PG 8061 US - Miele...Miele cannot be held liable for damage caused by improper or incor-rect use or...

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Operating Instructions Commercial Dishwasher PG 8061 To prevent accidents and machine dam- age, you must read these instructions before installation or use. en - US M.-Nr. 10 438 040

Transcript of PG 8061 US - Miele...Miele cannot be held liable for damage caused by improper or incor-rect use or...

  • Operating InstructionsCommercial DishwasherPG 8061

    To prevent accidents and machine dam-age, you must read these instructionsbefore installation or use.

    en - US

    M.-Nr. 10 438 040

  • Contents

    2

    Guide to the manual ............................................................................................................ 5Operating steps..................................................................................................................... 5

    Proper use............................................................................................................................ 6

    IMPORTANT SAFETY INSTRUCTIONS .............................................................................. 8Proper installation.................................................................................................................. 8Technical safety..................................................................................................................... 8Proper use ........................................................................................................................... 11Children in the vicinity ......................................................................................................... 12Accessories ......................................................................................................................... 12Symbols attached to the commercial dishwasher .............................................................. 13Disposal of the commercial dishwasher ............................................................................ 13

    Appliance description ....................................................................................................... 14Appliance overview ............................................................................................................. 14Control panel ....................................................................................................................... 15

    Caring for the environment .............................................................................................. 16Disposal of packaging material .......................................................................................... 16Disposal of your old appliance............................................................................................ 16

    User profiles....................................................................................................................... 17User groups......................................................................................................................... 17

    Daily operators ...............................................................................................................  17Experienced operators ...................................................................................................  17

    Operation tips .................................................................................................................... 18Display functions................................................................................................................. 18Menus.................................................................................................................................. 19Symbols in the display ....................................................................................................... 21

    Commissioning .................................................................................................................. 22

    Opening and closing the door .......................................................................................... 26Comfort Door Lock.............................................................................................................. 26Opening the door .......................................................................................................... 26Closing the door.................................................................................................................. 27Opening the door using the emergency release ................................................................. 28

    Filling the salt container ................................................................................................... 29Reactivation......................................................................................................................... 29Setting the water hardness level ......................................................................................... 30Salt refill reminder................................................................................................................ 32Appliance lockdown due to low salt ................................................................................... 32Filling the salt compartment................................................................................................ 33

    Adding rinse aid................................................................................................................. 35Rinse aid.............................................................................................................................. 35

    Rinse aid indicator..........................................................................................................  35Adding rinse aid .............................................................................................................  36

    Application technology ..................................................................................................... 37Preparing the load ............................................................................................................... 37Upper basket....................................................................................................................... 39Adjusting the upper basket ................................................................................................. 40

  • Contents

    3

    Lower basket....................................................................................................................... 42Use of plastic trays.............................................................................................................. 44

    Operation............................................................................................................................ 46Adding detergent................................................................................................................. 46DOS module ........................................................................................................................ 48LEDs on the keypad ............................................................................................................ 51Switching on........................................................................................................................ 52Selecting a program ............................................................................................................ 52Starting a program .............................................................................................................. 54Program end........................................................................................................................ 55Turning off the dishwasher .................................................................................................. 55Unloading the dishwasher................................................................................................... 55Interrupting a program......................................................................................................... 56Cancelling a program .......................................................................................................... 57

    Program chart.................................................................................................................... 58

    Additional functions .......................................................................................................... 60Delay Start........................................................................................................................... 60Drying assistance ................................................................................................................ 61

    Settings ........................................................................................................................... 63Menu structure .................................................................................................................... 64Delay Start........................................................................................................................... 65Drying .................................................................................................................................. 66Setting the language ........................................................................................................ 67Venting DOS modules ......................................................................................................... 68Setting the date ................................................................................................................... 69

    Date format.....................................................................................................................  69Setting the date ..............................................................................................................  69

    Setting the time of day ........................................................................................................ 70Setting the time ..............................................................................................................  70Display............................................................................................................................  71Clock format...................................................................................................................  71

    Adjusting the volume........................................................................................................... 72Keypad ...........................................................................................................................  72Buzzer.............................................................................................................................  72Setting the volume .........................................................................................................  73

    Additional settings ............................................................................................................ 74Accessing the "Additional settings" menu .......................................................................... 74Menu structure .................................................................................................................... 76CODE .................................................................................................................................. 78

    Access............................................................................................................................  78Changing the PIN code ..................................................................................................  78

    Log book ............................................................................................................................. 80Temperature unit.................................................................................................................. 81Move program ..................................................................................................................... 82

  • Contents

    4

    Additional functions............................................................................................................. 83Resetting ........................................................................................................................  83Increased amount of water.............................................................................................  84Interim rinse....................................................................................................................  84DOS dispensing systems ...............................................................................................  85Temperature / Time ........................................................................................................  88

    Program access................................................................................................................... 91Water hardness ................................................................................................................... 92Display view ........................................................................................................................ 92Display................................................................................................................................. 93

    Contrast..........................................................................................................................  93Brightness ......................................................................................................................  93

    Switch off after .................................................................................................................... 94Factory default setting......................................................................................................... 95Software version.................................................................................................................. 96

    Cleaning and care ............................................................................................................. 97Maintenance........................................................................................................................ 97Cleaning the control panel .................................................................................................. 98Cleaning the front of the dishwasher .................................................................................. 98Cleaning the wash cabinet .................................................................................................. 98Cleaning the door and the door seal................................................................................... 99Cleaning the filters in the wash cabinet .............................................................................. 99Cleaning the spray arms.................................................................................................... 101

    Frequently asked questions ........................................................................................... 103Technical problems ........................................................................................................... 103Door................................................................................................................................... 105Unusual behavior of the dishwasher ................................................................................. 106Noises................................................................................................................................ 107Poor cleaning results ......................................................................................................... 108

    Frequently asked questions ........................................................................................... 110Cleaning the filters in the water inlet ................................................................................. 110Cleaning the drain pump and non-return valve................................................................. 111

    After sales service ........................................................................................................... 113

    Installation........................................................................................................................ 114Installation ......................................................................................................................... 114

    Undercounter installation .............................................................................................  114Leveling and securing the dishwasher .........................................................................  115Floor mounting .............................................................................................................  116

    Moving the dishwasher ..................................................................................................... 116

    Electrical connection ...................................................................................................... 117

    Plumbing .......................................................................................................................... 118Connecting the water supply ............................................................................................ 118Connection to the drainage system .................................................................................. 120

    Technical details .............................................................................................................. 121

  • Guide to the manual

    5

    Warnings

    Information which is important for safety is highlighted by athickly framed box with a warning symbol. This alerts you to a po-tential risk of personal injury or property damage.Read these warning notes carefully and follow any procedural in-structions and operating prompts.

    Notes

    Notes contain information that requires particular attention.They are highlighted by a thickly framed box.

    Additional information and comments

    Additional information and comments are marked by a box with thinline.They are not necessarily critical to the operation of the commercialdishwasher.

    Operating stepsAdditional instructions on how to operate the dishwasher are de-scribed step-by-step in a logical sequence.Each new step is marked by a black square bullet point.

    Example: Open the dishwasher door.

    DisplayIn this manual, information that is shown in the dishwasher displayappears in a special font similar to the display text.

    Example:

    Select Delay start and confirm your choice with the OK button.

  • Proper use

    6

    Proper use

    This commercial dishwasher complies with current safety require-ments. Inappropriate use can, however, lead to personal injury anddamage to property.To avoid the risk of accidents and damage to the dishwasher,please read these instructions carefully before using it for the firsttime. They contain important information on its safety, installation,use and maintenance. Keep these instructions in a safe place andpass them on to any future owner.

    With its short program running times and powerful cleaning perfor-mance, this Miele commercial dishwasher is intended for commercialuse in the following:

    – Guest houses

    – School and day care centers, Restaurants and catering

    – Nursing homes

    – Other, similar commercial environments

    This appliance is designed exclusively for use as a "dishwasher"for cleaning cookware, glassware and cutlery only, as described inthese instructions. Alterations or conversions to the dishwasher, orusing it for purposes other than those for which it is designed, are notpermitted and could be dangerous. Miele cannot be held liable for damage caused by improper or incor-rect use or operation.

