PART TWO - Cafe Culture...Brewed Coffee – Verona Cappuccino 190ml For more information: SPONSORS...

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COMPETITION FORMAT EQUIPMENT Equipment provided (and must be used) Espresso Machine: Rancilio - Class 11 USB Xcelsius (page 10) Coffee Grinder: Compak Grinders – 2x Compak K10 Fresh Master and Deli Grinder - Compak R80 (page 3) Ceramic cups and saucers: D’Ancap Cups Take away cups: Castaway paper cups – 4oz, 6oz, 8oz Brewer: Brewover – Information video link: http://youtu.be/0ClLvNowAkM Boiler/Kettle: BonaVita BV382510V 1.0 L gooseneck variable electric kettle (http://clean-machine.com.au/Bonavita-1L-Gooseneck-Variable-Electric-Kettle.html) Water: Pentair filtered water Milk: So Natural barista soy, Almond Breeze barista, Norco full cream milk Cleaning Products: Chux Superwipes Syrups: DaVinci Gourmet HBH650 Blender: Hamilton Beach Commercial HMD200 Drink Mixer: Hamilton Beach Commercial D’Ancap Cups and Saucers: Espresso (short black) – Verona Espresso 80ml Piccolo Latte – Verona Espresso 80ml Cappuccino – Verona Cappuccino 190ml Caffe Latte – Verona Cappuccino 190ml Long Black – Verona Cappuccino 190ml Brewed Coffee – Verona Cappuccino 190ml For more information: www.ancapcups.com SPONSORS major event Sponsors: So Natural, Almond Breeze, Norco Event Sponsors: Compak Grinders, Rancilio Coffee Machines, DaVinci Gourmet, Chux, Castaway, Reg Barber Tampers, D’Ancap Cups, Brewover, Pentair, Café Culture International WORLD’S RICHEST BARISTA COMPETITION PAGE 1 PART TWO

Transcript of PART TWO - Cafe Culture...Brewed Coffee – Verona Cappuccino 190ml For more information: SPONSORS...

Page 1: PART TWO - Cafe Culture...Brewed Coffee – Verona Cappuccino 190ml For more information: SPONSORS major event Sponsors: So Natural, Almond Breeze, Norco Event Sponsors: Compak Grinders,

COMPET IT ION FORMAT

EQUIPMENT Equipment provided (and must be used)

Espresso Machine: Rancilio - Class 11 USB Xcelsius (page 10)

Coffee Grinder: Compak Grinders – 2x Compak K10 Fresh Master

and Deli Grinder - Compak R80 (page 3)

Ceramic cups and saucers: D’Ancap Cups

Take away cups: Castaway paper cups – 4oz, 6oz, 8oz

Brewer: Brewover – Information video link: http://youtu.be/0ClLvNowAkM

Boiler/Kettle: BonaVita BV382510V 1.0 L gooseneck variable electric kettle

(http://clean-machine.com.au/Bonavita-1L-Gooseneck-Variable-Electric-Kettle.html)

Water: Pentair filtered water

Milk: So Natural barista soy, Almond Breeze barista, Norco full cream milk

Cleaning Products: Chux Superwipes

Syrups: DaVinci Gourmet

HBH650 Blender: Hamilton Beach Commercial

HMD200 Drink Mixer: Hamilton Beach Commercial

D’Ancap Cups and Saucers:

Espresso (short black) – Verona Espresso 80ml

Piccolo Latte – Verona Espresso 80ml

Cappuccino – Verona Cappuccino 190ml

Caffe Latte – Verona Cappuccino 190ml

Long Black – Verona Cappuccino 190ml

Brewed Coffee – Verona Cappuccino 190ml

For more information: www.ancapcups.com

SPONSORSmajor event Sponsors: So Natural, Almond Breeze, Norco

Event Sponsors: Compak Grinders, Rancilio Coffee Machines, DaVinci Gourmet, Chux, Castaway,

Reg Barber Tampers, D’Ancap Cups, Brewover, Pentair, Café Culture International

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COMPET IT ION MACHINE

CLASSE 11

XCELSIUS

CLASSE 11 USB XCELSIUS

Online & Multimedia FunctionalityLive online telemetry is possible using

integrated ‘CONNECT’ software and the

patented Rancilio App ‘SNAP & SHARE’.

