OYSTER ON THE HALF SHELL - Anthony's
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PRESENTS OYSTER FESTIVAL It is a long standing tradition at Anthony’s Restaurants to celebrate the bountiful oysters of the Northwest! Please enjoy our special oyster dishes: OYSTER ON THE HALF SHELL Oysters on the Half Shell * Served with our cucumber mignonette and homemade cocktail sauce. Anthony’s Select, Discovery Bay, WA* - $3.25 ea Barron Point, Skookum Inlet, WA* - $3 ea Kumamoto, Humboldt Bay, CA* - $4.25 ea Oysters on the Half Shell Sampler * Two each of our featured oysters - 20 OYSTER STARTERS Oysters Stew * Cream, nectar, butter and spices - 8 / 12 Pan Fried Oysters * - 13 Crispy Oyster Tonkatsu * Crispy oysters drizzled with Tonkatsu sauce over ginger slaw - 12 OYSTER FESTIVAL SELECTIONS Oyster Caesar * Fresh pan fried oysters top our traditional Caesar salad - 19 Pan Fried Oysters * Fresh, yearling oysters from Willapa Bay pan fried until golden brown - 24 Crispy Oyster Tonkatsu * Crispy oysters drizzled with Tonkatsu sauce over ginger slaw and Jasmine rice - 21 *Consuming raw or undercooked seafood may increase your risk of foodborne illness. We can create this item using “gluten free” ingredients. Please notify your server of any dietary concerns.
Transcript of OYSTER ON THE HALF SHELL - Anthony's
PRESENTS
OYSTER FESTIVAL It is a long standing tradition at Anthony’s Restaurants to
celebrate the bountiful oysters of the Northwest! Please enjoy our special oyster dishes:
OYSTER ON THE HALF SHELL
Oysters on the Half Shell* Served with our cucumber mignonette and homemade cocktail sauce.
Anthony’s Select, Discovery Bay, WA* - $3.25 ea Barron Point, Skookum Inlet, WA* - $3 ea Kumamoto, Humboldt Bay, CA* - $4.25 ea
Oysters on the Half Shell Sampler* Two each of our featured oysters - 20
OYSTER STARTERS
Oysters Stew* Cream, nectar, butter and spices - 8 / 12
Pan Fried Oysters* - 13
Crispy Oyster Tonkatsu* Crispy oysters drizzled with Tonkatsu sauce over ginger slaw - 12
OYSTER FESTIVAL SELECTIONS
Oyster Caesar*
Fresh pan fried oysters top our traditional Caesar salad - 19
Pan Fried Oysters* Fresh, yearling oysters from Willapa Bay pan fried until golden brown - 24
Crispy Oyster Tonkatsu* Crispy oysters drizzled with Tonkatsu sauce over ginger slaw and Jasmine rice - 21
*Consuming raw or undercooked seafood may increase your risk of foodborne illness. We can create this item using “gluten free” ingredients. Please notify your server of any dietary concerns.
PRESENTS
OYSTER FESTIVAL It is a long standing tradition at Anthony’s Restaurants to
celebrate the bountiful oysters of the Northwest! Please enjoy one of our oyster wines that pair perfectly with any of our oyster dishes:
OYSTER WINE PAIRINGS We are proud to feature these shellfish compatible wines from Washington family owned wineries. Enjoy!
Sparkman Cellars “Pearl” – Sauvignon Blanc – Columbia Valley – 2019 – 10.5 / 42Family-owned Sparkman Cellars has created a bright and crisp white wine with aromas of lemon, lime, fresh herbs and hints of grass. The wine is a wonderful pairing for Northwest oysters on the half shell.
Chateau Ste Michelle – Sauvignon Blanc – Columbia Valley – 2018 – 8.5 / 34 A traditional favorite of Anthony’s guests to pair with local shellfish including oysters. The wine has bright acidity and aromas of citrus and melon with a refreshing bright finish.
Idilico – Albarino – Yakima Valley – 2018 – 9.5 / 38Producing Spanish varietals from Washington state vineyards, this family-owned winery has created a wonderful version of Albarino to enjoy with Northwest seafood, especially oysters. A sister brand of Pomum Cellars, Idilico Albarino has aromas of lemon and tropical fruits with a crisp, bright mouthfeel.