    This commercial dishwasher is intended only for stationary indooruse.

    The special inserts are to be used for their specific purpose only. This commercial dishwasher is not suitable for the cleaning ofmedical products or devices.

    Persons who lack physical, sensory or mental abilities, or experi-ence with the appliance should not use it without supervision or in-struction by a responsible person.

  • Proper use

    7

    The commercial dishwasher may only be operated when:– The hull length of the ship is more than 91 ft (28 m)

    – The ship does not list more than 2 degrees.

    – Any externally-induced vibration is not more than 150 Hz with anamplitude of 0.35 mm.

    Safe operation and proper functioning of the commercial dishwasheris not assured when the above is ignored.

    The commercial dishwasher must not be operated on open decks.

  • IMPORTANT SAFETY INSTRUCTIONS

    8

    Proper installation

    The installation and operation of this commercial dishwasher innon-stationary locations (for example, aboard ships) should only beperformed by professional operations or individuals, if they ensurethat the preconditions for safe use of this appliance have been met.

    When installing the commercial dishwasher, ensure it is properlysecured. Failure to observe the above could cause injuries and damage to thecommercial dishwasher and other equipment or installations.

    The commercial dishwasher must be fastened to the floor usingthe BBF 80 floor fastening kit.

    Do not install the commercial dishwasher in areas at risk of explo-sion or freezing.

    In order to reduce the risk of damage from condensation, the furni-ture in the area around the commercial dishwasher should be de-signed for commercial use.

    Technical safety

    The commercial dishwasher must only be installed, commissioned,repaired and then maintained by the Miele Service Department or anauthorized Miele Service dealer. Installation, repair and other work byunqualified persons could be dangerous and Miele will not be held li-able.

    This commercial dishwasher must only be operated by appropri-ately trained personnel. They must be instructed and trained regularly.

    Before using the commercial dishwasher, check it for any exter-nally visible damage. Under no circumstances should you use it if ithas been damaged. It could be dangerous.

    In the event of a damaged or leaking commercial dishwasher, turnit off immediately and contact Miele or an authorized Miele Servicedealer.

    Faulty components may only be replaced by genuine Miele originalparts. Only when these parts are fitted can Miele guarantee the safetystandards of the appliance.

    The electrical safety of this commercial dishwasher can only beguaranteed when it is connected to a correctly installed groundingconductor system. If in any doubt, please have the electrical installa-tion tested by a qualified electrician. Miele cannot be held liable forthe consequences for the lack or interruption of a grounding conduc-tor (e.g. electric shock).

    Be sure to follow the installation instructions in this manual and inthe installation diagram.

  • IMPORTANT SAFETY INSTRUCTIONS

    9

    Ensure that the connection data on the data plate (voltage, fre-quency, and fuse rating) match those of your electrical supply.

    There must be no electrical sockets behind the commercial dish-washer since the depth of the installation niche may be too small andthere is a danger of overheating if the dishwasher is pushed upagainst a plug (see the "Electrical connection" chapter for more infor-mation).

    Do not connect the dishwasher to the electrical supply by a multi-ple outlet box or an extension cable since they do not guarantee therequired safety of the appliance (e.g. danger of overheating).

    Do not open the commercial dishwasher casing under any circum-stances. Tampering with electrical connections or components andmechanical parts is highly dangerous to the user and can cause oper-ational faults.

    The commercial dishwasher must not be used if the connectingcable is damaged. If the cable is damaged, it must be replaced with aspecial connecting cable available from Miele. For safety reasons, thismay only be performed by the Miele Service Department or an autho-rized Miele Service dealer.

    Before maintenance, disconnect the commercial dishwasher fromthe electrical supply.

    The plastic housing of the water connection contains electricalcomponents. It must not be dipped in water.

    There are live wires in the water intake hose. Do not shorten thewater intake hose, even if it is too long.

  • IMPORTANT SAFETY INSTRUCTIONS

    10

    The built-in waterproof system offers reliable protection againstwater damage if the following conditions are met:

    – proper installation

    – proper maintenance of the dishwasher or exchange of parts incase of visible damage

    – closing of the water valve during longer absences (for example va-cation)

    The waterproof system will work even if the dishwasher is turned off.However, the commercial dishwasher must remain connected to theelectrical supply.

  • IMPORTANT SAFETY INSTRUCTIONS

    11

    Proper use

    This commercial dishwasher is designed for operation with waterand detergents suitable for use in commercial dishwashers only. Or-ganic solvents and flammable liquid agents must not be used.This could cause an explosion, property damage due to the destruc-tion of rubber or plastic, and the resulting leakage of liquids.

    Use detergents formulated for use in commercial dishwashers.Using unsuitable detergents could damage the dishes and the com-mercial dishwasher itself.

    Do not sit or lean on the opened door. This could cause the com-mercial dishwasher to tip or become damaged.

    After any plumbing work on the water supply, to the dishwasherwill need to be vented. If this is not done, components can be dam-aged.

    Please be aware that the dishwasher may be operating at hightemperatures. If the door is opened, there is a danger of burning orscalding. Dishes, cutlery, baskets, and inserts must be allowed tocool down before they are unloaded. Any water remaining in contain-ers could still be very hot. Empty them into the wash cabinet beforetaking them out.

    The water in the wash cabinet is NOT safe to drink! The pretreatment of items (for example with dishwashing liquid andother detergents), but also some types of soiling and some deter-gents, can cause a build-up of foam in the wash cabinet. Foam canhave an adverse effect on the cleaning result.

    Foam escaping from the wash cabinet can cause damage to thedishwasher. If foam escapes, the program must be cancelled immedi-ately.

    When using detergents and specialized products, it is essentialthat the manufacturer's instructions are followed. Detergents mustonly be used for the purpose they are designed for and in the situa-tion specified, to avoid material damage and serious chemical reac-tions (e.g. oxyhydrogen explosion).

    Do not inhale or ingest powder detergent. Dishwasher detergentscontain irritant or corrosive ingredients which can cause burning inthe nose, mouth and throat if swallowed, or inhibit breathing. Seekmedical attention immediately if detergent has been swallowed or in-haled.

    Miele cannot be held liable for any effect chemical detergents mayhave on the material of the items being cleaned. Observe the deter-gent manufacturer's instructions with regard to storage conditions,use, and dosage.

  • IMPORTANT SAFETY INSTRUCTIONS

    12

    To avoid material damage and corrosion, do not allow any acids orsolutions containing chloride to get into the wash cabinet. Similarlyavoid any materials with a corrosive effect.

    Do not wash items soiled with ash, sand, wax, lubricants, or paintin the dishwasher. These substances could damage the dishwasher.

    Do not hose down the dishwasher or its direct vicinity to clean it,e.g. with a water hose or high-pressure cleaner.

    Ensure that the stainless steel outer casing of the appliance doesnot come into contact with solutions or steam containing acid toavoid any corrosion damage.

    Be careful when sorting items with sharp pointed ends and posi-tioning them in the dishwasher so that you do not hurt yourself orcreate a danger for others. Cutlery should be placed in baskets insuch a way that no injuries can occur.

    Remove any coarse food deposits from the items being cleanedbefore loading them in the dishwasher.

    Children in the vicinity

    Supervise children when they are anywhere near this dishwasher.Do not let them play with it. There is a danger that children may lockthemselves in the dishwasher.

    Children must not be allowed to operate this dishwasher. Keep children away from chemical agents. These contain irritantand corrosive ingredients which can cause burning in the mouth,nose and throat if swallowed, or inhibit breathing. Keep children awayfrom the dishwasher when the door is open. There could still beresidual chemical agent in the cabinet. Seek medical advice immedi-ately if a child has swallowed or inhaled chemical agent.

    Accessories

    Only use genuine Miele original spare parts and accessories withthis dishwasher. Miele will provide you with the article designations ofthe accessories.

