The management reserves the right to refuse service without reason.

English DishesServed with chips and salad

98. Scampi £6.9599. Fried Chicken £5.50100. Chicken Omelette £5.50101. Prawn Omelette £5.95102. Spicy Garlic Steak £8.95 Beef steak cooked how you like it with a special blend of spices.

103. Steak English Style £8.50 Beef steak grilled how you like it.

104. Chicken Nuggets £4.95105. Sausage £4.95

Vegetable Side Dishes (V)All the dishes below are suitable for vegetarians

106. Mixed Vegetable Curry £2.95107. Vegtable Bhaji £2.95108. Bombay Aloo £2.95 Spicy potatoes dry

109. Aloo Gobi £2.95 Potato & Cauliflower

110. Aloo Chana £2.95 Potato & Chickpeas 111. Sag Aloo £2.95 Potato & Spinach 112. Mushroom Bhaji £2.95113. Tarka Dal £2.95 Lentils fried in garlic

114. Sag Paneer £2.95 Spinach with Indian cottage cheese

115. Bindi Bhaji (Okra) £2.95116. Sag Bhaji (Spinach) £2.95

Extras117. Curry Sauce £2.95118. Masala/Kurma Sauce £2.95119. Madras Sauce £2.95120. Chips £1.95121. Raitha (Cucumber or Tomato) £1.95122. Chicken Salad £4.95123. Green Salad £1.95

Sundries 124. Boiled Rice (Steamed) £1.95125. Pilau Rice (Basmati) £2.10126. Fried Rice £2.10127. Egg Fried Rice £2.45128. Keema Pilau Rice £2.45129. Lemon Fried Rice £2.20130. Mushroom Pilau Rice £2.45131. Chicken Fried Rice £2.95132. Special Rice (Peas & Egg) £2.45133. Garlic Fried Rice £2.25134. Vegetable Pilau Rice £2.45135. Chilli Peppers Special Pilau £3.30

Breads 136. Nan £1.95137. Keema Nan £2.40138. Garlic Nan (V) £2.30139. Vegetable Nan (V) £2.30140. Onion Nan (V) £2.30141. Peshwari Nan (N) £2.50 Almond, coconut & honey

142. Chilli Peppers Special Nan £3.25143. Garlic Chilli & Coriander Nan (V) £2.95144. Cheese & Garlic Nan £2.95145. Cheese Nan £2.30146. Tandoori Roti (V) £1.95147. Chapati (V) (Whole Meal) £1.25148. Paratha (V) £2.10149. Stuffed Paratha (V) £2.50 (Stuffed vegetables)

DrinksCan (330ml) £0.80Coke, Diet Coke or 7UP

J20 £2.30 (Orange & Passion fruit, Apple & Mango)

Soft Drink Bottle (1.5ltr) £2.50Coke, Diet Coke or Lemonade

Open 7 days a weekIncluding Bank HolidaysSun - Thurs: 5.30pm till 11.30pm

Fri & Sat: 5.30pm till 12.00am

You are welcome to bring Your own alcoholic drinks onlY, when dining in (except soft drinks)

FREE HOME DELIVERY Minimum order £10 within 3 miles. (charges apply over 3 miles)

10% DISCOUNT On Collection orders over £12.00

AppetisersPapadums Plain £0.60Papadums Spicy £0.70Chutneys or Pickles (each) £0.70

Starters Served with fresh green salad and mint sauce

1. Onion Bhaji (V) £2.402. Chat (Chicken or Lamb) £3.203. Samosa (Veg (V) or Meat) £2.754. Tikka (Chicken or Lamb) £3.255. Sheek Kebab £3.25 Seasoned minced lamb, grilled in tandoor6. Shami Kebab (Omelette on top) £3.507. Tandoori Chicken £3.50 Spring chicken, marinated in herbs & spices8. Mixed Kebab £3.75 Chicken tikka, lamb tikka & sheek kebab9. Puri £3.35 (Choose from Chicken, Lamb, Prawn, Chana, Aloo) served on a puri10. Prawn Cocktail £3.1011. Pakora (Chicken or Veg or Paneer) £3.25 Chicken breast in spicy butter, deep fried12. Spicy Wings £2.9513. Sea Food Platter (for two) £8.5014. Tandoori Platter (for two) £7.5015. Shabji Vegetarian Platter (V) (for two) £6.50