This interface allows you to establish a direct

dialogue with the Classe 11 via precise

online monitoring. Classe 11’s control panel

features CAN-BUS technology to ensure lag

free touch screen operation while allowing

playback of audio and video files. Ideal for

promotional and educational media or your

favourite music playlist.

Designed To Be GreenThe highest level of attention was given to

the Classe 11’s energy efficiency focusing

on materials, manufacturing process and

ultimately performance. Innovative features

such as group head shut down and boiler

insulation are results of a continuous

development process intended to increase

efficiency and environmental sustainability. www.ranciliogroup.com

Developed With The Barista In MindBoth external and internal

ergonomics were considered when

developing the Classe 11. From

an easy fit group handle to the

ergonomic ‘C-Lever’ steam tap with

cool touch steam arm, the Classe 11

was designed with the world class

barista in mind.

COMPETITION FILTER BASKETS• VST 20gr Competition Baskets

• Height 26mm

• Outside 60mmD

• Tamper 58.3 - 58.4mmD

Dimensions 800 x 600 x 540mm

Steam Boiler capacity 16L

Steam Boiler power 6000W

Micro Boiler Power 250W

Frequency 50/60Hz

Weight 101kg

Voltage 220 – 240V

Power 32A

A New Level Of InteractionClasse 11 smart interface with

touchscreen command panel and

tempered glass allows the barista

intuitive and immediate navigation. Its

functionality was inspired by the latest

smartphone and automotive technology

providing the barista great simplicity

while maintaining simple operation.

Power To The BaristaRancilio LAB have equipped the Classe

11 with a unique command console

that gives total control to the Barista.

Patented Xcelsius technology offers the

barista the opportunity to explore new

flavour possibilities thanks to dynamic

temperature profiling throughout the

coffee extraction phases. Nuances of

the flavour profile from either a single

origin or a coffee blend can be explored

with ease, experimenting with different

temperature profiles enables the barista

to realise multiple flavour possibilities in

the cup from a single bag of coffee.

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C O M P E T I T I O N G R I N D E R S

K10 Fresh MastersMotor 975 WConical Burrs Ø 68 mm

KEY FEATURES• “Parallel System” grind regulator lock

• 8 cm height riser with side air vents

• Double fan

• Ergonomic Doser lid for easy removal

• Special Barista doser without builtin tamper

• Aluminum star doser with high efficiency

sweepers

• Full aluminum grinding collar adjustment and fork

• Aluminum portafilter rest

• High resistance power switch

• Illuminated on/off switch

• Auto-Stop

KEY SPEC IF ICAT IONS• Motor output 975 W

• Revolutions per minute 345 rpm

• Ø Burrs Conic 68 mm

• Espresso point production 17 Kg/h

• Hopper capacity 1.700 gr

• Height x width x depth 680 x 215 x 400mm

• Net weight 20,50 Kg

R80Motor 840 WBurrs Ø 80 mm

KEY FEATURES• Constructed of cast aluminum

• Micrometric regulation

• Turkish to French Press grind range

• Double ventilation system

• Bag shaker extension

• Aluminum front regulator

KEY SPEC IF ICAT IONS• Motor output 840 W

• Revolutions per minute 1330 rpm

• Ø Burrs 80 mm

• Espresso point production 0,5 Kg/m

• Voltage 240-50 V-Hz

• Hopper capacity 1,1 Kg

• Height x width x depth 595 x 205 x 315mm

• Net weight 22,08 Kg

FILTER GRINDERESPRESSO GRINDERS

R80

For more information please contact Compak Grinders Tel. (03) 9681 7537 Email. [email protected] www.compakgrinders.com.au

K10

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HMD200Motor 1/3 Hp

KEY FEATURES• Great Versatility for drink and food prep

• Performance - More powerful 1/3 Hp motor mixes up

to twice as fast, so customers don’t have to wait.