    Only use Miele baskets and inserts with this dishwasher. Usingbaskets and inserts made by other manufacturers, or making modifi-cations to Miele accessories can cause unsatisfactory cleaning re-sults, for which Miele cannot be held liable. Any resultant damagewould not be covered by the guarantee.

  • IMPORTANT SAFETY INSTRUCTIONS

    13

    Symbols attached to the commercial dishwasher

    Attention:Observe the operating instructions

    Attention:Danger of electric shock!

    Disposal of the commercial dishwasher

    For safety and environmental reasons, dispose of all processchemicals according to the manufacturer's instructions and to safetyregulations. Safety goggles and protective gloves should be worn.

    Remove or disable the door lock prior to disposal of the dish-washer, so that children cannot become trapped inside (see "Caringfor the environment").

    Miele cannot be held liable for damage caused by failure to complywith these safety instructions and warnings.

  • Appliance description

    14

    Appliance overview

    a Door lock

    b Upper spray arm (not visible)

    c Runner for upper basket

    d Connection for upper basket spray arm

    e Lower spray arm

    f Runner for lower basket

    g Data plate

    h Rinse aid reservoir

    i Door lock barrel

    j Reservoir for reactivation salt

    k Dispenser for powder detergent

    l Filter combination

    m Back:Connection for DOS modulesExternal dispensing pump for liquid detergent (DOS1)External dispensing pump for rinse aid (DOS4)

  • Appliance description

    15

    Control panel

    a button (On/Off)For turning the dishwasher on and off

    b Buttons 1 - 3 (program selection buttons)Shortcut buttons for storing favorite programs

    c button (additional programs)For selecting additional programs

    d DisplayUser interface output

    e and button (arrow buttons)Navigation in user interface

    f button (cancel or back)For canceling a process in the user interface (not for canceling programs)

    g Start/Stop buttonFor starting or cancelling a program

    h button (door release)For opening the door or interrupting a program

    i OK button (confirmation)For selecting or confirming entries in the user interface

    j Optical interface Testing and transmission point for Miele customer service techni-cians.

  • Caring for the environment

    16

    Disposal of packaging materialThe packaging is designed to protect the dishwasher from damageduring transportation. The packaging materials used are selectedfrom materials which are environmentally friendly for disposal andshould be recycled.

    Ensure that any plastic wrappings, bags, etc. are disposed of safelyand kept out of the reach of children. Danger of suffocation!

    Disposal of your old applianceOld electrical and electronic appliances often still contain valuablematerials. However, they also contain harmful substances that wereessential for the proper functioning and safe use of the equipment.Handling these materials improperly or disposing of them in yourhousehold waste can be harmful to your health and the environment.Therefore, please do not dispose of your old appliance with regularhousehold waste.

    Instead, use your local community waste collection and recyclingcenter to dispose of your old electric and electronic appliances. Ifnecessary, contact Miele for more information.

    Ensure the appliance presents no danger to children while beingstored for disposal.

  • User profiles

    17

    User groupsUsers can be divided into two groups:

    – Daily operators

    – Experienced operators

    When entering a code, the "Additional settings" for general use canbe blocked (see "Additional settings, Code").

    Daily operators Daily operators must be instructed in operating and loading the dish-washer and trained regularly to guarantee safe daily use.

    Experienced op-erators

    Experienced operators can additionally block access to programs,modify temperature and holding times within program cycles, and al-ter water levels.

  • Operation tips

    18

    Display functions

    The display is not a touch screen.

    The following functions can be selected or set with the display:

    – The program

    – The delay start time

    – The settings

    The following appears in the display while a program is running:

    – The program name

    – The program stage / target temperature / actual temperature

    – The estimated time left for the program to run

    – Any relevant fault messages and information

    Menu operation This dishwasher is operated exclusively via buttons on the controlpanel. Arranged to the side of the display, the buttons (button fields)are printed on the stainless steel control panel. They are operated bypressing gently.

    Menu operation is via the keypad to the right of the display.

    – button For navigating upwards by row within a menu, or increasing thevalue highlighted.

    – button (Cancel or back)For ending a menu early. Any changes to settings are not savedand the display reverts to the previous menu.

    – button For navigating downwards by row within a menu, or decreasing thevalue highlighted.

    – OK button For confirming a selection or for saving input. The display moves tothe next menu or, when entering values, to the next input position.The procedure for entering the values is described in the respectivechapter.

  • Operation tips

    19

    MenusThe dishwasher's user interface is divided into different menus. Thesemenus are displayed in a 3-line display on the control panel.

    Example:

    Language

    ,;(

    english (GB)

    deutsch

    The name of the menu and a maximum of two menu options areshown. The currently selected option is highlighted.

    Single selectionDelay start

    YesNo (

    The and arrow buttons are used to navigate within the menu.The highlighted option is selected by pressing the OK button. Onceselected, the option will have a checkmark beside it. Other optionsare automatically deselected.

    Press the OK button to move to the next higher menu, or to the nextentry position when confirming values. The procedure for enteringvalues is described in the corresponding chapter. Press the buttonto return to the previous menu without saving the entry.

    Multiple selectionRelease program

    NormalNormal plus ,

    ;9

    9

    The and arrow buttons are used to navigate within the menu.Several options can be selected within the menu in succession usingthe OK button. Once selected, an option will have a checkmark beside it. To save your chosen options, select Accept and confirm with the OKbutton.

  • Operation tips

    20

    System messages The symbol indicates a system message. These messages provideinformation about current processes and the status of the dish-washer. System messages are displayed individually at the end of theprogram. If there are multiple system messages, the additional mes-sages can be displayed by pressing the OK button. A system mes-sage can be accessed again during a program cycle by pressing OK.

    Example:

    OK

    Refill salt

    Automatic switch-offThe dishwasher has an automatic switch-off function. The dish-washer switches itself off automatically once the set time has expired.The display and all other LEDs are switched off. To switch the dish-washer on press the  (On/Off) button.

    The automatic switch-off function can be disabled (see "Additionalsettings, Switch off after"). The display will then remain active instandby mode.

  • Operation tips

    21

    Symbols in the display

    Navigation arrows

    If a menu contains more than two options, two navigation arrows areshown beside the options. The arrow buttons and can be usedto scroll through the options.

    Dotted line ------- If a menu contains more than two options, the end of the option list ismarked by a dotted line. The last entry appears above the line, thefirst entry below it.

    Tick If there are several options available, the current setting is markedwith a tick .

    Example:

    Delay start

    YesNo (

    Drying If drying assistance has been activated, the drying symbol will be dis-played to the right of the program name.

    Example:

    Normal plusTemperatureDuration

    G55 °CMin23

    System messages

    The symbol denotes system messages and is displayed alternatelywith the symbol. If OK appears in the bottom right of the display,the system message must be confirmed using the OK button. If OKdoes not appear in the display, after a few seconds the display skipsto the next level up.

    Fault messages

    In the event of a fault, a warning triangle is shown in place of the symbol. See "Frequently asked questions" for more information.

  • Commissioning

    22

    Commissioning

    During initial commissioning, the following settings must be carriedout. You will be asked to program settings one after the other auto-matically, and currently selected values have a tick beside them.The commissioning process requires a set period of time whichcannot be interrupted.

    The dishwasher will guide you automatically through the steps re-quired.

    Reactivation is carried out during the first program following com-missioning.

    If the first program after initial commissioning is not completed andthe dishwasher is then turned off, the commissioning process mustbe carried out again.

    The following options (with the exception of "Plumbing connec-tions") can be altered subsequently by selecting the "Settings "menu and "Additional settings".

    Switching on themachine

    The dishwasher must be connected to the electrical supply.

    Close the door(door must be completely closed for commissioning).

    Press the  button until the button's LED lights up.

    Setting the language

    The commissioning process automatically begins at the language set-ting screen, where you will be prompted to set the display language.

    Language

    ,;(

    english (GB)

    deutsch

    Use the and arrow buttons to select the desired language andconfirm your choice with the OK button.

  • Commissioning

    23

    Setting the tem-perature unit

    The display will then change to the screen for setting the temperatureunit.

    Temperature unit

    °C

    °F

    (

    Use the and arrow buttons to select the desired temperatureunit and confirm your choice with the OK button.

