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Transcript of pappami_brochure_en
…the plate you eat,as delicious as bread!
The “PAPPAMI” project started in 2007 in a com-
pany called Trentuno s.p.a., which worked in the
fast food sector and had 19 establishments all
over northern Italy and over 340 employees. Out
substantial and constant activity in the catering
and free-flow (self-service) sectors led us to see
that operators in the sector needed a product that
could replace the traditional ceramic plate and
the problems related to it. More specifically, we
realised that there was a need to develop a con-
venient, time-saving (disposable) and eco-friend-
ly product.
The result was the creation of PAPPAMI® and that
same year the project became part of Trentuno
Properties s.r.l.
It took us a few years to develop the product but
since 2011 we have been able to offer a very inno-
vative solution with plenty of added value.
PAPPAMI® is the plate that you eat. The product,
protected by an international patent, offers a
more efficient and tasty solution to the problems
of storage, handling and disposal than the tradi-
tional plastic or ceramic plate.
About us
This recently formed firm concentrates on respect
for and active protection of the environment.
Water and electricity > Each plate is made by
adding about 28 grams of water to the dry ingre-
dients. We are already working towards the use of
electric power obtained from renewable sources
alone. The firm only uses electric power from re-
newable sources, RECS certificate: mark “100%
clean energy” Thirty.
Waste and sustainability > The scraps pro-
duced are not considered as waste but rather as a
resource; our firm gives production scraps away,
completely free of charge, to small farmers who
recycle them as animal fodder.
Packaging > the packaging is designed to be
ecosustainable; we use recyclable boxes and pa-
per adhesive tape, and the protective film can be
disposed of with paper, all production phases
thus being ecosustainable.
Wholesomeness > The ingredients used are
simple ones, just like for bread, they are com-
pletely vegetarian and only non-hydrogenated
fats are used. The ingredients are selected for
their quality, with no GMOs and no colorants. We
are soon going to start work on biological produc-
tion and a gluten-free line.
Our missionEnvironmental attitude and wholesomeness
This is a NOVEL PRODUCT
> an alternative to traditional plastic
or china plates
> provides added value for restaurant keepers:
it is not just a plate, it can be eaten
instead of bread
> it has a homemade image and a natural flavour
> it has thermal properties and keeps food hot
It is TIME SAVING
> “disposable”: no need to wash it,
so it saves lots of time
It is ECO-FRIENDLY
> it is sustainable and completely
environment-friendly
It is ECONOMICAL
> it is compostable, the compost disposal
costs 1/3 less than for the dry fraction
It can be CUSTOMISED
> it can be customised by cutting a trademark
or the slogan of an event into the bottom
of the plate or on the flower
PAPPAMI® > new ideas for the HO.RE.CA sector
DESCRIPTION Dry bakery product
INGREDIENTS soft wheat flour type 0, non-hydrogenated vegetable fat,durum wheat semolina, powdered wheat sourdough, salt, dried yeast,sugar, raising agents (E339, sodium bicarbonate), malt flour.May contain traces of egg, soya and milk.
SHELF LIFE 5 months
STORAGE CONDITIONS Store in a cool, dry place
NUTRITIONAL INFORMATION(average value per 100 g of product)
ENERGY VALUES 456 KCAL – 1908 KJ
PROTEINS 10,7 g
CARBOHYDRATES 73,6 g
FATS 12,7 g
SALT 1,16 g
UNIT WEIGHT ca 95 g
Manufactured and packaged by Trentuno Properties S.r.l. in the plant at via Pineta 8 - 38068 Rovereto (TN).
Phone: +39 0464 466308 Fax: +39 0464 466912 - www.pappami.com
PAPPAMI® is a product designed for the fast food
sector: a plate that can be eaten during the meal
or after it and that is so versatile that it is perfect-
ly suited for many different situations.
The “petals” of the flower can be broken off and
eaten along with the food. Its ergonomic shape
makes it easy to grip at the sides. It has a capacity
of more than 300 cc.
PAPPAMI® has the natural, fragrant taste of bread
and is made from a recipe that concentrates on
wholesomeness and naturalness. It contains no
preservatives. Even though it is highly novel it
still pays tribute to tradition, since bread is an
ancient food. It can be frozen, deep-frozen and
used in the microwave oven.
PAPPAMI® can be customised and made exclu-
sive by cutting a name or trademark into the
flower. It is a plate with a great personality that
stands out. It allows the staff to give free reign
to their creativity in the way they organise and
serve out the food.
It is an original plate and is ideal for serving hors
d’oeuvres, first and main courses, side dishes
and even soups. It is strong enough to transport
foods and to hold liquid and semi-liquid foods
for a long time. It can even be used for dressing
food with oil. Unlike other kinds of plate, it inter-
acts pleasantly with its contents.
PAPPAMI® is used in restaurants, bars, catering
services, private parties, wine shops, open-air
festivals, fairs … It enhances the flavour at buf-
fets and aperitifs and is also well suited for more
informal occasions like camping or travelling.
Its care for the environment perfectly suits the
needs of farmhouse accommodation and moun-
tain huts and of firms that want to highlight their
green mission.
PAPPAMI® > the product
Natural appeal at your parties!
Trentuno Properties s.r.l.via alla Pineta, 8 - I-38068 Rovereto (TN) - Italy
C.F. e P.I. 01943770220CCIAA di Trento - n. REA TN-189378
Patent n. 1784086
tel. + 39 0464 [email protected]
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