• Precision Motor - Each motor is individually balanced

to minimize vibration. Built to last with sealed,

permanently lubricated ball bearings.

• Two-Way Motor Activation

KEY SPEC IF ICAT IONS• Controls: 3 speed rocker switch and

unique pulse switch

• Motor: 1/3 Hp

• Electrical: 120 V, 60 Hz, 900 Watts

• Weight: 14 lbs / 6.35 kg

HBH650 Series120V~, 60 Hz, 13 Amps

KEY FEATURES• Wave Action® System for Smooth Results

with No Ice Chunks

• 2 Speeds, Jump Cycle, Pulse Button, and

Timer for Precision Blending

• Powerful 3 Hp Motor Satifies the

Demands of the Busiest Bars

• All-Metal Drive Coupling and Stainless

Steel Blades

• Stackable 64 oz. / 1.8 L Container

KEY SPEC IF ICAT IONS• Standard: unit comes with base, 64 oz. / 1.8

L container, lid, and blade assembly

• Controls: 2 speeds, jump cycle & timer

Motor: 3 Hp

• Weight: 13.8 lbs / 6.3 kg (shipping)

• Warranty: 2 years parts & labor or 20,000

cycles

For more information please contact Hamilton Beach CommercialTel. 800-572-3331 www.commercial.hamiltonbeach.com

C O M P E T I T I O N E Q U I P M E N T

HBH650 BLENDER

HMD200 DRINK MIXER

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COMPET IT ION FORMAT

So Natural Soy BaristaSOY MILK

Nutritional InformationServings per package: 4 Serving Size: 250mL (1 cup)

Average Quantity per Serving

% DI* per serve

Average Quantity per 100mL

Energy (kJ) 660 8 264

(Cal) 158 63

Protein (g) 8.7 17 3.5

Gluten Not Detected Not Detected

Fat, Total (g) 8.3 12 3.3

- Saturated Fat (g) 0.7 3 0.3

Carbohydrate, Total (g)

11.9 4 4.8

- Sugars (g) 4.8 5 1.9

- Lactose (mg) Not Detected Not Detected

- Galactose (mg) Not Detected Not Detected

Sodium (mg) 214 9 86

So Natural Barista Soy Milk is Australia’s newest specialty milk designed especially for the use with Australian Coffee. With quality ingredients the range contains no artificial colours, flavour or preservatives and allows our nation of skilled Baristas to make the ultimate latte every time they pour.

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COMPET IT ION FORMAT

blue diamond almond breezeALMOND MILK

Nutritional InformationServings per package: 4 Serving Size: 250mL (1 cup)

Average Quantity Per Serving Per 100mL

Energy (kJ) 250 100

(Cal) 60 24

Protein(g) 1.4 0.6

- Gluten (mg) Not Detected Not Detected

Fat – Total (g) 4.8 1.9

- Saturated ( g) 0.4 0.2

- Trans (g) 0 0

- Polyunsaturated (g) 1.0 0.4

- Monounsaturated (g) 3.0 1.2

- Cholesterol (mg) 0 0

Carbohydrate – Total (g) 3.0 1.2

- Sugar (g) 0.6 0.2

- Lactose (g) 0 0

- Galactose (g) 0 0

Sodium (mg) 117.5 47

Fibre (g) 1.0 0.4

Almond Breeze Barista Blend is Australia’s first almond milk developed in partnership with baristas, specifically for baristas. Available to the food service market, this industry-first has been designed to deliver great taste and a rich creamy milk to sit atop lattes, cappuccinos and flat whites.