Pigments of Higher Fungi: A · PDF filePigments of Higher Fungi: A Review ... only in some...

16
87 Czech J. Food Sci. Vol. 29, 2011, No. 2: 87–102 Pigments of Higher Fungi: A Review Jan VELÍŠEK and Karel CEJPEK Department of Food Chemistry and Analysis, Faculty of Food and Biochemical Technology, Institute of Chemical Technology in Prague, Prague, Czech Republic Abstract Velíšek J., Cejpek K. (2011): Pigments of higher fungi – a review. Czech J. Food Sci., 29: 87–102. This review surveys the literature dealing with the structure of pigments produced by fungi of the phylum Basidiomycota and also covers their significant colourless precursors that are arranged according to their biochemical origin to the shikimate, polyketide and terpenoid derived compounds. The main groups of pigments and their leucoforms include simple benzoquinones, terphenylquinones, pulvinic acids, and derived products, anthraquinones, terpenoid quinones, benzotropolones, compounds of fatty acid origin and nitrogen-containing pigments (betalains and other alkaloids). Out of three orders proposed, the concern is only focused on the orders Agaricales and Boletales and the taxonomic groups ( incertae sedis) Cantharellales, Hymenochaetales, Polyporales, Russulales, and Telephorales that cover most of the so called higher fungi often referred to as mushrooms. Included are only the European species that have generated scientific interest due to their attractive colours, taxonomic importance and distinct biological activity. Keywords: higher fungi; Basidiomycota; mushroom pigments; mushroom colour; pigment precursors Partly supported by the Ministry of Education, Youth and Sports of the Czech Republic, Project No. MSM 6046137305. Mushrooms inspired the cuisines of many cul- tures (notably Chinese, Japanese and European) for centuries and many species were used in folk medicine for thousands of years. However, lit- tle is known that mushrooms were a commonly used textile dye before the invention of synthetic dyes because of the vast range of vivid and rich colours achievable (Mussak & Bechtold 2009). The chromophores of mushroom dyes contain a variety of fascinating organic compounds. Their pigmentation may vary with the age and some undergo distinctive colour changes on bruising; therefore, the colours of mushrooms are one of the essential features used in their identification. Furthermore, the pigments of mushrooms may protect the organism from UV damage and bacte- rial attack or play a role as insect attractants. Mushrooms do not contain the pigments that dominate in higher plant colours. Chlorophylls and anthocyanins are not present in fungi at all; betalains, carotenoids and other terpenoids are widespread only in some species of higher fungi. Many of the pigments of higher fungi are quinones or similar conjugated structures that are mostly classified ac- cording to the perceived biosynthetic pathways, re- flecting their structure, to pigments derived from (i) the shikimate (chorismate) pathway, (ii) the acetate- malonate (polyketide) pathway, (iii) the mevalonate (terpenoid) pathway, and (iv) pigments containing nitrogen. Several review articles covering the litera- ture published from its inception during the latter half of the 19 th century to the end of 2009 have been already published (Gill & Steglich 1987; Gill 1994, 1996, 1999, 2003; Hanson 2008a,b; Räisänen 2009; Zhou & Liu 2010). The shikimate pathway provides a route to the essential amino acids phenylalanine, tyrosine and tryptophan via the central intermediates shikimic and chorismic acids. Phenylalanine and tyrosine are precursors for a wide range of compounds includ-

Transcript of Pigments of Higher Fungi: A · PDF filePigments of Higher Fungi: A Review ... only in some...

87

Czech J. Food Sci. Vol. 29, 2011, No. 2: 87–102

Pigments of Higher Fungi: A Review

Jan VELÍŠEK and Karel CEJPEK

Department of Food Chemistry and Analysis, Faculty of Food and Biochemical Technology, Institute of Chemical Technology in Prague, Prague, Czech Republic

Abstract

VelíšekJ.,CejpekK.(2011): Pigments of higher fungi – a review.CzechJ.FoodSci., 29:87–102.

ThisreviewsurveystheliteraturedealingwiththestructureofpigmentsproducedbyfungiofthephylumBasidiomycotaandalsocoverstheirsignificantcolourlessprecursorsthatarearrangedaccordingtotheirbiochemicalorigintotheshikimate,polyketideandterpenoidderivedcompounds.Themaingroupsofpigmentsandtheirleucoformsincludesimplebenzoquinones,terphenylquinones,pulvinicacids,andderivedproducts,anthraquinones,terpenoidquinones,benzotropolones,compoundsoffattyacidoriginandnitrogen-containingpigments(betalainsandotheralkaloids).Outofthreeordersproposed,theconcernisonlyfocusedontheordersAgaricalesandBoletalesandthetaxonomicgroups(incertae sedis)Cantharellales,Hymenochaetales,Polyporales,Russulales,andTelephoralesthatcovermostofthesocalledhigherfungioftenreferredtoasmushrooms.IncludedareonlytheEuropeanspeciesthathavegeneratedscientificinterestduetotheirattractivecolours,taxonomicimportanceanddistinctbiologicalactivity.

Keywords:higherfungi;Basidiomycota;mushroompigments;mushroomcolour;pigmentprecursors

PartlysupportedbytheMinistryofEducation,YouthandSportsoftheCzechRepublic,ProjectNo.MSM6046137305.

Mushroomsinspiredthecuisinesofmanycul-tures(notablyChinese,JapaneseandEuropean)forcenturiesandmanyspecieswereusedinfolkmedicineforthousandsofyears.However, lit-tleisknownthatmushroomswereacommonlyusedtextiledyebeforetheinventionofsyntheticdyesbecauseofthevastrangeofvividandrichcoloursachievable(Mussak&Bechtold2009).Thechromophoresofmushroomdyescontainavarietyoffascinatingorganiccompounds.Theirpigmentationmayvarywiththeageandsomeundergodistinctivecolourchangesonbruising;therefore,thecoloursofmushroomsareoneoftheessentialfeaturesusedintheiridentification.Furthermore,thepigmentsofmushroomsmayprotecttheorganismfromUVdamageandbacte-rialattackorplayaroleasinsectattractants.

Mushroomsdonotcontainthepigmentsthatdominateinhigherplantcolours.Chlorophyllsandanthocyaninsarenotpresentinfungiatall;betalains,

carotenoidsandotherterpenoidsarewidespreadonlyinsomespeciesofhigherfungi.Manyofthepigmentsofhigherfungiarequinonesorsimilarconjugatedstructuresthataremostlyclassifiedac-cordingtotheperceivedbiosyntheticpathways,re-flectingtheirstructure,topigmentsderivedfrom(i)theshikimate(chorismate)pathway,(ii)theacetate-malonate(polyketide)pathway,(iii)themevalonate(terpenoid)pathway,and(iv)pigmentscontainingnitrogen.Severalreviewarticlescoveringthelitera-turepublishedfromitsinceptionduringthelatterhalfofthe19thcenturytotheendof2009havebeenalreadypublished(Gill&Steglich1987;Gill1994,1996,1999,2003;Hanson2008a,b;Räisänen2009;Zhou&Liu2010).

Theshikimatepathwayprovidesaroutetotheessentialaminoacidsphenylalanine,tyrosineandtryptophanviathecentralintermediatesshikimicandchorismicacids.Phenylalanineandtyrosineareprecursorsforawiderangeofcompoundsinclud-

88

Vol. 29, 2011, No. 2: 87–102 Czech J. Food Sci.

ingarylpyruvic,cinnamicandbenzoicacidsthatrepresentthebuildingblocksformanypigmentsofhigherfungi.Condensationoftwoarylpyruvicacidyieldsredtobrownterphenylquinonesandrelatedorangetoredgrevillins.Diarylcyclopentenones,responsibleforthecolourchangesinsomebruisedmushrooms,areformedbyringcontractionsofterphenylquinoneswhileoxidativecleavageofthehydroxyquinoneringinterphenylquinonesandrearrangementofthusformedintermediatesresultsinaseriesofyellowandorangelactonesknownaspulvinic(pulvic)acids.Theirdecarboxylationyieldstheyellowpulvinonesthatcanbeoxidisedandfur-thertransformedtoanumberofstructurallyrelatedproducts.Reductionofcinnamicacidsaffordsthecorrespondingalcoholsthatarethebuildingblocksofbenzotropolonepigments.Tyrosine,hydroxy-latedto3,4-dihydroxyphenylalanine(DOPA),istheprecursorofthered-violetbetacyaninsandtheorange-yellowbetaxanthins.Bothaminoacidsandtheirtransformationproductscanbeconvertedviaquinonesintotheheterogeneousdarkpigmentsmelaninsbytheenzymaticbrowningreactions(oxidationsandpolymerisations).Tryptophanistransformedtohydroxyanthranilicacidsthatbe-cometheprecursorofphenoxazinesandotherni-trogen-containingpigments.Benzoquinonescanbesynthesisedfromverydifferentstartingsubstancesandviadifferentbiochemicalpathways,e.g.usingbenzoicacidsproducedintheshikimatepathway.Terpenoidquinonesareformedbycombinationoftheshikimatepathwaywiththemevalonatepath-way.Thepolyketidepathwayyieldseitheraromaticketidesorfattyacids.Forthearomaticketides,thegrowingchainstabilisesbycyclizationreactionsandpartialreduction,whereasforfattyacids,thecarbonylgroupsofthechainarereducedbeforeattachmentofthenextC2group.Productsofthispathwayincludetetra-,hepta-,octa-andhigherketidesandcompoundsoffattyacidorigin.Fungicontainarangeofpigmentsofoctaketideorigin(e.g.anthraquinones)thatarebasedontheanthra-9,10-quinoneskeletonwithbothringssubstituted.Inmanycases,anthraquinonesarefoundinfungiasthecorrespondingcolourlessreducedforms

(anthranol,anthrone,anthrahydroquinone,andoxanthronederivatives)thatmayoccurintheformofvariousglycosides.Manynaturalanthraquinonesareoligomersformedbycouplingoftwoormoreanthraquinonemolecules.Theseoligomersfurtherdifferinthepointsthroughwhichmonomersareattachedandmayhavemorethanonepolymor-phicform(Velíšeket al.2007,2008;Velíšek&Cejpek2008).Styrylpyronesarebiosynthesisedbyacombinedshikimateandpolyketidepathway,whichotherwiseyieldsvariousterpenoidsinclud-ingcarotenoids.

Variouspigmentsandotherfungiconstituentsshowimportantbiologicalactivities(antioxidative,freeradicalscavenging,anticarcinogenic,immu-nomodulatory,antiviral,andantibacterial)thathavegeneratedintensiveresearchinterest(Steg-lich1981;Calìaet al.2003;Liu2006;MedicinalMushrooms2008;Schüffler&Anke2009).

ThetaxonomyofthekingdomFungi(thesubking-domDikarya)isinastateofconstantflux;therefore,themostrecent2007classificationadoptedbyacoalitionofmycologistswasused(Thorna et al.2007;MycoBank2010).Outofsevenphyla(divisions)proposed,theconcernofthisreviewonlydealswiththephylumBasidiomycota(“clubfungi”)1(subphy-lumAgaricomycotina,classAgaromycetes,subclassAgaromycetidae)thatcoversmostofthesocalled“high-erfungi”oftenreferredtoas“mushrooms”growinginEurope.Thereferredpigments,notrevieweduptonow,arearrangedaccordingtothemushroomorders.ManyotherpigmentswereidentifiedinfungiindigenoustoAustralasia.

1 Agaricales

ThegeneraAgaricusL.,LeucoagariusLocq.exSingerandMacrolepiotaSingeroftheAgaricaceae,includingthecommonmushroomA. bisporus (J.E.Lange)Imbach(nowcultivatedinatleast70coun-triesaroundtheworld),containtheglutamicacidderivedhydrazineagaritine(1)thatmaybeenzy-maticallyoxidisedattheC-4hydroxymethylgrouptothecorrespondingformylandcarboxylderiva-

1The clade containing Ascomycota and Basidiomycota is classified as subkingdom Dikarya. The phylum Ascomycota (“sac fungi”) covers some higher fungi (belonging to the subdivision Pezizomycotina, class Pezizomycetes, subclass Penzizomycodidae, order Pezizales), such as the true morel (Morchella Dill. ex Pers., Morchellaceae), the false morel (Gyromitra Fr., Discinaceae) and the truffle (Tuber P. Micheli ex F.H. Wigg., Tuberaceae). Their pigments have been stud-ied only sporadically; the black pigments of the black truffle T. melanosporum are polymeric allomelanins of polyketide origin (De Angelis et al. 1996).

