Telephone: #585-248-3470, Fax#: 585-248-0416

Email Us

311 N Washington St East Rochester, NY 14445 (585) 248-3470 Fax (585) 248-0416

Anniversary Dinner Specials Entrees for $10.99 : Served every night Chicken Parmesan with side of penne Eggplant Parmesan with side of penne Homemade Gnocchi Homemade Lasagna Ravioli with tomato sauce Stuffed Shells with tomato sauce Sautéed Escarole and Beans over Rigatoni Chicken Cacciatore over pasta Chicken Fra Diavolo Chicken Livers Marinara over Linguine Entrees for $12.95 : Served every night *Chicken French . . . . .$12.95 *Haddock French . . . $12.95 *Stuffed Shrimp Scampi (3) over linguine. . .$12.95 All dinners include bread and butter and a cup of soup . Add a house salad, in place of soup, for an additional $1.50 This menu not available for parties of 6 or more. * Cannot be used with any other promotions or discounts. Dine in only. No plate sharing. No substitutions

Appetizers

Soup du Jour cup $2.95 bowl $3.95

Jumbo Shrimp Cocktail : Market Price

Fried Breaded Ravioli $6.95

Hot Antipasto $17.95 (Please allow 20 minutes)

Eggplant Parmesan (2) $6.95 (4) $7.95

Artichoke Hearts French $7.50

Sautéed Escarole $6.50

Sautéed Escarole & Beans $7.50

Sautéed Escarole, Beans & Sausage

Clams Casino (6) $7.95

Salads

House Tossed Salad $3.25

Cup of Soup & House Salad Combo $5.95

Chicken Caesar Salad $8.50

Fresh Calamari Salad $8.95

Italian Julienne $7.50

Cajun Chicken Caesar Salad $8.95

Lunch Menu

Sandwiches

Northside’s “Famous” Noxie Burger $6.50

1/3 lb. Fresh Ground Round $6.50

1/3 lb. Fresh Ground with Cheese $6.95

Cold Turkey Sandwich (Breast Only) $6.50

Italian Deli Sandwich on Focaccia Bread $6.95

Covered Hot Meatball Sandwich $6.25 with melted cheese $6.95

Covered Hot Italian Sausage Sandwich $6.25 with melted cheese $6.95

Turkey Club $7.50

Noxie Bello Sandwich on Focaccia Bread $6.95

Chicken

Served with soup or salad & side of pasta or french fries

Breaded Eggplant Parmesan $8.50

Chicken Northside $9.95

Chicken Breast Parmesan $9.50

Chicken Florentine $10.50 with Escarole or Broccoli

Chicken Breast French $10.50 Chicken Cacciatore $9.95 (boneless chicken breast pieces sautéed with mushrooms, peppers and onions in a sherry, marinara sauce) Southern.Pasta $9.95 (spicy boneless chicken pieces sauteed with asparagus, black olives, and red roasted peppers tossed with penne )

Pasta

(Served with salad or soup)

Ravioli with meat or marinara sauce $7.95

Homemade Ricotta and Potato Gnocchi $8.95

Tortellini with meat & marinara sauce $9.50 with broccoli, mushrooms & alfredo $9.50

Linguine, Ziti, Shells with tomato sauce or marinara sauce $7.50 with meatball $8.95 with meat sauce $8.95 with sausage $8.95 with mushroom sauce $8.95

Side Dishes

Homemade meatballs (2) $3.50

Sausage $3.50

Dinner Appetizers

Portobello Mushrooms $8.50

Arancini $9.95

Clams Casino (6) $9.95

Steamed Little Necks( 12) $10.95

Colossal Shrimp Cocktail (market price)

Fried Ravioli $7.95

Soup Du Jour cup $3.25, bowl $4.25

Clam Chowder (Friday Only) cup $3.95, bowl $4.95

Sicilian Calamari $11.95 (Fried & sautéed with olive oil, hot peppers, roasted red peppers, red onion & black olives.)