    Setting the date format

    The display then will change to the screen for setting the date format.

    Date format

    DD:MM:YY

    MM:DD:YY(

    Use the and arrow buttons to select the desired date formatand confirm your choice with the OK button.

    Setting the date

    The display will then change to the screen for setting the date.

    Date

    12 . 07 . 2013

    Use the arrow buttons (higher) and (lower) to set the day,month and year, and confirm each entry with the OK button.

    Setting the clock format

    The display will then change to the screen for setting the clock for-mat.

    Time format

    (24 h

    12 h

    Use the and arrow buttons to select the desired format, andconfirm your choice with the OK button.

  • Commissioning

    24

    Setting the time of day

    The display will then change to the screen for setting the time of day.

    Time of day

    12 : 00

    Use the arrow buttons (higher) and (lower) to set the hours andminutes, and confirm each entry with the OK button.

    If you have selected 12 h for the clock format, "am" or "pm" will ap-pear beside the time.

    Setting the waterhardness level

    The display changes to the water hardness setting.

    The dishwasher must be programmed to match exactly the hardnessof your water.

    Your local water supplier can tell you the water hardness level inyour area.

    Where the water hardness fluctuates (e.g. 8-18 gpg/8-17 °dH), al-ways program the dishwasher to the higher value (in this example,18 gpg/17 °dH).

    It is useful to know your water hardness so that you can provide theservice technician with this information in the event of any servicecalls.

    Enter the water hardness below:

    ____________________gr/gal

    The water hardness factory setting is programmed at 20 gpg (19°dH)

    Water hardness19

    (0 - 70 °dH)

    °dH

    Use the arrow buttons (higher) and (lower) to set the waterhardness required and confirm your entry by pressing the OK but-ton.

    See "Filling the dishwasher salt reservoir" for more informationabout setting the water hardness level.

  • Commissioning

    25

    Waterconnections

    The display will then change to the screen for setting the water con-nection.

    This setting can be disabled if it is not possible to connect the dish-washer to all available water connections.

    If individual water connections are disabled, they can only be en-abled again by Miele Service.

    Plumbing connections

    AcceptCold water ,

    ;9

    Use the and arrow buttons to select the water connectionswhich are not in use, and confirm your choice with the OK button.

    The checkmark will be removed from the box and the waterconnection is then disabled.

    Select Accept to save your choice, and confirm your setting withthe OK button.

    Commissioningcompleted

    Commissioning is successfully completed and the following messagewill appear in the display.

    OK

    Set up successful

    Press the OK button.

    The dishwasher is now ready for use.

    MPROFESSIONAL

    PG 8061

    The start screen is displayed for 3 seconds.Then the first shortcut button program will appear in the display.

  • Opening and closing the door

    26

    Comfort Door LockThis dishwasher is equipped with a Comfort Door Lock.This door locking mechanism assists the drying process by automati-cally opening the door a few centimeters wide at the end of the pro-gram (except for the Rapid, Reactivation, Rinse and Drain programs).This function can also be disabled (see "Settings , Drying").

    Opening the door

    The door can only be opened if the dishwasher is connected to theelectrical supply and is turned on (the  LED is lit on the keypad).

    The control panel also serves as a door handle.

    Press the button to open the door. The LED on the keypad turnsoff as soon as the door is unlocked.

    Grasp the handle underneath the control panel and lower the doorto open.

    Pressing the button during operation can interrupt the program(see "Operation, Interrupting a program").

    A program which is already running should only be interrupted ifabsolutely necessary, e.g. if the wash load is moving about signifi-cantly.

  • Opening and closing the door

    27

    Closing the door Insert the baskets.

    Raise the door upwards and push it gently until the latch audiblyengages. The door will be drawn automatically into its final closedposition by the closing mechanism.

    Do not put your hand inside the door as it is closing.Risk of injury!

    If the door cannot be closed properly by the mechanism because itis obstructed by dishware or other similar objects, Door blocked or F433 will appear in the display (see "Frequently asked questions")and the mechanism will open.

    Remove the obstruction from the door area.

    If the door is closed with too much force, the Comfort Door Lock willopen it again.

    The dishwasher can only remain leak-proof if the automatic closingmechanism has drawn the door into the final closed position.

  • Opening and closing the door

    28

    Opening the door using the emergency release

    The emergency release should only be operated when it is nolonger possible to open the door in the usual way.

    If the emergency release is operated during a program cycle,hot water can escape.Danger of scalding and burning.

    The emergency release mechanism is located on the right beside thedoor lock between the door and the lid of the appliance (or thecounter, with built-under appliances).

    The emergency release is operated using the tool supplied in the ac-cessory pack with the operating instructions.

    Insert the tool for the emergency release into the gap between thelid and the door to the right of the lock. The right hand edge of thetool should ideally be aligned with the right hand edge of the dis-play.

    Push the slider for the emergency release backwards with the tooluntil the door opens slightly.

    If you push against the door of the dishwasher at the same time,less force will be needed to operate the emergency release.

    When the door has been opened using the emergency release, thefollowing message will appear in the display:

    Emergency release -Door opened

    Confirm the message after the door has been released from the clos-ing mechanism. The last program used will then appear in the display.

  • Filling the salt container

    29

    ReactivationIn order to achieve excellent cleaning results, the dishwasher needsto operate with soft water. Hard water results in the buildup of cal-cium deposits on the load and the machine walls.

    Water with a hardness of 4 gpg (= 4 °dH German scale) or greatermust be softened. This occurs automatically in the built-in water soft-ener. In order for this process to function properly, the water softener mustbe set to the exact hardness of the water supplied.

    Your local water authority will be able to tell you the exact degree ofhardness of your water supply.In the event of a service call at a later date, the technician's job willbe easier if the actual water hardness is known. Please note yourwater hardness level here:

    ______________ gpg or °dH German scale

    The water softener must be reactivated at regular intervals.A special reactivation salt is required for this task.

    If the hardness of your water is consistently less than 0.7 mmol/l (=4 °dH German scale), it is not necessary to add any salt to the wa-ter softener. However, the water hardness will still need to be set.

    Do not fill the salt compartment with dishwasher detergent (in-cluding liquid detergent).Dishwasher detergent will damage the water softener.

    Use only special, coarse-grained reactivation salt or other pureevaporated salt.Other types of salt may contain insoluble components which cancause the water softener to malfunction.

  • Filling the salt container

    30

    Setting the water hardness levelThe water softener can be set to between 0 and 73 gpg (0 - 70 °dHGerman scale).

    Select the Additional settings menu.

    Select Water hardness and confirm your choice with the OK button.

    Water hardness19

    (0 - 70 °dH)

    °dH

    The factory default setting for the water softener is a hardness of 20gpg (19°dH German scale).Please observe the table below when setting the hardness level.

    If the water hardness fluctuates, e.g. between 8 and 18 gpg (8 and 17°dH German scale), always be sure to set the dishwasher to thehigher value, 18 gpg (17 °dH German scale) in this example.

    Use the arrow buttons (higher) and (lower) to set the requiredwater hardness level, and confirm your entry with the OK button.