89

Czech J. Food Sci. Vol. 29, 2011, No. 2: 87–102

tives,whicharehydrolysedto4-(hydroxymethyl)-phenylhydrazineand4-carboxymethylbenzoicacid,respectively.4-(Hydroxymethyl)phenylhydrazineisoxidisedtothecorrespondingdiazoniumcation.Themetabolicfateofagaritinehasbeenlinkedwiththecarcinogenityofthemushroom(Waltonet al.2001).Theyellowpigmentcharacteristicoftheyellow-stainingA. xanthodermus Genev.andofsomeotherAgaricus species iscausedbyanotherazaquinonemetaboliteagaricone(2)thatformsbyoxidationofthecorrespondingleucophenolinthedamagedtissue.Theagaritineanaloguesderivedfrom4-aminophenolγ-glutamyl-4-hydroxybenzene(3)readilyoxidisetothecorrespondingquinoneviaγ-glutamyl-3,4-dihydroxybenzene.Thisquinonedecomposesto2-hydroxy-4-iminocyclohexa-2,5-dienone(4),whichimpartsapink-redcolourtosomeagarics(e.g.toA. bisporus)(Hanson2008a,b).

Thestrikingorange-redpigmentsofthecapofflyagaricAmanita muscaria(L.)Hook.(AmanitaPers.,Amanitaceae)areamixtureofthepurplebetacyaninmuscapurpurin(5),orangebetaxan-thinsmuscaurins(muscaaurins)I–VII(6 and7)

andyellowmuscaflavin(12).MuscaurinI(6)andmuscaurinII(7)arederivedfromunusualnonpro-teinaminoacidsibotenicacidandstizolobicacid,respectively,andarethemajoragaricpigments.PigmentsnamedmuscaurinsIII–VIIaremix-turesofpigmentsderivedfromcommonproteno-genousaminoacids.MuscaurinIIIisamixtureofvulgaxanthinI(8),knownas(S)-glutamine-beta-xanthin,miraxanthinIII(9),knownas(S)-asparticacid-betaxanthin,andabetaxanthinderivedfrom2-aminoadipicacid.MuscaurinIVisamixtureofvulgaxanthinIandmiraxanthinIII.MuscaurinVisamixtureofvulgaxanthinII(10),knownas(S)-glutamicacid-betaxanthin,indicaxanthin(11),knownas(S)-proline-betaxanthin,andbetaxan-thinsderivedfromvalineandleucine.MuscaurinVIisamixtureofvulgaxanthinIIandindicaxanthin.MuscaurinVIIisderivedfromhistidine(Muso1976;Li&Oberlies2005).

FlyagaricandmushroomsofthegenusHygrocybe(Fr.)P.Kumm.(Hygrophoraceae),e.g.H. conica (Schaeff.)P.Kumm.,commonlyknownasthewitch’shat,synthesisetheyellowpigmentmuscaflavin(12),

HO

NN

COOH

NH2

OH

H H

NNN

O

1. agaritine 2. agaricone

HO

N

O

NH2

COOH

H

O

NH

OH

3. glutamyl 4 hydroxybenzene 4. 2 hydroxy 4 iminocyclohexa 2,5 dienone

HO

NN

COOH

NH2

OH

H H

NNN

O

1. agaritine 2. agaricone

HO

N

O

NH2

COOH

H

O

NH

OH

3. glutamyl 4 hydroxybenzene 4. 2 hydroxy 4 iminocyclohexa 2,5 dienone

O N

O

HOOC

NHOOC COOH

COO-

H

+

H

+N

O

OH

COO-

COOHHOOC N

N

H

+O

O

COOH

N

NHOOC COOH

COO-

H

+

COOHHOOC N

N

COOH

COO-

5.muscapurpurin 6.muskaaurin I 7.muskaaurin II 8. vulgaxanthin I

H

+

COOHHOOC N

N

CONH2

COO-

H

+

COOHHOOC N

N COO-

COOH

H

+

COOHHOOC N

N COO-

N COOHHOOC

O

H

9.miraxanthin III 10. vulgaxanthin II 11. indicaxanthin 12.muscaflavin

N COOHHOOC

NR

COOH

H

+

H3CCH3

OO

N OO

CH3

CH3

OOO

N

V

O

O

2-

2 H+

13. hygroaurins (R = amino acid residue) 14. amavadin

O

O

H3CO

OH OH

OHO OH OH

OCH3

HO

CH3

OOHOH

H3COOH

CH3

OOHOH

ROOH

CH3

15. fallacinol 16. (3R,3R ,M) flavomannin 6,6 di O methyl ether 17. (3R) atrochrysone, R = H(3R) torosachrysone, R = CH3

HO

NN

COOH

NH2

OH

H H

NNN

O

1. agaritine 2. agaricone

HO

N

O

NH2

COOH

H

O

NH

OH

3. glutamyl 4 hydroxybenzene 4. 2 hydroxy 4 iminocyclohexa 2,5 dienone

O N

O

HOOC

NHOOC COOH

COO-

H

+

H

+N

O

OH

COO-

COOHHOOC N

N

H

+O

O

COOH

N

NHOOC COOH

COO-

H

+

COOHHOOC N

N

COOH

COO-

5.muscapurpurin 6.muskaaurin I 7.muskaaurin II 8. vulgaxanthin I

H

+

COOHHOOC N

N

CONH2

COO-

H

+

COOHHOOC N

N COO-

COOH

H

+

COOHHOOC N

N COO-

N COOHHOOC

O

H

9.miraxanthin III 10. vulgaxanthin II 11. indicaxanthin 12.muscaflavin

N COOHHOOC

NR

COOH

H

+

H3CCH3

OO

N OO

CH3

CH3

OOO

N

V

O

O

2-

2 H+

13. hygroaurins (R = amino acid residue) 14. amavadin

O

O

H3CO

OH OH

OHO OH OH

OCH3

HO

CH3

OOHOH

H3COOH

CH3

OOHOH

ROOH

CH3

15. fallacinol 16. (3R,3R ,M) flavomannin 6,6 di O methyl ether 17. (3R) atrochrysone, R = H(3R) torosachrysone, R = CH3

HO

NN

COOH

NH2

OH

H H

NNN

O

1. agaritine 2. agaricone

HO

N

O

NH2

COOH

H

O

NH

OH

3. glutamyl 4 hydroxybenzene 4. 2 hydroxy 4 iminocyclohexa 2,5 dienone

HO

NN

COOH

NH2

OH

H H

NNN

O

1. agaritine 2. agaricone

HO

N

O

NH2

COOH

H

O

NH

OH

3. γ-glutamyl-4-hydroxybenzene 4. 2-hydroxy-4-iminocyclohexa-2,5-dienone

O N

O

HOOC

NHOOC COOH

COO–

H

+

H

+N

O

OH

COO–

COOHHOOC N

N

H

+O

O

COOH

N

NHOOC COOH

COO–

H

+

COOHHOOC N

N

COOH

COO–

5. muscapurpurin 6. muskaaurin I 7. muskaaurin II 8. vulgaxanthin I

H

+

COOHHOOC N

N

CONH2

COO–

H

+

COOHHOOC N

N COO–

COOH

H

+

COOHHOOC N

N COO–

N COOHHOOC

O

H

9. miraxanthin III 10. vulgaxanthin II 11. indicaxanthin 12. muscaflavin

N COOHHOOC

NR

COOH

H

+

H3CCH3

OO

N OO

CH3

CH3

OOO

N

V

O

O2 H+

13. hygroaurins (R = amino acid residue) 14. amavadin

O

O

H3CO

OH OH

OHO OH OH

OCH3

HO

CH3

OOHOH

H3COOH

CH3

OOHOH

ROOH

CH3

15. fallacinol 16. (3R,3R',M)-flavomannin-6,6'-di-O-methyl ether 17. (3R)-atrochrysone, R = H(3R)-torosachrysone, R = CH3

HO

NN

COOH

NH2

OH

H H

NNN

O

1. agaritine 2. agaricone

HO

N

O

NH2

COOH

H

O

NH

OH

3. γ-glutamyl-4-hydroxybenzene 4. 2-hydroxy-4-iminocyclohexa-2,5-dienone

O N

O

HOOC

NHOOC COOH

COO–

H

+

H

+N

O

OH

COO–

COOHHOOC N

N

H

+O

O

COOH

N

NHOOC COOH

COO–

H

+

COOHHOOC N

N

COOH

COO–

5. muscapurpurin 6. muskaaurin I 7. muskaaurin II 8. vulgaxanthin I

H

+

COOHHOOC N

N

CONH2

COO–

H

+

COOHHOOC N

N COO–

COOH

H

+

COOHHOOC N

N COO–

N COOHHOOC

O

H

9. miraxanthin III 10. vulgaxanthin II 11. indicaxanthin 12. muscaflavin

N COOHHOOC

NR

COOH

H

+

H3CCH3

OO

N OO

CH3

CH3

OOO

N

V

O

O2 H+

13. hygroaurins (R = amino acid residue) 14. amavadin

O

O

H3CO

OH OH

OHO OH OH

OCH3

HO

CH3

OOHOH

H3COOH

CH3

OOHOH

ROOH

CH3

15. fallacinol 16. (3R,3R',M)-flavomannin-6,6'-di-O-methyl ether 17. (3R)-atrochrysone, R = H(3R)-torosachrysone, R = CH3

90

Vol. 29, 2011, No. 2: 87–102 Czech J. Food Sci.

derivedfromdihydroazepine,andstoreitinthecupskin.Analogouslytobetalamicacidinvolvedintheformationofbetalains,muscaflavincanspontane-ouslycondensewithaminoacids,undertheforma-tionofaldiminebonds,yieldingyellowhygroaurins(13)(Muso1976;Li&Oberlies2005).

TheunusuallyhighconcentrationofvanadiuminsomeAmanitaspeciesisascribedtotheforma-tionofamavadin(14),apalebluecomplex(1:2)ofvanadiumV4+with(2S,2´S)-N-hydroxyimino-2,2'-dipropionicacid, isolatedoriginally fromA. muscaria (Bayer&Kneifel1972).

Thegenus Cortinarius (Pers.)Gray(Cortina-riaceae)representsthelargestgenusofagarics,con-tainingabout1000differentspeciesinEuropeandfoundworldwidetogetherwiththecloselyrelatedgeneraDermocybe(Fr.)Wünsche(Cortinariaceae)andTricholoma (Fr.)Staude(Tricholomataceae). ArangeofanthraquinonesandbiogeneticallyrelatedmetaboliteshasbeenfoundinthesemushroomsprincipallyduetotheactivityinthestudyoftheAustralianCortinarius/Dermocybespecies.Thema-jordarkorangepigmentoftheEuropeantoadstoolC. cinnabarinusFr.isfallacinol(6-O-methoxycitre-orosein,15)(Gill&Steglich1987;Gill1994).SeveralspeciesofthegeneraCortinarius, Dermo-cybeandTricholoma,suchasC. cinnamomeoluteusP.D.OrtonandT. equestre (L.)P.Kumm.(triviallyknownasManonHorseback),produceabrightyellowdimericanthraquinoneflavomannin-6,6'-di-O-methylether(16).Thispigmentisbiosynthe-sisedby7,7'-couplingofthecorrespondinggreendihydroanthracenone(3R)-torosachrysone(17).InitshomochiralformitalsooccursintheEuropean

C. citrinusJ.E.LangeexP.D.OrtonandC. croceus (Schaeff.)Gray,whileinAustralianfungiitformsasamixtureof(3R,3R',M)-(16)and(3R,3R',P)-atropoi-somers.Thegreen(3R)-atrochrysone(17)occursinC. atrovirensKalchbr.andC. odoratus (M.M.Moser)M.M.Moser,(3S)-torosachrysone-8-O-methyletherinC. fulmineus (Fr.)Fr.,C. citrinus J.E.LangeexP.D.Orton,C. splendensR.Henry,T. equestre(L.)P.Kumm.andtheSulphurKnightT. sulphureum(Bull.)P.Kumm.(Gill&Steglich1987;Gill1994).Anumberofanthraquinonepigmentsformallyderivedfromtorosachrysoneandatrochrysonebycoupling(dimeric,trimericandtetramericoctaketides)havebeendescribed,mostlyinAustralianfungi belongingtothegenera Cortinarius,Dermocybeand,toalesserextent,Tricholoma (Gill&Morgan2001).

TheEuropeanmembersofthegenusCortinariuscharacteristicallycontainthexanthonedermoxan-thone(18)anditsmethylesterthatwerefoundinthestemoftheSurpriseWebcap C. semisanguineus (Fr.)Gill.ThesexanthonesareresponsibleforthebrightyellowfluorescenceunderUVlight(Gill1999).ThefruitingbodiesofseveralCortinariusspecies,suchastheVioletWebcapC. violaceus (L.)Gray,haveastrikinglydeepvioletcolourofthefruitingbodies,whichisascribestotheuniqueβ-DOPA-Fe3+complex[Fe3+L2(H2O2)]–or[Fe3+L4(H2O2)]2–,whereListhe(3R)-β-DOPAanionligand(19).Thesemushroomsconcentrateironbyasmuchas100-foldoverotherBasidiomycota(VonNussbaumet al.1998).Unusuallyhighcon-centrationsofironwerealsofoundintheVelvetBolete,Suillus variegatus(Sw.)Kuntze(Boletales)(Drbalet al.1975;Kalačet al.1989).

