(Offi~IN~TION (~NV - Restaurants, Dining, Reservations, Online … · 2012-06-05 · S 6. Seafood...

4
LUNC-U · Mon Sa I' 00 ." - 3:30 PM (s rved tl a po . I d 'Ice a d egg ro Soda) VEGETABLE L 1. MIXED VEGETABLE L BEAN CURD W. H UNAN S TYLE L 3. PORK W. PEKING STYLE L 4. PORK W. BROCCOLI L 5. PORK W. MIX VE G ETABLE L TWICE COOKED PORK L 7. f., PORK W. GARLIC SAUCE L 8. SWEET &SOUR CHICKEN OR PORK L 9. CHICKEN OR PORK LO MEIN CHICKEN L10. CHICKEN w. MIX VEGETABLE L11. f KUNG PAO CHICK EN W. PEANUT L12. CHICKEN W. CASHEW NUTS L13. , CHICKEN W. BR OCCOLI L14 .f HUNAN CHICKEN L CHICKEN W. GARLIC SAUCE L16. MOO GOO GAl PAN GENERAL TSO'S OR SESAME CHICKEN L18. LEMON CHICKEN l19. HONEY CHICKEN L20. BOU RBON CHICKEN L21. t ORANG E CHICKEN BEEF L22. BEEF w. B ROCCOLI L23. BEEF W. MIX VEGETABLE L24. f SZECHUAN BEEF L25. 1' BEEF W. GARLIC SAUCE L26. IMPERIAL BEEF L27. PEPPER STEAK L28 . MONGOLIAN BEEF L29. , HUNAN BEEF L30 . BEEF OR SHRIMP LO MEIN SHRI l31. SHRIMP W. BROCCOLI L32. SHRIMP W. LOBSTER SAUCE L33. SHRIMP W. MIX VEGETABLE L34. f , KUNG PAO SH RI MP L35. , HUNAN STYLE S HRIMP L36. f' SHRIMP W. GARLI C S AUCE OlHERS L37. HOUSE SPECIAL LO MEIN L38. EGG FOO YOU NG (Chicken, Pork, Vegetable) L39. CHOW MEIN (Chicken, Pork, Vegetable) L40 . BONelESS SPARE RIBS I {O .., ;::; . o ...; .... .... ... .... .. . 18463 U.S HWY 41, NORTH Lutz, FL 3 35 49 (Sunset Pl a za) Tel 8 13 .949.5800 Fax 8 1 3.949.5148 OPEN DAIL Y 11 :OOAM-1O : 00PM FRI DAY 11 :OOAM -1O:30PM SATU RDAY 12: 00 NOON-l0 :3 0PM SUNDAY 3:30PM - 9:3 0PM Z Hwy 54 Lutz Lake Fern :;;: I Sunset La ne w. c B . c: 3 Bearssave White Rice (Sm .) 1.50 (Lg.) 2.00 Dry Noodles (Bag) 0.25

Transcript of (Offi~IN~TION (~NV - Restaurants, Dining, Reservations, Online … · 2012-06-05 · S 6. Seafood...

Page 1: (Offi~IN~TION (~NV - Restaurants, Dining, Reservations, Online … · 2012-06-05 · S 6. Seafood velvet soup (2) 6.25 . exotic winesauce. BF 2. Beef Szechuan style 8.75 Shredded

LUNC-U ~P~(I~L ~ middot Mon Sa I 00 - 330 PM (s rved tl a po I d Ice a d egg ro Soda)

VEGETABLE L 1 MIXED VEGETABLE L 2 ~ BEAN CURD W HUNAN STYLE

PO~K L 3 PORK W PEKING STYLE L 4 PORK W BROCCOLI L 5 PORK W MIX VEGETABLE L 6 ~ TWICE COOKED PORK L 7f PORK W GARLIC SAUCE L 8 SWEET ampSOUR CHICKEN OR PORK L 9 CHICKEN OR PORK LO MEIN

CHICKEN L10 CHICKEN w MIX VEGETABLE L11f KUNG PAO CHICKEN W PEANUT L12 CHICKEN W CASHEW NUTS L13 CHICKEN W BROCCOLI L14f HUNAN CHICKEN L15 ~ CHICKEN W GARLIC SAUCE L16 MOO GOO GAl PAN L17 ~ GENERAL TSOS OR SESAME CHICKEN L18 LEMON CHICKEN l19 HONEY CHICKEN L20 BOURBON CHICKEN L21t ORANGECHICKEN

BEEF L22 BEEF w BROCCOLI L23 BEEF W MIX VEGETABLE L24 f SZECHUAN BEEF L251 BEEF W GARLIC SAUCE L26 IMPERIAL BEEF L27 PEPPER STEAK L28 MONGOLIAN BEEF L29 HUNAN BEEF L30 BEEF OR SHRIMPLO MEIN

SHRI ~p l31 SHRIMP W BROCCOLI L32 SHRIMP W LOBSTER SAUCE L33 SHRIMP W MIX VEGETABLE L34 f KUNG PAO SHRIMP L35 HUNAN STYLE SHRIMP L36 f SHRIMP W GARLIC SAUCE

