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We’re glad you’re here. And we’ll do everything we can to make sure you’re glad, too. At DoubleTree by Hilton, we recognize that travel takes a lot out of you. So we’re committed to putting a lot back into you. That warm, yummy chocolate chip cookie was just a start. You’ll also find a whole bunch of other pleasant surprises and special services that are designed to anticipate your needs and make you feel welcomed and well cared for. We’ve also set up CareLine so 24 hours a day, 7 days a week, 365 days a year, you are just one button push away from a friendly voice that’s ready to help in any way possible. If for any reason you are not satisfied with your stay, let us know and we'll MAKE IT RIGHT. And to show how much we value your visit, we encourage you to sign up for the Hilton HHonors™ reward program. Available to any guest, all you have to do to start earning special gifts and free nights is call the front desk or make a quick stop at DoubleTree.com. We promise, it’s easy to sign up and you’ll rack up reward points fast. For now, make yourself comfortable. After all, that’s what a hotel room is supposed to be all about, isn’t it? Cordially, The Team Members at The DoubleTree by Hilton Claremont

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Page 1: Pageflex Server [document: D-13497E2C 00001]doubletree3.hilton.com/resources/media/dt/ONTCLDT/en_US/pdf/en... · CONCIERGE Now that you're settled in your room, we encourage LEAVE

We’re glad you’re here. And we’ll do everything we can to make sure you’re glad, too. At DoubleTree by Hilton, we recognize that travel takes a lot out of you. So we’re committed to putting a lot back into you. That warm, yummy chocolate chip cookie was just a start. You’ll also find a whole bunch of other pleasant surprises and special services that are designed to anticipate your needs and make you feel welcomed and well cared for. We’ve also set up CareLine so 24 hours a day, 7 days a week, 365 days a year, you are just one button push away from a friendly voice that’s ready to help in any way possible. If for any reason you are not satisfied with your stay, let us know and we'll MAKE IT RIGHT. And to show how much we value your visit, we encourage you to sign up for the Hilton HHonors™ reward program. Available to any guest, all you have to do to start earning special gifts and free nights is call the front desk or make a quick stop at DoubleTree.com. We promise, it’s easy to sign up and you’ll rack up reward points fast. For now, make yourself comfortable. After all, that’s what a hotel room is supposed to be all about, isn’t it? Cordially, The Team Members at The DoubleTree by Hilton Claremont

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CARELINE

Forget something? Need something? Want something? Whether it's advice on where to eat, printing out your boarding pass, or getting one more chocolate chip cookie, we're happy to help. Just call CareLine at 7225. We want this to be your best stay ever, and we know that the details make all the difference.

WARM WELCOME, CONVENIENT GOODBYE

Our check-in time is 3:00PM where your room will be fresh, ready and waiting for you. If you plan to arrive earlier, just check with the front desk staff and they’ll do their best to accommodate you with an available room. Our check-out time is noon, but if you need more time, give us a call and we’ll make arrangements.

CONCIERGE

Now that you're settled in your room, we encourage you to get out and check out the town. Looking for a certain kind of cuisine? Want to bring a gift home to the kids? Need to buy a warmer coat? Just ask our concierge/front desk by dialing 0. We know all the local ins and outs, nooks and crannies, hot spots and undiscovered gems. We have a direct line to reservations, directions, and insider info to make your visit special.

TRAVEL LIGHT

Forgot your shaving cream? Security took your shampoo? Need to sew a button? No worries. We’ve got a wide range of personal care items we’re happy to share. Just call the CareLine at 7225 or stop by the front desk for anything from shaving cream to sewing kits.

PLAYING NICE WITH THE PLANET

While we love caring for our guests, we also like taking care of the world around us. So to help conserve the resources we all share, our standard operating procedure is to change your bed linens every third day. If you'd like your sheets switched out more frequently, just leave the Conserve to Preserve card on your pillow. We encourage you to let your towels air dry on the racks or hooks, so they'll be ready for another use. But if you’d like fresh towels, just leave the used ones on the bathroom floor. We appreciate your help conserving water and energy, but even more important, the environment does, too.

ACCESSIBILITY FOR ALL

We want everyone to enjoy every corner of our hotel, from the guest rooms and gardens, to the restaurants and gathering places. But if we've missed something or made it any way difficult for you to navigate with a wheelchair, cane, service dog, or other aid, please let us know and we’ll do everything we can to make it right and make you more comfortable.

For any questions or complaints regarding the services, amenities, accommodations, or facilities provided to persons with disabilities, please contact the hotel’s General Manager, Andrew Behnke at (909) 445 1820. Complaints of disability discrimination may also be filed with the U.S. Department of Justice at ada.gov or by calling (800) 514 0301 (voice) or (800) 514 0383 (TTY).

LEAVE SOMETHING BEHIND

Our Housekeeping department keeps track of items left behind – dial 0 and we'll connect you or dial Housekeeping directly at 1893.

NO CALLS, PLEASE

We know the world is getting noisier with a range of ringers and alerts. So if you'd like to tune out and turn it all off, just let us know and we’ll be sure any call goes directly to voicemail. Simply dial 0.

