· Author: chrisman [ OAKE ] Created Date: 1/31/2013 9:36:45 AM
OAKE Associates “ Health & Safety at Work”. Based in Manchester UK (2 offices) Midlands North...
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Transcript of OAKE Associates “ Health & Safety at Work”. Based in Manchester UK (2 offices) Midlands North...
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OAKE Associates
“ Health & Safety at Work”
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Based in Manchester UK (2 offices)
• Midlands• North East• South West
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9%
34%
18%
39%
Management Services Vocational Training Social Research IT Bespoke
Company Profile
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UK Legislation
“ Health & Safety Act 1974”(amended)
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The Law
• The Act lays down general principles for the management of health and safety at work, through regulations enacted as Statutory Instruments or through codes of practice.
• The Control of Substances Hazardous to Health Regulations 2002 (COSHH),
• The Management of Health and Safety at Work Regulations 1999, • The Personal Protective Equipment (PPE) at Work Regulations 1992 • Health and Safety (First-Aid) Regulations 1981 • European Health and Safety Framework Directive 89/391/EEC and
changes with respect of articles and substances used at work, were made by the Consumer Protection Act 1987 in order to implement the Product Liability Directive 85/374/EEC
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• Health Safety law is inbuilt into UK life, whether an employer, employee or a member of the public everyone has a duty of care in relation to Health & Safety, and Food Safety
• The UK Government Department responsible is The Health & Safety Executive
• “As an employer, you must appoint someone competent to help you meet your health and safety duties. A competent person is someone with the necessary skills, knowledge and experience to manage health and safety.”
• It will also be part of an organisations Insurance needs.
Health & Safety in the UK Statistics
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Key Annual Figures 2011/2012
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Injury Triangle
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Regional Variations
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Types of work – related ill health/injuries
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Education
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• Health & Safety Training in the UK is post 16 yrs only.• Non mainstream subject
• Post 16 considered as a vocational qualification• Countable as a module within the National Vocational
Qualification framework
• Until 2007 Food Safety & Health & Safety were considered as level 1 qualifications in their own right and government funded applied that level has now been dropped from the LAD
• Safety Training to employers now starts at €30 to €50 depending on level (elementary, intermediate, advanced)
Health & Safety training
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Education through InnovationUsing tablet PCs
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• The UK has a very strict code on H&S. and all organisations (charitable, educational, public, private) have to have completed a Risk Assessment and the Control of Substances Hazardous to Health (COSHH).
• One of our biggest responsibilities involve staff and visitors. Staff - we are obliged to know
• where staff are, • who are they seeing, • how are they travelling• what their timings are• Have we as an organisation acted with a duty of care
Codes of Practice
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• OAKE Risk Assessments• Office (visitors and staff)
• Equipment (electronic and physical)• Training environment (students well being)
• Environment, general safety, • Tutor
• Safe working environment (student/tutor) environment• Lone working
• Home workers (staff) access to equipment, working conditions• Exhibitions and seminars
• COSHH • COHMA
Employer/Organisations Role
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• Kenny – Ex UK Food Safety Manager Royal Society of Health• Len – Health & Safety Expert• Tony – Food Inspector with Meat Hygiene Service• Marco – E-Learning specialist (hospitality & care sectors)• Al & Richard - web and bespoke e-learning• Tina – Disability and disengaged (educationalist)• Associated companies (overcapacity)
• Annually 800 courses (60% FS; 25% H+S); 15% other)
What experience does OAKE bring?