OlHERS L37 HOUSE SPECIAL LO MEIN L38 EGG FOO YOUNG (Chicken Pork Vegetable) L39 CHOW MEIN (Chicken Pork Vegetable) L40 BONelESS SPARE RIBS

I O Pt~

o

bull

18463 US HWY 41 NORTH Lutz FL 33549 (Sunset Pl aza)

Tel 8 13 9495800 Fax 8 1 39495148

OPEN DAILY MON~THURS 11 OOAM-1O 00PM

FRIDAY 11 OOAM -1O30PM SATU RDAY 1200NOON-l0 3 0PM

SUNDAY 330PM - 93 0PM

~

Z Hwy 54

Lutz Lake Fern

~ I

Sunset La ne

w ~ c B ~ c

3Bearssave

White Rice (Sm) 150 (Lg) 200 Dry Noodles (Bag) 025

NUT~ITION ~t~LT~V ~OOD (Offi~IN~TION (~NV Tlffi)

I W t ICE Se ed Po F ed R ce Egg Ra ~ SoupNH 1 Dry cooked vegetables 725 Ci Egg D op jr Hot amp Sour SOJpNH 2 Bean curd w snow peas 725

VEGETABLENH 3 White coral shrimp 995 CM 1 MIXED VEGETABLE 795Shrimp or sca ll op de licately cooked with fre sh

carrots snow peas baby corn mushroom CM 2f BEAN CURD W HUNAN STYLE 795 NH 4 Jade shrimp 995

Shrimp or sca lloptenderlycooked vvi th fresh PORKbroccoli snovv peas green pepper CM 3 PORK W PEKING STYLE 850NH 5 Jade chicken 850 CM 4 PORK W BROCCOLI 850NH 6 Shrimp w snow peas 995 CM 5 PORK W MIX VEGETABLE 850

NH 7 White coral chicken 850 CM G TWICE COOKED PORK 850

Sl iced chickenbreast stir- fried with snowpeasbabycorn fresh carrots mushroom eM 7 PORK W GARLIC SAUCE 850

CM 8 SWEET amp SOUR CHICKEN OR PORK 850NH 8 Dry cooked seafood delight 1325 Jumbo shr imp sca llops lobster amp krab meat CM9 CHICKEN OR PORK LO MEIN 850 with mixed vegetable

NH 9 White cora l scallop 1035 CHIC ~N NH10 Jude scallop 1035 CM10 CHICKEN W MIX VEGETABLE 850

CM1 1 KUNG PAO CHICKEN W PEAN UT 850 +~I I( CM12 CHICKEN w CASHEW NUTS 850

FR1 Vegetable fried rice 395 595 CMl 3 CHICKEN W BROCCOLI 850 FR2 Roast pork or chicken fried rice 450 635 CM14 HUNAN CHICKEN 850

CM1 5 ~ CHICKEN W GARLIC SAUCE 850FR3 Beef or shrimp fried rice 495 695 CM16 MOO GOO GAJ PAN 850FR4 House special fried rice 525 735 CM 17f GENERALTSOS OR SESAMECHICKEN 895FRS Seafood fried rice 825 CM1 8 LEMON CHICKEN 850 CM 19 HON EY CHICKEN 850

~O~T NOODL PT QT CM20 BOURBON CHICKEN 875 Rice Noodle Mei Fun CM21 ORANGE CHICKEN 895 (Pork chicken beef shrimp house special)

LM1 Vegetable Lo mein 425 635 EFFrLM2 Roast pork or chicken Lomein 495 695 CM22 BEEF W BROCCOLI 875

LM3 Beef or shrimp Lomein 525 725 CM 23 BEEF W MIX VEGETABLE 875 LM4 House special Lomein 550 825 CM24 SZECHUAN BEEF 87S LM5 Seafood Lomein 850 CM25 BEEF W GARLIC SAUCE 875

CM26 IMPERIAL BEEF 875 OWW mtl O~ OW PWtV CM27 PEPPER STEAK 875 R e CM28 MONGOLIAN BEEF 875

CM29 ~ HUNAN BEEF 875CC1 Vegetables 675 CM30 BEEF OR SHRIMP LO MEIN 850CG Roast pork or chicken 725

CC3 Beef or shrimp 750 CC4 House special 825 SHRIMP

CM3 1 SHRIMPW BROCCOLI 925 CM32 SHRIMP w LOBSTER SAUCE 925~GG ~OO VOUNG CM33 SHRIMP W MIX VEG ETABLE 925 p Cf CM34 KUNG PAO SHRIMP 925

FY1 Vegetable egg faa young 650 CM35 HUNAN STYLESHRIMP 925

FY2 Roast pork egg foo young 695 CM3G SHRIMP W GARLIC SAUCE 925 FY3 Chicken egg foo young 695 FY4 Beef egg foo young 725 FY5 Shrimp P~g foo young 725 OTHEQS

