Organic agricultural land and other areas 2010 1 Source: FiBL-IFOAM Survey 2012, based on data from...

1

Organic agricultural land and other areas 2010

Source: FiBL-IFOAM Survey 2012, based on data from governments, the private sector and certifiers.

The ten countries with the most organic agricultural land 2010

France

Germany

China

Brazil (2007)

Argentina

845,442.00930,965.00990,702.00

1,113,742.00

1,390,000.00

1,456,672.00

1,765,793.00

1,948,946.37

4,177,652.70

12,001,724.00

Million hectares


Distribution of organic agricultural land by region 2010

Oceania33%

Europe27%

Latin America23%

Asia8%

Northern Amer-ica7%

Africa3%


The countries with the highest shares of organic agricultural land 2010

Italy

Latvia

Switzerland

Sweden

Liechtenstein

0% 5% 10% 15% 20% 25% 30% 35% 40%

8.7%

9.0%

9.4%

10.5%

11.4%

12.5%

14.1%

19.7%

27.3%

35.9%


Distribution of organic shares 2010

7 countries, 4%18 countries, 12%

33 countries, 21%

97 countries, 63%

More than 10% organic Between 5-10% organicBetween 1-5% organic Less than 1% organic


Growth of the organic agricultural land 1999-2010

1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 20100

5000000

10000000

15000000

20000000

25000000

30000000

35000000

40000000

10

,99

4,6

60

14

,85

7,5

19

17

,21

9,5

47

19

,76

3,9

18

25

,67

1,4

70

29

,71

1,4

00

28

,96

9,8

60

30

,07

6,2

61

32

,30

9,9

93

35

,23

1,1

32

37

,09

4,0

96

37

,04

1,0

04

Source: FiBL-IFOAM-SOEL Surveys 2000-2012,based on data from governments, the private sector and certifiers.

Europe: Development of organic agricultural land 1985-2010

1985

1987

1989

1991

1993

1995

1997

1999

2001

2003

2005

2007

2009

0.0

3,000,000.0

6,000,000.0

9,000,000.0

12,000,000.0

15,000,000.0

100,0

00.0

100,0

00.0

100,0

00.0

200,0

00.0

200,0

00.0

300,0

00.0

500,0

00.0

600,0

00.0

800,0

00.0

1,0

00,0

00.0

1,4

00,0

00.0

1,8

00,0

00.0

2,3

00,0

00.0

2,9

00,0

00.0

3,7

00,0

00.0

4,4

63,8

77.2

5,4

34,8

78.9

5,8

05,6

72.9

6,2

05,4

98.3

6,3

53,1

05.4

6,7

62,6

76.7

7,2

66,0

87.0

7,7

70,0

40.9

8,2

69,7

02.6

9,2

03,6

02.6

10,0

02,0

86.7

Source: Lampkin and FiBL, based on national data sources and Eurostat

The ten countries with the largest increase of organic farmland 2010

Macedonia, FYROM

Germany

Sweden

Portugal

Czech Republic

Turkey

Bolivia

Spain

Poland

France

0.0 50,000.0 100,000.0 150,000.0 200,000.0

+33'790.2

+43'587.0

+47'169.0

+49'594.0

+49'795.0

+57'951.3

+71'105.1

+125'897.8

+154'908.0

+167'929.0

Increase in Hectares


Distribution of organic producers by region 2010

Africa34%

Asia29%

Europe18%

Latin America17%

Northern America1%

Oceania1%


The ten countries with the most organic producers 2010

Spain

Italy

Turkey

Peru

Tanzania (2008)

Ethiopia

Mexico (2008)

Uganda

India

0 100,000 200,000 300,000 400,000 500,000

27,877

41,807

43,096

44,827

85,366

123,062

128,862

188,625

400,551

Number of producers


The ten countries with the largest organic markets 2010 (total 44.5 billion Euros)

Spain

Japan (2009)

Italy

United Kingdom

Germany

0 5,000 10,000 15,000 20,000 25,000

905

986

1,000

1,180

1,550

1,904

2,000

3,385

6,020

20,155

Million euros

Source: FiBL-AMI Survey 2012, based on data from governments, the private sector and market research companies.

The ten countries with the highest per capita consumption 2010

France

Canada

United States of America

Germany

Sweden

Liechtenstein

Austria

Luxembourg

Denmark

Switzerland

0 50 100 150 200

52

57

65

74

86

100

118

127

142

153

Per capita consumption 2010

Source: FiBL-AMI Survey 2012, based on data from governments, the private sector and market research companies.

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