P A

N I

N O

CRESCENTINE

Our* prosciutto, arugula, truffle aioli

Smoked salmon, crème fraiche, capers, watercress

Sloppy “Joe-seppe”, spicy Calabrian sausage sugo

Porchetta, mostarda, fontina, pork jus

Fork-crushed avocado, Meyer lemon, EVOO

Caprese, heirloom tomato, fresh mozz, pesto

“PLT”, smoked pancetta, heirloom tomato, romaine, truffle aioli

(Traditional Modenese sandwich) $ 8 each

Inspired by Sophia Loren’s breakout film “L’oro de Napoli. Made crisp in olive oil and finished in our brick-burning oven.

Queen Margherita, fresh mozz, tomato passata, basil

Spicy Calabrese, house Calabrian salami, fresh mozz, pickled red onion, parsley

Selvaggio, caramelized ‘shrooms, teleme, roasted garlic paste

Tartufo Bianco, truffle Béchamel, snap peas, teleme, parmesan, parsley

Verano, smoked mozz, pancetta, ’shrooms, peaches, fresh herbs

$ 14 each

A L L A P I Z Z A S O P H I A

How it works… Pick your mozzarella and then three accompaniments from below…

OURS* VINTAGE REGION

Fresh Mozz On the hour Napa Valley, USA Smoked Mozz Overnight Napa Valley, USA

THEIRS:

Burrata Gioia + $ 2 This week Los Angeles, USA Di Bufala + $ 10 This week Tomales, USA

SALUMI*

Toscano

Calabrese

Chorizo

Prosciutto “ottimo”

SALSA

Pesto

Calabrian chili

Salsa rossa

Roasted garlic paste

Smoked mushroom pesto

Braised artichokes

Calabrian antipasto

Caponata

Mushroom sott’olio

Sundried tomato pesto

VERDURE

$18 includes three selections below and crackers*. Additional mozzarella or side dish for $ 6 each.

M O Z Z E R I A

Prosciutto di Parma + $ 10 Jamon Iberico + $ 20

Pane fresco, choose focaccia or crescentine + $ 3

Cinnamon monkey muffin $ 3.50 Olive oil muffin $ 4 Torta caprese $ 4.50

PASTICCERIA (PASTRIES)

Roasted peach Strawberry balsamic

Lemon strawberry ice cream bar $ 6.50

GELATO Vanilla Chocolate stracciatella Sweet corn with blackberry swirl

Single scoop $ 3.50 and double scoop $ 6

D O

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E

SORBETTO

B E V A N D E Chinoto Italian soda, lemon & citrus $ 6 each

Coca Cola Mexicana $ 2.50

Diet Coke $ 2.50 Sprite $ 2.50 Lemonade $ 3.50

Iced tea $ 4

Arnold Palmer $ 4

Americano $ 4 Stumptown brewed coffee $ 3 / $ 4 Single origin Chemex (for 2) $ 7

Cold brew or Nitro $ 4.50 / $ 5.50

Espresso $ 3.50

Macchiato $ 3.75

Cappuccino $ 4 Latte $ 4.50

Mocha $ 5 Extra shot + $ 2

I N

S A

L A

T A

Bay Shrimp “Luigi”, bay shrimp, egg, tomato, gem lettuce, Calabrian dressing, shaved radish

Black garlic “Caesar”, romaine, anchovy crostini, shaved parmesan

Stone fruit, arugula, lemon ricotta, prosciutto, cherry balsamic vinaigrette

Verde, kale, avocado “greener goddess”, candied spiced walnuts

Farro, summer beans, peas and almond citrus gremolata

(Single-serve salad in Weck jar) $ 11 each

*House-made

INSALATA INGIARE

V I N O CHIARELLO FAMILY VINEYARDS 5 oz. 8 oz. bottle* to go Chiara Bianco, Chardonnay/Ribolla (Napa) 2016 $ 11 $ 17 $ 51 $ 45 Chiara Rosé, Rosé of Zinfandel (Napa) 2016 $ 11 $ 15 $ 45 $ 35 Giana, Zinfandel (Napa) 2013 $ 12 $ 19 $ 55 $ 55 Bambino e Mamma, Cabernet Sauvignon (Napa) 2013 $ 18 $ 29 $ 85 $ 75