HO

NN

COOH

NH2

OH

H H

NNN

O

1. agaritine 2. agaricone

HO

N

O

NH2

COOH

H

O

NH

OH

3. glutamyl 4 hydroxybenzene 4. 2 hydroxy 4 iminocyclohexa 2,5 dienone

O N

O

HOOC

NHOOC COOH

COO-

H

+

H

+N

O

OH

COO-

COOHHOOC N

N

H

+O

O

COOH

N

NHOOC COOH

COO-

H

+

COOHHOOC N

N

COOH

COO-

5.muscapurpurin 6.muskaaurin I 7.muskaaurin II 8. vulgaxanthin I

H

+

COOHHOOC N

N

CONH2

COO-

H

+

COOHHOOC N

N COO-

COOH

H

+

COOHHOOC N

N COO-

N COOHHOOC

O

H

9.miraxanthin III 10. vulgaxanthin II 11. indicaxanthin 12.muscaflavin

N COOHHOOC

NR

COOH

H

+

H3CCH3

OO

N OO

CH3

CH3

OOO

N

V

O

O

2-

2 H+

13. hygroaurins (R = amino acid residue) 14. amavadin

O

O

H3CO

OH OH

OHO OH OH

OCH3

HO

CH3

OOHOH

H3COOH

CH3

OOHOH

ROOH

CH3

15. fallacinol 16. (3R,3R ,M) flavomannin 6,6 di O methyl ether 17. (3R) atrochrysone, R = H(3R) torosachrysone, R = CH3

HO

NN

COOH

NH2

OH

H H

NNN

O

1. agaritine 2. agaricone

HO

N

O

NH2

COOH

H

O

NH

OH

3. glutamyl 4 hydroxybenzene 4. 2 hydroxy 4 iminocyclohexa 2,5 dienone

O N

O

HOOC

NHOOC COOH

COO-

H

+

H

+N

O

OH

COO-

COOHHOOC N

N

H

+O

O

COOH

N

NHOOC COOH

COO-

H

+

COOHHOOC N

N

COOH

COO-

5.muscapurpurin 6.muskaaurin I 7.muskaaurin II 8. vulgaxanthin I

H

+

COOHHOOC N

N

CONH2

COO-

H

+

COOHHOOC N

N COO-

COOH

H

+

COOHHOOC N

N COO-

N COOHHOOC

O

H

9.miraxanthin III 10. vulgaxanthin II 11. indicaxanthin 12.muscaflavin

N COOHHOOC

NR

COOH

H

+

H3CCH3

OO

N OO

CH3

CH3

OOO

N

V

O

O

2-

2 H+

13. hygroaurins (R = amino acid residue) 14. amavadin

O

O

H3CO

OH OH

OHO OH OH

OCH3

HO

CH3

OOHOH

H3COOH

CH3

OOHOH

ROOH

CH3

15. fallacinol 16. (3R,3R ,M) flavomannin 6,6 di O methyl ether 17. (3R) atrochrysone, R = H(3R) torosachrysone, R = CH3

HO

NN

COOH

NH2

OH

H H

NNN

O

1. agaritine 2. agaricone

HO

N

O

NH2

COOH

H

O

NH

OH

3. γ-glutamyl-4-hydroxybenzene 4. 2-hydroxy-4-iminocyclohexa-2,5-dienone

O N

O

HOOC

NHOOC COOH

COO-

H

+

H

+N

O

OH

COO-

COOHHOOC N

N

H

+O

O

COOH

N

NHOOC COOH

COO-

H

+

COOHHOOC N

N

COOH

COO-

5. muscapurpurin 6. muskaaurin I 7. muskaaurin II 8. vulgaxanthin I

H

+

COOHHOOC N

N

CONH2

COO-

H

+

COOHHOOC N

N COO-

COOH

H

+

COOHHOOC N

N COO-

N COOHHOOC

O

H

9. miraxanthin III 10. vulgaxanthin II 11. indicaxanthin 12. muscaflavin

N COOHHOOC

NR

COOH

H

+

H3CCH3

OO

N OO

CH3

CH3

OOO

N

V

O

O

2-

2 H+

13. hygroaurins (R = amino acid residue) 14. amavadin

O

O

H3CO

OH OH

OHO OH OH

OCH3

HO

CH3

OOHOH

H3COOH

CH3

OOHOH

ROOH

CH3

15. fallacinol 16. (3R,3R',M)-flavomannin-6,6'-di-O-methyl ether 17. (3R)-atrochrysone, R = H(3R)-torosachrysone, R = CH3

91

Czech J. Food Sci. Vol. 29, 2011, No. 2: 87–102

Scaurins(20)arethepolyenepigmentswithboundglutamicacidthatwereisolatedfromthefruitingbodiesofC. scaurus(Fr.)Fr.(Gill1998,2003).Alkaloidscontainingthecanthin-6-oneskeletonareproducedbysomeotherC.species.Theparentcompoundcanthin-6-one(21)occursinthebitter-tastingC. infractus(Pers.)Fr.togetherwiththeβ-carbolinederivativesinfractinAandB(22)(Gill1996).

Thebenzotropolonederivativeaurantricholone(23), isolatedfromthebrightorange-redcapsofTricholoma aurantium (Schaeff.)Ricken, iscloselyrelatedtothenaphthalenoidpulvinicacidbadioneAoccurringintheBoletalesmushrooms(seeChapter2). Itoccursnaturallyasametalchelate;thepredominantcounterioniscalcium(Klostermeyeret al.2000).MinorpigmentsaretheyellowaurantricholidesAandB(24).

Theyellow-brownstyrylpyronepigmentsbis-noryangoninandhispidin(25)arewidespreadamongfungioftheStrophariaceaefamily,generaGymnopilusP.Karst.,Hypholoma(Fr.)P.Kumm.

andPholiota(Fr.)P.Kumm.,wheretheyhaveaconsiderabletaxonomicsignificance(Gill1994).Hispidinisbiosynthesisedbytwodifferentmecha-nismsusingtheactivated4-hydroxy-6-methylpy-rone(acondensationproductofthreeactivatedacetates)andtheactivated3,4-dihydroxybenzoicacidorfromphenylalanineviaacinnamylderivativethatiscombinedwitheitheracetateormalonatethroughthepolyketidepathway.Therelatedopenchainβ-ketoester(26,R= COOCH3)wasisolatedsomeyearsagoastheBrickCapH. sublateritium(Schaeff.)Quél.pigment.Theyellowpigmenthispolon isthehydrolyticanddecarboxylationproductoftheopenchainβ-ketoester(26)(Gill1994).ItalsooccursinmushroomsoftheHy-menochaetaceaefamily,e.g.inseveralInonotus P.Karst.,OnniaP.KarstenandPhellinusQuél.species.(Lee&Yun2006)

Orange-yellowpolyenesof fattyacidorigin,dihydroxerulin,xerulinandxerulinicacid(27),arethepigmentsofOudemansiella melanotricha(Dörfelt)M.M.Moser (OudemansiellaSpeg.,

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

COO–

NH3+

O

O

19. β-DOPA anion

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. β-DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin-6-one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2-CH2-CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH-CH3

xerulinic acid, R = CH=CH- COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29. mycearubin A 30. mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = O sanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin-2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

92

Vol. 29, 2011, No. 2: 87–102 Czech J. Food Sci.

Physalacriaceae)thatactasinhibitorsofcholes-terolbiosynthesis(Kuhntet al.1990).

Thecarrottruffle, Stephanospora caroticolor(Berk.)Pat.(StephanosporaPat.,Stephanospo-raceae),containsinitssubterraneantuber-likefruitingbodiesthepigmentstephanosporin(28).Thisunusualhydrazinederivativeisbiosynthesisedusing2-chloro-4-nitrophenolasthebuildingblock.Bothcompoundsoccurnaturallyastheirpotas-siumsaltsandareresponsibleforthebrightorangecolourofthemushroom(Langet al.2001).

ThepyrroloquinonealkaloidsisolatedfromMy- cena(Pers.)Roussel(Mycenaceae)speciesincludetheredpigmentsmycearubinA(29),mycearubinB(30)andrelatedcompoundsfromthefruitingbod-iesofM. rosea(Schumach.)Gramberg(Peters&Spiteller2007a)andtheBleedingFairyHelmet M. haematopus (Pers.)P.Kumm.Thebluesan-guinonesAandB(31)wereisolatedfromM. san-guinolenta(Alb.&Schwein.)P.Kumm.(Peters&Spiteller2007b)andredhaematopodinsfromthefragilereddish-brownstemsof M. haematopus(Hopmann&Steglich2006;Peterset al.2008).Thesealkaloidsareexemplifiedbytheminorpigmenthaematopodin(32),abreakdownproductofthelabileredhaematopodinB(32),whichisthemainpigment

ofthemushroomdecomposingundertheinfluenceofairandlight(Hopmann&Steglich2006).

2 Boletales

MushroomsoftheorderBoletalesarecharac-terisedbyadiversityofcoloursmainlyderivedfromterphenylquinonesandpulvinicacids.Ter-phenylquinones,exemplifiedbypolyporicacid(33)andatromentin(33),aremainlyproducedbywood-rottinghigherfungioftheorderPolyporalesgrowingonvariousdeciduoustreesbutinotherhigherfungi,suchasintheBoletalesfungi,theyonlyappearsporadically.However,atromentinistheirkeyintermediateformanyconversionsleadingtomorehighlyhydroxylatedterphenyl-quinones,hydroxypulvinicacids,cyclopentenonesandrelatedcompounds.Intheintactfruitbodies,atromentinoccursintheformofitscolourlessprecursorsleucomentins.

Leucoderivativeofatromentinesterifiedwith(2Z,4S,5S)-4,5-epoxyhex-2-enoicacidfromthelignicolousfungiTapinella atrotomentosa (Batsch)Šutara(TapinellaE.-J.Gilbert,Tapinellaceae)spo-rophoreisleucomentin-2(34)(Gill&Steglich1987;Gill1994;Liu2006;Hanson2008b).This

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

OO

OOH

H3CO

OHOOC

COO-

NH3+

O

O

-

-

HO

RN

O

COOH

COOHH

H

18. dermoxanthone 19. DOPA anion 20. scaurin A, R = Hscaurin B, R = OH

N

O

N

COOCH3

R

H

O

O OHOHHO

HO

O

OO

OH O

OHO

RO

21. canthin 6 one 22. infractin A, R = H 23. aurantricholone 24. aurantricholide A, R = OHinfractin B, R = OH aurantricholide B, R = H

O

HO

RO

OH

HO

HOR

OOH

R

O

O

NN

O

COOH

OH

NO2

Cl

H

H

25. bisnoryangonin, R = H 26. hispolon, R = CH3 27. dihydroxerulin, R = CH2 CH2 CH3 28. stephanosporinhispidin, R = OH xerulin, R = CH=CH CH3

xerulinic acid, R = CH=CH COOH

N

COOH

OO

NH2

NH N

NH2

NO

COOH

N

COOH

OO

HNNH

N

N

NHHN

R

H

HOOC

ON O

N

X

OH

H

29.mycearubin A 30.mycearubin B 31. sanguinone A, R = H 32. haematopodin, X = Osanguinone B, R = CH3 haematopodin B, X = NH

R

R

O

O

OH

HO

OH

OO

OH

H3CO

O

H3C

O

O

OH

HO

O

OO

O

O

O

OCH3

OH3C

33. polyporic acid, R = H 34. leucomentin 2 35. flavomentin Aatromentin, R = OH

93

Czech J. Food Sci. Vol. 29, 2011, No. 2: 87–102

compoundandleucomentin-3,-4,-5and-6werefoundinanumberofotherfungi.MushroomsofthegenusTapinellaalsoproducesmallamountsoforange-yellowflavomentinsA-Dandvioletspiro-mentinsA-D(spiromentinsE-J,derivativesofben-zene-1,2,4,5-tetraol,arecolourless)derivedfromatromentin.Theflavomentinsconstitutediestersandmonoestersofatromentinwith(2Z,4S,5S)-4,5-epoxyhex-2-enoicand(2Z,4E)-hexa-2,4-dienoicacids.Thespiromentinspossessauniquespirostructure inwhicha4,5-dihydroxybenzo-1,2-quinoneislinkedtoalactoneacetalunit(Beslet al.1989).FlavomentinA(35)andspiromentinA(36)exemplifythesemetabolites.