Contemporary Starters Served with fresh green salad & mint sauce

16. Chicken 65 £3.95 Fresh chicken prepared with corn flour, fried with yoghurt and tomato sauce, herbs and spices17. Chicken Wrap £3.95 Chicken tikka cooked with onion, peppers and tomatoes then wrapped inside a thin flat bread18. Aam Chicken £3.95 Delicious pieces of chicken delicately cooked in garlic and spiced mango19. Salmon Parcel £4.95 Succulent pieces of salmon slightly flavoured with fresh ground spices then shallow fried with a light pastry20. Raj Hash (Duck) £3.95 Marinated pieces of duck roasted in a clay oven with onions, peppers herbs and spices.21. Yorkshire Twist £3.50 Yorkshire bread, topped with chicken or lamb, sweet, salad and cooked mega heat22. Hot Ball £3.95 Fine minced lamb, cooked with onions and dry whole chillies, stirred with tamarind sauce and soy sauce23. Stuffed Pepper £3.95 Chicken, Lamb or Vegetable (V)24. Nargis Kebab £3.9525. Hot & Spicy Chicken £3.2526. Lamb Chops £3.9527. King Prawn Butterfly £4.9528. Fish Pakora £3.5029. Tandoori Fish (Salmon Fish) £3.7530. Salmon Pakora £3.95

MONDaY - WEDNESDaY5 COURSE baNqUET 5.30pm - 9.00pm

£9.95papadoms - starters - Main Course

sundry & Coffee or Ice Cream.not available on special days, bank holidays,

valentines day or festive season.

Set Meal For 2 2 Papadom & Chutneys

1 Mix Kebab, 1 Chicken Kurma1 Chicken Madras

1 Pilau Rice &1 Nan£14.95

Upgrade possible to any other dish. Charges apply. chilli peppers willenhall

FREE caR

paRking at

thE REaR oF

REstauRant

PeppersChillind ian restaurant & takeaway

Main Tandoori Specialities Served with fresh green salad and mint sauce

31. Chicken Tikka £5.9532. Lamb Tikka £6.9533. Tandoori Chicken £5.95 ½ spring chicken marinated in herbs & spiced then grilled in the Tandoori oven

34. Tandoori King Prawns £8.50 King prawns cooked in the tandoori oven.

35. Shashlik (Chicken or Lamb) £7.50 Chicken tikka/lamb tikka served with barbecued onions, green peppers & tomatoes

36. Tandoori Mixed Grill £8.30 Consisting of chicken tikka, lamb tikka, Tandoori chicken, sheek kebab. Served with a nan bread

37. Tandoori Duck £8.30 Pieces of succulent duck breast marinated in medium spices and roasted in the tandoor, stir fried with onions, peppers & mushrooms

Fusion Dishes38. Roshun Bhagar Murg £7.95 Chicken breast fillets braised in a fresh garlic sauce and simmered in a thick golden gravy. Medium 39. Green Herb Murg £7.95 Chicken tikka cooked in a spicy sauce of fried green peppers, onions and tomatoes then garnished with spring onions and fresh ginger.

40. Machli Bengal (Fish) £8.95 Fresh water fish cooked in a delicate, thick, slightly hot, spicy bhuna sauce, to give that mouth watering taste. Off the bone.

41. Coriander Marinated Salmon £8.95 Cooked with coconut, coriander and medium spices, served with okra and potatoes. A fairly dry fish.

42. Duck Raja £7.95 Duck breast fillet cooked with a blend of herbs and spices and butter with a hint of chilli.

Chefs Recommendations43. Chicken Jalfrezi £6.95 Cooked with chicken tikka, tomatoes green chillies & peppers

44. Shatkora Gosht £6.95 Traditionally cooked as in Bangladesh Lamb, medium cooked with special citrus fruit.

45. Garlic Chilli Masala £6.95 Chicken tikka cooked with fresh green chillies, onions, tomatoes & garlic.

46. Achari Chicken £6.95 A medium spicy dish cooked with mango pickle

47. Chicken Goa £6.95 Chicken tikka cooked in medium spicy sauce & pickled onions

48. Chicken Bengal Masala £7.20 Chicken tikka cooked with minced lamb. Medium

49. Tandoori Jaipur £7.50 Medium spiced. Tandoori chicken & lamb tikka cooked with peppers & onions.

50. Korahi £6.95 Chicken or lamb cooked in a various spices, diced onions, green peppers & tomatoes. Served in a cast iron wok

51. Rezellah £6.95 Chicken or lamb cooked with green chillies on a special Tandoori sauce with a hot & sour taste

52. Chicken Tikka Amlee £6.95 Cooked with mango slices in mild sauce

53. Methi Gosht £6.95 Lamb cooked in medium spices sauce with fenugreek

54. Lamb Kodhu £6.95 Tender lamb cooked with Bangladeshi sweet pumpkin, in a bhuna sauce with lots of herbs and spices.

Traditional Curries

Chefs Special Dishes 55. Chicken Mint £7.50 Boneless Tandoori chicken, garnished with coriander, cucumber, green mint, herbs & spices

56. Lamb Nepal £8.50 Lamb tikka, minced, served with boiled egg, green peppers spring onions and coriander

57. Tawa (Chicken or Lamb) £7.75 Chicken piece cooked with cheese on a flat iron wok. A dry spicy dish

58. Garlic Ginger King Prawns £9.95 King prawns served with slices of garlic, chilli pickle, curry leaves and mango chutney