  • Filling the salt container

    31

    Settings table gr/gal ppmCaCO3

    mmol/l Display gr/gal ppm

    CaCO3

    mmol/l Display

      0     0   0   0 36   650   6.5 36

      1   20 0.2   1 37   670   6.7 37

      2   40 0.4   2 38   680   6.8 38

      3   50 0.5   3 39   700   7.0 39

      4   70 0.7   4 40   720   7.2 40

      5   90 0.9   5 41   740   7.4 41

      6 110 1.1   6 42   760   7.6 42

      7 130 1.3   7 43   770   7.7 43

      8 140 1.4   8 44   790   7.9 44

      9 160 1.6   9 45   810   8.1 45

    10 180 1.8 10 46   830   8.3 46

    11 200 2.0 11 47   850   8.5 47

    12 220 2.2 12 48   860   8.6 48

    13 230 2.3 13 49   880   8.8 49

    14 250 2.5 14 50   900   9.0 50

    15 270 2.7 15 51   920   9.2 51

    16 290 2.9 16 52   940   9.4 52

    17 310 3.1 17 53   950   9.5 53

    18 320 3.2 18 54   970   9.7 54

    19 340 3.4    19 *) 55   990   9.9 55

    20 360 3.6 20 56 1010 10.1 56

    21 380 3.8 21 57 1030 10.3 57

    22 400 4.0 22 58 1040 10.4 58

    23 410 4.1 23 59 1060 10.6 59

    24 430 4.3 24 60 1080 10.8 60

    25 450 4.5 25 61 1100 11.0 61

    26 470 4.7 26 62 1120 11.2 62

    27 490 4.9 27 63 1130 11.3 63

    28 500 5.0 28 64 1150 11.5 64

    29 520 5.2 29 65 1170 11.7 65

    30 540 5.4 30 66 1190 11.9 66

    31 560 5.6 31 67 1210 12.1 67

    32 580 5.8 32 68 1220 12.2 68

    33 590 5.9 33 69 1240 12.4 69

    34 610 6.1 34 70 1260 12.6 70

    35 630 6.3 35

    *) Factory default setting

  • Filling the salt container

    32

    Salt refill reminder At the end of a program, fill the salt compartment with salt when-

    ever the message appears in the display.

    Acknowledge the message with the OK button.

    If no salt is added, the symbol indicating low salt will appear besidethe program name on the right. The low salt message will appear again at the end of each program.

    Refill reminders can be displayed during the program cycle by press-ing the OK button.

    If there are no additional refill reminders, the symbol in the displaywill go out after a few seconds once the salt has been refilled.

    The salt refill reminder is deactivated if the dishwasher is set to awater hardness of 0 - 0.7 mmol/l (0 - 4 °dH German scale).

    Appliance lockdown due to low saltIf the low salt reminder is ignored for several program cycles and thesalt is not refilled, the appliance will be locked to prevent further useuntil more salt is added.

    The following message will appear in the display shortly before thishappens:

    K

    OK

    Machine lockingInsufficient salt

    Depending on the selected program and the water hardness setting,only a few more program cycles will be possible.

    If additional program cycles are run without the salt being refilled, thedishwasher will be locked to prevent operation.

    K

    OK

    Salt container empty,Program locked

    When reactivation salt is added, the appliance will automaticallyunlock after a few seconds.

  • Filling the salt container

    33

    Filling the salt compartment

    When adding salt, only open the door half way to avoid spills.

    Press the button on the lid of the salt compartment in the directionof the arrow until the flap springs open.

    Open the funnel.

    Do not pour any water into the salt compartment!

    Only add salt until the funnel of the salt compartment is full so thatthe funnel can continue to close properly. The salt compartmentholds approx. 4.4 lbs (2 kg) of salt on the first fill depending thecoarseness of the salt.This number may be lower for subsequent refills, since there maystill be salt left in the compartment.

  • Filling the salt container

    34

    Do not add more than 4.4 lbs (2 kg) of salt.

    If there is water present in the compartment, it may be forced out bythe added salt.

    Clean any excess salt from around the compartment opening andthe seal surrounding it, and then close the flap.

    After refilling the salt compartment, run the Rinse program immedi-ately (with the dishwasher completely empty) to remove any tracesof salt from the interior. Salt residues can corrode the wash cabinet.

  • Adding rinse aid

    35

    Rinse aidRinse aid is necessary to ensure water does not cling and leavemarks on cookware before the drying phase and helps cookware dryfaster after it has been washed.Rinse aid can be poured into the reservoir in the door or can be dis-pensed via an external dispensing DOS module (Optional accessory -see "DOS module").

    Only fill the rinse aid reservoir with rinse aid. Do not fill it withdetergent (including liquid detergent). This will seriously damagethe reservoir.

    Conversion to the external DOS module must be carried out onlyby Miele Service or by an authorized dealer.

    Rinse aid indica-tor

    Refill the rinse aid at the end of a program whenever the messageappears in the display.

    K

    OK

    Refill rinsie aid

    Acknowledge the message with the OK button.

    Normal plus

    TemperatureDuration

    :55 °CMin23

    If rinse aid is not added, the symbol indicating low rinse aid will ap-pear beside the program name on the right.

    The refill reminder will be displayed again at the end of every subse-quent program.

    Refill reminders can be displayed during the program cycle by press-ing the OK button.

    If there are no additional refill reminders, the symbol in the displaywill go out a few seconds after the rinse aid has been refilled.

  • Adding rinse aid

    36

    Adding rinse aid Open the door all the way.

    Unscrew the lid of the rinse aid compartment.

    Only add rinse aid up to the maximum fill mark on the edge of thecompartment.

    The rinse aid compartment holds approx. 10 oz (300 ml).

    Screw the lid of the rinse aid compartment back on tightly so thatwater cannot get into the compartment during the wash cycle.

    Wipe up any spilled rinse aid to prevent over-foaming during thenext program.

    You can adjust the dispensing quantity of the rinse aid for best re-sults (see "Additional settings, Additional functions").

  • Application technology

    37

    Preparing the loadRemove coarse food residues from the dishware.

    There is no need to rinse items under running water!

    Tips Ensure that no acid or solvent residues, especially hydrochloricacid or chlorides, get inside the machine.

    Do not wash items soiled with ash, sand, wax, grease or paintin the dishwasher.These substances will damage the dishwasher.

    Load the dishware and utensils into their appropriate places in thebaskets, but be sure to observe the following instructions:

    Load the dishware so that water can access all surfaces. This en-sures that the items will be properly cleaned.

    Load plates symmetrically in the upper and lower baskets with theconcave surfaces facing the center of the basket (as shown on thefollowing pages).

    Do not place dishes or cutlery inside other pieces. They will coverone another.

    Make sure that all items are securely positioned.

    Hollow items such as cups, glasses and pans, etc. should beplaced upside down in the baskets.

    Tall and narrow hollow items should be placed in the center of thebasket if possible to ensure better water coverage.

    Concave items such as mugs or bowls should be placed at an an-gle so that the water can run off.

    The spray arms must not be blocked by items which are too tall orhang through the baskets. When in doubt, test for free movementby manually rotating the spray arms.

    Make sure that small items cannot fall through the holders in thebaskets. Small items should therefore be placed in the cutlery bas-ket.

  • Application technology

    38

    Items not suitablefor dishwashers:

    – Wooden cutlery and cookware or items with wooden parts: thesemay discolor and fade. The glue used in these items is not dish-washer-proof and wooden handles may come loose after beingwashed in a dishwasher.

    – Craft items, antiques, valuable vases and decorative glassware:such items are not suitable for dishwashers.

    – Plastic items which are not heat resistant: the high temperatures inthe dishwasher may cause them to melt or lose shape.

    – Copper, brass, tin and aluminum items: these may discolor or be-come matt.

    – Colors painted over a glaze: these may fade after a number ofwashes.

    – Delicate glassware and glassware containing lead crystal: cloudingmay occur over time.

    We recommend – When purchasing new cookware and cutlery, make sure they aredishwasher-proof.

    – Clouding may occur on glasses after frequent washing. If delicateglassware is washed in the dishwasher ensure that only a specialglass-care program with very low temperatures (see program chart)is selected and that suitable detergent is used. This will reduce therisk of clouding.

    Please note: Silver and aluminum which has been in contact with foods contain-ing sulfur can discolor.

    Aluminum components (e.g. grease filters) must not be cleanedwith caustic alkaline commercial or industrial cleaning agents.These may damage the material, or in extreme cases, there is a riskof a severe explosive chemical reaction (such as an explosive oxy-hydrogen gas reaction).

  • Application technology

    39

    Upper basketUse the upper basket for small, lightweight and delicate items suchas cups, saucers, glasses, dessert bowls etc. Light, heat resistantplastic items can also be loaded in the upper basket.

    O 891 upper basket

    With insert E 810 for e.g. 20 cups, 33 saucers or 17 dessert plates.

    Cup rack

    The cup rack can be set at two different widths so that it can also ac-commodate large cups.

    Pull the cup rack upwards and click it back into position at the re-quired width.

