October 2O19 · ONDA October 2O19 ONDA Santa Monica 7OO Wilshire Blvd.Santa Monica CA.90401 ⓪...
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ONDA October 2O19 ONDA Santa Monica 7OO Wilshire Blvd.Santa Monica CA.90401 ⓪ Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Corn Nuts Purepecha pink corn, lacto-fermented jalapeño-sauerkraut salt 8. Chips and Dips silky Suncoast black beans, fermented chile guacamole,housemade crema+papalo oil, salsa tatemada 19. Fish Hiding In Kelp corn masa-battered Pacific kelp, anchovies, puffed meyer lemon fritto misto, crema salsa verde 16. Chicory Salad charred Cara Cara vinaigrette, mint, fennel, dehydrated olives 12. Bury Caesar The Garden Of romaine, boquerones, Garrotxa, Bub’s breadcrumbs 16. Grilled Nopales Salad Tokyo turnips, radish, Cotija, onion, smoked pepita dressing 15. Hearts of Palm Ceviche Schaner grapefruit, Coleman tomatillo, cilantro, avocado, tostada 17. House-pulled Cheese + Mud Creek Fuyu Persimmon Quelites, Bub’s grilled bread, fermented shishito vinaigrette 19. Halibut Tartare Thao jicama, Trevino chayote, Mt. Lassen trout roe, turmeric-serrano broth 21. Tostada de Cueritos Peads & Barnetts pickled pork skin, silky Suncoast black beans, endive, avocado, serrano 14. Smoked Trout Tostada Mt.Lassen trout sauerkraut, castelvetranos, carrots, braised Thao tomatoes, avocado 19. Jackfruit Sopes silky Suncoast black beans, Balo’s 54-ingredient mole 18. Crispy Peads + Barnetts Pig Ear Salad Thao cabbage, cauliflower, cucumber, tomato, Koda rice powder, curry leaf 17. Smoked Pork Jowl butter lettuce, quelites, burnt pickles, habanero hot sauce 18. Koji-Marinated Satsuma Sweet Potato salsa macha, housemade crema, heirloom corn tortillas 24. Inside Out Turkey Quesadilla turkey pastor, burnt hoja santa, crispy oyster mushrooms, melted cheese, salsa verde 26. Grilled Branzino kabocha squash, puntarelle, dandelion, Windrose smoked plum, crema tzatziki 38. Charred Octopus turmeric-pickled celtuce,Weiser potatoes,purslane,celery,watercress,heirloom corn tortillas 32. Whole Tapioca-Fried Market Fish charred jalapeño sauce, sorrel, herbs, heirloom corn tortillas 43. Dessert Raspado cucumber, figs, mahleb crémeux 13. Yogurt Parfait preserved lemon, pine nuts, fig oil, grape sorbet 14. Hibiscus Apple buckwheat meringue, peach leaf ice cream 13. Molten Cake caramelized milk chocolate, almonds, peanuts, chiles, salted orange whey ice cream 14. (allow 2O minutes) Passion Fruit Crumble hazelnuts, epazote, cacao sorbet 14. I need the sea because it teaches me. I don’t know if I learn music or awareness, if it’s a single wave or its vast existence, or only its harsh voice or its shining suggestion of fishes and ships. The fact is that until I fall asleep, in some magnetic way I move in the university of the waves. We add a 3% living wage fee to all checks ONDA SANTA MONICA Welcome to Onda - Excerpt from The Sea ,Pablo Neruda
Transcript of October 2O19 · ONDA October 2O19 ONDA Santa Monica 7OO Wilshire Blvd.Santa Monica CA.90401 ⓪...
ONDA October 2O19
ONDA Santa Monica7OO Wilshire Blvd.Santa Monica CA.90401
⓪ Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Corn Nuts Purepecha pink corn, lacto-fermented jalapeño-sauerkraut salt 8.
Chips and Dips silky Suncoast black beans, fermented chile guacamole,housemade crema+papalo oil, salsa tatemada 19.
Fish Hiding In Kelp corn masa-battered Pacific kelp, anchovies, puffed meyer lemon fritto misto, crema salsa verde 16.
Chicory Salad charred Cara Cara vinaigrette, mint, fennel, dehydrated olives 12.
Bury Caesar The Garden Of romaine, boquerones, Garrotxa, Bub’s breadcrumbs 16.
Grilled Nopales Salad Tokyo turnips, radish, Cotija, onion, smoked pepita dressing 15.
Hearts of Palm Ceviche Schaner grapefruit, Coleman tomatillo, cilantro, avocado, tostada 17.
House-pulled Cheese + Mud Creek Fuyu Persimmon Quelites, Bub’s grilled bread, fermented shishito vinaigrette 19.
Halibut Tartare Thao jicama, Trevino chayote, Mt. Lassen trout roe, turmeric-serrano broth 21.
Tostada de Cueritos Peads & Barnetts pickled pork skin, silky Suncoast black beans, endive, avocado, serrano 14.
Smoked Trout Tostada Mt.Lassen trout sauerkraut, castelvetranos, carrots, braised Thao tomatoes, avocado 19.
Jackfruit Sopes silky Suncoast black beans, Balo’s 54-ingredient mole 18.
Crispy Peads + Barnetts Pig Ear Salad Thao cabbage, cauliflower, cucumber, tomato, Koda rice powder, curry leaf 17.
Smoked Pork Jowl butter lettuce, quelites, burnt pickles, habanero hot sauce 18.
Koji-Marinated Satsuma Sweet Potato salsa macha, housemade crema, heirloom corn tortillas 24.
Inside Out Turkey Quesadilla turkey pastor, burnt hoja santa, crispy oyster mushrooms, melted cheese, salsa verde 26.
Grilled Branzino kabocha squash, puntarelle, dandelion, Windrose smoked plum, crema tzatziki 38.
Charred Octopus turmeric-pickled celtuce,Weiser potatoes,purslane,celery,watercress,heirloom corn tortillas 32.
Whole Tapioca-Fried Market Fish charred jalapeño sauce, sorrel, herbs, heirloom corn tortillas 43.
DessertRaspado cucumber, figs, mahleb crémeux 13.
Yogurt Parfait preserved lemon, pine nuts, fig oil, grape sorbet 14.
Hibiscus Apple buckwheat meringue, peach leaf ice cream 13.
Molten Cake caramelized milk chocolate, almonds, peanuts, chiles, salted orange whey ice cream 14.
(allow 2O minutes)
Passion Fruit Crumble hazelnuts, epazote, cacao sorbet 14.
I need the sea because it teaches me. I don’t know if I learn music or awareness, if it’s a single wave or its vast existence, or only its harsh voice or its shining suggestion of fishes and ships. The fact is that until I fall asleep, in some magnetic way I move in the university of the waves.
We add a 3% living wage fee to all checks
ON
DA
SA
NT
A M
ON
ICA
Welcome to Onda - Excerpt from T
he
Sea,Pablo Neruda
