PASTA: life is a combination of magic and pasta – Federico FelliniCannelloni: spinach & ricotta alforno 19 (V)

Lasagne: parmigiano, bechmel & bolognese alforno 19

Penne Pomodoro: tomato passata with fresh grated parmigiano & basil 16.9 (V)

Gnocchi hand made: pumpkin, basil, red onion and cream 20 (V)

Rigatoni Bolognese: pork and beef ragu 18

Spaghetti ai Gamberi: prawns, garlic, chilli, saffron, butter & tomato passata 26

Risotto del Giorno: See Specials board

Spaghetti Paesani: sopressa salami, kalmata olives, onions, mushrooms, chilli & tomato passata 22

Fettucine Carbonara: smokey bacon, egg, parmigiano, cream, parsley and cracked pepper 18.9

PIZZE: happiness is a pino’s pizza! TRATTORIA SPECIAL R. 9 L. 14.2 F. 17.2 mozzarella, tomato, basil & oregano (V)

NAPOLETANA R. 9 L 15.2 F. 18.2mozzarella, tomato, olives, anchovies & basil

MEAT LOVERS R. 10.2 L. 15.8 F. 20 mozzarella, tomato, ham, bacon, mild salami & BBQ sauce

AUSSIE SPECIAL R. 9 L. 15.2 F.18.4 mozzarella, tomato, bacon & egg

THE LOT R. 10.4 L. 15.8 F. 20mozzarella, tomato, ham, salami, mushrooms, onions, peppers, pineapple, olives & anchovies

CAPRICCIOSA R.10.4 L.15.5 F.19.9mozzarella, tomato, ham, mushrooms, olives & anchovies

VEGETARIAN R. 10.4 L. 15.5 F. 19.9mozzarella, tomato, mushrooms, onions, peppers, pineapple, olives & capers (V)

TROPICAL R. 9 L. 15.3 F. 18.3 mozzarella, tomato, ham & pineapple

CALABRESE R. 10.4 L.15.5 F. 19.9mozzarella, tomato, salami & peppers

POTATO R.10.4 L.15.5 F.19.9mozzarella, onion, potato, rosemary & garlic (V)

RUCOLA R 10.3 L.15.4 F. 18.5 mozzarella, tomato, rocket, e.v.o & vincotto (V)

PIZZE SPECIALI: pizza with a little bit more! FUNGHI L. 15 F. 18.5mozzarella, tellegio cheese mushroom garlic (V)

QUATRO FORMAGGI L. 15 F. 18.5 mozzarella, tellegio, gorgonzola, parmigiano (V)

MARINARA L. 15.7 F. 20 mozzarella, tageggio, prawns, calamari, fresh parsley, garlic & olives

PROSCIUTTO L.15.7 F.20mozzarella, tomato & sliced prosciutto

SORRY, NO HALF/HALF ON THESE SPECIAL PIZZAS

5952 2808

YOURS SINCE 1991

BAR • PIZZERIApinostrattoria.com.au

EXTRAS CHARGED ACCORDINGLY.

OLIVES MAY CONTAIN PIPSHALF/HALF ONLY ON LARGE & FAMILY

10% surcharge on Public Holidayspinostrattoria.com.au

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L’ANTIPASTINO, CONTORNI E INSALATE: small antipasti sides & salads… great to share with friends!Olives 3 types; sicilian green, ligurian, kalamata, marinated in house 8 (V)

Pane con aglio: garlic bread made in house 5 per serve 6 (V)

Sardine Mini Bruschetta with mascarpone, lemon dill 2 per serve 9.5

Chunky Tomato Bruschetta with basil & e.v.o 2 per serve 7.5 (V)

Polpette: pork and lamb meatballs in sugo with crusty bread 4 per serve 12

Mamma Rosa’s Arrancini with sugo 3 per serve 12 (V)

Caprese salad: buffalo mozzarella - made in Melbourne with ripe tomato and fresh basil 16

Rocket salad: walnuts, parmigiano, pear, balsamic reduction, e.v.o & sea salt 15

Garden salad: mixed leaves cherry tomato olive red onion white wine vinaigrette 6.2

Patatine fritte: shoestring chips with rosemary salt 6.2

Verdura: seasonal green vegetables with garlic, parmigiano & e.v.o 7

DOLCI: desserts made in house & with love!Crostata AI Ciocolato: Chocolate tart, salted caramel, roasted hazelnuts 11.5

Crema della nonna: custard with passionfruit & pistachio terrone 11

Tira mi su: Our classic original recipe 11.5

Gelato: By aurora and botega made in Melbourne 3 flavours per serve 5.9

Cannoli: with ricotta & nutella 4.5 each

Biscotti: honey & walnut 1.5 each… a perfect match with our coffee!

Join the Family!

5952 2808

YOURS SINCE 1991

BAR • PIZZERIApinostrattoria.com.au

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