OUR INSTALLATIONS OF PISCICULTURE FACILITY Pisciculture facility ppt final show copy
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Transcript of OUR INSTALLATIONS OF PISCICULTURE FACILITY Pisciculture facility ppt final show copy
Technical
SAVEER’S PISCICULTURE-400 FACILITYIN CONTROLLED ENVIRONMENT CONDITIONS
Egg
Larva
FryFingerling
Ready to Dispatch Fish
Seed
SAVEER BIOTECH LIMITEDNEW DELHI
www.saveer.comAuto PlayDuration : 04:06
Since 1978
INTRODUCTION
Fish and Fish products - the largest group of consumption and export.
Provides nutritional security to the food basket Results in........
Important species in high demand in India: Cat Fish, Rohu, Katla, Pomfret, Tilapia, Salmon, White Prawns and Aquarium fishes .
High demand of Pisciculture
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MAJOR CONSTRAINTS IN FISH PRODUCTION
Fingerlings are available during a limited period of the year.
Uncertainty in timely seed supply.
Seeds collected from natural habitat are not as pure as desired.
Reduced viability of fish seed in natural habitat due to rough environmental conditions, predatory plankton, insects, frogs, snakes, birds etc.
Few eggs can reach the fingerling size.
Mortality occurs due to inappropriate feed, level of contamination in water and transportation.
Highly priced fish seed reach to the small fish farmers.
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NEED TO ESTABLISH PISCICULTURE FACILITY
Production of fish seed by breeding in controlled environment conditions is commercially important.
For rapid expansion and growth of fish production.
For supply of fish seed (fry / fingerlings) to stock the systems.
Need of proper nutrition for production of quality fish seed.
To scientifically monitor their growth and protect the early stages to procure most of them as fingerlings .
To produce quality fingerlings in large number year after year and distribution to fish farmers.
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STEPS OF PISCICULTURE
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Selection of Brood Fish Spawning
Procurement of eggs and milt
FertilizationIncubation
and hatching
Rearing of larvae and
Fry
Requires Optimum level of dissolved oxygen , temperature and pH at each step.
SAVEER’s ROLE
• Saveer specializes in manufacturing, designing and installing advanced facility for the commercial production of Fish Fry/Fingerlings in protected conditions.
•Provides important environmental factors like temperature, pH, and dissolved oxygen for successful hatching and development of larvae.
•Protection of fish seed from harmful external agencies.
•Appropriate feed for fish seed.
•Production of quality fingerlings in large number year after year.
•Timely availability of fingerling to fish farmers and confers good returns to the them.
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The supply of fish seed is delivered by mid of February that used to be ready by the month of July
Saveer’s Pisciculture facility
Quality Water
Good Food Quality
Appropriate Dissolved
Oxygen Level
Optimum Temperatu
re
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SAVEER’s PISCICULTURE FACILITY
CAPACITY OF THE FACILITY
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Facility is customized as per the desired capacity and the type of variety to be multiplied.
1m3 Area with 1 Lakhs Spawn can produce 40,000 - 60,000 fingerlings in one cycle.
1 fish of 2.7 kgs
1 fish of 2.7 kg 6 lakhs eggs
4.8 lakhs seedlings
2.4 Lakhs fingerlings
80% hatching
50% survivalIn period of 3
months
OUR INSTALLATIONS OF PISCICULTURE FACILITY
Installed this advanced facility for commercial production of fish species.
Users are 100% satisfied and getting success in their targeted projects by this facility
Pisciculture Facility in AAU Assom
With Important Environmental factors like Optimum Temperature, pH, Dissolved Oxygen.
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FEATURES
• State of the art well protected and weather independent structure
• Cladding- PC sheets, Side covering- Polyfilm• Light for illumination• Boiler for warming fish pond water Water filtration system Dissolved Oxygen meter Oxygen Cylinders for packing Complete civil, electrical and sanitary work
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COMPONENTS
Stocking Pond Spawning pool Spawn collection tank Incubation and hatching tanks Larval Rearing Tanks Zooplanktons culture units Food Storage and Processing Tanks
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COMPONENTS
Food tanks- food is processed to consumable form to feed Fry population.
Covered with net to protect it from dust, foreign bodies, birds etc.
Food Processing and Storage tanks
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BENEFITS
3. Reduce dependence wild-caught juveniles
Sustainability to extract juveniles from hatchery production.
1.Out of season fingerling production
Consistent supply
Grower can get appropriate size of seed i.e . Fingerling as season starts.
•Broodstock conditioning can extend the natural spawning season
2. Genetic improvement
To improve the quality and yield of farmed species.
In basic research as well as advanced research.
Facility confers three main benefits
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QUALITY OBTAINED FROM THE ADVANCED FACILITY
Quality
Healthy fish
Uniform Size
Physiologically appropriate
Good traits
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• Scientific Research & Development and Technology based company, incepted in 1980 by Dr. N. P. Sudan with special focus on Agriculture Research infrastructure. In house R & D facility is recognized by Dept. of Science & Technology, Govt. of India. • 32 years of experience.• More than 180 enthusiastic employees.• More than 2000 Greenhouse facilities installed in India & Abroad.• Major customers: Defense (DRDO) having highest level of Standards ,National Research Institutes- ICAR, CSIR, Agri universities, other universities
Reliance ,Pepsi, Bilt etc.• Export- Greenhouses in 7 countries.• Approx. 30% of profit is invested in R & D on an annual basis.• Knowledge domains: Greenhouses, Phytotron Facility, Plant Tissue Culture , Floriculture and Energy Efficient Systems. Highest Customer Satisfaction as per Saveer ISO Internal Audit No. 9001, 94.7% service enquiries have been efficiently executed. • ISO Certified Saveer is a ISO 9001-2008, 14001-2004 & OHSAS 18001:2007 • We have achieved strong rating CRISIL rated company with B2 ratings
ABOUT SAVEER BIOTECH LIMITED
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THANK YOU VERY MUCH
for your sparing valuable time
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