Simpleoxidationproductsofterphenylquinonesunderthepreservationofthecentralquinoneringincludecycloleucomelone(37)andcyclova-riegatin(37),whichistheprecursorofthevioletthelephoricacid(38).CycloleucomeloneoccursinthefruitingbodiesofBoletopsis leucomelaena(Pers.)Fayod(BoletopsisHenn.,Suillaceae)(Jägerset al.1987)and isaccompaniedbyaseriesofcolourlessanaloguescontainingfive, fourandthreeacetylresidues.Cyclovariegatinoccursinthismushroomasthecolourlessperacetateoftheleucoform(Edwards&Gill1973).

ThemajorpigmentsoftheorderBoletalesaretheyellowpulvinicacids(39)thatareformedthroughlactoneformation,aftertheterphenyl-

quinoneringhasbeenoxidizedandopened.Theunsubstitutedparentcompound,pulvinicacid,onlyoccursintheformofitsmethylesternamedvulpinicacid.Xerocomicandvariegaticacidsplaythemost importantrolebeingresponsibleforthebluecoloursacquiredinmanyboletesaftertheirfruitingbodiesareinjured,whichresultsintheoxidationoftheseacidstothecorrespondingbluechinonmethidanions(40).PulvinicacidsareespeciallywidespreadinmushroomsbelongingtotheGomphidiaceaeandSuillaceaefamilies,tothegeneraGomphidiusFr.andSuillusGary.Theyellowpigmentgomphidicacid(39)wasfoundforthefirsttimeintheSlimySpike-cap G. glutinosus(Schaeff.exFr.)Fr.(Knight&Pattenden1976).

Theyellow-browncapandstemoftheLarchBoleteSuillus grevillei (Klotzsch)Sing.containatleast11yellow,orangeandredpigmentsderivedfromdecarboxylatedpulvinicacids,ofwhich3',4',4-trihydroxypulvinone(41)isthemajorpigment(Besl&Bresinsky1997).Cyclovariegatin(37)isalsopartlyresponsibleforitscolour(Edwards&Gill1973).

Inthepathwayleadingtoatromentin,insteadoftwoC-CbondsonlyoneC-Cbondmaybeformed.Theresultinglactonisationthenyieldsgrevil-lins(42).GrevillinsA,B,CandDareagroupofcharacteristicorangetored2H-pyran-2,5(6H)dionepigmentsthatoccuronlyinthefruitingbodyof

OO

O

O

O

HO

OH

CH3

O

O

OHOH

HO

O

HO

R

O

O

OHOH

OHHO

OO

36. spiromentin A 37. cycloleucomelone, R = H 38. thelephoric acidcyclovariegatin, R = OH

OO

R

R

OH

HO

O OH

R13

2

OH

OO

O–

HO

O O–

RO O

39. atromentic acid, R1 = R2 = R3 = H 40. chinonmethid anion of xerocomic acid, R = Hxerocomic acid, R1 = H, R2 = OH, R3 = H chinonmethid anion of variegatic acid, R = OHgomphidic acid, R1 = H, R2 = R3 = OHisoxerocomic acid, R1 = OH, R2 = R3 = Hvariegatic acid, R1 = OH, R2 = OH, R3 = H

OO

OHOH

HO

HOO

HO OH

O

OR

R

RR

1

23

4O

O O

O

OHHO

41. 3',4',4-trihydroxypulvinone 42. grevillin A 43. gomphilactonegrevillin Bgrevillin Cgrevillin D

O

O

HOOH

O

O

OH OH

R

O

O

OO

HO

O

O

O

HO HO

HOOC

OH

OH

HOOC

O

OHO

O

O

O

HO HO

HOOC

OH

OH

HOOC

O

44. xerocomorubin, R = H 45. badione A 46. norbadione Avariegatorubin, R = OH

OO

O

O

O

HO

OH

CH3

O

O

OHOH

HO

O

HO

R

O

O

OHOH

OHHO

OO

36. spiromentin A 37. cycloleucomelone, R = H 38. thelephoric acidcyclovariegatin, R = OH

OO

R

R

OH

HO

O OH

R13

2

OH

OO

O-

HO

O O-

RO O

39. atromentic acid, R1 = R2 = R3 = H 40. chinonmethid anion of xerocomic acid, R = Hxerocomic acid, R1 = H, R2 = OH, R3 = H chinonmethid anion of variegatic acid, R = OHgomphidic acid, R1 = H, R2 = R3 = OHisoxerocomic acid, R1 = OH, R2 = R3 = Hvariegatic acid, R1 = OH, R2 = OH, R3 = H

OO

OHOH

HO

HOO

HO OH

O

OR

R

RR

1

23

4O

O O

O

OHHO

41. 3 ,4 ,4 trihydroxypulvinone 42. grevillin A 43. gomphilactonegrevillin Bgrevillin Cgrevillin D

O

O

HOOH

O

O

OH OH

R

O

O

OO

HO

O

O

O

HO HO

HOOC

OH

OH

HOOC

O

OHO

O

O

O

HO HO

HOOC

OH

OH

HOOC

O

44. xerocomorubin, R = H 45. badione A 46. norbadione Avariegatorubin, R = OH

OO

O

O

O

HO

OH

CH3

O

O

OHOH

HO

O

HO

R

O

O

OHOH

OHHO

OO

36. spiromentin A 37. cycloleucomelone, R = H 38. thelephoric acidcyclovariegatin, R = OH

OO

R

R

OH

HO

O OH

R13

2

OH

OO

O-

HO

O O-

RO O

39. atromentic acid, R1 = R2 = R3 = H 40. chinonmethid anion of xerocomic acid, R = Hxerocomic acid, R1 = H, R2 = OH, R3 = H chinonmethid anion of variegatic acid, R = OHgomphidic acid, R1 = H, R2 = R3 = OHisoxerocomic acid, R1 = OH, R2 = R3 = Hvariegatic acid, R1 = OH, R2 = OH, R3 = H

OO

OHOH

HO

HOO

HO OH

O

OR

R

RR

1

23

4O

O O

O

OHHO

41. 3 ,4 ,4 trihydroxypulvinone 42. grevillin A 43. gomphilactonegrevillin Bgrevillin Cgrevillin D

O

O

HOOH

O

O

OH OH

R

O

O

OO

HO

O

O

O

HO HO

HOOC

OH

OH

HOOC

O

OHO

O

O

O

HO HO

HOOC

OH

OH

HOOC

O

44. xerocomorubin, R = H 45. badione A 46. norbadione Avariegatorubin, R = OH

OO

O

O

O

HO

OH

CH3

O

O

OHOH

HO

O

HO

R

O

O

OHOH

OHHO

OO

36. spiromentin A 37. cycloleucomelone, R = H 38. thelephoric acidcyclovariegatin, R = OH

OO

R

R

OH

HO

O OH

R13

2

OH

OO

O-

HO

O O-

RO O

39. atromentic acid, R1 = R2 = R3 = H 40. chinonmethid anion of xerocomic acid, R = Hxerocomic acid, R1 = H, R2 = OH, R3 = H chinonmethid anion of variegatic acid, R = OHgomphidic acid, R1 = H, R2 = R3 = OHisoxerocomic acid, R1 = OH, R2 = R3 = Hvariegatic acid, R1 = OH, R2 = OH, R3 = H

OO

OHOH

HO

HOO

HO OH

O

OR

R

RR

1

23

4O

O O

O

OHHO

41. 3 ,4 ,4 trihydroxypulvinone 42. grevillin A 43. gomphilactonegrevillin Bgrevillin Cgrevillin D

O

O

HOOH

O

O

OH OH

R

O

O

OO

HO

O

O

O

HO HO

HOOC

OH

OH

HOOC

O

OHO

O

O

O

HO HO

HOOC

OH

OH

HOOC

O

44. xerocomorubin, R = H 45. badione A 46. norbadione Avariegatorubin, R = OH

94

Vol. 29, 2011, No. 2: 87–102 Czech J. Food Sci.

mushroomsbelongingtothegenusSuillus Gray.S. grevillei(Klotzsch)Sing.andS. luteus(L.exFr.)S.F.(SlipperyJack)containgrevillinsA,BandC,S. granulatus(L.exFr.)O.Kuntze(WeepingBolete) containsgrevillinsB,CandD,ofwhichthemajorpigmentisgrevillinD(Beslet al.1974).

Thecolourless,buteasilyoxidisable1,2,4-tri-hydroxybenzeneanditsderivativescommonlyoccurinmushroomsbelongingtotheGomphi-diaceaefamilyandtothegenusSuillus Gray.Theoxidationproductsof1,2,4-trihydroxybenzeneincludetheredgomphilactone(43)andthecor-respondingbiphenyls.Variegatorubin(44)andxerocomorubin(44)exemplifytheredpigmentsformedfrompulvinicacidsbythesecondlactoneringproduction(Besl&Bresinsky1997).

HighconcentrationsofradionuclidesoccurringinthefruitingbodiesoftheBayBoleteBoletus badius(Fr.)Fr.(BoletusFr.,Boletaceae)afterthenuclearreac-toraccidentatChernobylhavebeenascribedtothecomplexationof137Csbythesocallednaphthalenoidpulvinicacidsthatoccurastheirpotassiumsaltsinthecapskinofthistoadstool.ThemaincompoundsarebadioneA(45)andnorbadioneA(46)thatareresponsibleforthechocolatebrownandgoldenyellowcoloursofcapskinofthisboleteandrelatedboletespecies(Aumannet al.1989).

NorbadioneA(46)isthedominatingcompoundinthedyingmushroomPisolithus arrhizus(Scop.)Rauschert(PisolithusAlb.&Schwein,Scleroder-mataceae)whereitoccursinamountofover25%ofthedryweightofthefungus.BadioneA(45)andseveralsimilarcompoundsareminorcomponents(Winneret al.2004).

Oxidativecouplingoftwomoleculesofxerocomicacid(39)yieldsbrightyellowsclerocitrin(47)oc-curringinthefruitingbodiesofthecommonEarthBallScleroderma citrinumPers. (SclerodermaPers.,Sclerodermataceae)togetherwithnorbadioneA(46)asthemainpigments,whichareaccompa-niedbyxerocomicacid(39)andbadioneA(45)(Winneret al.2004).

Sclerocitrinisthemainpigmentofthelemon-yellowcolouredstalkbaseofthePepperyBoleteChalciporus piperatus (Bull.)Bataille(Chalciporus Bataille,Boletaceae).Itisaccompaniedbythesec-ondyellowpigmentchalcitrin(48),norbadioneA(46),variegaticacid(39)andvariegatorubin(44)(Winneret al.2004).

Thedecarboxylationproductsofpulvinicacids,2,5-diarylcyclopentenones,appearinfungialmostasfrequentlyasterphenylquinones.Typicalexamplesarechamonixin(49),involutin(49)andthemorehighlyoxidisedgyrocyanin(50)andgyroporin(50).

OO

OHOH

HO

HOO

HO OH

O

OR

R

RR

1

23

4O

O O

O

OHHO

41. 3 ,4 ,4 trihydroxypulvinone 42. grevillin A, R1 = R3 = R4 = H, R2 = OH 43. gomphilactonegrevillin B, R1 = R3 = H, R2 = R4 = OHgrevillin C, R1 = R2 = R4 = OH, R3 = Hgrevillin D, R1 = R3 = R4 = OH, R2 = HO

O

O

O

O

HO

OH

CH3

O

O

OHOH

HO

O

HO

R

O

O

OHOH

OHHO

OO

36. spiromentin A 37. cycloleucomelone, R = H 38. thelephoric acidcyclovariegatin, R = OH

OO

R

R

OH

HO

O OH

R13

2

OH

OO

O-

HO

O O-

RO O

39. atromentic acid, R1 = R2 = R3 = H 40. chinonmethid anion of xerocomic acid, R = Hxerocomic acid, R1 = H, R2 = OH, R3 = H chinonmethid anion of variegatic acid, R = OHgomphidic acid, R1 = H, R2 = R3 = OHisoxerocomic acid, R1 = OH, R2 = R3 = Hvariegatic acid, R1 = OH, R2 = OH, R3 = H

OO

OHOH

HO

HOO

HO OH

O

OR

R

RR

1

23

4O

O O

O

OHHO

41. 3 ,4 ,4 trihydroxypulvinone 42. grevillin A 43. gomphilactonegrevillin Bgrevillin Cgrevillin D

O

O

HOOH

O

O

OH OH

R

O

O

OO

HO

O

O

O

HO HO

HOOC

OH

OH

HOOC

O

OHO

O

O

O

HO HO

HOOC

OH

OH

HOOC

O

44. xerocomorubin, R = H 45. badione A 46. norbadione Avariegatorubin, R = OH

95

Czech J. Food Sci. Vol. 29, 2011, No. 2: 87–102

Theyoccure.g.inseveralfamiliesofBoletales,inthegeneraChamonixiaRolland(Boletaceae),GyrodonOpat.(Paxillaceae), GyroporusQuél.(Gyroporaceae), LeccinumGray(Boletaceae),MelanogasterCorda(Melanogasteraceae),Paxillus Fr.(Paxillaceae)andseveralotherfamiliesandgenera.Thepigmentsareresponsiblefortheconspicuousdeepbrownandbrightbluecolourreactionsobservedwhenthefruitingbodiesofmushroomsarebruised.InvolutinoccursinP. involutus (BatschexFr.)Fr.(chamonixinisaminorcompound);chamonixinisaconstituentinC. caespitosa RollandandgyrocyanininG. cya- nescens(Bull.exFr.)Quél. Thecolourchangesofthelattermushroomareassociatedwiththerelatedme-taboliteofgyrocyanin,whichisoxidisedtotheblueanion(51)(Felinget al.2001;Hanson2008b).

