Pennsylvania’s Harvested Croplandcounty. In celebration of Fall, we explore data on the acreage of...

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Pennsylvania State Data Center October 2019 PASDC Research Brief Page 1 Harvested Cropland and Vegetables in the Commonwealth HARRISBURG – Earlier this year the USDA’s National Agricultural Statistics Service (NASS) released the 2017 Census of Agriculture, providing statistics at a variety of geographic levels including state and county. In celebration of Fall, we explore data on the acreage of harvested cropland and vegetables in Pennsylvania during 2017. Pennsylvania’s Harvested Cropland Pennsylvania had nearly 4 million acres of harvested cropland as of 2017, which represented approximately 13.7% of Pennsylvania’s total land area. Lancaster County had both the largest acreage of harvested cropland (over 290,000 acres) as well as the highest percentage of total land area devoted to harvested croplands (48.5%) [Figure 1]. Figure 1. Harvested cropland as a percent of total land area per county in 2017. Franklin County ranked second for both its acreage of harvested cropland (over 196,000 acres) and the percentage of land area devoted to harvested cropland (39.8%). York County had the third largest acreage of harvested cropland (over 184,000 acres) while Cumberland County ranked third for the percentage of land devoted to harvested cropland (37.0%). <1.0% 48.5% Elk York Erie Tioga Potter Centre Berks Butler Bradford Lycoming Pike Bedford Clinton Warren Clearfield McKean Blair Crawford Indiana Somerset Luzerne Wayne Fayette Perry Bucks Lancaster Mercer Franklin Chester Clarion Schuylkill Cambria Monroe Huntingdon Greene Venango Allegheny Adams Washington Westmoreland Jefferson Fulton Forest Dauphin Armstrong Beaver Susquehanna Sullivan Union Carbon Lehigh Snyder Cumberland Wyoming Lebanon Jun ata Mifflin i ur Columbia Cameron Montgomery Lawrence Lackawanna Northumberland Northampton Delaware Monto Philadelphia Elk York Erie Tioga Potter Centre Berks Butler Bradford Lycoming Pike Bedford Clinton Warren Clearfield McKean Blair Crawford Indiana Somerset Luzerne Wayne Fayette Perry Bucks Lancaster Mercer Franklin Chester Clarion Schuylkill Cambria Monroe Huntingdon Greene Venango Allegheny Adams Washington Westmoreland Jefferson Fulton Forest Dauphin Armstrong Beaver Susquehanna Sullivan Union Carbon Lehigh Snyder Cumberland Wyoming Lebanon Jun ata Mifflin i ur Columbia Cameron Montgomery Lawrence Lackawanna Northumberland Northampton Delaware Monto Philadelphia

Transcript of Pennsylvania’s Harvested Croplandcounty. In celebration of Fall, we explore data on the acreage of...

Page 1: Pennsylvania’s Harvested Croplandcounty. In celebration of Fall, we explore data on the acreage of harvested cropland and vegetables in Pennsylvania during 2017. Pennsylvania’s

Pennsylvania State Data Center October 2019

PASDC Research Brief Page 1

Harvested Cropland and Vegetables in the Commonwealth HARRISBURG – Earlier this year the USDA’s National Agricultural Statistics Service (NASS) released the 2017 Census of Agriculture, providing statistics at a variety of geographic levels including state and county. In celebration of Fall, we explore data on the acreage of harvested cropland and vegetables in Pennsylvania during 2017.

Pennsylvania’s Harvested Cropland Pennsylvania had nearly 4 million acres of harvested cropland as of 2017, which represented approximately 13.7% of Pennsylvania’s total land area. Lancaster County had both the largest acreage of harvested cropland (over 290,000 acres) as well as the highest percentage of total land area devoted to harvested croplands (48.5%) [Figure 1].

Figure 1. Harvested cropland as a percent of total land area per county in 2017.

Franklin County ranked second for both its acreage of harvested cropland (over 196,000 acres) and the percentage of land area devoted to harvested cropland (39.8%). York County had the third largest acreage of harvested cropland (over 184,000 acres) while Cumberland County ranked third for the percentage of land devoted to harvested cropland (37.0%).

