Natural health products

Organic AP-4 HybenPlantation Santa Magdalena, Chile

Organic Maqui berryPatagonia, Chile

Organic Maquipowderfreeze-dried

Coesam Maqui powder• Highest content in polyphenols• Highest content in anthocyanins• Supports general health• For healthy blood circulation• Healthy aging• 100% natural product• Raw quality

per 100g per daily intakeTotal Polyphenols 7000 - 9000 mg 175 - 225 mg- hereof (7,5 - 9%)Anthocyanins 4600 - 6000 mg 115 - 150 mg (5 - 6 %)

Food supplementIngredients: Powder made from freeze-dried organic whole Maqui berries (Aristotelia chilensis).Recommended daily intake: 2.5 g (1 tsp.)Use maqui powder in müsli, smoothies, yoghurt or fruit juice.Be aware that the powder is a strong colorant.Best before: 2 yearsStorage: Dry and not too warmProduct size: 100 g, 120 vegan capsules

Quality controlFreeze-drying is the most gentle drying method that preserves taste and valuable active ingredients from the fresh and sun ripened maqui berries.Each batch of maqui powder is analysed for the content of polyphenols and anthocyanins. The freeze-dried maqui powder is vacuum-packed in Chile and has a shelf life of least 3 years. After repacking we guarantee a shelf life of minimum 2 years.

The 3-4 mm maqui berries contain more polyphenols, especially anthocyanins than any other known fruit. Anthocyanins are strong antioxidants and maqui berry has also the highest antioxidant capacity of all known fruits and berries (measured as ORAC, Oxygen Radical Absorbance Capacity).

We use maqui berries that are collected by the local Mapuche people in organic certified natural resorts. The collected berries are kept frozen until freeze-driying and production.There is full traceability in the production process of Coesam Maqui powder. Maqui collection and production takes place in a responsible and sustainable way, in order to

to preserve an undisturbed natural resort, and at the same time to support the local Mapuche people.

Maqui - a new superfruitMAQUI (Aristotelia chilensis) is a dark-purple berry with an unusual high content of anthocyanins - purple pigments, also known from red grapes and wild blue berries.

The name “maqui” comes from the Mapuche people living in Patagonia in the far south of Chile, the only place were you find the wild growing maqui trees. The Mapuche people have for centuries used maqui berries to promote strength, endu-rance, and overall health.

Maqui has a sweet and slightly bitter taste

Coesam Maqui powder is aconcentrated supplement of polyphenols

ORAC-H value of various fruits per 100g serving

813

1260

2568

3348

3541

4745

5245

6520

9382

10500

16700

27600

0 5000 10000 15000 20000 25000 30000

Banana

Red Grape

Apple with skin

Cherries

Strawberry

Raspberry

Blackberry

Blueberry

Cranberry

Pomegranate

Acai berry

Maquiberry

umole/100g

Organic rosehip plantationIn the wonderful South of Chile, 500 km south from the capital Santiago, you find the plantation Santa Magdalena where Coesam AP-4 rosehips are cultivated organic in volcan-ic soil.

Rosehip plantation Santa Magdalena, Chile

Why choose Coesam AP-4 Rosehip powder ?Coesam Rosehip powder is the only rosehip powder on the market that is based on a selected variety of the dog rose Rosa canina. The variety named AP-4 was selected in a research project, where rosehip plants collected from the mountains in southern Chile were analyzed for their content of active ingredients, fruit yield and taste. AP-4 plants are propagated by cuttings in greenhouses and planted out in the Coesam plantation.Coesam AP-4 Rosehip powder is a standardized and organic product with full traceability from plantation to the shelf in your local health food store.

Chile's natural landscape barriers with the Andes mountain to the east, the Pacific Ocean to the west, Antarctica to the south and the northern Atacama Desert provide and effective protection against pests and fungi.

Organic Rosehip powder

AP-4 Rosehip powder• For healthy and flexible joints• Less and shorter colds• 100% natural product• High fiber contentAP-4 quality:• Organic rosehip from plantations• Selected mother plant• Product with full traceability• Cultivated in a unique climate in the south of Chile

Organic Rosehip powderwith sea buckthorn

Coesam Rosehip powder with Sea buckthorn consists of 75% Rosa canina AP-4 rosehip powder and 25% powder of whole unsweetened sea buckthorn.Sea buckthorn (Hippophaë rhamnoides L.) is often called “the citrus fruit from the North” due to the yellow colour and its active compounds.

Quality control– we follow all the wayWe visit Coesam´s rosehip plantation every year around harvest.AP-4 rosehips are dried at low temperature, and gently processed.Coesam AP-4 Rosehips powder are produced from month to month under ISO 9001 standard.

Food SupplementIngredients: Powdered fruit shells and seeds of Rosa canina AP-4. All the hairs have been removed.Recommended daily intake: 5 g (2 tsp.) or 6 capsules. Use on müsli, yoghurt, smoothies or fruit juice.Shelf life: 2 years from production of powderStorage: Dry and not too warmProduct sizes: 225 g powder and 200 vegan capsules.

Ingredients in Coesam Rosehip powder: C, A og E-vitamins, beta-carotenes, lycopenes, essential omega -3 og -6 fatty acids, galactolipids, flavonoids, pectins and other fibers, calcium.

Ingredients: 75% finely powdered fruit shells and seeds of Rosa canina AP-4 and 25% finely powdered whole and unsweetened sea buckthorn Hippophaë rhamnoides L.Recommended daily intake: 5 g (2 tsp.)Product size: 225 g

WE USE ONLY VEGAN CAPSULES

Coesam Scandinavia ApSUbberødvej 30, 2970 Hørsholm, DenmarkTlf.: 22 54 58 07info@coesam.dkwww.coesamscandinavia.com

Who are we?We have a scientific background, in biochemistry and molecu-lar biology. After many years in research & development within biotech and food-technology, we decided to follow our interests for natural products and human health. It was a familiar relationship in Chile that lead us to the organic AP-4 rosehips and the organic rosehip plantation.On our trips to Chile we enjoy making use of our scientific background when looking for new opportunities. It has result-ed in launching the Coesam Maqui powder that was approved for the EU market as food supplement in 2014.We greatly emphasize that our work in Chile is sustainable.

Monica Takamiya, PhD, Peter Kristoffersen, PhD

organic AP-4 rosehips on a fair trade basis. The collaboration was initiated in 2012 as a development project supported by the Chilean state. In this project local Mapuche families were given one Ha of land and for growing AP-4 rosehips. They received AP-4 plants, an irrigation system and consultancy to start a production of their own AP-4 rosehips. More than 80 families are until now taking part of the project.

2 years old AP-4 rosehips-Irrigation system of Juan Collío´s plantation in Colli Pulli

A unique climate for cultivation of rose hipsThe Andes mountains and the cold Humboldt current along Chile´s coast are two significant factors that make the south of Chile a unique place for rosehip cultivation.The Humboldt current and the Andes mountains contribute to a special summer climate with sunny days and cool nights. The low night temperature improves the preservation of the active substances in the AP-4 rosehip.

Rosa canina AP-4

Product of the year 2014 in German Reformhaus

Mapuche families cultivate organic AP-4 rosehip

The increasing demand for AP-4 rosehip powder is mostly met by new plantings in the plantation Santa Magdalena. Recently, local Mapuche people in the south of Chile have started producing