TheprenylatedcompoundsoccuronlyrarelyinBoletalesbeingbiosynthesisedfrom3,4-dihy-droxybenzoicacid(Besl&Bresinsky1997).Thearomaticringoftenbearsanadditionalfarnesylorgeranylgeranylside-chainderivedfromtheterpenoidpathway.Suillin(52)isanexampleofacetylatedandprenylated1,2,4-trihydroxybenzene

thatoccursinS. granulatus (L.exFr.)O.Kuntze.Itsoxidationproductsareresponsibleforthecaps’browncolour.Prenylatedbenzoquinones,corre-spondingto1,2,4-trihydroxybenzene(mentionedabove),mostlyappearasmeroterpenoidsnamedboviquinones.Boviquinone-3(2,5-dihydroxy-3-farnesyl-1,4-benzoquinone)isbiosynthesisedbyChroogogompus rutilus (Schaeff.)O.K.Mill.,Chroogomphus (Singer) O.K. Mill. (Gomphi-diaceae),bovinoquinone-4(2,5-dihydroxy-3-gera-nylgeranyl-1,4-benzoquinone,53)isanexampleofprenylatedbenzoquinonesfoundinSuillus bovinus (L.)Roussel.(Mühlbaueret al.1998).Theredpigmenttridentoquinone(54)isthemainpigmentofS. tridenticus (Bres.) Singer,whichisrelatedtothelinearboviquinone-4(53)fromS. bovinus (L.)Roussel.Inthemushroom,tridentoquinoneisaccompaniedbyseveralcompoundsofsimilarstructure(Langet al.2008).MushroomsofthegenusRhizopogon Fr.(i.e.Rhizopogon pumilionum (Ade)Bataille),closelyrelatedtothegenusSuil-lus Gray,containrhizopogone(55)asthemainpigment(Langet al.2009).

O

O HO

HH

O

OO

COOH

OH

O

HO

O

O

HO

HOOC

OH

OOH

O

H

H

OH

HO O

HOOC

COOH

O

OH

HO

H

47. sclerocitrin 48. chalcitrin

O

HO OH

HO OH

R

O

HO

HO OH

O

R

HO

OO

OO-

49. chamonixin, R = H 50. gyrocyanin, R = H 51. blue anion of gyrocyanininvolutin, R = OH gyroporin, R = OH

OHOH

OH3C

O

CH3 CH3 CH3 CH3

CH3

52. suillin

CH3CH3

CH3

OH

O

O

HO

CH3

H3C CH3CH3

H

CH3

H3C

H3C

O

OH

O

OCH3CH3

CH3

OH

O

O

HO

H3C

CH3

53. boviquinone 4 54. tridentoquinone 55. rhizopogone

HN CH3H3COOC

O

CH3

O

H

56.melanocrocin

CH3 CH3

CH3 CH3

H3C CH3

H3C CH3CH3

H3C

O

O

57. canthaxanthin

O

O HO

HH

O

OO

COOH

OH

O

HO

O

O

HO

HOOC

OH

OOH

O

H

H

OH

HO O

HOOC

COOH

O

OH

HO

H

47. sclerocitrin 48. chalcitrin

O

HO OH

HO OH

R

O

HO

HO OH

O

R

HO

OO

OO-

49. chamonixin, R = H 50. gyrocyanin, R = H 51. blue anion of gyrocyanininvolutin, R = OH gyroporin, R = OH

OHOH

OH3C

O

CH3 CH3 CH3 CH3

CH3

52. suillin

CH3CH3

CH3

OH

O

O

HO

CH3

H3C CH3CH3

H

CH3

H3C

H3C

O

OH

O

OCH3CH3

CH3

OH

O

O

HO

H3C

CH3

53. boviquinone 4 54. tridentoquinone 55. rhizopogone

HN CH3H3COOC

O

CH3

O

H

56.melanocrocin

CH3 CH3

CH3 CH3

H3C CH3

H3C CH3CH3

H3C

O

O

57. canthaxanthin

O

O HO

HH

O

OO

COOH

OH

O

HO

O

O

HO

HOOC

OH

OOH

O

H

H

OH

HO O

HOOC

COOH

O

OH

HO

H

47. sclerocitrin 48. chalcitrin

O

HO OH

HO OH

R

O

HO

HO OH

O

R

HO

OO

OO-

49. chamonixin, R = H 50. gyrocyanin, R = H 51. blue anion of gyrocyanininvolutin, R = OH gyroporin, R = OH

OHOH

OH3C

O

CH3 CH3 CH3 CH3

CH3

52. suillin

CH3CH3

CH3

OH

O

O

HO

CH3

H3C CH3CH3

H

CH3

H3C

H3C

O

OH

O

OCH3CH3

CH3

OH

O

O

HO

H3C

CH3

53. boviquinone-4 54. tridentoquinone 55. rhizopogone

HHCN 3H3COOC

O

CH3

O

H

56. melanocrocin

CH3 CH3

CH3 CH3

H3C CH3

H3C CH3CH3

H3C

O

O

57. canthaxanthin

96

Vol. 29, 2011, No. 2: 87–102 Czech J. Food Sci.

Melanocrocin(56)isauniquebrilliantyellowpolyenepigment,withboundphenylalanine,iso-latedfromthesubterraneanfungusMelanogaster broomeianusthatresembletruffles(Aulingeret al.2001).

3 Cantharellales

Carotenoidsarenotwidespreadinhigherfungiastheyareinplants;nevertheless,theywereisolatedfromseveralyellowpigmentedCantharellusJuss.(Cantharellaceae)species.TheGoldenChanterelleC. cibarius Fr.pigmentmixturewasfoundtoconsistmainlyofβ-caroteneandalsopresentwerelycopene,α-caroteneandtwoothercarotenes,probablytheγ-andδ-isomersorthexanthophylcanthaxanthin(57)thatwasfoundinthepinktored-orangeCin-nabarChanterelleC. cinnabarinus(Schwein.)Sch-wein.asthemainpigment(Haxo1950;Hanson2008b).

4 Hymenochaetales

Styrylpyronehispidin(25)wasoriginallyisolatedasthemainconstituentoftheplantpathogentheChagaFungus Inonotus hispidus (Bull.)P.

Karst.,thepolyporewithared-brownfruitingbody(Bu’Locket al.1962),whereitisaccompa-niedbybisnoryangonin(25),hypholominB(58)andtheyellowpigmenthispolon(26,R= CH3)(Aliet al.1996).Thesepigmentsalsooccurinseveralmushroomsof theHymenochaetaceaefamily,e.g.inInonotus P.Karst.,OnniaP.KarstenandPhellinusQuél.speciesandinthegenusHy-pholoma(Fr.)P.Kumm.oftheStrophariaceaefamily(Agaricales).InoscavinA,reportedtobeafreeradicalscavenger,isolatedfromthefruit-ingbodiesofthemushroomP. xeranticus(Berk.)Pegler(Phellinus,Hymenochaetaceae)hasbeenassignedthefusedstyrylpyronestructure(59),whichrelatesinoscavinAcloselytohispidin(25)andthencetohypholominB(58).

5 Polyporales

SpecieswithintheorderPolyporalesaresapro-trophicandmostofthemwood-rotters.ThePoly-poraceaeareafamilyofsuchwood-decayfungithatcontainpigmentsmostlyderivedfrompolyporicacidsandterphenylquinones.Thedarkredpoly-poricacid(33),theparentcompoundofnumerousterphenylquinonesandrelatedcompounds,isthemajorcomponentofHapalopilus nidulans (Fr.)

O

O HO

HH

O

OO

COOH

OH

O

HO

O

O

HO

HOOC

OH

OOH

O

H

H

OH

HO O

HOOC

COOH

O

OH

HO

H

47. sclerocitrin 48. chalcitrin

O

HO OH

HO OH

R

O

HO

HO OH

O

R

HO

OO

OO-

49. chamonixin, R = H 50. gyrocyanin, R = H 51. blue anion of gyrocyanininvolutin, R = OH gyroporin, R = OH

OHOH

OH3C

O

CH3 CH3 CH3 CH3

CH3

52. suillin

CH3CH3

CH3

OH

O

O

HO

CH3

H3C CH3CH3

H

CH3

H3C

H3C

O

OH

O

OCH3CH3

CH3

OH

O

O

HO

H3C

CH3

53. boviquinone 4 54. tridentoquinone 55. rhizopogone

HN CH3H3COOC

O

CH3

O

H

56.melanocrocin

CH3 CH3

CH3 CH3

H3C CH3

H3C CH3CH3

H3C

O

O

57. canthaxanthin

O

O HO

HH

O

OO

COOH

OH

O

HO

O

O

HO

HOOC

OH

OOH

O

H

H

OH

HO O

HOOC

COOH

O

OH

HO

H

47. sclerocitrin 48. chalcitrin

O

HO OH

HO OH

R

O

HO

HO OH

O

R

HO

OO

OO-

49. chamonixin, R = H 50. gyrocyanin, R = H 51. blue anion of gyrocyanininvolutin, R = OH gyroporin, R = OH

OHOH

OH3C

O

CH3 CH3 CH3 CH3

CH3

52. suillin

CH3CH3

CH3

OH

O

O

HO

CH3

H3C CH3CH3

H

CH3

H3C

H3C

O

OH

O

OCH3CH3

CH3

OH

O

O

HO

H3C

CH3

53. boviquinone-4 54. tridentoquinone 55. rhizopogone

HHCN 3H3COOC

O

CH3

O

H

56. melanocrocin

CH3 CH3

CH3 CH3

H3C CH3

H3C CH3CH3

H3C

O

O

57. canthaxanthin

O

O HO

HH

O

OO

COOH

OH

O

HO

O

O

HO

HOOC

OH

OOH

O

H

H

OH

HO O

HOOC

COOH

O

OH

HO

H

47. sclerocitrin 48. chalcitrin

O

HO OH

HO OH

R

O

HO

HO OH

O

R

HO

OO

OO-

49. chamonixin, R = H 50. gyrocyanin, R = H 51. blue anion of gyrocyanininvolutin, R = OH gyroporin, R = OH

OHOH

OH3C

O

CH3 CH3 CH3 CH3

CH3

52. suillin

CH3CH3

CH3

OH

O

O

HO

CH3

H3C CH3CH3

H

CH3

H3C

H3C

O

OH

O

OCH3CH3

CH3

OH

O

O

HO

H3C

CH3

53. boviquinone-4 54. tridentoquinone 55. rhizopogone

HHCN 3H3COOC

O

CH3

O

H

56. melanocrocin

CH3 CH3

CH3 CH3

H3C CH3

H3C CH3CH3

H3C

O

O

57. canthaxanthin

97

Czech J. Food Sci. Vol. 29, 2011, No. 2: 87–102

P.Karst.(Hapalopilus P.Karst.)amountingupto43%ofitsdryweight. BetulinansA(60)andB(61)aretwosimpleterphenylquinonesrecentlyfoundintheplantpathogenLenzites betulina (L.)Fr.(LenzitesFr.)(Leeet al.1996;Gill1999).Thelabile2,3,4-trihydroxycinnamylalcoholisthebuild-ingblockofthepurpurogallin(benzotropolone)derivativefomentariol(62)producedbytheplantpathogen,theTinderFungus,Fomes fomentarius(L.)Fr.ofthegenusFomes(Fr.)Fr.(Polyporaceae)(Steglich&Zechlin1978).