CM37 HOUSE SPECIAL 0 MEIN 850FY6 House special egg foo young 795 CM38 EGG FOOYOUNG 850FY7 Seafood egg foo young 825 CM39 CHOW MEIN 850

~ A 1 Egg roll (1) 11 5 +I~ A 2 Spring roll (vegetable) (1) 120 A 3 Shrimp tempura (4) 495 A 4 Fried chicken wing 450 A 5 Beef stick (4) 595 A 6 Fried or steamed dumpling (6) 495 F 1 Blossom fish Szechuan style 1035 A 7 Fried wontons (8) 275 Tender amp succu lent fillet of fish lightly ro lled in

batter fried to perfection then care fullyA 8 Krab rangoon (8) 475 sauteed in a dazzl ing sauce w minced shrimpA 9 B-B-Q boneless spare ribs 550 F2 Fish fillet Hunan style 1035 Al0 Pu -Pu tray (2) 1050 Lightly battered fillet of sole deep fried to gold-

Egg roll shrimp spare ri bs beef stick and fried en cri spy then stir-fried w vegetable in an wantons authentic Hunan style

All Bar-B-Q Spare Ribs (5) 650 F3 Fish fillet Shanghai style 1035 A12 Sweet Donuts (10) 325 Tender fillet of sale light breaded deep fried till

cr ispy topped w delicate sweet amp sourA13 Chicken Stick (4) 525 Shanghai sauce F4 Sauteed fish 1035

Fresh fish w Chinese vegetables snow peasba by corn mushroom in delightful white sauce

S 1 Wonton soup 150 275 S 1 a Chicken Rice Soup 175 325 S 2a Chicken Noodle Soup 175 325 S 2 Egg drop soup 135 250 S 3 Hot ampsour soup 175 325 S 4 Vegetable ampbean curd soup (2) 395

BF 1 Mongolian beef 875S 5 House special soup (2) 525 Finely sliced of beef qu ick fried w scallion in S 6 Seafood velvet soup (2) 625 exotic wine sauce

BF 2 Beef Szechuan style 875 Shredded beef stir-fried with carro ts celery and sca llions in hot spicy Szechuan sauce

BF 3 Hunan beef 875 BF 4 Moo shu beef 875SF 1 Moo shu shrimp (4 pancakes) 950 BF 5 Chefs beef special 875SF 2 Shrimp w lobster sauce 950

Shredded hearts of celery imgorted mushroomSF 3 Shrimp w broccoli 950 baby corn and tenderloin of eef in our Chefs SF 4 Shrimp w garlic sauce 950 tea sauce SF 5 Curry shrimp 950 BF 6 Imperial beef 875 SF Sliced beef mushroom snow peas and bambooshy6 Shrimp w mixed vegetable 950

shoots all cooked in brown sauceSF 7 Shrimp w cashew nuts 950 BF 7 Kung po beef 875

SF 8 Shrimp w snow peas 950 BF 8 Beef with garlic sauce 875

SF 9 Hunan style shrimp 950 BF 9 Beef with broccoli 875

SF 10 Kung pao shrimp 950 BF10 Beef w mixed veg 875

SF 11 Szechuan shrimp 950 BFll Pepper steak 875

SF 12 Scallops rose 1035 BF12 Beef with snow peas 875Jumbo scallops skillfully sauteed in pink wine

sauce w broccoli BFl3 Orange flavored beef 1025 SF 13 Scallops w garlic sauce 1035 SF 14 Scallops Mandarin style 1035

Jumbo scallops tenderly cooked with crispy ~ no peas broccoli mushrooms and baby co rn

Hot amp SpicyIn wi ne sauce SF 15 Sweet ampsour shrimp 950

CS 1

CS 2

CS 3

CS 4

CS 5

CS 6

CS 7 CS 8

CS 9

CS10

Cs11

C512

CS13

CS14 CS15 C516 C517 C518

Cs19

Four season 1125 Shrimp chicken beef pork with vegetables in brown sauce Lake Tung Ting shrimp 1025 Jumbo shrimp with fresh broccoli baby corn straw mushroom snow peas in delicious egg sauce Double delight 1150 Shrimp and scal lops sauteed with snow peas straw mushroom babycorn amp carrot in white sauce Seafood combination 1325 Jumbo sh rim p scallops lobster amp krabmeat wi th mixed Chinese veg in white sauce Happy family 1225 Pork shrimp chicken beef amp lobster meat with mixed Chinese veg in brown sauce Dragon amp Phoenix 1125 Genera l Tso s chicken amp sh rimp joined in Unique delectable matrimony Black pepper shrimp 1025 Awesome Blossom chicken 1025 Boneless chicken with flour deep fried to crisp crowned w onion minced shrimp in redd ish tangy sauce and scallions

