Organic Food and Beverages Market in Europe 2016 - 2020

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Organic Food and

Beverages Market in

Europe 2016 - 2020

Category : Food and Beverages

All logos and Images mentioned on this slide belong to their respective owners.


Introduction to Report

Launch Date: February 24, 2016

Number of Pages: 62

Geography Coverage: Europe

Available Format: PDF

Price For Single User License: USD 2,500

Price For Site User License: USD 4,000

Price For Global User License: USD 10,000

Delivery Time: Within 24 Hours (During Working Days)


About the Report

Organic Food and Beverage Market in Europe 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Report forecast the organic food and beverage market in Europe to grow at a CAGR of 6.79% during the period 2016-2020.


Key Highlights:

The term "organic" refers to a method of production that aims at sustainable agriculture, high-quality products, and manufacturing processes that do not harm the environment or plants and animals. Environmentally and animal-friendly practices are adopted in the production of organic foods and beverages.

This restricts the use of chemical fertilizers, synthetic pesticides, hormone-infused feeds and antibiotics for animals, and so forth. Packaged organic food is not processed using solvents or exposed to radiation.

Organic food production emphasizes the conservation of water, preservation and replenishment of soil nutrition, and usage of renewable resources. Biological, mechanical, and physical methods of food processing are employed.


Key Highlights Continues…

The report covers the present scenario and the growth prospects of the organic food and beverage market in Europe for 2016-2020.

To calculate the market size, the report has taken into consideration the revenue generated from the sales of packaged organic-labeled foods and beverages sold through retail stores, such as supermarkets, hypermarkets, specialty stores, online stores, and other grocery stores.

According to the report, organic food and beverage manufacturers extensively advertise their products and their purported health benefits. As a result, these products have garnered a lot of attention from consumers who are eager to try them and avail the benefits.


Key Questions Answered in the Report Include: What will the market size be in 2020 and what will the

growth rate be?

What are the key market trends?

What is driving this market?

What are the challenges to market growth?

Who are the key vendors in this market space?

What are the market opportunities and threats faced by the key vendors?

What are the strengths and weaknesses of the key vendors?


Report Coverage:1. Executive summary2. Scope of the report3. Market research methodology4. Introduction5. Market Overview6. Market Landscape7. Market segmentation by product8. Market segmentation by distribution9. Key leading countries10. Market drivers11. Impact of drivers12. Market challenges13. Impact of drivers and challenges14. Market trends15. Vendor landscape16. Appendix

For more details regarding Report coverage see the last slideAll logos and Images mentioned on this slide belong to their respective owners.


Company Coverage: (Partial List)

1. Carrefour2. Tesco3. Koninklijke Ahold4. Metro5. REWE Group6. Alnatura7. Amy's Kitchen8. Asda Group9. Auchan10. Clif Bar

For more details regarding Company coverage see the last slide

All logos and Images mentioned on this slide belong to their respective owners.


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Organic Food and Beverages Market in Europe 2016 - 2020

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