WAKE-UP CALL

Need to be at a meeting? Catch a plane? Squeeze in a pre-dawn run? Just let us know when you want to be awake, and we'll not only give you a call, but we'll say good morning, too. Simply dial 0.

EXPRESS CHECK OUT

We know that when you're ready to leave, you want to be on your way, quickly. So at DoubleTree, every guest who pays with a credit card receives automatic check out. On the morning of your check out day, your receipt will be sent to your email. If everything looks as you expected, you’re set to go. Of course, if you have any questions, just call or stop by the front desk.

STASH YOUR BAGS

Happy to give you a hand with your luggage pick up and/or day storage. Simply buzz guest services for help by dialing 0.

DURING YOUR STAY

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MEETINGS + CONFERENCE

When you invite friends, colleagues, or clients to a meeting at DoubleTree, you can have confidence that everything will run smoothly. Whether you need help setting up a projector, supplying the room with pens and paper, or meeting special dietary requirements, we’ll make sure the details are dialed in so you can focus on everything else you need to get done. We’d love to give you a tour of our 11,883 square feet of beautiful event space and show you all the ways we'll help make your next meeting a roaring success. Just stop by the front desk.

First Floor Meeting Rooms

Sequoia, Sycamore and Maple

Second Floor Meeting Rooms

Mahogany, Cedar and Magnolia

The Courtyard

STAY CONNECTED AT DOUBLETREE

These days, work happens anywhere and everywhere. So we’ve made sure you can stay connected with WiFi throughout the entire hotel. For help with getting online, refer to our Stay Connected at DoubleTree by Hilton card on your desk or just call CareLine at 7225.

BUSINESS CENTER

Whether you’re here on business or just need to check in to the office once or twice, we’ve got everything you need to have an office away from your office. Workstations, printer, copier, scanner, fax machine…it’s all here, along with High-speed Internet access. The business center is located on the first floor in the lobby area. Anything else you need? Just ask.

FOOD IS COMFORT

Whether you are into health food, sweets and snacks, or gourmet food all the way, we’ve got something to tickle your palate and please your stomach. Stay in and use our in-room dining service or check out the onsite restaurant, The Orchard, located right off our beautiful Courtyard.

HEALTHY MATTERS

Did you have to sit next to a sneezing kid? Eat something that didn’t agree with you? Spend too much time in the sun? For ailments large and small, discomforts to illnesses, we have the most up-to-date lists of nearby hospitals, urgent care centers and walk-in clinics. Just let us know how you feel and we’ll get you the help you need.

BEVERAGES + SNACKS

Ice, soda, snacks? We got ‘em. But we’ve also got healthier treats. Whatever you need for some in-between fuel, it’s either just down the hall or in our gift shop located in our main lobby.

LAUNDRY + DRY CLEANING

Overheated rooms, knocked-over drinks, unexpected puddles…Travel can take its toll on your clothes. Let us freshen things up for you. Just put your rumpled, stained, or simply worn-for-too-many-hours clothes into the laundry/dry cleaning bag you’ll find in your closet, use the instruction card to tell us your preferences, and then buzz the front desk to arrange a pick-up or drop your laundry off at the front desk by 9:00AM. Laundry service is available Monday through Saturday. Sorry but no service on Sunday. All laundry will be returned by 7:00PM each evening. We’ll have everything cleaned up in a jiffy.

CLEANING

Our housekeeping staff is dedicated to making sure you are feeling well supplied, totally comfortable, and completely cared for. You can expect a visit in the morning to tidy things up and replenish your toiletries. Of course, if you’d rather be left alone, just pop the "Do Not Disturb" sign on your door handle.

GET GOING

Our shuttle service is complimentary within a 5-mile radius from 7:00AM – 10:30PM Monday through Sunday. Simply buzz the front desk to check schedule times.

AT YOUR SERVICE

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VALUABLES

We work hard to ensure every guest room is as safe as can be. But we do encourage all guests to use extra precautions with especially valuable or personal items like jewelry or passports. We’ve provided you with a small, in-room safe with easy-to-use instructions.

LET US TAKE CARE OF THE KIDS

We have baby cribs and roll-away beds so children of any age can rest comfortably...and their parents can, too! Simply dial 0.

FITNESS CENTER

Sorry, but we've removed every excuse you have to not work out while on the road. Working during the day? Our Fitness by Precor® center is open 24/7. Want free-weights? We’ve got them, as well as weight machines, floor mats and fitness balls. Bad weather? Try our elliptical, stationary bikes and treadmills, complete with individual televisions and headsets. So come on over to the second floor main building – you know how great you'll feel once it's all over.

POOL

Whether for fun or exercise, there’s nothing quite as refreshing as a dip in a pool. Located behind the courtyard, you can have your water-time fun anytime between 6:00AM and 10:00PM, outdoors year round. No need to bring towels – there are plenty provided poolside – but do bring your common sense because our pools don’t include lifeguards.

GIFT SHOP

We keep our sundry gift shop fully stocked with all the things you might need and plenty that you just might want. The gift shop is located on the lobby level and is open 24 hours daily.