Pen-Pen shrimp 1095 Jumbo shrim fried to golden w carrots celery scallions cooked in special sauce Triple delight 1025 Chicken beef shrimp w veg in brown sauce Double in garliC sauce 1150 Shrimp amp scallop Chefs special three king 1150 Shrimp scallop squid in special tea sauce Crispy hot beef 1050 Shredded beef str ips deep fried to crispy then cooked in hot sweet sauce Sesame shrimp 1050 General Tsos shrimp 1050 Yu ling duck 1095 Duck Hunan style 1095 Peking duck (12)1195(whole)2095 Young duckli ng delicately prepared and roasted in our special bu il t in oven Sliced crispy skin and mea t meat served wi th Chinese crepe scall ions and plum sauce(whole Peking duck served with sl iced duck meat sauteed w bean sprouts with no extra charge) Scallop amp beef 1225 Jumbo scallops and sliced beef w snow peas bamboo shoots mushroom waterchesnut in brown sauce

CK 1

CK 2 CK 3

CK 4 CK 5 CK 6 CK 7 CK 8 CK 9 CK 10 CK 11 CK 12 CK 13 CK 14 CK 15 CK 16 CK 17 CK 18

CK 19 CK 20

PK 1 PK 2 PK 3 PK 4

PK 5

PK 6 PK 7 PK 8

VG1 VG2

VG3 VG4 VG5 VG6 VG7

VGB

(~I(UN

Moo shu chicken(4 pancakes) Chicken w broccoli Paradise chicken Finger-size chicken breaded golden browned in oil over a layer of sauteed vegetables Chicken Hunan style Curry chicken Chefs special chicken Lemon chicken Chicken w mixed vegetables Kung po chicken Chicken w garlic sauce Sweet amp sour chicken Black pepper chicken Moo goo gai pan Chicken w snow peas Chicken w cashew nuts Sesame chicken General Tsos chicken Orange flavored chicken

Honey chicken Bourbon Chicken

g50 850 850

850 850 850 B50 850 850 850 850 850 850 850 850 950 950 950

BsO 875

Moo shu pork(4 pancakes) Sweet amp sour pork Pork w broccoli Hunan style pork Twice cooked pork Pork w garlic sauce Pork w snow peas Pork w peking sauce

Moo shu vegetable (4 pancakes) Sauteed mixed vegetable

Broccoli w garlic sauce Szechuan style vegetable Broccoli w oyster sauce Family style bean curd Grandmas bean curd

Bean curd w Hunan style

850 850 850 850 850 850 850 850

725 725 725 725 725 725 725

725

Page 2: (Offi~IN~TION (~NV - Restaurants, Dining, Reservations, Online … · 2012-06-05 · S 6. Seafood velvet soup (2) 6.25 . exotic winesauce. BF 2. Beef Szechuan style 8.75 Shredded

NUT~ITION ~t~LT~V ~OOD (Offi~IN~TION (~NV Tlffi)

I W t ICE Se ed Po F ed R ce Egg Ra ~ SoupNH 1 Dry cooked vegetables 725 Ci Egg D op jr Hot amp Sour SOJpNH 2 Bean curd w snow peas 725

VEGETABLENH 3 White coral shrimp 995 CM 1 MIXED VEGETABLE 795Shrimp or sca ll op de licately cooked with fre sh

carrots snow peas baby corn mushroom CM 2f BEAN CURD W HUNAN STYLE 795 NH 4 Jade shrimp 995

Shrimp or sca lloptenderlycooked vvi th fresh PORKbroccoli snovv peas green pepper CM 3 PORK W PEKING STYLE 850NH 5 Jade chicken 850 CM 4 PORK W BROCCOLI 850NH 6 Shrimp w snow peas 995 CM 5 PORK W MIX VEGETABLE 850

NH 7 White coral chicken 850 CM G TWICE COOKED PORK 850

Sl iced chickenbreast stir- fried with snowpeasbabycorn fresh carrots mushroom eM 7 PORK W GARLIC SAUCE 850

CM 8 SWEET amp SOUR CHICKEN OR PORK 850NH 8 Dry cooked seafood delight 1325 Jumbo shr imp sca llops lobster amp krab meat CM9 CHICKEN OR PORK LO MEIN 850 with mixed vegetable

NH 9 White cora l scallop 1035 CHIC ~N NH10 Jude scallop 1035 CM10 CHICKEN W MIX VEGETABLE 850

CM1 1 KUNG PAO CHICKEN W PEAN UT 850 +~I I( CM12 CHICKEN w CASHEW NUTS 850

FR1 Vegetable fried rice 395 595 CMl 3 CHICKEN W BROCCOLI 850 FR2 Roast pork or chicken fried rice 450 635 CM14 HUNAN CHICKEN 850

CM1 5 ~ CHICKEN W GARLIC SAUCE 850FR3 Beef or shrimp fried rice 495 695 CM16 MOO GOO GAJ PAN 850FR4 House special fried rice 525 735 CM 17f GENERALTSOS OR SESAMECHICKEN 895FRS Seafood fried rice 825 CM1 8 LEMON CHICKEN 850 CM 19 HON EY CHICKEN 850

~O~T NOODL PT QT CM20 BOURBON CHICKEN 875 Rice Noodle Mei Fun CM21 ORANGE CHICKEN 895 (Pork chicken beef shrimp house special)