  • Application technology

    40

    Adjusting the upper basketIn order to obtain more space for taller items in the lower or upperbasket, the upper basket can be adjusted between two vertical posi-tions that are 5 cm apart.

    Pull the upper basket out.

    Unscrew the lock nuts on both sides.

    Lift or lower the basket into the desired position.

    Tighten the lock nuts again.

    The upper basket must be level in both positions.If the basket is not level, the water connection will be blocked.

    When changing the height of the upper basket, always adjustthe water connection accordingly before pushing the upper basketback in.

    Turn the upper basket water connection to the upper or lower posi-tion.The water connection must click audibly into place.

  • Application technology

    41

    Depending on the position of the upper basket, the following plate di-mensions can be accommodated:Example with upper basket O 891:

    Upper basket posi-tion

    Upper basket plate Ø Lower basket plate Ø

    Upper Max. 5 1/8" (15 cm) 13" (33 cm) *

    Lower Max. 7 7/8" (20 cm) 9 3/4" (25 cm)

    * Plate insert E 812 required in the lower basket.

  • Application technology

    42

    Lower basketUse the lower basket for larger and heavier items such as plates,serving platters, saucepans, bowls, etc. Always place thin, delicate glassware in the lower basket using a suit-able insert or basket.

    U 890 lower basket carrier

    For plastic trays, various inserts and cutlery baskets.

    U 890 lower basket with 2 x E 816 inserts and 2 x E 165 cutlery baskets

    16 plates with Ø 9 3/4" (25 cm) and various cutlery items can beloaded. Without the cutlery baskets, 19 plates with Ø 9 3/4" (25 cm)can be loaded into the E 816 inserts.

  • Application technology

    43

    U 890 lower basket with an E 816 insert rotated 90°

    With the E 165 cutlery baskets, 16 plates with Ø 13" (33 cm) and vari-ous cutlery items can be loaded. Without the cutlery basket, 19 plateswith Ø 13" (33 cm) can be loaded into the rotated E 816 insert.

  • Application technology

    44

    Use of plastic traysThe U 890 lower basket carrier can be loaded with plastic trays mea-suring 19 3/4" x 19 3/4" (500 x 500 mm).

    The special O 885 upper basket is required for loading plastic trays inthe upper basket (max. height for items is 5 1/8" (130 mm)).

    The special U 876 lower basket carrier is required for loading talleritems in the lower basket.

    The type, shape and size of the items to be washed will determinewhich basket combination to use. For additional information on the range of available baskets pleasecontact your Miele dealer or Miele Service.

    Examples: (lower baskets)

    U 525 5-row wire basket

    The wire basket can be used for glasses with a maximum diameter of3 1/8" (8 cm).

  • Application technology

    45

    U 534 - U 537 plastic trays with compartments for different glass heights

    In this example the plastic tray is connected to the top frame by longextenders. (for assembly in U 876 lower basket carrier only)

    Assembling aplastic tray

    The height of the tray can be altered by fitting a top frame to thebase with long or short extenders.

    Push all four extenders into the base basket . Press the top frame securely onto the extenders.

  • Operation

    46

    Adding detergent

    Only use detergent suitable for commercial dishwashers.

    The detergent can be dispensed in powder form via the powder de-tergent dispenser or in liquid form via an external DOS module (op-tional accessory - see "DOS module").

    Never use detergent tabs.The tabs do not dissolve completely during the short program run-times.

    Powder detergent Only use powder detergent in the door dispenser compartment.

    Add powder detergent to the detergent dispenser in the door beforeevery wash program (except for Rapid, Rinse, Reactivation and Drain).Follow the tips on the next page.

    Add the appropriate amount of detergent to the dispenser based onto how dirty the items to be washed are (be sure to note the quanti-ties indicated in the "Program chart").

    Press the opening catch on the dispenser in the direction of the ar-row. The flap will spring open to the left.

    The flap will always be open at the end of a program.

    Add the required amount of powder detergent and close the flap.

  • Operation

    47

    Detergent quan-tity

    Always follow the recommendations of the detergent manufacturer.

    There are markings to help you add the right amount of detergent: 20and 40. The marks indicate a level of approx. 20 or 40 ml (0.7 oz or1.3 oz) when the door is open in the horizontal position. They also in-dicate the approx. amount in grams (depending on the manufacturerand the coarseness of the powder).

    The dispenser holds a maximum of 60 ml (2 oz) of detergent.

  • Operation

    48

    DOS moduleIn addition to the internal dispensing systems, up to two additionalexternal dispensing systems (DOS modules) can be connected fordispensing liquid process chemicals.

    For more information on Miele DOS modules, please contact yourMiele dealer or Miele Service.

    Siphon markings Liquid process chemicals from external containers are supplied bysiphons. The siphons are color-coded to help ensure proper dispens-ing.

    Miele uses and recommends the following colors:Blue: for detergentRed: for rinse aid

    For cleaning specific types of soiling, and for information on the bestdetergents and additives to use for liquid dispensing, please contactMiele Service.

    Connecting DOSmodules

    The DOS module comes with a separate installation manual.

    Power supply connection for DOS 1, detergent. Power supply connection for DOS 4, rinse aid. Connections for dispensing hoses.

    Before installing the DOS module, compare the connection data(voltage and frequency) on the module's data plate with the infor-mation on the data plate of your dishwasher. If the informationdoes not match, the module may become damaged. When indoubt, consult an electrician.

    Connect the module to the electrical supply.

    To connect a dispensing hose, release the hose clip on a free con-nector and remove the safety cap.

    Push the dispensing hose onto the connector and secure it with ahose clip.

  • Operation

    49

    Unused connectors must be covered with safety caps to preventthe leakage of wash water.

    Setting the dis-pensing concen-tration

    For information about setting the dispensing concentration, see "Ad-ditional settings / Additional functions / Dispensing systems".

    Refilling orchanging contain-ers

    The DOS module is equipped with a level monitor which shows amessage in the display when the amount drops below the minimumlevel.

    K

    OK

    Refill DOS

    Refill the appropriate process chemical at the end of a programwhenever the message appears in the display.

    Acknowledge the message with the OK button.

    Refill the container ahead of time to prevent the dispensing systemfrom being fully emptied.An empty dispensing system must be vented before the next pro-gram is started.

    Place the container on the open cabinet door or on a surface whichis easy to clean.

    Unscrew and remove the siphon. Place the siphon on the opencabinet door.

    Refill the container or replace it with a full one.

    Push the siphon into the opening of the container and screw it ontightly. Be sure to observe the color coding.

    Wipe up any spilled process chemicals thoroughly.

    Place the container on the floor beside the dishwasher or in an ad-jacent cabinet.

    Vent the dispensing system if necessary.

  • Operation

    50

    To vent the system and set the dispensing quantity, see "Additional settings, Additional functions."

    Checking consumption

    Monitor the amount of process chemicals used by regularly checkingthe level in the container in order to detect any dispensing irregulari-ties.

  • Operation

    51

    LEDs on the keypadLight-emitting diodes that indicate the status of the dishwasher areintegrated in the keypad. Except for the Start/Stop button, which has a green LED during nor-mal operation, all other LEDs light up yellow. In the event of a fault the Start/Stop button flashes red.

    Button LED Status

    (On/Off)button

    ON The dishwasher is on.

    OFF The dishwasher is off.

    , and buttons (programshortcutbuttons)

    ON The lit program has been selected. Atthe end of the program, the LED will re-main lit until a different program is se-lected.

    OFF The program is not selected, or programsettings are being configured.

    button(additionalprograms)

    ON A program was selected from the pro-gram list. At the end of the program, theLED will remain lit until a different pro-gram is selected.

    OFF No program has been selected from thelist, or program settings are being con-figured.

    Start/Stop button

    ON A program is running.

    FLASHESGREEN

    A program has been selected, but hasnot yet started.

    FLASHESRED

    A fault has occurred.

    OFF A program has finished.

    button(door but-ton)

    ON A program has been selected, but hasnot yet started.

    FLASHES A program has finished and the door isclosed.

    OFF A program is running.