OVER 4000 WAYS TO SAY THANK YOU

We know you have many choices when it comes to hotels. To show you just how much we appreciate your business, we’ve created Hilton HHonors™. With HHonors, your points can be transformed into memories you can’t help but share at more than 4,000 hotels worldwide. Rewards include free hotel nights, premium merchandise, and unforgettable experiences in 82 countries world wide. Points can be redeemed with more that 50 airline partners. Join for free today at the front desk at any of our ten distinct hotel brands or at HHonors.com.

AUDIOVISUAL

While technology improves our lives in many ways, let’s face it, there’s nothing quite like setting up a projector to make you feel all thumbs. But no worries. We have highly trained and endlessly patient A/V staff at the ready to help you set up your equipment or rent some of ours. Just call CareLine at 7225.

PRINT TO GO

Whether you’ve got an entire presentation you need to share or just have to get your boarding pass, we make it easy to print from your mobile or computer. No matter what you have to print, or where you are in the hotel, you’re never more than a few clicks from putting it down on paper. For help with printing refer to our PrinterOn Services card on your desk or just call CareLine at 7225.

TAKE DOUBLETREE HOME

Now you can enjoy the treats that make your DoubleTree visit special right at home. Visit our Sweet Dreams Collection for bed and bath at DoubleTreeAtHome.com or call (866) 606 6999.

SO MUCH MORE THAN A PLACE TO REST YOUR HEAD

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DINING

Maybe you’ve already covered enough ground for today. We make it easy for you to enjoy a delicious meal without even leaving the hotel. And if even leaving your room seems like a bit too much effort, just call room service and we’ll deliver something wonderful right to your door. Check out the restaurants below. Our chef uses the freshest ingredients, combines them with a dash of creativity, throws in some elements of surprise, and “Voilá”, serves up pure deliciousness.

THE ORCHARD RESTAURANT

Enjoy modern Californian cuisine created by our talented culinary team at The Orchard Restaurant. The Orchard Restaurant is located off our outdoor Courtyard on the main level of the hotel.

Breakfast

Monday – Friday, 6:00AM to 10:30AM, Saturday & Sunday, 6:00AM to 11:30AM

Try Our All Day Dining Menu:

Monday – Friday, 11:00AM to 10:30PM, Saturday & Sunday, 11:30AM to 10:30PM

THE ORCHARD LOUNGE

Your favorite beverage can be enjoyed while relaxing in the Orchard Lounge or take a breath of fresh air in our lush outdoor courtyard complete with our tranquil and relaxing water fall. Located on the first floor just off of the main lobby. Food service available. For assistance dial 1834 or 1835.

Daily 10:00AM to 10:30PM

IN-ROOM DINING

Whether you are having an intimate dinner for two in your room or breakfast before the big meeting, it can be delivered to the comfort of your room from 6:00AM to 11:00PM daily. Please see the the In-Room Dining menu for our chef's classic creations. For assistance dail 1834 or 1835.

Daily 6:00AM to 11:00PM

WAKE-UP DOUBLETREE BREAKFAST™

Breakfast at DoubleTree gives you an excellent reason to rise and shine. You’ll find exceptional coffee and gourmet teas to get your motor running, as well as a range of healthy options like granola, yogurt, whole grain breads and cereals – and even some sweet treats – to give you what you need to take you through your busy day. After all this is the most important meal of the day!

The Orchard Restaurant Breakfast Hours:

Monday – Friday 6:00AM to 10:30AM, Saturday & Sunday 6:00AM to 11:30AM

FEED THE BODY, FEED THE SOUL

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One of the best things about travel is trying new restaurants and exploring the area. Let us help you find the perfect activity or food fit – our concierge knows just what will tickle your taste buds, agree with your wallet, and provide you with a wonderful memory to take home with you. Of course, we’re happy to make reservations, call a cab, or send you out with a map, too!

LOCAL ATTRACTIONS

UNIVERSITIES AND COLLEGES

Claremont Graduate University, Keck Graduate Institute, Claremont McKenna College, Harvey Mudd College, Pitzer College, Pomona College, Scripps College, Claremont School of Theology, Cal Poly Pomona. The desk can provide directions to any of the above locations; dial 0 for assistance.

CLAREMONT VILLAGE CENTER & CHAMBER

OF COMMERCE (909) 624 1681

A short walk south of the hotel will take you to the quaint, warm and charming local favorite known as the Claremont Village. You can find a variety of retail shops, restaurants and entertainment that will suit your every need. Please contact the front desk for maps and business listings.

RANCHO SANTA ANA BOTANIC GARDENS

(909) 625 8767

RSABG is the largest botanical garden dedicated exclusively to our state's native plants. Visitors are welcome to enjoy the meandering pathways of this 86 acre natural setting which offers panoramic mountain views throughout the year. Donations are appreciated.

MT. BALDY SKI RESORT (909) 982 0800

Mt. Baldy, known as the "crown jewel," offers every person options for an outdoor experience. Skiing, hiking, mountain biking, and scenic rides up to the Top-of-the-Notch Restaurant on weekends and holidays. This is a seasonal recreational location; please call before heading out.

ONTARIO MILLS (909) 484 8300

One of California's premium shopping centers, Ontario Mills offers over 200 discount value stores and entertainment venues. Please call for directions and hours.