LM1 Vegetable Lo mein 425 635 EFFrLM2 Roast pork or chicken Lomein 495 695 CM22 BEEF W BROCCOLI 875

LM3 Beef or shrimp Lomein 525 725 CM 23 BEEF W MIX VEGETABLE 875 LM4 House special Lomein 550 825 CM24 SZECHUAN BEEF 87S LM5 Seafood Lomein 850 CM25 BEEF W GARLIC SAUCE 875

CM26 IMPERIAL BEEF 875 OWW mtl O~ OW PWtV CM27 PEPPER STEAK 875 R e CM28 MONGOLIAN BEEF 875

CM29 ~ HUNAN BEEF 875CC1 Vegetables 675 CM30 BEEF OR SHRIMP LO MEIN 850CG Roast pork or chicken 725

CC3 Beef or shrimp 750 CC4 House special 825 SHRIMP

CM3 1 SHRIMPW BROCCOLI 925 CM32 SHRIMP w LOBSTER SAUCE 925~GG ~OO VOUNG CM33 SHRIMP W MIX VEG ETABLE 925 p Cf CM34 KUNG PAO SHRIMP 925

FY1 Vegetable egg faa young 650 CM35 HUNAN STYLESHRIMP 925

FY2 Roast pork egg foo young 695 CM3G SHRIMP W GARLIC SAUCE 925 FY3 Chicken egg foo young 695 FY4 Beef egg foo young 725 FY5 Shrimp P~g foo young 725 OTHEQS

CM37 HOUSE SPECIAL 0 MEIN 850FY6 House special egg foo young 795 CM38 EGG FOOYOUNG 850FY7 Seafood egg foo young 825 CM39 CHOW MEIN 850

~ A 1 Egg roll (1) 11 5 +I~ A 2 Spring roll (vegetable) (1) 120 A 3 Shrimp tempura (4) 495 A 4 Fried chicken wing 450 A 5 Beef stick (4) 595 A 6 Fried or steamed dumpling (6) 495 F 1 Blossom fish Szechuan style 1035 A 7 Fried wontons (8) 275 Tender amp succu lent fillet of fish lightly ro lled in

batter fried to perfection then care fullyA 8 Krab rangoon (8) 475 sauteed in a dazzl ing sauce w minced shrimpA 9 B-B-Q boneless spare ribs 550 F2 Fish fillet Hunan style 1035 Al0 Pu -Pu tray (2) 1050 Lightly battered fillet of sole deep fried to gold-

Egg roll shrimp spare ri bs beef stick and fried en cri spy then stir-fried w vegetable in an wantons authentic Hunan style

All Bar-B-Q Spare Ribs (5) 650 F3 Fish fillet Shanghai style 1035 A12 Sweet Donuts (10) 325 Tender fillet of sale light breaded deep fried till

cr ispy topped w delicate sweet amp sourA13 Chicken Stick (4) 525 Shanghai sauce F4 Sauteed fish 1035

Fresh fish w Chinese vegetables snow peasba by corn mushroom in delightful white sauce

S 1 Wonton soup 150 275 S 1 a Chicken Rice Soup 175 325 S 2a Chicken Noodle Soup 175 325 S 2 Egg drop soup 135 250 S 3 Hot ampsour soup 175 325 S 4 Vegetable ampbean curd soup (2) 395

BF 1 Mongolian beef 875S 5 House special soup (2) 525 Finely sliced of beef qu ick fried w scallion in S 6 Seafood velvet soup (2) 625 exotic wine sauce

BF 2 Beef Szechuan style 875 Shredded beef stir-fried with carro ts celery and sca llions in hot spicy Szechuan sauce

BF 3 Hunan beef 875 BF 4 Moo shu beef 875SF 1 Moo shu shrimp (4 pancakes) 950 BF 5 Chefs beef special 875SF 2 Shrimp w lobster sauce 950

Shredded hearts of celery imgorted mushroomSF 3 Shrimp w broccoli 950 baby corn and tenderloin of eef in our Chefs SF 4 Shrimp w garlic sauce 950 tea sauce SF 5 Curry shrimp 950 BF 6 Imperial beef 875 SF Sliced beef mushroom snow peas and bambooshy6 Shrimp w mixed vegetable 950

shoots all cooked in brown sauceSF 7 Shrimp w cashew nuts 950 BF 7 Kung po beef 875

SF 8 Shrimp w snow peas 950 BF 8 Beef with garlic sauce 875

SF 9 Hunan style shrimp 950 BF 9 Beef with broccoli 875

SF 10 Kung pao shrimp 950 BF10 Beef w mixed veg 875

SF 11 Szechuan shrimp 950 BFll Pepper steak 875

SF 12 Scallops rose 1035 BF12 Beef with snow peas 875Jumbo scallops skillfully sauteed in pink wine

sauce w broccoli BFl3 Orange flavored beef 1025 SF 13 Scallops w garlic sauce 1035 SF 14 Scallops Mandarin style 1035