PigmentswithaphenoxazinechromophorewidelyoccurinlichensandtoasmallerextentinhigherfungiofthePolyporaceaefamily.Thecinnabarredpigmentofthewood-rottingfungusPycnoporus cinnabarinus(Jacq.)P.Karst.(Pycnopo-rusP.Karst.)is2-amino-3H-phenoxazin-3-one-1,9-dicarboxylicacidnamedcinnabaricacid(63).Itisbiosynthesizedfrom3-hydroxyanthranilicacidunitsformedasthetryptophantransformationproducts(Gripenberg1958a).

ThecobaltCrustFungusTerana caerulea (Lam.)Kuntze(TeranaAdans.)ofthePhanerochaetaceaefamilycontainscorticinsA(64),BandCasthecolourlessquinhydronesthatareoxidizedtotheindigo-bluepigmentinhymenalsurface (Briggset al.1976).ThesaprophyticfungusPhanerochaete sanguine (Fr.)Pouzar (Phanerochaete P.Karst.)con-tainsxylerythrin-typepigments(65).Theirstruc-turessuggestabiosynthesisfromthreemoleculesofarylpyruvicacids.Thewoodinfectedbythisfungusisthencoloureddarkredbyitsmycelium(Gripenberg1965;Gripenberg&Martikkala1970).

Thestrikingyellowishororange-colouredfruit-ingbodiesofthewood-rottingediblemushroomLaetiporus sulphurous(Bull.)Murrill(LaetiporusMurrill),belongingtotheFomitopsidaceaefamily,containsnon-isoprenoidpolyeneknownaslaetiporicacidA(predominantlyoccurringasthe7-cis-isomer,66)and2-dehydro-3-deoxylaetiporicacidA(67)asthemainpigments(Davoliet al.2005).

6 Russulales

Apartfromcarotenoids,onlyafewlowerter-penoidsarecolouredcompounds.ThecolouroftheinjuredfleshaswellasofthelatexofseveralLactariusPers.(Russulaceae)speciesowntotheircolourchangestosesquiterpenoids.TheyoungfruitingbodyofL. deliciosus (L.exFr.)S.F.Grayisfirstcarrot-coloured,butslowlyturnsgreenonaging.TheyoungL. deterrimusGrögerfruit-ingbody ispalepeachcolouredandbecomesapricotcolouredwithagreyishgreenshadesonaging.Oncutting,L. deterrimusyieldssaffronororangecolouredlatex.Thesecolourchangesareduetosesquiterpenoidsderivedfromazulene.ThecompoundsresponsibleforthesecolourchangesinL. deliciosusaretheblue lactarazulene, i.e.1,4-dimethyl-7-(1-methylethenyl)azulene(68),andlipophilicred-violetlactaroviolin,i.e.4-methyl-7-(1-methylethenyl)azulene-1-carbaldehyde(68).However,neitherlactarazulenenorlactaroviolinoccursassuch.Theorangecolourofthefungusisduetothelabileandeasilyoxidizabledihy-

O

O

O

OHOH

O

HO

HO

HO

O

CH3

HO

HO

O O

O

O

OHOH

58. hypholomin B 59. inoscavin A

O

OOCH3

H3COO

OOCH3

O

HOOH

HO

HO

OHOH

O

O

N

OHCOOH

O

NH2

60. betulinan A 61. betulinan B 62. fomentariol 63. cinnabarinic acid

H3CO

HO

O

O

OCH3

OHOH

OCH3

O

O

O

HO

HO

R

64. corticin A 65. xylerythrin, R = H peniophorin, R = OH

HOOCOH

CH3

H3C O

66. laetiporic acid A

HOOC

OH3C

CH3

67. 2-dehydro-3-deoxylaetiporic acid A

CH2

H3C

H3C

R CH2H3C

RO

H3C H3C

CH3

H3CO

68. lactarazulene, R = CH3 69. dihydroazulen-1-ol (R = H) 70. 1,3,5,7(11),9-pentaenyl-14-guaianallactaroviolin, R = CH=O

O

O

O

OHOH

O

HO

HO

HO

O

CH3

HO

HO

O O

O

O

OHOH

58. hypholomin B 59. inoscavin A

O

OOCH3

H3COO

OOCH3

O

HOOH

HO

HO

OHOH

O

O

N

OHCOOH

O

NH2

60. betulinan A 61. betulinan B 62. fomentariol 63. cinnabarinic acid

H3CO

HO

O

O

OCH3

OHOH

OCH3

O

O

O

HO

HO

R

64. corticin A 65. xylerythrin, R = Hpeniophorin, R = OH

HOOCOH

CH3

H3C O

66. laetiporic acid A

HOOC

OH3C

CH3

67. 2 dehydro 3 deoxylaetiporic acid A

CH2

H3C

H3C

R CH2H3C

RO

H3C H3C

CH3

H3CO

68. lactarazulene, R = CH3 69. dihydroazulen 1 ol (R = H) 70. 1,3,5,7(11),9 pentaenyl 14 guaianallactaroviolin, R = CH=O

98

Vol. 29, 2011, No. 2: 87–102 Czech J. Food Sci.

droazulen-1-ol(69,R=H)ortotheirstearates,69,R=CO[CH2]16CH3.Recently,threeotherredazulenepigmentshavebeenisolatedfromthefruitingbodiesofL. deliciosusbeing7-acetyl-4-methylazulene-1-carbaldehyde,7-(1,2-dihydroxy-1-methylethyl)-4-methylazulene-1-carbaldehydeand7-acetyl-4-methylazulene-1-carboxylicacid(Xanget al.2006;Zhou&Liu2010).Theredpigment1,3,5,7(11),9-pentaenyl-14-guaianal(70)wasfoundinL. sanguifluus(Paulet)Fr.,theli-pophilicpigment1-hydroxymethyl-4-methyl-7-(1-methylethenyl)azulene stearate; 68, R =CH2OCO[CH2]16CH3,isresponsibleforthebril-liantbluecolouroftheIndigoMilkCapL. indigo (Schwein.)Fr.(nativetoAmericaandAsiaandalsoreportedfromsouthernFrance)(Harmonet al.1980;Ayer&Browne1981;Koulet al.1985;DeRosa&DeStefano1987).

ThemilkyjuiceofL. scrobiculatus(Scop.)Fr.turnsrapidlyfromwhitetoyellow.Arangeoflactaraneandsecolactaranesesquiterpenoids,analoguesoftheaboveazulenes,havebeeniso-lated(Bosettiet al.1989).Thestructuresof

uvidinAandB(71)illustratethebroadvarietyofcompoundsfoundinL. uvidus (Fr.)Fr.Drimanesesquiterpenoidslikedrimenol(72)anduvidinshavesofarbeenfoundonlyinL. uvidus,whichhasawhitelatexrapidlyturningvioletonexpo-suretotheair.

IntactfruitingbodiesofLactarius fuliginosus (Krapf )Fr.andL. picinus Fr. containtheisoprenoidquinolstearateof4-methoxy-2-(3-methylbut-2-enyl)phenol(73).Thepink-redstainandacridtastethatdevelopswhenthetoadstoolisbruisedareduetoitshydrolysisfollowedbyoxidationtoavarietyofredbenzofuransandchromenes(DeBernardiet al.1992).

Thepalegreenaminobenzoquinoneblennione(74)occursinthefruitbodiesofthecommontoadstool, the Slimy Milkcap Lactarius blen- nius (Fr.)Fr.Itisprobablybiosynthesizedusing3,6-dihydroxyanthranilicacidunits(Spiteller&Steglich2002).Biosyntheticallycloselyrelatedtobennioneistheredpigmentlilacinone(75),whichisresponsibleforthevioletcolourofLactarius lilacinus(Lasch)Fr.(Spitelleret al.2003).

O

O

O

OHOH

O

HO

HO

HO

O

CH3

HO

HO

O O

O

O

OHOH

58. hypholomin B 59. inoscavin A

O

OOCH3

H3COO

OOCH3

O

HOOH

HO

HO

OHOH

O

O

N

OHCOOH

O

NH2

60. betulinan A 61. betulinan B 62. fomentariol 63. cinnabarinic acid

H3CO

HO

O

O

OCH3

OHOH

OCH3

O

O

O

HO

HO

R

64. corticin A 65. xylerythrin, R = Hpeniophorin, R = OH

HOOCOH

CH3

H3C O

66. laetiporic acid A

HOOC

OH3C

CH3

67. 2 dehydro 3 deoxylaetiporic acid A

CH2

H3C

H3C

R CH2H3C

RO

H3C H3C

CH3

H3CO

68. lactarazulene, R = CH3 69. dihydroazulen 1 ol (R = H) 70. 1,3,5,7(11),9 pentaenyl 14 guaianallactaroviolin, R = CH=O

O

O

O

OHOH

O

HO

HO

HO

O

CH3

HO

HO

O O

O

O

OHOH

58. hypholomin B 59. inoscavin A

O

OOCH3

H3COO

OOCH3

O

HOOH

HO

HO

OHOH

O

O

N

OHCOOH

O

NH2

60. betulinan A 61. betulinan B 62. fomentariol 63. cinnabarinic acid

H3CO

HO

O

O

OCH3

OHOH

OCH3

O

O

O

HO

HO

R

64. corticin A 65. xylerythrin, R = Hpeniophorin, R = OH

HOOCOH

CH3

H3C O

66. laetiporic acid A

HOOC

OH3C

CH3

67. 2 dehydro 3 deoxylaetiporic acid A

CH2

H3C

H3C

R CH2H3C

RO

H3C H3C

CH3

H3CO

68. lactarazulene, R = CH3 69. dihydroazulen 1 ol (R = H) 70. 1,3,5,7(11),9 pentaenyl 14 guaianallactaroviolin, R = CH=O

O

O

O

OHOH

O

HO

HO

HO

O

CH3

HO

HO

O O

O

O

OHOH

58. hypholomin B 59. inoscavin A

O

OOCH3

H3COO

OOCH3

O

HOOH

HO

HO

OHOH

O

O

N

OHCOOH

O

NH2

60. betulinan A 61. betulinan B 62. fomentariol 63. cinnabarinic acid

H3CO

HO

O

O

OCH3

OHOH

OCH3

O

O

O

HO

HO

R

64. corticin A 65. xylerythrin, R = Hpeniophorin, R = OH

HOOCOH

CH3

H3C O

66. laetiporic acid A

HOOC

OH3C

CH3

67. 2 dehydro 3 deoxylaetiporic acid A

CH2

H3C

H3C

R CH2H3C

RO

H3C H3C

CH3

H3CO

68. lactarazulene, R = CH3 69. dihydroazulen 1 ol (R = H) 70. 1,3,5,7(11),9 pentaenyl 14 guaianallactaroviolin, R = CH=O

O

O

O

OHOH

O

HO

HO

HO

O

CH3

HO

HO

O O

O

O

OHOH

58. hypholomin B 59. inoscavin A

O

OOCH3

H3COO

OOCH3

O

HOOH

HO

HO

OHOH

O

O

N

OHCOOH

O

NH2

60. betulinan A 61. betulinan B 62. fomentariol 63. cinnabarinic acid

H3CO

HO

O

O

OCH3

OHOH

OCH3

O

O

O

HO

HO

R

64. corticin A 65. xylerythrin, R = Hpeniophorin, R = OH

HOOCOH

CH3

H3C O

66. laetiporic acid A

HOOC

OH3C

CH3

67. 2 dehydro 3 deoxylaetiporic acid A

CH2

H3C

H3C

R CH2H3C

RO

H3C H3C

CH3

H3CO

68. lactarazulene, R = CH3 69. dihydroazulen 1 ol (R = H) 70. 1,3,5,7(11),9 pentaenyl 14 guaianallactaroviolin, R = CH=O

99

Czech J. Food Sci. Vol. 29, 2011, No. 2: 87–102

Analkaloidalpigmentnecatarone(76),itsde-hydrodimer(77,R1=R2=OH)prevailinginagedfruitingbodiesandthe10-deoxydehydrodimer(77,R1=H,R2=OH)aretheprincipalpigmentsofthegreen-brownfleshandcapskinofLacta- rius turpis(Weinm.)Fr.(Fugmannet al.1984,Klamannet al.1989).

Ochroleucinsarethemainpigmentsofthefruit-ingbodiesoftheCommonYellowRussula,Russula ochroleucaPers.andR. viscidaKudrna(Russula Pers.,Russulaceae).ThelabileyellowochroleucinA(78) israpidlytransformedtothestableredochroleucinB(79)(Sontaget al.2006).

DimericmeroterpenoidpigmentshavebeenreportedfromtheAlbatrellusGrayspecies(Al-

batrellaceae),whichincludede.g.thepurplepig-mentgrifolinoneB(80),theredketonealbatrellin(81)andavarietyofrelatedcompoundsofthemushroomA. confluens(Alb.&Schwein.)Kotl.&Pouzar(Yanget al.2008).