NATIONAL HOT ROD ASSOCIATION

MUSEUM (909) 622 2133

Located at the Fairplex at Pomona where NHRA Championship Drag Racing's season begins and ends. At the museum, the very root of hot rodding comes alive with the cars and memories that set the stage for today's 300-mph sport.

THEME PARKS, MISC.

Disneyland, Knott's Berry Farm, Universal Studios, Hollywood and Downtown Los Angeles.

These California theme parks and locations are all approximately 1 hour from our hotel. For information or directions for these attractions please contact our guest service representatives; they will be happy to assist you.

THE CLAREMONT CLUB (909) 625 6791

A 19-acre world class fitness facility a 1/2 mile east of the hotel that features tennis courts, golf, basketball and volleyball courts, steam rooms, saunas and a pro-shop. They also offer a variety of sport lessons and several kinds of fitness activities for all ages. Please call for current activities and guest pass availability.

VICTORIA GARDENS (909) 463 2830

A short drive east of the hotel will take you to Victoria Gardens. A beautifully landscaped shopping center with a wide array of high end shops, restaurants, department stores, and theatres nestled amidst an outdoor park-like setting.

RAGING WATERS (909) 802 2200

We are minutes away from California's largest water park with over 50 beautifully landscaped acres and 36 slides, attractions, and a sand beach. Please call for entry fees, hours and directions. Tickets available at the hotel front desk.

EXPLORE THE AREA

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TRAVEL SAFE

Unfortunately, emergencies and accidents do happen. While we’ve taken many steps to ensure our hotel is safe and secure so you can be safe and secure, we’d like to point out a variety of ways you can further protect yourself from the unforeseen, and also provide instructions on what to do in case of an emergency. Whatever happens, you can first and foremost be assured that hotel staff is highly trained to handle the unexpected. We have a specialized Emergency Response Team, as well as a range of Security and Engineering staff that are skilled at protecting our guests and your property, as well as the hotel itself.

STEP ONE

We’d like to recommend you take just a few minutes to look around and make a mental picture of where fire extinguishers, fire exits, and windows are located. Count how many doors are between your room and the nearest fire exit. Also take a moment to review the evacuation plan card on your door. While none of us likes to consider the possibility of a fire, having this information in the back of your mind can be extremely useful in the heightened circumstances of a real emergency or when faced with a smoke-filled hallway. A couple of minutes invested in precautions means you’ll be better equipped to help yourself and your loved ones, should the need arise.

COMMON SENSE REMINDERS

We don’t mean to overstate the obvious, but when we’re travelling, sometimes that bit of extra excitement or fatigue clouds our judgment. So here are some gentle reminders of the sort your grandmother might give you. Just because we care.

• Go ahead; lock the door behind you when you come back to your room. In fact, use all the locks we’ve provided. While you’re at it, make sure any doors connecting your room to an adjoining room are also locked. Why not? They make such a satisfying sound when they clunk into place.

• Make sure you know who is on the other side of the door before opening it. If someone unexpected knocks and says he or she is a hotel employee, take a moment to call the front desk and check. If he or she really is an employee, we promise they will not be offended. In fact, they’ll applaud your good sense.

• If it’s dark out, use the front entrance of the hotel. You’ll not only be safer, but you’ll also be greeted by bright lights and friendly faces.

• Treat your key card like your car keys. It’s safest in a pocket, wallet, or purse. Which is also the best place to keep your cash and other expensive items. We also offer in-room safes for the really valuable stuff. After all, if it’s under lock and key or out of sight, it’s a lot less likely to be stolen.

• You’re in a new city, you meet some nice person at a restaurant or a show, and think, what’s the harm of inviting them back to the hotel? May we suggest that if you want to get to know a stranger better, do it in a very public, very well-lighted place, not in your hotel room. If they’re really as nice as they seem, they won’t mind a bit.

• Don’t be afraid to speak up. If you see anything at all that seems even a wee bit suspicious, call us. We’d much rather check it out and find out it’s nothing, than have a situation escalate or go unnoticed.

IF THE UNTHINKABLE HAPPENS

Fires are fortunately extremely rare occurrences. And we have a wide range of security measures already in place, from alarms to sprinkler systems. But if you see smoke or flames, take immediate action. Here’s what you need to do:

• If the fire is in your room, get out right away, close the door behind you, get to the closest fire alarm, and pull the alarm. Don’t take the time to collect your personal belongings. You may waste precious minutes, and the sooner you report the fire, the more likely it is your items will be saved.

STAY SAFE AND SECURE

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• If you hear a fire alarm, first see if there is smoke in your room. If there is, roll out of bed and crawl along the floor to the door. Because smoke and gasses will rise, the air at the floor is the most fresh.

• If there is no smoke, grab your key and head to the door, but don’t open it. While your first instinct will be to flee, fast, it’s important that you first feel the door and handle. You’re looking for heat, which will tell you there may be active flames on the other side. If it’s cool to the touch, open the door slowly, but be ready to slam it shut immediately if you see flames. If there is a fire in the corridor, the safest place for you to be is in your room, behind the door.

• If the door is cool, and there are no flames on the other side, look into the corridor. If it’s clear, close your room door and walk to the nearest exit; if you see smoke, get low, stay close to the wall, and crawl to the nearest exit.

• Do not use the elevator. It is dangerous for you to use.