Jumbo scallops tenderly cooked with crispy ~ no peas broccoli mushrooms and baby co rn

Hot amp SpicyIn wi ne sauce SF 15 Sweet ampsour shrimp 950

CS 1

CS 2

CS 3

CS 4

CS 5

CS 6

CS 7 CS 8

CS 9

CS10

Cs11

C512

CS13

CS14 CS15 C516 C517 C518

Cs19

Four season 1125 Shrimp chicken beef pork with vegetables in brown sauce Lake Tung Ting shrimp 1025 Jumbo shrimp with fresh broccoli baby corn straw mushroom snow peas in delicious egg sauce Double delight 1150 Shrimp and scal lops sauteed with snow peas straw mushroom babycorn amp carrot in white sauce Seafood combination 1325 Jumbo sh rim p scallops lobster amp krabmeat wi th mixed Chinese veg in white sauce Happy family 1225 Pork shrimp chicken beef amp lobster meat with mixed Chinese veg in brown sauce Dragon amp Phoenix 1125 Genera l Tso s chicken amp sh rimp joined in Unique delectable matrimony Black pepper shrimp 1025 Awesome Blossom chicken 1025 Boneless chicken with flour deep fried to crisp crowned w onion minced shrimp in redd ish tangy sauce and scallions

Pen-Pen shrimp 1095 Jumbo shrim fried to golden w carrots celery scallions cooked in special sauce Triple delight 1025 Chicken beef shrimp w veg in brown sauce Double in garliC sauce 1150 Shrimp amp scallop Chefs special three king 1150 Shrimp scallop squid in special tea sauce Crispy hot beef 1050 Shredded beef str ips deep fried to crispy then cooked in hot sweet sauce Sesame shrimp 1050 General Tsos shrimp 1050 Yu ling duck 1095 Duck Hunan style 1095 Peking duck (12)1195(whole)2095 Young duckli ng delicately prepared and roasted in our special bu il t in oven Sliced crispy skin and mea t meat served wi th Chinese crepe scall ions and plum sauce(whole Peking duck served with sl iced duck meat sauteed w bean sprouts with no extra charge) Scallop amp beef 1225 Jumbo scallops and sliced beef w snow peas bamboo shoots mushroom waterchesnut in brown sauce

CK 1

CK 2 CK 3

CK 4 CK 5 CK 6 CK 7 CK 8 CK 9 CK 10 CK 11 CK 12 CK 13 CK 14 CK 15 CK 16 CK 17 CK 18

CK 19 CK 20

PK 1 PK 2 PK 3 PK 4

PK 5

PK 6 PK 7 PK 8

VG1 VG2

VG3 VG4 VG5 VG6 VG7

VGB

(~I(UN

Moo shu chicken(4 pancakes) Chicken w broccoli Paradise chicken Finger-size chicken breaded golden browned in oil over a layer of sauteed vegetables Chicken Hunan style Curry chicken Chefs special chicken Lemon chicken Chicken w mixed vegetables Kung po chicken Chicken w garlic sauce Sweet amp sour chicken Black pepper chicken Moo goo gai pan Chicken w snow peas Chicken w cashew nuts Sesame chicken General Tsos chicken Orange flavored chicken

Honey chicken Bourbon Chicken

g50 850 850

850 850 850 B50 850 850 850 850 850 850 850 850 950 950 950

BsO 875

Moo shu pork(4 pancakes) Sweet amp sour pork Pork w broccoli Hunan style pork Twice cooked pork Pork w garlic sauce Pork w snow peas Pork w peking sauce

Moo shu vegetable (4 pancakes) Sauteed mixed vegetable

Broccoli w garlic sauce Szechuan style vegetable Broccoli w oyster sauce Family style bean curd Grandmas bean curd

Bean curd w Hunan style

850 850 850 850 850 850 850 850

725 725 725 725 725 725 725

725

Page 3: (Offi~IN~TION (~NV - Restaurants, Dining, Reservations, Online … · 2012-06-05 · S 6. Seafood velvet soup (2) 6.25 . exotic winesauce. BF 2. Beef Szechuan style 8.75 Shredded

~ A 1 Egg roll (1) 11 5 +I~ A 2 Spring roll (vegetable) (1) 120 A 3 Shrimp tempura (4) 495 A 4 Fried chicken wing 450 A 5 Beef stick (4) 595 A 6 Fried or steamed dumpling (6) 495 F 1 Blossom fish Szechuan style 1035 A 7 Fried wontons (8) 275 Tender amp succu lent fillet of fish lightly ro lled in

batter fried to perfection then care fullyA 8 Krab rangoon (8) 475 sauteed in a dazzl ing sauce w minced shrimpA 9 B-B-Q boneless spare ribs 550 F2 Fish fillet Hunan style 1035 Al0 Pu -Pu tray (2) 1050 Lightly battered fillet of sole deep fried to gold-

Egg roll shrimp spare ri bs beef stick and fried en cri spy then stir-fried w vegetable in an wantons authentic Hunan style