  • Operation

    52

    Switching on Turn on the water supply if it is off.

    Press the button until the LED on the keypad lights up.

    Close the door (the LED on the button will light up).

    As soon as the commercial dishwasher is ready for operation, the dis-play message changes to show the last selected program, e.g.:

    Normal plusTemperatureDuration

    G55 °CMin23

    Selecting a programChoose your program according to the type of load and how dirty itis.

    Shortcut buttons The most frequently used programs can be selected using the short-cut buttons , and . Programs can be assigned to thesebuttons as desired (see "Additional settings").

    In the factory default setting, the first three programs from the pro-gram chart (see "Program chart") are assigned to the shortcut but-tons.

    Select a program using the shortcut buttons.

    The LED for the shortcut button will light up and the LED for the Start/Stop button will flash.

  • Operation

    53

    Program list Programs that cannot be selected using the shortcut buttons can beselected from the program list.

    Press the button.

    The following selection menu appears in the display:

    Rapid

    Hygiene plus ,;

    Select program

    Select the desired program using the and buttons, and confirmyour choice with the OK button.

    The selected program will be shown in the display, e.g.:

    Normal plus

    TemperatureDuration

    55 °CMin23

    G

    The LED for the button will light up and the LED for the Start/Stopbutton will flash.

    Additional functions can be selected by pressing the OK button (see"Additional functions").

  • Operation

    54

    Starting a program Press the Start/Stop button.

    The LED for the Start/Stop button will light up and the LED for the button will go out.

    Once it has been started, a program can no longer be changed.A running program can either be interrupted (see "Interrupting aprogram") or cancelled (see "Canceling a program").

    Program cycledisplay

    After the start of a program, the wash phase description and, for 10seconds, Program running are shown in the display.

    During the program cycle, the arrow buttons and can be used toswitch between the wash phase, the set temperature, and the actualtemperature in the second line of the display.

    The time remaining is shown in the third line of the display.

    Normal plusMain washDuration

    G

    Min23

  • Operation

    55

    Program endWhen a program ends normally, the LED for the Start/Stop buttongoes out and the LED for the  will flash. The message Program fin-ished will appear in the bottom line of the display.

    Normal plusTemperatureProgram finished

    55 °C

    In addition, a buzzer will also sound for approx. 3 seconds (factorydefault setting). To adjust the buzzer volume, see "Settings , Vol-ume".

    If drying assistance has been enabled (see "Settings , Drying"), thedoor will automatically open a few centimeters.

    If the Switch-off function is enabled, the dishwasher switches itselfoff after a short period of time.Press the button to switch the dishwasher on again.

    Turning off the dishwasher Press the button until the button's LED goes out.

    Unloading the dishwasherDishes tend to break and chip more easily when they are hot. Allowthe dishes to cool until they are cool enough to handle before unload-ing them.

    The dishes will cool much faster if you open the door when the pro-gram has ended.

    First unload the lower basket, then the upper basket. This will preventwater drops from the upper basket falling onto the dishes in the lowerbasket.

  • Operation

    56

    Interrupting a programA program which is already running should only be interrupted if ab-solutely necessary, e.g. if the wash load is moving about significantly.

    Caution! The wash load and the interior of the dishwasher maybe hot.Danger of scalding and burning.

    Press the button.

    If the temperature in the wash cabinet is more than 158°F (70°C), the warning Wash cabinet too hot will appear in the display.

    Acknowledge the message with the OK button.

    The following will appear in the display:

    Open door?Yes

    No (

    Select Yes and confirm your choice with the OK button.

    The program is only cancelled when Yes is confirmed.If confirmation does not occur within 20 seconds after the but-ton has been pressed, the display will revert to the program cycle.

    The door will open and the following message will appear in the dis-play:

    KProgram interrupted:Door opened

    Rearrange the items so that they are stable.

    Close the door.

    The program will continue from the point at which it was interrupted.

    The display will automatically revert to the program cycle.

  • Operation

    57

    Cancelling a programOnly cancel a program that has already started if it is absolutely nec-essary, e.g. if you want to change the program.

    In the event of a fault, the program will be cancelled automatically.

    Caution! The wash load and the interior of the dishwasher maybe hot.Danger of scalding and burning.

    Press the Start/Stop button.

    The following will appear in the display:

    Cancel program

    YesNo (

    Select Yes and confirm your choice with the OK button.

    The program is only cancelled when Yes is confirmed.If confirmation does not occur within 20 seconds after the Start/Stop button has been pressed, the display will revert to the pro-gram cycle.

    The following message appears in the display:

    KProgram cancelled

    If you change the program and the detergent dispenser flap has al-ready opened, add more detergent as needed.

  • Program chart

    58

    Program Application Powder detergent (if liquid detergent is

    not dispensed)Follow the manufacturer's

    recommendations!

    Short"Quick wash" for lightly soiled wash loads with fresh traces ofeasily removable food.

    1.5 - 2 tbsp in the detergent dispenser

    UniversalFor normally soiled items. 1.5 - 2 tbsp.

    in the detergent dispenser

    IntensiveFor heavily soiled items. 1.5 - 2 tbsp.

    in the detergent dispenser

    Reactivation

    Manual reactivation. This can be run to avoid being forced to run a reactivation pro-gram during busy periods.

    RinseUsed for rinsing heavily soiled items and to prevent food remainsfrom drying on the items.Also used for flushing salt residue out of the cabinet after refillingthe salt container.

    DrainFor pumping away the rinse water when, for example, the waterfor the "Super Short" program needs to be renewed or the pro-gram has been cancelled.

  • Program chart

    59

    Program cycle

    1. Pre-rinse

    2. Pre-rinse

    3. Main wash

    (1) / (2)

    4. Interimrinse

    5. Interimrinse

    6. Final rinse

    (1) / (2)

    7. Drying

    X X 151 °F1 min

    (X) X 185 °F1 min

    (X)

    X X 151 °F1 min

    X (X) X 185 °F1 min

    (X)

    X X X 151 °F3 min

    X (X) X 185 °F1 min

    (X)

    Reactivation cycle(X)

    X

    X = sections included in a program (X) = optional sections which can be selected (see "Additional settings, Additional functions")

    (1) Temperature range 86 - 185 °F (see "Additional settings, Additional functions").(2) Holding time range 0 - 10 minutes (see "Additional settings, Additional functions").

  • Additional functions

    60

    Delay StartYou can schedule the start time of a program in advance. The starttime can be delayed by 1 minute to 24 hours.

    The Delay Start function must be enabled in the Settings menu (see"Settings , Delay Start").If Delay Start is disabled, the function will not appear in the "Addi-tional functions" screen.

    When using the Delay Start function together with powder deter-gent, make sure that the detergent dispenser is dry before addingthe detergent. Wipe dry with a cloth if necessary.If the compartment is wet, detergent can clump up and stick to thedispenser, which may prevent the detergent from being fully dis-pensed.

    Setting the start time

    Turn the dishwasher on using the button.

    Select the desired program (see "Operation, Selecting a program").The LED for the Start/Stop button will flash.

    Press the OK button.

    Select Delay start and confirm your choice with the OK button.

    Start time

    -- : --

    Use the arrow buttons (higher) and (lower) to set the hours andminutes, and confirm each entry with the OK button.

    After entering the start time, press the Start/Stop button.

    Normal plus

    Temperature 55 °C12:30Turn on at

    G

    The selected program, along with the temperature and start time, willthen be displayed.

    To cancel the entered Delay Start setting before the program starts,turn the dishwasher off using the  button.

  • Additional functions

    61

    Drying assistanceTo achieve better drying results, the dishwasher door will automati-cally open a few centimeters at the end of the program.This function cannot be activated for all programs (see "Programchart").

    Drying assistance can still be activated or deactivated for the se-lected program even if the function is permanently enabled or dis-abled in "Settings , Drying.This one-time setting applies to the selected program only and will nolonger be used after the program has finished.

    Switch the commercial dishwasher on with the button.

    Select the program you require (see "Operation, Selecting a pro-gram"). The LED on the Start/Stop button will flash.

    Press the OK button.