TheOrangeToothHydnellum aurantiacum(Batsch)P.Karst.(Hydnellum P.Karst.,Peniophora-ceae)colourisderivedfromtheterphenylquinoneatromentin.The3,6-dibenzoylatromentin,namedaurantiacin,wasfirstisolatedasadarkredpig-mentfromthismushroomandsubsequentlyfromvariousHydnellumspecies(Gripenberg1956;Gripenberg1958b).Aurantiacinisaccompaniedwiththecorrespondingleucoformdihydroauran-tiacinandthelephoricacid.

RCH3H3C O

OCH3

OH

H3C

HCH3H3C

CH3

OH

H3C

H

OCH3

OH

CH3

CH3

71. uvidin A, R = H 72. drimenol 73. 4 methoxy 2 (3 methylbut 2 enyl)phenoluvidin B, R = OH

COOH

NH2

OHHOOC

H2NOCH3 O

O

H

H2N

HOOC

O

ON

OH

OO O

OCH3

COOH

NH2 N

N

OH

HO

O

74. blennione 75. lilacinone 76. necatarone

2

N

NR

O OH HO

N

NR

O

1

77. necatarone dehydrodimer

H2C

CH3

OCH3

OCH3

O

H

OH

O

CH3

CH2

O

H2C

CH3

OH

OO

O

CH2

CH3

78. ochroleucin A 79. ochroleucin B

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

O

80. grifolinone B 81. albatrellin

+

HO

HO

CH3

CH3H3C

H3C O

OHO-

OHN

NO

O

OH

O O

HO

OHHO

O

ON

NOH

O- OH

OH3CH3C CH3

CH3

O O

O

H3C

O

CH3 +

82. sarcoviolin 83. sarcodonin

RCH3H3C O

OCH3

OH

H3C

HCH3H3C

CH3

OH

H3C

H

OCH3

OH

CH3

CH3

71. uvidin A, R = H 72. drimenol 73. 4 methoxy 2 (3 methylbut 2 enyl)phenoluvidin B, R = OH

COOH

NH2

OHHOOC

H2NOCH3 O

O

H

H2N

HOOC

O

ON

OH

OO O

OCH3

COOH

NH2 N

N

OH

HO

O

74. blennione 75. lilacinone 76. necatarone

2

N

NR

O OH HO

N

NR

O

1

77. necatarone dehydrodimer

H2C

CH3

OCH3

OCH3

O

H

OH

O

CH3

CH2

O

H2C

CH3

OH

OO

O

CH2

CH3

78. ochroleucin A 79. ochroleucin B

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

O

80. grifolinone B 81. albatrellin

+

HO

HO

CH3

CH3H3C

H3C O

OHO-

OHN

NO

O

OH

O O

HO

OHHO

O

ON

NOH

O- OH

OH3CH3C CH3

CH3

O O

O

H3C

O

CH3 +

82. sarcoviolin 83. sarcodonin

RCH3H3C O

OCH3

OH

H3C

HCH3H3C

CH3

OH

H3C

H

OCH3

OH

CH3

CH3

71. uvidin A, R = H 72. drimenol 73. 4 methoxy 2 (3 methylbut 2 enyl)phenoluvidin B, R = OH

COOH

NH2

OHHOOC

H2NOCH3 O

O

H

H2N

HOOC

O

ON

OH

OO O

OCH3

COOH

NH2 N

N

OH

HO

O

74. blennione 75. lilacinone 76. necatarone

2

N

NR

O OH HO

N

NR

O

1

77. necatarone dehydrodimer

H2C

CH3

OCH3

OCH3

O

H

OH

O

CH3

CH2

O

H2C

CH3

OH

OO

O

CH2

CH3

78. ochroleucin A 79. ochroleucin B

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

O

80. grifolinone B 81. albatrellin

+

HO

HO

CH3

CH3H3C

H3C O

OHO-

OHN

NO

O

OH

O O

HO

OHHO

O

ON

NOH

O- OH

OH3CH3C CH3

CH3

O O

O

H3C

O

CH3 +

82. sarcoviolin 83. sarcodonin

RCH3H3C O

OCH3

OH

H3C

HCH3H3C

CH3

OH

H3C

H

OCH3

OH

CH3

CH3

71. uvidin A, R = H 72. drimenol 73. 4 methoxy 2 (3 methylbut 2 enyl)phenoluvidin B, R = OH

COOH

NH2

OHHOOC

H2NOCH3 O

O

H

H2N

HOOC

O

ON

OH

OO O

OCH3

COOH

NH2 N

N

OH

HO

O

74. blennione 75. lilacinone 76. necatarone

2

N

NR

O OH HO

N

NR

O

1

77. necatarone dehydrodimer

H2C

CH3

OCH3

OCH3

O

H

OH

O

CH3

CH2

O

H2C

CH3

OH

OO

O

CH2

CH3

78. ochroleucin A 79. ochroleucin B

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

O

80. grifolinone B 81. albatrellin

+

HO

HO

CH3

CH3H3C

H3C O

OHO-

OHN

NO

O

OH

O O

HO

OHHO

O

ON

NOH

O- OH

OH3CH3C CH3

CH3

O O

O

H3C

O

CH3 +

82. sarcoviolin 83. sarcodonin

RCH3H3C O

OCH3

OH

H3C

HCH3H3C

CH3

OH

H3C

H

OCH3

OH

CH3

CH3

71. uvidin A, R = H 72. drimenol 73. 4 methoxy 2 (3 methylbut 2 enyl)phenoluvidin B, R = OH

COOH

NH2

OHHOOC

H2NOCH3 O

O

H

H2N

HOOC

O

ON

OH

OO O

OCH3

COOH

NH2 N

N

OH

HO

O

74. blennione 75. lilacinone 76. necatarone

2

N

NR

O OH HO

N

NR

O

1

77. necatarone dehydrodimer

H2C

CH3

OCH3

OCH3

O

H

OH

O

CH3

CH2

O

H2C

CH3

OH

OO

O

CH2

CH3

78. ochroleucin A 79. ochroleucin B

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

O

80. grifolinone B 81. albatrellin

+

HO

HO

CH3

CH3H3C

H3C O

OHO-

OHN

NO

O

OH

O O

HO

OHHO

O

ON

NOH

O- OH

OH3CH3C CH3

CH3

O O

O

H3C

O

CH3 +

82. sarcoviolin 83. sarcodonin

100

Vol. 29, 2011, No. 2: 87–102 Czech J. Food Sci.

7 Thelephorales

ThefruitingbodiesofSarcodon leucopus(Pers.)MaasGeest.&Nannf.(Sarcodon Quél.exP.Karst.,Bankeraceae)containarangeofcompoundsrelatedtoterphenylquinones.Themainpigmentsaretheunusualnitrogenousvioletterphenylquinolssar-coviolins,exemplifiedbysarcoviolonα(82),whichareaccompaniedbytheircolourlessprecursorssarcodonins(83)andstructurallyrelatedcom-pounds(Geraciet al.2000;Caliet al.2004).

R e f e r e n c e s

AliN.A.A.,JansenR.,PilgrimH.,LiberraK.,Linde-quistU.(1996).Hispolon,ayellowpigmentfromInono-tus hispidus.Phytochemistry,41:927–929.

AumannD.C.,ClothG.,SteffanB.,SteglichW.(1989).CompIexationofcesium137bythecappigmentsofthebayboletus(Xevocomus badius).AngewandteChemie,InternationalEditionEnglish,28:453–454.

AulingerK.,BeslH.,SpitellerP.,SpitellerM.,Steg-lichW.(2001):Melanocrocin,apolyenepigmentfromMelanogaster broomeianus(Basidiomycetes).ZeitschriftfürNaturforschung,56C:495–498.

AyerW.A.,BrowneL.M.(1981):Terpenoidmetabolitesofmushroomsandrelatedbasidiomycetes.Tetrahedron,37:2197–2248.

BayerE.,KneifelH. (1972): Isolationofamavadin,avanadiumcompoundoccurringinAmanita muscaria.ZeitschriftfürNaturforschung,27B,207–210.

BeslH.,BresinskyA.(1997):ChemosystematicsofSuil-laceaeandGomphidiaceae(suborderSuillineae).PlantSystematicsandEvolution,206:223–242.

BeslH.,BresinskyA.,GeigenmiillerG.,Herrmann,R.,SteglichW.(1989):Pilzfarbstoffe,61FlavomentineundSpiromentine,neueTerphenylchinon-DerivateausPaxillus atrotomentosusundP. panuoides(Boletales).LiebigsAnnalenderChemie:803–810.

BeslH.,MichlerI.,PreussR.,SteglichW.(1974):Pig-mentsoffungi,XXIIGrevillinD,themainpigmentofSuillus granulatus,S. luteusandS. placidus(Boletales).ZeitschriftfürNaturforschung,29C:784–786.

BosettiA.,FronzaG.,VidariG.,Vita-FinziP.(1989):NorlactaraneandlactaranesesquiterpenesfromLacta- rius scrobiculatus.Phytochemistry,28:1427–1431.

BriggsL.H.,CambieR.C.,DeanI.C.,HodgesR.,IngramW.B.,RutledgeP.S.(1976):Chemistryoffungi.XI.Cor-ticinsA,B,andC,benzobisbenzofuransfromCorticium caeruleum.AustralianJournalofChemistry,29:179–190.

Bu’LockJ.D.,LeemingP.R.,SmithH.G.(1962):Pyrones.PartII.Hispidin,anewpigmentandprecursorofafungus“lignin”.JournalofChemicalSociety,2085–2089.

CaliV.,SpataforaC.,TringaliC.(2004):Sarcodon-insandsarcoviolins,bioactivepolyhydroxy-p-terphenylpyrazinedioldioxideconjugatesfromfruitingbodiesoftheBasidiomyceteSarcodon leucopus.EuropeanJournalofOrganicChemistry,2004:592–599.

CalìaV.,SpataforaC.,TringaliC.(2003):Polyhydroxy-p-terphenylsandrelatedp-terphenylquinonesfromfungi:Overviewandbiologicalproperties.StudiesinNaturalProductsChemistry,29:263–307.

DavoliP.,MucciA.,SchenettiL.,WeberR.W.S.(2005):Laetiporicacids,afamilyofnon-carotenoidpolyenepig-mentsfromfruit-bodiesandliquidculturesofLaetiporus sulphureus (Polyporales,Fungi).Phytochemistry,66:817–823.

DeAngelisF.,ArcadiA.,MarinelliF,PaciM.,BottiD.,PacioniG.,MirandaM.(1996):Partialstructuresoftrufflemelanins.Phytochemistry,43:1103–1106.

DeBernardiM.,VidariG.,VitaFinziP.,FronzaG.(1992):ThechemistryofLactarius fuliginosus andLac-tarius picinus.Tetrahedron,48:7331–7344.

DeRosaS.,DeStefanoS.(1987):Guaianesesquiter-penesfromLactarius sanguifluus.Phytochemistry,26:2007–2009.

DrbalK.,KalačP.,ŠeflováA.,ŠeflJ.(1975):Obsahstopovýchprvkůželezaamanganuvněkterýchdruzíchjedlýchhub.Českámykologie,29:110–114.

EdwardsR.L.,GillM.(1973):Constituentsofthehigherfungi.PartXIV.3',4',4-Trihydroxypulvinone,thelephoricacid,andnovelpyrandioneandfuranonepigmentsfromSuillus grevillei(Klotsch)Sing.[Boletus elegans(Schum.perFries)].JournaloftheChemicalSociety,PerkinTrans-actions,1:1921–1929.

FelingR.,PolbornK.,SteglichW.,MühlbacherJ.,BringmannG.(2001):Theabsoluteconfigurationof

RCH3H3C O

OCH3

OH

H3C

HCH3H3C

CH3

OH

H3C

H

OCH3

OH

CH3

CH3

71. uvidin A, R = H 72. drimenol 73. 4 methoxy 2 (3 methylbut 2 enyl)phenoluvidin B, R = OH

COOH

NH2

OHHOOC

H2NOCH3 O

O

H

H2N

HOOC

O

ON

OH

OO O

OCH3

COOH

NH2 N

N

OH

HO

O

74. blennione 75. lilacinone 76. necatarone

2

N

NR

O OH HO

N

NR

O

1

77. necatarone dehydrodimer

H2C

CH3

OCH3

OCH3

O

H

OH

O

CH3

CH2

O

H2C

CH3

OH

OO

O

CH2

CH3

78. ochroleucin A 79. ochroleucin B

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

CH3

O

CH3CH3CH3

CH3

OHH3C

O

O

OH

HO CH3

H3CCH3

O

80. grifolinone B 81. albatrellin

+

HO

HO

CH3

CH3H3C

H3C O

OHO-

OHN

NO

O

OH

O O

HO

OHHO

O

ON

NOH

O- OH

OH3CH3C CH3

CH3

O O

O

H3C

O

CH3 +

82. sarcoviolin 83. sarcodonin

101

Czech J. Food Sci. Vol. 29, 2011, No. 2: 87–102

themushroommetabolitesinvolutionandchamonixin.Tetrahedron,57:7857–7863.