All Bar-B-Q Spare Ribs (5) 650 F3 Fish fillet Shanghai style 1035 A12 Sweet Donuts (10) 325 Tender fillet of sale light breaded deep fried till

cr ispy topped w delicate sweet amp sourA13 Chicken Stick (4) 525 Shanghai sauce F4 Sauteed fish 1035

Fresh fish w Chinese vegetables snow peasba by corn mushroom in delightful white sauce

S 1 Wonton soup 150 275 S 1 a Chicken Rice Soup 175 325 S 2a Chicken Noodle Soup 175 325 S 2 Egg drop soup 135 250 S 3 Hot ampsour soup 175 325 S 4 Vegetable ampbean curd soup (2) 395

BF 1 Mongolian beef 875S 5 House special soup (2) 525 Finely sliced of beef qu ick fried w scallion in S 6 Seafood velvet soup (2) 625 exotic wine sauce

BF 2 Beef Szechuan style 875 Shredded beef stir-fried with carro ts celery and sca llions in hot spicy Szechuan sauce

BF 3 Hunan beef 875 BF 4 Moo shu beef 875SF 1 Moo shu shrimp (4 pancakes) 950 BF 5 Chefs beef special 875SF 2 Shrimp w lobster sauce 950

Shredded hearts of celery imgorted mushroomSF 3 Shrimp w broccoli 950 baby corn and tenderloin of eef in our Chefs SF 4 Shrimp w garlic sauce 950 tea sauce SF 5 Curry shrimp 950 BF 6 Imperial beef 875 SF Sliced beef mushroom snow peas and bambooshy6 Shrimp w mixed vegetable 950

shoots all cooked in brown sauceSF 7 Shrimp w cashew nuts 950 BF 7 Kung po beef 875

SF 8 Shrimp w snow peas 950 BF 8 Beef with garlic sauce 875

SF 9 Hunan style shrimp 950 BF 9 Beef with broccoli 875

SF 10 Kung pao shrimp 950 BF10 Beef w mixed veg 875

SF 11 Szechuan shrimp 950 BFll Pepper steak 875

SF 12 Scallops rose 1035 BF12 Beef with snow peas 875Jumbo scallops skillfully sauteed in pink wine

sauce w broccoli BFl3 Orange flavored beef 1025 SF 13 Scallops w garlic sauce 1035 SF 14 Scallops Mandarin style 1035

Jumbo scallops tenderly cooked with crispy ~ no peas broccoli mushrooms and baby co rn

Hot amp SpicyIn wi ne sauce SF 15 Sweet ampsour shrimp 950

CS 1

CS 2

CS 3

CS 4

CS 5

CS 6

CS 7 CS 8

CS 9

CS10

Cs11

C512

CS13

CS14 CS15 C516 C517 C518

Cs19

Four season 1125 Shrimp chicken beef pork with vegetables in brown sauce Lake Tung Ting shrimp 1025 Jumbo shrimp with fresh broccoli baby corn straw mushroom snow peas in delicious egg sauce Double delight 1150 Shrimp and scal lops sauteed with snow peas straw mushroom babycorn amp carrot in white sauce Seafood combination 1325 Jumbo sh rim p scallops lobster amp krabmeat wi th mixed Chinese veg in white sauce Happy family 1225 Pork shrimp chicken beef amp lobster meat with mixed Chinese veg in brown sauce Dragon amp Phoenix 1125 Genera l Tso s chicken amp sh rimp joined in Unique delectable matrimony Black pepper shrimp 1025 Awesome Blossom chicken 1025 Boneless chicken with flour deep fried to crisp crowned w onion minced shrimp in redd ish tangy sauce and scallions

Pen-Pen shrimp 1095 Jumbo shrim fried to golden w carrots celery scallions cooked in special sauce Triple delight 1025 Chicken beef shrimp w veg in brown sauce Double in garliC sauce 1150 Shrimp amp scallop Chefs special three king 1150 Shrimp scallop squid in special tea sauce Crispy hot beef 1050 Shredded beef str ips deep fried to crispy then cooked in hot sweet sauce Sesame shrimp 1050 General Tsos shrimp 1050 Yu ling duck 1095 Duck Hunan style 1095 Peking duck (12)1195(whole)2095 Young duckli ng delicately prepared and roasted in our special bu il t in oven Sliced crispy skin and mea t meat served wi th Chinese crepe scall ions and plum sauce(whole Peking duck served with sl iced duck meat sauteed w bean sprouts with no extra charge) Scallop amp beef 1225 Jumbo scallops and sliced beef w snow peas bamboo shoots mushroom waterchesnut in brown sauce

CK 1

CK 2 CK 3

CK 4 CK 5 CK 6 CK 7 CK 8 CK 9 CK 10 CK 11 CK 12 CK 13 CK 14 CK 15 CK 16 CK 17 CK 18

CK 19 CK 20

PK 1 PK 2 PK 3 PK 4

PK 5

PK 6 PK 7 PK 8

VG1 VG2

VG3 VG4 VG5 VG6 VG7

VGB

(~I(UN

Moo shu chicken(4 pancakes) Chicken w broccoli Paradise chicken Finger-size chicken breaded golden browned in oil over a layer of sauteed vegetables Chicken Hunan style Curry chicken Chefs special chicken Lemon chicken Chicken w mixed vegetables Kung po chicken Chicken w garlic sauce Sweet amp sour chicken Black pepper chicken Moo goo gai pan Chicken w snow peas Chicken w cashew nuts Sesame chicken General Tsos chicken Orange flavored chicken