• Walk down the nearest stairway and try to remain as calm as you can. Holding the handrail will help. If you encounter a lot of smoke in the stairwell, leave the stairway at the nearest floor and find an alternative route out of the hotel.

• If you must stay in the room, grab some towels, drench them with water, and use them to block smoke from seeping in around your door.

• Cover your nose and mouth with a cloth to protect yourself from inhaling smoke.

• Turn off the heater or air conditioner.

• Fill the tub with water and grab the ice bucket – it can be used to bail water onto flames.

• Call the operator, front desk, or anyone you can so they can report the fire to emergency crews. Grab a sheet and wave it from the inside of your window to signal where you and the fire are. Remove drapes from the windows, but do not break the windows. Open windows can cause a dangerous back draft.

• If you must leave your room, be sure to stay low and crawl along the floor, near the walls, where the air is most fresh.

• As difficult as it may be, try to stay calm and listen for instruction. Hotel staff members are highly experienced and trained in assisting guests in the unlikely event of emergencies. Your safety is always our greatest concern.

BAD WEATHER? WE’RE PREPARED.

The Claremont area does occasionally have severe weather events such as hurricanes, tornadoes and/or earthquakes. Our staff monitors weather advisories and has plans in place to assist you if a severe weather event does occur. You will not hear any alarms, but our staff will keep guests informed and begin preparations to ensure your safety. Feel free to contact the front desk if you have any concerns. But in the event of severe weather, please take note of the following guidelines.

SAFETY PROCEDURES: EARTHQUAKE,

HURRICANES OR TORNADO

• Stay calm. A clear head is essential to following directions and making appropriate decisions.

• If you are indoors, do not go outside. Blowing and falling debris can be dangerous.

• Move away from all glass windows and doors so you will not be hit by glass if a window is broken by blowing debris. Move away from furniture that could fall on you. If possible, move to an interior corridor away from windows and doorways.

• If you are in your room, close your drapes, go to the bathroom, close the door behind you, and get into the tub or shower. This area offers you the best protection. If there is an earthquake, you can also take cover under a sturdy desk or table. Hold onto the furniture and be prepared to move as it moves. Stay there until the shaking stops.

• Do not use the elevators or stairs until you are told it is safe. Remain in safe areas until the ALL CLEAR notice has been given.

• Follow all emergency instructions.

• Should bad weather cause a power outage, the hotel is equipped with an emergency power generator, emergency lamps at the corridors, and a supply of flashlights.

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AND WHILE YOU’RE AWAY

REMEMBER TO STAY WARM

AND KEEP IN TOUCH.

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DOUBLETREE BY HILTON CLAREMONT 555 W. Foothill Blvd. Claremont, CA 91711 T (909) 626 2411 F (909) 624 0756

DoubleTree.com | (800) 222 TREE

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BREAKFAST SERVED DAILY FROM 6:00AM TO 11:00AM | IN-ROOM DINING TOUCH “1834”

JUICES

Orange 4.00

Apple 4.00

Grapefruit 4.00

Cranberry 4.00

Tomato 4.00

BEVERAGES

Small Bottled Water FIJI – 500 ml 4.00

Large Bottled Water FIJI – 1 L 6.00

Small Pot of Coffee 7.00 Regular or Decaffeinated.

Large Pot of Coffee 11.00 Regular or Decaffeinated.

Cup of Coffee 3.00

Selection of Hot Tazo Tea 3.00 Awake, Calm, Chai, Earl Grey, Green Zen, Mint Refresh, Orange Wild, Tropical Passion, China Green Tips.

Hot Chocolate 4.00

Milk 4.00 Whole, 2%, Skim, Soy.

Soft Drink 4.00 Coke, Diet Coke, Sprite.

Fresh Brewed Iced Tea 3.00

Mimosa 9.00

Bloody Mary 8.00

22% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. An additional $2.50, plus any applicable state and local tax, will also be added to your account.

The Department of Health requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially individuals with certain medical conditions.

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BREAKFAST SERVED DAILY FROM 6:00AM TO 11:00AM | IN-ROOM DINING TOUCH "1834"

BAKERIES, CEREALS, FRUIT & YOGURT

Basket of Fresh Bakeries 7.00 A fresh baked butter croissant, two mini danish, and a signature muffin with butter and jam.

DoubleTree Granola 8.00 With choice of whole, lowfat or soy milk.

Steel Cut Irish Oats 8.00 Served with rosemary stone fruits.

Doubletree Claremont Yogurt Parfait 9.00 "Another Local Favorite" Vanilla yogurt, berries and granola.

Cold Cereal Selection 5.00 Kellogg's Special K, Raisin Bran, Frosted Flakes, Rice Krispies, Froot Loops and Shredded Wheat.

A LA CARTE

Market Fruit and Berry Plate 8.00

Low Fat Fruit Yogurt 3.00 Choice of strawberry, blueberry or raspberry.

Cottage Cheese 3.00

Red Breakfast Potatoes 4.00

A Farm Fresh AA Egg* 3.00

Ham/Applewood Smoked Bacon/Pork Sausage/or Chicken Apple Sausage 5.00

Toasted Breads 3.00 Wheat, White, Sourdough or Rye.