FugmannB.,SteffanB.,SteglichW.(1984):Necatarone,analkaloidalpigmentfromthegilledtoadstoolLactarius necator(Agaricales).TetrahedronLetters,25:3575–3578.

GeraciC.,NeriP.,PaternoC.,RoccoC.,TringaliC.(2000):AnunusualnitrogenousterphenylderivativefromfruitingbodiesoftheBasidiomyceteSarcodon leucopus.JournalofNaturalProducts,63:347–351.

GillM.(1994):Pigmentsoffungi(Macromycetes).NaturalProductsReports,11:67–90.

GillM.(1996):Pigmentsoffungi(Macromycetes).NaturalProductsReports,13:513–528.

GillM.(1999):Pigmentsoffungi(Macromycetes).NaturalProductsReports,16:301–317.

GillM.(2003):Pigmentsoffungi(Macromycetes).NaturalProductsReports,20:615–639.

GillM.,MorganP.M.(2001):Newfungalanthraquinones.ARKIVOC,Part(vii):145–156.

GillM.,SteglichW.(1987):Pigmentsoffungi(Macro-mycetes).FortschrittederChemieorganischerNatur-stoffe,51:1–317.

GripenbergJ.(1956):Funguspigments.IV.Auratiacin,thepigmentofHydnum aurantiacumBatsch.ActaChemicaScandinavica,10:1111–1115.

GripenbergJ.(1958a):Funguspigments.VIII.Structureofcinnabarinandcinnabarinicacid.ActaChemicaScan-dinavica,12:603–610.

GripenbergJ.(1958b):Funguspigments.IX.Somefur-therconstituentsof Hydnum aurantiacumBatsch.ActaChemicaScandinavica,12:1411–1414.

GripenbergJ.(1965):Funguspigments.XVI.ThepigmentsofPeniophora sanguineaBres.ActaChemicaScandi-navica,19:2242–2259.

GripenbergJ.,MartikkalaJ.(1970):Funguspigments.XX.Onthestructureofpeniophorin.OneofthepigmentsproducedbyPeniophora sanguineaBres.ActaChemicaScandinavica,24:3444–3448.

HansonJ.R.(2008a):Fungalmetabolitesderivedfromaminoacids.In:HansonJ.R.(ed.):TheChemistryofFungi.TheRoyalSocietyofChemistry.ThomasGrahamHouse,Cambridge:32–46.

HansonJ.R.(2008b):Pigmentsandodoursoffungi.In:Han-sonJ.R.(ed.):TheChemistryofFungi.TheRoyalSocietyofChemistry.ThomasGrahamHouse,Cambridge:127–142.

HarmonA.D.,WeisgraberK.H.,WeissU.(1980):Pre-formedazulenepigmentsofLactarius indigo(Schw.)Fries(Russelaceae,Basidiomycetes).Experientia,36:54–56.

HaxoF.(1950):CarotenoidsofthemushroomCantharellus cinnabarinus.BotanicalGazette,112:228–232.

HopmannC.,SteglichW.(2006):Pigmentsoffungi.65.Synthesisofhaematopodin–apigmentfromthemush-roomMycena haematopus (Basidiomycetes).LiebigsAnnalenderChemie,1996:1117–1120.

JägersE.,Hillen-MaskeE.,SteglichW.(1987):Pilz-farbstoffe,54.InhaltsstoffevonBoletopsis leucomelaena(Basidiomycetes):KlärungderchemischenNaturvon„Leucomelon“and„Protoleucomelon“.ZeitschriftfürNaturforschung,B:ChemicalSciences,42:1349–1353.

KalačP.,WittingerováM.,StaškováI.(1989):Obsahsedmibiogenníchstopovýchprvkůvjedlýchhoubách.Potravinářskévědy,7:131–136.

KlamannJ.-D.,FugmannB.,SteglichW.(1989):Alka-loidalpigmentsfromLactarius necatorandL. atroviridis.Phytochemistry,28:3519–3522.

KlostermeyerD.,KnopsL.,SindlingerT.,PolbornK.,SteglichW. (2000):Novelnebzotropoloneand2H-furo[3,2b]benzopyran/2-onepigmentsfromTricholo-ma aurantium(Agaricales).EuropenJournalofOrganicChemistry,4:603–609.

KnightD.W.,PattendenG.(1976):Synthesisofthepul-vinicacidpigmentsoflichenandfungi.JournalofChemi-calSociety,ChemicalCommunications:660–661.

KoulS.K.,TanejaS.C.,IbrahamS.P.,DharK.L.,AtalC.K.(1985):AC-formylatedallenefromLactarius deter-rimus.Phytochemistry,24:181–182.

KuhntD.,AnkeT.,BeslH.,BrossM.,HerrmannR.MocekU.,SteffanB.,SteglichW.(1990):AntibioticsfromBasidiomycetes.XXXVII.Newinhibitorsofcholes-terolbiosynthesisfromculturesofXerula melanotrichaDörfelt.JournalofAntibiotics,43:1413–1420.

LangM,JägersE,PolbornK,SteglichW.(2009):Structureandabsoluteconfigurationofthefungalansabenzoquinonerhizopogone.JournalofNaturalProducts,72:214–217.

LangM.,MühlbauerA.,GräfC.,BeyerJ.,Lang-Fug-mannS.,PolbornK.,SteglichW.(2008):StudiesonthestructureandbiosynthesisoftridentoquinoneandrelatedmeroterpenoidsfromthemushroomSuil-lus tridenticus(Boletales).EuropeanJournalofOrganicChemistry:816–825.

LangM.,SpitellerP.,HellwigV.,SteglichW.(2001):Stephanosporin,ein„spurloser“Vorläufervon2-Chlor-4-nitrophenolimBauchpilzStephanospora caroticolor.AngewandteChemie,InternationalEditionEnglish,113:1749–1751.

LeeI.-K.,YunB.-S. (2006):Hispidinanalogs fromthemushroomInonotus xeranticusandtheirfreeradicalscavengingaktivity.Bioorganic&MedicinalChemistryLetters,16:2376–2379.

LeeI.-K.,YunB.-S.,ChoS.-M.,KimW.-G.,KimJ.-P.,RyooI.-J.,HiroyukiK.,YooI.-D.(1996):BetulinansAandB,twobenzoquinonecompoundsfromLenzites betulina.JournalofNaturalProducts,59:1090–1092.

LiC.,OberliesN.H.(2005):Themostwidelyrecognizedmushroom:ChemistryofthegenusAmanita.LifeSci-ences,78:532–538.

LiuJ.-K.(2006):Naturalterphenyls:Developmentssince1877.ChemicalReview,106:2209–2223.

102

Vol. 29, 2011, No. 2: 87–102 Czech J. Food Sci.

MedicinalMushrooms(2008):Availableathttp://heal-ing-mushrooms.net/archives/lenzites-betulina-l-fr.html(accessedNov10,2010)

MusoH.(1976):Thepigmentsofflyagaric,Amanita mus-caria.Tetrahedron,35:2843–2853.

MussakR.,BechtoldT.(2009):HandbookofNaturalColorants.JohnWiley&Sons,NewYork:183–200.

MühlbauerA.,BeyerJ.,SteglichW.(1998):Thebiosyn-thesisofthefungalmeroterpenoidsboviquinone-3and-4followstwodifferentpathways.TetrahedronLetters,39:5167–5170.

MycoBank(2010):Availableathttp://www.mycobank.org/DefaultPage.aspx(accessedNov8,2010)

PetersS.,SpitellerP. (2007a):MycenarubinsAandB,redpyrroloquinolinealkaloidsfromthemushroomMycena rosea.EuropeanJournalofOrganicChemistry,2007:1571–1576.

PetersS.,SpitellerP.(2007b):SanguinonesAandB,bluepyrroloquinolinealkaloidsfromthefruitingbodiesofthemushroomMycena sanguinolenta.JournalofNaturalProducts,70:1274–1277.

PetersS.,JaegerR.J.R.,SpitellerP.(2008):Redpyr-roloquinolinealkaloids fromthemushroomMycena haematopus.EuropeanJournalofOrganicChemistry,2008:319–323.

RäisänenR.:Dyesfromlichensandmushrooms(2009):In:BechtoldT.,MussakR.(eds):HandbookofNaturalColorants.JohnWiley&Sons,NewYork:183–200.

SchüfflerA.,AnkeT.(2009):Chapter10.SecondarymetabolitesofBasidiomycetes.In:AnkeT.,WeberD.(eds):PhysiologyandGenetics.SelectedBasicandAp-pliedAspects.Springer,NewYork:209–231.

SontagB.,RüthM.,SpittelerP.,ArnoldN.,SteglichW.,ReichertM.,BringmannG.(2006):ChromogenicmeroterpenoidsfromthemushroomRussula ochroleucaandR. viscida.EuropeanJournalofOrganicChemistry,2006,1023–1033.

SpitellerP.,ArnoldN.,SpitellerM.,SteglichW.(2003):Lilacinone,aredaminobenzoquinonepigmentfromLactarius lilacinus.JournalofNaturalProducts,66:1402–1403.

SpitellerP,SteglichW.(2002):Blennione,agreenami-nobenzoquinonederivativefromLactarius blennius.JournalofNaturalProducts,65:725–727.

SteglichW.(1981):Biologicallyactivecomponentsfromhigherfungi.Pure&AppliedChemistry,53:1233–1240.

SteglichW.,ZechlinL.(1978):Pilzpigmente,33:Syn-thesedesFomentariols.EineneueMethodezurDar-stellungvonZimtalkoholen.ChemischeBerichte,111:3939–3948.

ThornaR.G.,TibellL.,UntereinerW.A.,WalkerC.,WangZ.,WeirA.,WeissM.,WhiteM.M.,WinkaK.,YaoY.-J.,ZhangN.(2007):Ahigherlevelphylogeneticclassificationofthefungi.MycologicalResearch,111:509–547.

VelíšekJ.,CejpekK.(2008):BiosynthesisofFoodCom-ponents.Ossis,Tábor.

VelíšekJ.,DavídekJ.,CejpekK.(2007):Biosynthesisoffoodconstituents:Naturalpigments.Part1–areview.CzechJournalofFoodSciences,25:291–315.

VelíšekJ.,DavídekJ.,CejpekK.(2008):Biosynthesisoffoodconstituents:Naturalpigments.Part2–areview.CzechJournalofFoodSciences,26:73–98.

VonNussbaumF.,SpitellerP.,RüthM.,SteglichW.,WannerG.,GamblinB.,StievanoL.,WagnerF.E.(1998):Aniron(III)-catecholcomplexasamushroompigment.AngewandteChemie,InternationalEditionEnglish,37:3292–3295.

WaltonK.,CoombsM.M.,WalkerR.,IoannidesC.(2001):Themetabolismandbioactivationofagaritineandofothermushroomhydrazinesbywholemushroomhomogenateandbymushroomtyrosinase.Toxicology,161:165–177.

WinnerM.,GimenezA.,SchmidtH.,SontagB.,Stef-fanB.,SteglichW.(2004):UnusualpulvinicaciddimersfromthecommonfungiScleroderma citrinum(commonearthball)andChalciporus piperatus(pepperybolete).AngewandteChemie,InternationalEditionEnglish,43:1883–1886.

YangX.-L.,LuoD.-Q.,DongZ.-J.,LiuJ.-K.(2006):TwonewpigmentsfromthefruitingbodiesoftheBasidi-omyceteLactarius deliciosus.HelveticaChimicaActa,89:988–990.

YangX.-L.,QinC.,WangF.,DongZ.-J.,LiuJ.-K.(2008):AnewmeroterpenoidpigmentfromtheBasidiomyc-eteAlbatrellus confluens.Chemistry&Biodiversity,5:484–489.

ZhouZ.-Y.,LiuJ.-K.(2010):Pigmentsoffungi(Macromy-cetes).NaturalProductsReports,27:1531–1570.

RecievedforpublicationDecember29,2010AcceptedaftercorrectionsJanuary15,2011

Corresponding author:

Prof.Ing.JanVelíšek,DrSc.,Vysokáškolachemicko-technologickávPraze,Fakultapotravinářskéabiochemickétechnologie,Ústavchemieaanalýzypotravin,Technická5,16628Praha6,Českárepublikatel.:+420220443175,e-mail:[email protected]