Feudi di San Gregorio, Falanghina (Toscana) 2015 $ 6 $ 9 $ 27 $ 21 Fattoria di Fubbiano, Vermentino (Toscana) 2015 $ 7 $ 10 $ 29 $ 22 Scarpetta, Pinot Grigio (Fruili-Venezia Giulia) 2015 $ 7 $ 10 $ 29 $ 22 Tilth, Sauvignon Blanc (Napa) 2015 $ 9 $ 12 $ 36 $ 28 Bruno Giacosa, Roero Arneis (Piedmonte) 2015 $ 11 $ 15 $ 45 $ 35 Hill Family, “Carly’s Cuvee” Chardonnay 2014 $ 12 $ 16 $ 48 $ 38

BIANCO 5 oz. 8 oz. bottle* to go

Fattoria di Fubbiano, Sangiovese Rose (Toscana) 2015 $ 8 $ 12 $ 36 $ 26

ROSE 5 oz. 8 oz. bottle* to go

Li Veli, Orion Primitivo (Puglia) 2015 $ 7 $ 10 $ 29 $ 22 Selvagrossa, Muschen Sangiovese Blend (Marche) 2015 $ 7 $ 11 $ 33 $ 25 Mira, Jimmy d’s Syrah Blend (Napa) 2013 $11 $ 16 $ 48 $ 37 Truchard, Merlot (Napa) 2014 $ 12 $ 17 $ 50 $ 38 Frank Family, Pinot Noir (Napa) 2014 $ 12 $ 17 $ 50 $ 38 Braida, Montebruna Barbera (Piemonte) 2014 $ 12 $ 18 $ 54 $ 42

ROSSO 5 oz. 8 oz. bottle* to go

SPARKLING 5 oz. bottle* to go La Farra, Brut Prosecco (Friuli) $ 9 $ 33 $ 25 Schramsberg, Mirabelle, Brut (California) $ 14 $ 66 $ 51 Roderer, Brut Rosé (Anderson Valley) $ 16 $ 68 $ 52

At ottimo your gratuity goes into a “tip-pool” distributed among employees working both in the front of the house and kitchen. Servers receive the highest percentage of the distribution, but all employees who help create your dining experience receive a share of your gratuity.

B I R R A ALLA SPINA Sons, Pilsner 12 oz. $ 6.50 HenHouse, “Honest Day’s Work”, Red Rye Saison 12 oz. $ 6.50

Berryessa, “Mini-Separation Anxiety”, Session IPA 12 oz. $ 6.50

Moretti, “La Bionda”, Lager 12 oz. $ 7.50 Mad Fritz, “The Eagle’s Nest”, Double IPA 8 oz. $ 10 IN BOTTIGLIA Moretti “La Bionda”, Lager 11.15 oz. $ 5.50

Moretti “La Rossa”, Doppio Malt 11.15 oz. $ 6

Brewfist “La Bassa”, Pilsner 11.5 oz. $ 10

Birreria del Ducato “Koji il Riso”, Lager with Rice 11.15 oz. $ 19 Ducato “Baciami Lipsia”, Sour Ale 11.5 oz. $ 23 Ducato “Oud Brunello” Sour Red/Brown 11.5 oz. $ 27 Indipendente Elav “Progressive” Barley Wine 11.5 oz. $ 23 Barley “Friska”, White Beer 12.68 oz. $ 20

Baladin “Super Baladin”, Belgian Ale 25.36 oz. $ 30 Birreria del Borgo “L’Equilibrista” Saison with Sangiovese grape 25.36 oz. $ 45

Cinnamon monkey muffin $ 3.50 Olive oil muffin $ 4 Torta caprese $ 4.50

PASTICCERIA (PASTRIES)

Roasted peach Strawberry balsamic

Lemon strawberry ice cream bar $ 6.50

GELATO Vanilla Chocolate stracciatella Sweet corn with blackberry swirl

Single scoop $ 3.50 and double scoop $ 6

D O

L C

E

SORBETTO

B E V A N D E

Chinoto Italian soda, lemon & citrus $ 6 each

Coca Cola Mexicana $ 2.50

Diet Coke $ 2.50 Sprite $ 2.50

Lemonade $ 3.50 Iced tea $ 4.00

Arnold Palmer $ 4.00

Americano $ 4 Stumptown brewed coffee $ 3 / $ 4 Single origin Chemex (for 2) $ 7

Cold brew or Nitro $ 4.50 / $ 5.50

Espresso $ 3.50

Macchiato $ 3.75

Cappuccino $ 4 Latte $ 4.50

Mocha $ 5 Extra shot + $ 2

*Enoteca offers 30% OFF bottle price for wines not consumed at ottimo