Bagel with Cream Cheese 4.00

FROM THE GRIDDLE

Belgian Waffle 12.00 Chantilly cream and strawberry sauce.

Buttermilk Pancakes 13.00 Maple Syrup and whipped butter.

Classic French Toast 13.00 Maple syrup and whipped butter.

22% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. An additional $2.50, plus any applicable state and local tax, will also be added to your account.

The Department of Health requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially individuals with certain medical conditions.

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BREAKFAST SERVED DAILY FROM 6:00AM TO 11:00AM | IN-ROOM DINING TOUCH "1834"

BREAKFAST ENTREES

Farmers Market Grilled Vegetable Egg White Frittata* 11.00 Feta cheese, fresh basil, salsa fresca.

Huevos Rancheros* 12.00 Corn tortillas topped with refried beans, tomatillo salsa, fried eggs, avocado and jack cheese.

All American Breakfast* 13.00 Two eggs any style, red breakfast potatoes, choice of applewood smoked bacon, pork or ham. Served with your choice of toast.

Claremont Omelet "Local Favorite"* 13.00 Nueske bacon, white cheddar, roast tomato, living watercress, hass avocado, choice of fresh fruit & berries or red breakfast potatoes.

Everything Bagel Breakfast Sandwich* 13.00 Fried egg, sausage, white cheddar cheese and served with a fresh fruit & berries.

Eggs Benedict* 14.00 Two poached eggs on a toasted english muffin, black forest ham, hollandaise sauce and red breakfast potatoes.

Hot Smoked Wild Alaskan Salmon & Everything Bagel* 14.00 Cream cheese, living watercress, heirloom tomato, shaved red onions, capers.

King Crab Eggs Benedict* 16.00 Two poached eggs on a toasted english muffin, tarragon hollandaise sauce, red breakfast potatoes.

Fried Chicken and Waffle* 16.00 Maple syrup, whipped butter.

OMELETS A LA CARTE

Create Your Three Egg Omelet* 14.00 Made with your choice of AA free range eggs or egg whites. Add your choice of any three items; applewood smoked bacon, black forest ham, pork sausage, onions, mushrooms, tomatoes, spinach, kale, jalapeños, salsa fresca, bell peppers, swiss cheese, feta cheese, cheddar cheese. Served with breakfast potatoes. Additional items 1.00

22% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. An additional $2.50, plus any applicable state and local tax, will also be added to your account.

The Department of Health requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially individuals with certain medical conditions.

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ALL DAY DINING SERVED DAILY FROM 6:00AM TO 11:00PM | IN-ROOM DINING TOUCH "1834"

SOUPS

Bistro Syle French Onion Soup 7.00

Roasted Tomato Basil Soup Cup 4.00 or Bowl 6.00

SHARED PLATES

Vegetable Crudite Bowl 8.00 Green goddess sauce.

Charred Brussel Sprouts 8.00 Balsamic syrup.

Hoisin BBQ Pork Tenderloin 10.00 Thai vegetables.

Burrata Cheese 12.00 Roasted tomato, garlic oil, rustic bread.

Chop Chop Tuna 12.00 Avocado puree, lotus root chips, mango, sesame citrus vinaigrette.

Sea Bass Fish Tacos 12.00 Smoked paprika rubbed local sea bass, avocado cilantro sauce, pickled onions, grilled corn tortillas.

Deviled Eggs 12.00 Asparagus tips.

Mac & Artisan Cheese Plate 12.00 Shaved truffle, roasted garlic.

Artisan Cheese Plate 13.00 Shaft bleu, laura chenel goats milk cheese, saint angel triple cream, honey comb, fig glaze, flatbreads.

Nueske Pork Belly 13.00 Passion fruit jam, maple cream cheese frosting.

22% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. An additional $2.50, plus any applicable state and local tax, will also be added to your account.

The Department of Health requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially individuals with certain medical conditions.

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ALL DAY DINING SERVED DAILY FROM 6:00AM TO 11:00PM | IN-ROOM DINING TOUCH "1834"

LARGE SALADS All salads include bread.

Romaine Heart Caesar Salad 10.00 Garlic croutons, romano cheese. Add grilled chicken breast 6.00 Add organic king salmon 8.00

Super Greens 12.00 Chopped kale, living watercress, heirloom tomatoes, burrata cheese, extra virgin olive oil, toasted pumpkin seeds.

Thai Noodle Salad 12.00 Sugar snap peas, pickled daikon root, pickled carrots, thai basil, cilantro, cucumber, pea shoots, citrus segments, toasted cashew vinaigrette.

Orchard's Signature Salad 13.00 Bibb lettuce, candied walnuts, goat cheese, Orchard's citrus vinaigrette, dried cherries, citrus segments.

Old Fashion Cobb 15.00 Chopped romaine hearts, tomato, egg, smoked turkey breast, crumbled bleu cheese, hass avocado, applewood smoked bacon, choice of dressing.

Harry's Chicken 16.00 Grilled chicken breast, candied walnuts, apples, celery, asian pears, bleu cheese, baby greens, apple cider vinaigrette.

King Crab Cobb Stack 18.00 Applewood smoked bacon, hass avocado, heirloom cherry tomato, egg, baby greens, bleu cheese, louie dressing.

22% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. An additional $2.50, plus any applicable state and local tax, will also be added to your account.

The Department of Health requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially individuals with certain medical conditions.

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ALL DAY DINING SERVED DAILY FROM 6:00AM TO 11:00PM | IN-ROOM DINING TOUCH "1834"

SANDWICHES All Sandwiches come with one side of your choice: small house salad, fresh fruit & berries, truffle chips, rosemary romano cheese skinny fries, sweet potato fries or roasted tomato basil soup

Vietnamese Vegetable Bahn Mi 10.00 Pickled daikon root, pickled carrots, thai basil, cilantro, sliced jalapeno, cucumber, pea shoots, french baguette. Add Hoisin BBQ Pork Tenderloin $4.00

Reuben Dog 12.00 Big city red all beef hot dog, russian dressing, grilled onions, sauerkraut, swiss cheese, sweet relish.

DBLT 13.00 Nueske bacon, baby greens, Orchard's citrus aioli, heirloom tomato, cracked wheat bread.

Pole Caught American Tuna Melt 13.00 White cheddar, sliced tomato, sourdough bread.

Grilled Free Range Chicken Club 14.00 Smoked gouda cheese, wild arugula, roasted tomato, applewood smoked bacon, Orchard's citurs aioli, avocado, grilled sourdough.

Hot Smoked Wild Salmon & Everything Bagel 15.00 Saint angel triple cream cheese, living watercress, hass avocado, heirloom tomato, shaved red onion.

Our Signature Cheeseburger 13.00 Prime beef patty, roast tomato, wild arugula, grilled onion, artisan white cheddar, brioche bun. Add Bacon 2.00 Add Hass Avocado 2.00 Substitute veggie burger by request.

22% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. An additional $2.50, plus any applicable state and local tax, will also be added to your account.

The Department of Health requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially individuals with certain medical conditions.

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THE LOCAL ENTREES ALL DAY MENU SERVED DAILY FROM 11:00AM TO 11:00PM

IN-ROOM DINING TOUCH "1834"

When it comes to our Food and Beverage, we take our inspiration from what's around us. This means you'll find dishes that are as interesting as they are tasty, and as good for our neighborhoods as they are for your body.

MAIN COURSE All main courses include bread and a choice of: roasted tomato basil soup, small house salad, small Orchard's signature salad or small caesar salad.

Grilled Free Range Teriyaki Chicken Breast 23 Jasmine rice, grilled pineapple, baby bok choy.

Duck Fat Fried Chicken 24.00 "Its A Secret Recipe" Veloute sauce, kale greens, mac & artisan cheese.

Beef Back Rib 25.00 Mirepoix, smoked gouda whipped potatoes.

Simply Poached Organic King Salmon 28.00 Squid ink linguini, clam sauce, swiss chard, roasted pimenta.

Broiled Filet Mignon 30.00 Asparagus, roasted garlic mashed potato, foie gras butter, glace de viande. Make it Oscar Style. $8.00 King crab with bearnaise sauce.

Grilled 16oz. Cowboy Rib Eye 36.00 Fingerling potato, swiss chard, bordelaise sauce, grilled shitake mushrooms.

22% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. An additional $2.50, plus any applicable state and local tax, will also be added to your account.

The Department of Health requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially individuals with certain medical conditions.

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CHILDRENS MENU AVAILABLE FOR CHILDREN UNDER 12 YEARS OF AGE.

BREAKFAST SERVED DAILY FROM 6:00AM TO 11:00AM

LUNCH AND DINNER SERVED DAILY FROM 11:00AM TO 11:00PM

IN-ROOM DINING TOUCH "1834"

BREAKFAST

Assorted Cereals 5.00 (Choice of one) Kellogg's Special K, Raisin Bran, Frosted Flakes, Rice Krispies, Froot Loops and Shredded Wheat.

Scrambled Eggs 7.00 Two scrambled eggs, served with bacon and choice of toast.

Pancakes 8.00 Served with bacon, butter and maple syrup.

LUNCH AND DINNER

Grilled Cheese Sandwich 7.00 American cheese on white bread served with choice of French fries or fresh fruit.

Hamburger 8.00 Served with choice of French fries or fresh fruit. Add cheese 1.00

Chicken Tenders 8.00 BBQ sauce or ranch dressing for dipping, served with choice of french fries or fresh fruit.

Hot Dog 8.00 Served with choice of French fries or fresh fruit.

DESSERT

Kid's DoubleTree Cookie Ice Cream Sundae 6.00 Our famous chocolate chip and walnut cookie, topped with a scoop of vanilla ice cream, chocolate sauce and whipped cream. (McConnell's Fine Ice Cream)

22% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. An additional $2.50, plus any applicable state and local tax, will also be added to your account.

The Department of Health requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially individuals with certain medical conditions.

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BEVERAGES SERVED DAILY FROM 11:00AM TO 11:00PM | IN-ROOM DINING TOUCH "1834"

GENERAL BEVERAGES

Soft Drinks 4.00 Coke, Diet Coke, Sprite

Fresh Brewed Iced Tea 3.00

Milk 4.00 Whole, 2%, Skim, Soy

Hot Chocolate 4.00

Cup of Coffee 3.00

Selection of Tazo Hot Tea 3.00 Awake, Calm, Chai, Earl Grey, Green Zen, Mint Refresh, Orange Wild, Tropical Passion, China Green Tips.