59. Murgi Samba £7.50 Chicken tikka cooked with lentils, red peppers and potatoes

60. Zinga Rani £8.95 Queen prawn cooked in the clay oven with chilli peppers and mix of special spices.

61. Murgi Capsila £7.50 Chicken tikka cooked with sliced onions green peppers and mustard seeds. Bhuna style, kalogi

62. Komala (Chicken or Lamb) £7.50 The rich flavour of this dish in obtained by using the zest of the tangerine citrus fruit combined with coriander. Medium hot

63. Naga (Chicken or Lamb) £8.10 Naga is the name of special large hot chilli. Spicy dish

64. Murgi Jaluri £7.50 Boneless Tandoori chicken cooked with red & green peppers, chilli sauce and peeled tomatoes

65. Goa Garlic Chicken £7.95 An excellent dish for people who love garlic, Medium strength dish, thoroughly seasoned with fine onions, capsicum, tomatoes, garlic, fresh coriander and selected herbs and spices. Sprinkled with roasted garlic to give a most appetising taste

66. Sylheti Special £7.95 Chicken tikka simmered in a traditional hot & sour sauce with a touch of tamarind and a hint of chilli paste-fabulous dish

67. Chicken Jeera £6.95 Chicken tikka cooked in a delicately spiced sauce with onion, tomatoes and fresh herbs enhanced with the flavour of cumin.

68. Bay of Bengal (Fish) £7.95 Another famous fish from the Bay of Bengal, prepared with beans, spices & herbs to give that authentic taste. Off the bone fish fillet.

69. Salmon Ka-Jhool £7.95 Fish speciality with salmon steak, simmered in freshly ground spices, garlic and fresh coriander.

70. Vegetable Jalfrezi (V) £5.95 Mixed vegetable cooked with peppers & onions with green chillies

71. Vegetable Garlic Chilli (V) £5.95 Mixed vegetable cooked with garlic & green chillies in a thick sauce

72. Vegetable Niramesh (V) £5.95 Mixed vegetable cooked dry with mushrooms medium hot

Main Mild Dish(N) All below dishes contain nuts.

73. Chicken Tikka Masala £6.9574. Lamb Tikka Masala £7.2075. Tandoori King Prawn Masala £8.9576. Chicken Tikka Pasanda £6.9577. Lamb Tikka Pasanda £7.2078. Butter Chicken £6.9579. Vegetable Masala (V) £5.95 : Slightly Hot : Fairly Hot : Very Hot (V): Vegetarian (N): Contains Nuts 01

922

404

444

ww

w.c

hilli

pep

per

sres

taur

ant.

co.u

k

118

Lichfi

eld

Road

, New

Inve

ntio

n, W

illenh

all,

WV1

2 5B

B

Biryani DishesBasmati rice combined together with chicken, lamb, prawn or vegetable. Medium hot cooked with delicate spices & herbs.

Served with mixed vegetable curry

80. Chicken £6.9581. Chicken Tikka or Lamb Tikka £7.7582. Meat £6.9583. Prawn £6.9584. King Prawn £8.9585. Mushroom (V) £5.9586. Vegetable (V) £5.9587. House Special £8.95 (Chicken Meat, Prawns & Omelette)

Balti Dishes Medium spiced dish served in a traditional iron wok, highly

recommended extra vegetables below can be added to any dish for an extra 75p potatoes, Mushroom, Spinach, Chickpeas, Peas,

Mixed Vegetable

88. Chicken Balti £5.6089. Chicken Tikka Balti £6.3090. Lamb Balti £5.9591. Lamb Tikka Balti £6.7592. Prawn Balti £6.3093. King Prawn Balti £8.3094. Chilli Peppers Special Balti £7.95 Consisting of chicken, prawn, meat in a spicy sauce with peppers, onions & extra garlic

95. Vegetable Balti (V) £4.9596. Mushroom Balti (V) £4.9597. Keema Balti £5.95

CurryMedium, lightly spiced dish

Madras A popular dish cooked

with chillies. Hot

VIndalOO A fabulous fiery dish cooked

with hot chillies. Very Hot

BhunaMedium spiced dish, cooked

with onion and tomatoes.

pathIa Sweet and sour dish cooked with

garlic, lemon juice and extra tomato puree

rOgan JOshSpiced with herbs and garnished

with tomatoes

dansak Sweet & sour dish cooked with lentils and pineapple

dupIazaMedium hot cooked with chunks of onions, tomatoes & capsicum

kurMa (N)Very mild dish cooked with

creamy coconut sauce

sagwalaMedium spiced dish cooked

with spinach

Chicken £5.40

Chicken Tikka £6.20

Lamb £5.95

Lamb Tikka £6.40

Prawn £6.20King Prawn £7.95Keema £5.40Duck £6.95Vegetables (V) £5.10