<1.0% 48.5%

Elk

York

Erie

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Centre

Berks

Butler

Bradford

Lycoming Pike

Bedford

Clinton

Warren

Clearfield

McKean

Blair

Crawford

Indiana

Somerset

Luzerne

Wayne

Fayette

Perry Bucks

Lancaster

Mercer

FranklinChester

Clarion

Schuylkill

Cambria

Monroe

Huntingdon

Greene

Venango

Allegheny

Adams

WashingtonWestmoreland

Jefferson

Fulton

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Bradford

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Bedford

Clinton

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Clearfield

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Indiana

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Page 2: Pennsylvania’s Harvested Croplandcounty. In celebration of Fall, we explore data on the acreage of harvested cropland and vegetables in Pennsylvania during 2017. Pennsylvania’s

PASDC 2017 Census of Agriculture

PASDC Research Brief Page 2

A Variety of Vegetables Over 48,000 acres of vegetables were harvested in 2017 according to the Census of Agriculture, or roughly 1.2 percent of all harvested cropland. Sweet corn accounted for the largest acreage at over 11,000 total acres, or 24.0% of the state’s harvested vegetable cropland.

Potatoes (over 7,600 acres, 15.9%), beans (over 6,900 acres, 14.4%), and pumpkins (over 6,800 acres, 14.3%) were all highly harvested vegetables. Altogether, sweet corn, potatoes, beans, and pumpkins accounted for over two-thirds (68.5%) of Pennsylvania’s harvested vegetables. Other widely harvested vegetables included cabbage, melons, peppers, and squash, of which each had over 1,000 acres harvested.

Figure 2. Vegetable with the most harvested acres in 2017 by county including [A] Sweet Corn, [B] Pumpkins, [C] Potatoes, and [D] Beans. Not pictured: Peppers were the most harvested vegetable in Delaware and Forest Counties while Melons were the most harvested vegetable in Montour County.

Sweet corn was the most harvested vegetable in 40 counties in Pennsylvania during 2017 [Figure 2]. Pumpkins were most harvested vegetable in 11 counties while beans and potatoes were tied as being the most harvested vegetable in six counties. Peppers were the most harvested vegetable in just two counties, while melons were the most harvested vegetable in a single county.

Elk

York

Erie

TiogaPotter

Centre

Berks

Butler

Bradford

Lycoming Pike

Bedford

Clinton

Warren

Clearfield

McKean

Blair

Crawford

Indiana

Somerset

Luzerne

Wayne

Fayette

Perry Bucks

Lancaster

Mercer

FranklinChester

Clarion

Schuylkill

Cambria

Monroe

Huntingdon

Greene

Venango

Allegheny

Adams

WashingtonWestmoreland

Jefferson

Fulton

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Bradford

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Bedford

Clinton

Warren

Clearfield

McKean

Blair

Crawford

Indiana

Somerset

Luzerne

Wayne

Fayette

Perry Bucks

Lancaster

Mercer

FranklinChester

Clarion

Schuylkill

Cambria

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Huntingdon

Greene

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Allegheny

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WashingtonWestmoreland

Jefferson

Fulton

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Cameron

Montgomery

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Northamp

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Philadelphia

Elk

York

Erie

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Centre

Berks

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Bradford

Lycoming Pike

Bedford

Clinton

Warren

Clearfield

McKean

Blair

Crawford

Indiana

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Luzerne

Wayne

Fayette

Perry Bucks

Lancaster

Mercer

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Clarion

Schuylkill

Cambria

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Greene

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Clearfield

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Crawford

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Mercer

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Schuylkill

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Jefferson

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[A] [B]

[D][C]

Page 3: Pennsylvania’s Harvested Croplandcounty. In celebration of Fall, we explore data on the acreage of harvested cropland and vegetables in Pennsylvania during 2017. Pennsylvania’s

PASDC 2017 Census of Agriculture

PASDC Research Brief Page 3

Lancaster County was the largest grower for 22 of the 26 vegetables included in this analysis. For a full list of these vegetables, see the end of the report. For the remaining vegetables, Columbia County harvested the largest acreage of beans (1,843 acres), Franklin County harvested the largest acreage of peppers (143 acres) and cucumbers (90 acres), and Erie County harvested the largest acreage of potatoes (1,247 acres).

Source: United States Department of Agriculture, National Agricultural Statistics Service. 2017 Census of Agriculture.

Vegetables in analysis included: ASPARAGUS, BEANS, BEETS, BROCCOLI, BRUSSELS SPROUTS, CABBAGE, CARROTS, CAULIFLOWER, CELERY, CUCUMBERS, EGGPLANT, GARLIC, GREENS, LETTUCE, MELONS, ONIONS, PEAS, PEPPERS, POTATOES, PUMPKINS, RADISHES, RHUBARB, SPINACH, SQUASH, SWEET CORN, SWEET POTATOES, TOMATOES, and TURNIPS.

The Pennsylvania State Data Center is the commonwealth’s official source for population and economic statistics. It is based at Penn State Harrisburg’s Institute of State and Regional Affairs. The Pennsylvania State Data Center is part of the U.S. Census Bureau’s National State Data Center Program.

Questions? Contact the Pennsylvania State Data Center at 717.948.6336 or online at pasdc.hbg.psu.edu.