FIJI Water 500 ml 4.00

FIJI Water 1 L 6.00

San Pellegrino 500 ml 4.00

San Pellegrino 1 L 6.00

Perrier 330 ml 4.00

DESSERTS

Local From The Village 7.00 Bert & Rocky's Ice Cream Selections Ask your server for today's flavor.

Salted Caramel Custard 8.00 Butterscotch cashew nut popcorn.

Strawberry "Bruschetta" 8.00 Orchard's cirtus curd, basil, crostini, buratta.

Doubletree Cookie Ice Cream Sandwich 8.00 Warm chocolate sauce, chantilly cream.

Chocolate Confections 12.00 Praline crunch, truffle, trio.

22% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. An additional $2.50, plus any applicable state and local tax, will also be added to your account.

The Department of Health requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially individuals with certain medical conditions.

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BEVERAGES ALCOHOLIC BEVERAGES SERVED DAILY FROM 6:00AM TO 11:00PM

IN-ROOM DINING TOUCH "1834"

HOUSE WINES

Trinity Oaks, Chardonnay, California 7.00 glass/25.00 bottle

Trinity Oaks, Merlot, California 7.00 glass/25.00 bottle

Trinity Oaks, Cabernet, California 7.00 glass/25.00 bottle

SPARKLING WINES

Cava, Brut, Freixenet, Catalonia Spain 187ml. 9.00 split bottle

Domaine Ste. Michelle, Blanc De Blancs 42.00 bottle

SWEET WHITE/BLUSH WINES

Beringer, White Zinfandel, California 7.00 glass/25.00 bottle

Riesling, Chateau Ste. Michelle, Washington 8.00 glass/30.00 bottle

WHITE WINES

Geyser Peak, Sauvignon Blanc, California 8.00 glass/30.00 bottle

Lander-Jenkins, Chardonnay, California 9.00 glass/33.00 bottle

Ruffino, Pinot Grigio, Toscano, Tuscany, Italy 9.00 glass/35.00 bottle

RED WINES

Robert Mondavi Private Selection, Pinot Noir, CA 8.00 glass/30.00 bottle

Rodney Strong, Cabernet Sauvignon, Sonoma, CA 12.00 glass/45.00 bottle

Wolf Blass, Shiraz, "Yellow Label", South Australia 9.00 glass/36.00 bottle

BEERS

Domestics 5.00 Budweiser, Bud Light, Miller Lite, Coors Light, Michelob Ultra

Imports 6.00 Heineken, Stella, Guinness, Modelo, Corona, Blue Moon, Pacifico, Negra Modelo, Widmer Hefeweizen, Newcastle

22% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. An additional $2.50, plus any applicable state and local tax, will also be added to your account.

The Department of Health requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially individuals with certain medical conditions.

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AMENITIES ALL DAY MENU SERVED DAILY FROM 11:00AM TO 11:00PM

IN-ROOM DINING TOUCH "1834"

AMENITIES

Cookie Tin 10.00 Fits 7 to 8 cookies.

Cheese & Cracker Plate (2 people) 15.00 Smoked gouda, shaft blue, cheddar, saint angels triple cream, goat milk cheese, apples, grapes and crackers.

Chocolate Covered Strawberries 1/2 Doz. 12.00 Fresh strawberries from the central coast dipped in belgian dark chocolate.

Chocolate Covered Strawberries Full Doz. 18.00 Fresh strawberries from the central coast dipped in belgian dark chocolate.

Market Fresh Fruit and Berry Plate (2 People) 15.00 Honey dew, cantaloupe, pineapple, grapes, blueberries, strawberries, oranges.

Corona Bucket, Chips, Salsa and Guacamole (2 People) 25.00 3 Coronas, basket of chips, salsa fresca and guacamole.

Sweet & Savory Box (2 People) 20.00 Assortment of candies, potato chips and chocolate bars. (Comes with 2 small fiji bottles of water).

Farmers Market Vegetable Cudite (2 People) 13.00 Assortment of fresh vegetables that can change with the seasons. Comes with a buttermilk dressing.

Whole Seasonal Fruits (2 People) 15.00 Different varieties of whole fruit that changes seasonally or weekly.

Salami & Cheese Plate (2 People) 16.00 Imported thinly sliced salami with assorted cheeses, baby pickles and gourmet crackers.

Movie Night (2 People) 15.00 Movie popcorn, assorted candy and canned cokes.

Bottle of Champagne (Wycliffe Brut) 25.00

Bottle of Wine 25.00 Trinity Oaks Chardonnay, Merlot, or Cabernet.

22% of the food and beverage will be added to your account as a gratuity and fully distributed to servers. An additional $2.50, plus any applicable state and local tax, will also be added to your account.

The Department of Health requires us to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of food-borne illness, especially individuals with certain medical conditions.

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DOUBLETREE BY HILTON CLAREMONT 555 W. Foothill Blvd. Claremont, CA 91711 T (909) 626 2411 F (909) 624 0756

DoubleTree.com | (800) 222 TREE

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