    If Delay Start is enabled in "Settings Delay start" the following selec-tion menu will appear in the display:

    Selection

    Drying assistance

    Delay start

    Select Drying assistance and confirm your entry with the OK button.

    If Delay Start is disabled in "Settings , Delay start" the following dry-ing assistance options appear immediately.

    Drying

    Yes

    No

    (

    – No Drying assistance is deactivated for the selected program.

    – Yes Drying assistance is activated for the selected program.

    The opposite of the setting which has been adopted under "Settings"Drying, will appear as an option in the display.Pressing the OK button will adopt the option.

  • Additional functions

    62

    Normal plusTemperatureDuration

    G55 °CMin23

    If drying assistance is active, the  drying symbol will appear next tothe program name.

    If the temperature in the wash chamber is greater than 67 °C after thelast wash phase, an active cooling phase will also be run before theprogram finishes. Only after the wash cabinet has dropped below 153°F will the program be finished.An audible signal will then sound, Program finished will appear in thedisplay, and the door will automatically open a few centimeters wide.

  • Settings

    63

    Accessing the "Settings " menuYou can access the system settings menu as follows:

    Turn the dishwasher off.

    Press and hold the  button and, at the same time, turn the dish-washer on using the  button.

    The display will then show the following options, for example:

    Menu

    Settings

    Additional settings

    If the  button is pressed at this menu, the dishwasher will exitsystem settings and return to normal operation.

    Select the Settings option and open the corresponding menu bypressing the OK button.

    Options in the Settings  menu

    – Delay startEnable or disable Delay Start (see "Delay Start")

    – DryingPermanently enable or disable drying assistance and adjust thedrying time (see "Drying")

    – Language Select the system language (see "Setting the language")

    – DOS priming (Option is only visible if a DOS module is activated)Vent dispensing system (see "DOS venting")

    – DateSet date and date format (see "Setting the date")

    – Time of daySet the time and clock format (see "Time of day")

    – VolumeSet the volume of keypad and buzzer (see "Buzzer tones")

  • Settings

    64

    Menu structureThe factory defaults for the menu structure are shown.

    Menu 1. Submenu 2. Submenu

    1. Delay start No Yes

    2. Drying NoYes

    3. Language German English (GB)etc.....

    4. Priming DOS DOS 1DOS 4

    5. Date Date format

    Set

    DD:MM:YY MM:DD:YY

    6. Time of day Set

    Display

    Time format

    Set the time

    Do not display OnOn for 60 seconds

    12 h24 h

    7. Volume Keypad tone

    Buzzer tones Program end Warning

  • Settings

    65

    Delay StartYou can determine whether Delay Start appears in the "Additionalfunctions" menu or not. Selecting No will remove Delay Start from the "Additional functions"menu as an operation option. To enable the delayed start of a program, Yes must be selected sothat Delay Start can be displayed and selected in the "Additionalfunctions" menu. For information on setting the start time, please see "Additional func-tions, Delay Start".

    Select the Settings menu.

    Select Delay start and confirm your selection with theOK button.

    The following settings options are available:

    Delay start

    YesNo (

    – NoDelay Start is disabled and therefore not visible as an additionalfunction.

    – YesDelay Start is enabled.

    Select the desired option and confirm your choice with the OK but-ton.

  • Settings

    66

    DryingYou can turn assisted drying on or off for all programs that supportthis function. Under "Additional functions", you can separately activate or deacti-vate drying for individual programs (see "Additional functions, Dryingassistance").

    Select the Settings menu.

    Select Drying and confirm your choice with theOK button.

    The following options are available:

    Drying

    Yes

    No

    (

    – NoDrying is disabled.

    – YesDrying is enabled for those programs which support drying assis-tance.

  • Settings

    67

    Setting the language The language set here will be used in the display.

    The flag symbol  next to the "Settings" menu and the word "Lan-guage" will help guide you if a language that you do not understandhas been set. In this case, keep selecting the menu option that is followed by aflag until the "Language" submenu appears.

    Select the Settings menu.

    Select Language and confirm your choice with the OK button.

    A list containing all available system languages will appear in the dis-play.

    Language

    ,;(

    english (GB)

    deutsch

    Use the and arrow buttons to select the desired language, andconfirm your selection with the OK button.

  • Settings

    68

    Venting DOS modules

    This option is only visible when a DOS module is connected.

    The dispensing system for liquid media can only dispense reliably ifthe system has been purged of air.

    The DOS system must be vented:

    – If it is being used for the first time

    – If the liquid detergent or rinse aid container was not refilled in timeand the DOS system was emptied.

    To avoid damage to the dispensing system, make sure beforeventing that the detergent and rinse aid containers are adequatelyfilled and that the dispensing siphons are screwed securely to thecontainers.

    Select the Settings menu.

    Select DOS priming and confirm your choice with theOK button.

    DOS priming

    DOS1DOS4

    Select the dispensing system to be vented using the and ar-row buttons and confirm your choice with the OK button.

    The dishwasher will then begin automatically venting the selecteddispensing system. Once this process is complete, Dispensing systemsuccessfully primed will appear in the display.

    Press the OK button to acknowledge the message.

  • Settings

    69

    Setting the date Select the Settings menu.

    Select Date and confirm your choice with the OK button.

    In the following menu, you can choose between:

    DateDate format

    Set

    – Date format This menu option offers two different formats for displaying thedate.

    – SetThis option is used to set the date in the selected format.

    Date format Select Date format and confirm your choice with the OK button.

    Date format

    DD:MM:YY

    MM:DD:YY(

    DD stands for day MM stands for month YY stands for year

    Select the desired date format and confirm your choice with theOK button.

    Setting the date Select Set and confirm your choice with the OK button.

    Date

    01 . 06 . 2015

    Use the arrow buttons (higher) and (lower) to set the day,month and year, and confirm each entry with the OK button.

    After the day, month and year have been set, the display automati-cally reverts to the Date menu.

  • Settings

    70

    Setting the time of day Select the Settings menu.

    Select Time of day and confirm your entry with the OK button.

    In the following menu, you can choose between:

    Time of day

    Set

    Display ,;

    – SetSet the time of day.

    – DisplayTime of day displayed when the commercial dishwasher is idle.

    – Time formatSet the clock format.

    The dishwasher does not automatically adjust between summer andwinter time. This must be done manually by the operator as required.

    Setting the time Select Set and confirm your entry with the OK button.

    Time of day

    12 : 00

    Use the arrow buttons (higher) and (lower) to set the hours andminutes, and confirm each entry with the OK button.

    When hours and minutes have been set, the display reverts automati-cally to the Time of day menu.

  • Settings

    71

    Display If required, the time of day can be displayed once the waiting timehas elapsed (see Additional settings, Switch off after. The LED in the button will start to flash.The dishwasher is ready for use when the time is visible in the dis-play. Pressing any button will reactivate it.

    Select Display and confirm your entry with the OK button.

    The following options are available:

    Display

    Do not display

    On ,;(

    – Do not displayThe time of day is not displayed. The dishwasher switches off at theend of the preset waiting time.

    – OnAfter the waiting time has elapsed, the time of day is displayed con-tinuously.

    – On for 60 secondsThe time of day is displayed for 60 seconds after the waiting timehas elapsed. After 60 seconds, the commercial dishwasherswitches itself off.

    Select the setting you want and confirm your choice with the OK but-ton.

    Clock format Select Time format and confirm your entry with the OK button.

    The following options are available for clock format in the display:

    Time format

    (24 h

    12 h

    – 12 h (am / pm)

    – 24 h

    Select the desired format and confirm your choice with the OK but-ton.

  • Settings

    72

    Adjusting the volumeThe dishwasher has audible tones that sound when buttons on thekeypad are pressed, at the end of a program, and when there are sys-tem messages.

    Select the Settings menu.

    Select Volume and confirm your choice with the OK button.

    The following options are available:

    Volume

    Keypad toneBuzzer tones

    – Keypad toneSet the volume for the keypad buttons.

    – Buzzer tonesSet the volume for the program end and for messages.

    Keypad Select Keypad tone and confirm your choice with the OK button.

    Set the