Honey chicken Bourbon Chicken

g50 850 850

850 850 850 B50 850 850 850 850 850 850 850 850 950 950 950

BsO 875

Moo shu pork(4 pancakes) Sweet amp sour pork Pork w broccoli Hunan style pork Twice cooked pork Pork w garlic sauce Pork w snow peas Pork w peking sauce

Moo shu vegetable (4 pancakes) Sauteed mixed vegetable

Broccoli w garlic sauce Szechuan style vegetable Broccoli w oyster sauce Family style bean curd Grandmas bean curd

Bean curd w Hunan style

850 850 850 850 850 850 850 850

725 725 725 725 725 725 725

725

Page 4: (Offi~IN~TION (~NV - Restaurants, Dining, Reservations, Online … · 2012-06-05 · S 6. Seafood velvet soup (2) 6.25 . exotic winesauce. BF 2. Beef Szechuan style 8.75 Shredded

CS 1

CS 2

CS 3

CS 4

CS 5

CS 6

CS 7 CS 8

CS 9

CS10

Cs11

C512

CS13

CS14 CS15 C516 C517 C518

Cs19

Four season 1125 Shrimp chicken beef pork with vegetables in brown sauce Lake Tung Ting shrimp 1025 Jumbo shrimp with fresh broccoli baby corn straw mushroom snow peas in delicious egg sauce Double delight 1150 Shrimp and scal lops sauteed with snow peas straw mushroom babycorn amp carrot in white sauce Seafood combination 1325 Jumbo sh rim p scallops lobster amp krabmeat wi th mixed Chinese veg in white sauce Happy family 1225 Pork shrimp chicken beef amp lobster meat with mixed Chinese veg in brown sauce Dragon amp Phoenix 1125 Genera l Tso s chicken amp sh rimp joined in Unique delectable matrimony Black pepper shrimp 1025 Awesome Blossom chicken 1025 Boneless chicken with flour deep fried to crisp crowned w onion minced shrimp in redd ish tangy sauce and scallions

Pen-Pen shrimp 1095 Jumbo shrim fried to golden w carrots celery scallions cooked in special sauce Triple delight 1025 Chicken beef shrimp w veg in brown sauce Double in garliC sauce 1150 Shrimp amp scallop Chefs special three king 1150 Shrimp scallop squid in special tea sauce Crispy hot beef 1050 Shredded beef str ips deep fried to crispy then cooked in hot sweet sauce Sesame shrimp 1050 General Tsos shrimp 1050 Yu ling duck 1095 Duck Hunan style 1095 Peking duck (12)1195(whole)2095 Young duckli ng delicately prepared and roasted in our special bu il t in oven Sliced crispy skin and mea t meat served wi th Chinese crepe scall ions and plum sauce(whole Peking duck served with sl iced duck meat sauteed w bean sprouts with no extra charge) Scallop amp beef 1225 Jumbo scallops and sliced beef w snow peas bamboo shoots mushroom waterchesnut in brown sauce

CK 1

CK 2 CK 3

CK 4 CK 5 CK 6 CK 7 CK 8 CK 9 CK 10 CK 11 CK 12 CK 13 CK 14 CK 15 CK 16 CK 17 CK 18

CK 19 CK 20

PK 1 PK 2 PK 3 PK 4

PK 5

PK 6 PK 7 PK 8

VG1 VG2

VG3 VG4 VG5 VG6 VG7

VGB

(~I(UN

Moo shu chicken(4 pancakes) Chicken w broccoli Paradise chicken Finger-size chicken breaded golden browned in oil over a layer of sauteed vegetables Chicken Hunan style Curry chicken Chefs special chicken Lemon chicken Chicken w mixed vegetables Kung po chicken Chicken w garlic sauce Sweet amp sour chicken Black pepper chicken Moo goo gai pan Chicken w snow peas Chicken w cashew nuts Sesame chicken General Tsos chicken Orange flavored chicken

Honey chicken Bourbon Chicken

g50 850 850

850 850 850 B50 850 850 850 850 850 850 850 850 950 950 950

BsO 875

Moo shu pork(4 pancakes) Sweet amp sour pork Pork w broccoli Hunan style pork Twice cooked pork Pork w garlic sauce Pork w snow peas Pork w peking sauce

Moo shu vegetable (4 pancakes) Sauteed mixed vegetable

Broccoli w garlic sauce Szechuan style vegetable Broccoli w oyster sauce Family style bean curd Grandmas bean curd

Bean curd w Hunan style

850 850 850 850 850 850 850 850

725 725 725 725 725 725 725

725