Ppt0000034fairtradechoclatechapelpresentation
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Transcript of Ppt0000034fairtradechoclatechapelpresentation
Chocolate, Charities, Choice,and ChartsA Service-Learning Project
Conducted byCasady School’s Third Graders
Main Objectives of the Project• To increase the students’ global awareness
regarding human needs, social justice, economics, and the environment
• To nurture the students empathic imaginations• To instill a sense of empowerment and social
responsibility• To engage students in the application of math
concepts such as interpreting charts, and to expose them to business concepts such as expenses, gross sales, and profit
Overview• Third graders sell Fair Trade chocolate and
direct the proceeds to charities that they choose.
• There are four main components:
Learning
Selling
Charity Selection
Promoting
What is Fair Trade?Fair Trade certification guarantees that farmers receive a fair price for their cocoa.
Fair Trade certification ensures fair labor conditions—safe working conditions, living wages, and forced child labor is prohibited. Fair Trade certification also ensures environmental sustainability.
Component One: Learning
Language Arts activities explore many aspects of chocolate:
History
Manufacture
Cultural significance
Cultivation
Environmental Impact
The students also write letters to chocolate companies in language arts class.
Student’s name omitted.
The students learn about five different charities that focus on five different areas of need:
Education
Medical Care
Disaster Relief
Hunger
Shelter
PAMBE Ghana
Doctors without Borders
American Red Cross
Oklahoma Regional Food Bank
Habitat for Humanity
Students announce and explain the project to the school.
Component Two: Promoting
Students also make posters and display them around the school.
The students are encouraged to incorporate some of the information that they’ve learned about fair trade and chocolate production. And perhaps apply some concepts they’ve learned about media and advertizing.
$2.00 per bar!
Finally!
Component Three: Selling
Third graders distribute chocolate and collect money.
And,of course,they also count money!
Component Four: Charity Selection
We determine how much money we have generated. What is our profit?
We use Excel to examine these business principles.
We discuss business principles: pricing, expenses, gross sales, and profits.
At this point in the project, the students have been learning about these concepts throughout the selling period as we paid off our expense and eventually derived a profit.
Each student receives a ballot that explains the voting process and summarizes what they have learned about each charity.
Each student has ten votes that they can allot to the charities in whatever way they please.
We collect the ballots and enter the votes into an Excel spreadsheet which we project for the students to see.
As we enter the votes, the spreadsheet calculates the percentages and dollar amounts that each charity is receiving.
And the spreadsheet generates a pie chart that shows the changing percentages as we enter the.
How Casady’s Third Graders Decided to Help the World
Extension and EnrichmentDivine Chocolate bar wrappers are decorated with Adinkra symbols.
More information at http://www.adinkra.org/
Adinkra symbols are often depicted on West African crafts.Each Adinkra symbol has its own special meaning.
Students learn about Adinkra symbols in art class and create a special art project.