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![Page 1: Preventing chronic disease and promoting sustainable social policy Anna Coote Commissioner for Health, UKSDC December 2007.](https://reader036.fdocuments.us/reader036/viewer/2022081520/56649c9b5503460f94959985/html5/thumbnails/1.jpg)
Preventing chronic diseaseand promoting sustainable social policy
Anna Coote Commissioner for Health, UKSDC
December 2007
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Sustainable development
Why prevention matters
Sustainable prevention
Identifying barriers
Towards a sustainable social policy
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Sustainable development
LIVING WITHIN ENVIRONMENTAL
LIMITS
ENSURING A STRONG, HEALTHY AND JUST
SOCIETY
ACHIEVING A SUSTAINABLE
ECONOMY
PROMOTING GOOD
GOVERNANCE
USING SOUND SCIENCE
RESPONSIBLY
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Preventing chronic disease
Releases resources for treating unavoidable illness
Improves individual health and well being
Secures long-term viability of health services
Safeguards the future
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Sustainable development
Preventing chronic disease
Preventing environmental
damage
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Sustainable development
Preventing chronic disease
Preventing environmental
damage
Sustainable social policy
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WHO, 2005
Projected global distribution of chronic disease deaths
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Obesity
One in four people affected
Nearly 1 in 3 children under 11 overweight or obese by 2010
Strong links with diabetes, heart disease and other illness
Counting the cost£49 million on health and social care services
£3.65 billion in associated costs
£3.7 billion in England each year.
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Depression
By 2020, the second greatest contributor to the burden of disease for all ages and both sexes (WHO, 2007)
Does more damage to health than four major chronic conditions: angina, arthritis, asthma and diabetes. (Lancet, 2007)
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Mental health problems
1 in 6 people affected
Anxiety and depression most common
Often leads to physical illness
Counting the cost
£12 billion on health and social care services
£23 billion in lost economic output from people unable to work
£41 billion from reduced quality of life and premature death
£76 billion in England each year.
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Poverty
Chronic disease
Chronic disease
Poverty
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“The major causes of chronic diseases are known, and if these risk factors were eliminated, at least 80% of all heart disease, stroke and type 2 diabetes would be prevented; over 40% of cancer would be prevented.”
WHO, Preventing Chronic Disease: a vital investment
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“Common, modifiable risk factors explain the vast majority of chronic disease deaths at all ages, in men and women, in all parts of the world. They include
physical inactivity
tobacco use
unhealthy diet”
WHO, Preventing Chronic Disease: a vital investment
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Obesity system map with thematic clusters Foresight 2007 fig 8.1
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Exercise
Diet
Contact with natural environments
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Promote active travel
Combatglobal
warming
Healthier people
and planet
Reduce risks
of chronicdisease
Reduce roadtraffic
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Fresh, affordable, local food
Prevent damage to
environment
Healthier people
and planet
Reduce risksof chronicdisease
Strongerlocal
economies
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Getting out more
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Protecting natural environments
“We are strongly persuaded that access to good quality green space provides an effective, population-wide strategy for the promotion of good health, well-being and quality of life… we are convinced that the evidence is sufficiently strong to warrant amending planning guidance to recognise the health benefits of green space and to build green space into new and existing developments”
Royal Commission on Environmental Pollution, 2007
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More access to
green spaces
Sustainthe natural
environment
Healthier people
and planet
Reduce risks
of chronicdisease
Better physical and
mental health
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??
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‘Producer capture’
Less investment in research
Political short-termism
Professional training
Media campaigns
‘Downstream’ measures
Barriers to change
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Most chronic disease is preventable People want to stay well Sustainable development helps prevents
disease Unsustainable development is a major risk to
health Health professionals must take responsibility for
tackling climate change High costs of failing to prevent will overwhelm
health systems, wasting resources better spent elsewhere
The evidence
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Securing our Future Health, HM Treasury, 2002
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Climate Change and Health Council declaration, 2007
“We as health professionals and health managers, concerned about the effects of climate change on global health and the environment … Call on individual health professionals to measure and reduce their own carbon footprint and to push for health-related institutions to adopt sustainable practices…”
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Connections between household energy efficiency and health
The Lancet, September 2007
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The NHS spends
£90 billion a year
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If it were a country its economy would rank
30th in the world
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Good Corporate Citizenship
How NHS organisations contribute to sustainable development through their corporate activities - ProcurementEmploymentTravel plansManaging energy, waste and waterBuildings and landscapingCommunity engagement.
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“Identifying ways to reduce the causalfactors of climate change – mitigation –and effectively help populations andsystems deal with risks and threats posed by climate change – adaptation – especially for vulnerable populations, can lead to a greater sense of security and control and result in improved population health. The health sector can and should be at the heart of this.”WHO Europe, 2005
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“This is a new dimension forpublic health which reverses the traditional thinking: from describing what has already occurred and identifying and reducing specific risk factors, to taking action on the basis ofprediction and early warning to prevent health consequences in large populations.”WHO Europe, 2005
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Towards a
sustainable
social policy
Sustain through
prevention
Prevent the
preventable
A saferfuture
Prevent through
sustainability
Manage unavoidable
disease
Better health,
better use ofresources
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Thank youwww.sd-commission.org.uk