Prairie Boy BBQ menu - WordPress.com , September 20, 2013 Menu First Course Garlic Soup with Foraged...
Transcript of Prairie Boy BBQ menu - WordPress.com , September 20, 2013 Menu First Course Garlic Soup with Foraged...
Toronto , September 20, 2013
Menu
First Course Garlic Soup with Foraged Chanterelle&Lobster Mushroom Crostini
Wine pairing – Kung Fu Girl Reisling, 2011, Evergreen/Columbia Valley, Washington
Second Course Panzanella – Country White Bread, Arugula, Heirloom Tomatoes, Toscana cheese
Wine Pairing - Monster Vineyards Rosé, 2012, Naramata, B.C.
Family Style Dinner Pork side Ribs Potato Salad
Apple and Cabbage Slaw Devilish Eggs
Grilled Tomatoes Grilled Bread
Wine Pairing – Liberty School Zinfandel, 2010, California
Desert Homemade Vanilla & Mint Ice Cream Sandwiches
Partners
I deal coffee Marc Eber’s Mushrooms and Wild Edibles
Mrs. Cramp’s Eggs Montefort Cheese
Sanagans Meat Locker Sunrise Organics
Millstreet Street Beer & featured wine available by the glass/bottle