Fried Calamari $10.95

Eggplant Parmesan (2) $7.50, (4) $8.50, (6) $10.50

Steamed Mussels (20) $8.95

Artichoke Hearts Francais $8.95

Hot Antipasto (sm ) $22.95, (lg) $31.95

Lobster Bisque cup $5.95, bowl $6.95 (In place of salad $3.95)

Dinner Salads

Jumbo Caesar Salad $8.50

Cold Antipasto $10.95 (Assorted meats, red roasted peppers, assorted cheeses and olives)

House Salad $3.95

Tomato Salad (in season) $4.95

Sautéed Escarole $6.95

Sautéed Escarole & Beans $8.50

Sautéed Escarole, Sausage & Beans $10.50

Sautéed Escarole & Sausage$8.95

Salad Dressings

Homemade Italian, Ranch, Thousand Island, Creamy Bleu Cheese, Fat Free Raspberry Vinaigrette *Crumbled Blue $1.00 extra

Childrens Menu (Under 10) Chicken Fingers and French Fries $5.95 Hamburger and French Fries $5.95 Ravioli $5.95 Choice of: Linguine, Ziti, Shells with tomato sauce $4.95 Add: 1 meatball or 1 sausage or meatsauce $1.75 Add: small salad or cup of homemade soup $1.75

Dinner Entrees

Veal... Vitello

Veal Parmigiana $17.95 Milk fed veal hand breaded and fried, topped with provolone cheese and Northside's tomato sauce.

Veal & Eggplant Parmigiana $18.95 Slices of eggplant with veal hand breaded and fried, with provolone cheese and tomato sauce

Veal Francais $18.95 Milk fed veal lightly battered and sauteed in a lemon butter wine sauce..

Veal Saltimbocca $19.95 Tender veal wrapped with prosciutto ham with escarole, mushrooms and Kalamata olives in a white wine sauce topped with provolone cheese

Veal Marsala $19.50 Tender veal sautéed in a Marsala wine sauce with artichoke hearts, spinach, and mushrooms

Veal Scarpelletta $19.95 Tender veal with mushrooms, roasted red peppers and asparagus, in a sherry basil sauce.

Chicken . . .Pollo

Chicken Cacciatore $15.95 Boneless breast of chicken pieces sauteed with fresh peppers, mushrooms and onions in a seasoned marinara sauce.

Chicken Parmigiana $14.95 Boneless breast of chicken hand breaded and fried, topped with provolone cheese and tomato sauce.

Chicken & Eggplant Parmigiana $15.95 Slices of eggplant with chicken breast, hand breaded and covered with provolone cheese and tomato sauce.

Chicken Francais $15.95 Chicken breast lightly battered and sautéed in a lemon butter wine sauce.

* Chicken Northside $15.95 Sauteed chicken breast pieces, artichoke hearts, and mushrooms in a sherry wine sauce over linguine.

Dinner Entrees (con’t)

Chicken Florentine $16.95 Hand breaded chicken breast sauteed in a white wine sauce with mushrooms topped with either broccoli or escarole & provolone cheese.

Chicken Marsala $16.50

Boneless chicken breast cutlets sauteed with mushrooms, artichoke hearts, and fresh spinach in a Marsala wine sauce

* Southern Pasta $15.95 Sauteed chicken breast pieces with black olives, roasted red peppers and asparagus tossed with spicy cajun seasonings over zitti.

All of the above entrees include bread, salad or soup & choice of french fries, ziti, shells or linguine macaroni with tomato sauce. Any other pasta or sauce will be an additional charge. * Includes Soup or Salad only

Pasta

Ravioli with Meat Sauce $11.95

Fresh Spinach Ravioli Alfredo $14.95

Homemade Fettuccine Alfredo $13.95

Homemade Fettuccine Alfredo with broccoli & mushrooms $15.50

Tortellini with Alfredo sauce, broccoli & mushrooms $14.95

Tortellini with meat & marinara sauce $13.95

Homemade Baked Lasagna $13.50

Fresh Homemade Ricotta and Potato Gnocchi $12.95

Baked Stuffed Shells with Meatsauce $11.95

Gnocchi Ala Nox $15.95 Portabello mushrooms, pancetta, red onions, spinach, sautéed in fresh sage butter sauce.

Dinner Entrees (con’t)

Pasta (con’t)

Cappelini, Linguine, Shells, Ziti, or Rigatoni with Plain Sauce $10.95

Cappelini, Linguine, Shells, Ziti, or Rigatoni with Marinara Sauce $10.95

Cappelini, Linguine, Shells, Ziti, or Rigatoni with Meat Sauce $12.95

Cappelini, Linguine, Shells, Ziti, or Rigatoni with Italian Sausage $12.95

Cappelini, Linguine, Shells, Ziti, or Rigatoni, Homemade Meatballs $12.95

Cappelini, Linguine, Shells, Ziti, or Rigatoni with Mushroom Sauce $12.95

Whole Wheat Pasta (additional) $1.00

Gluten Free Pasta (additional) $2.00

Side order: (2) Homemade Meatballs $3.75, Italian Sausage $3.75

Please ask your server to quote any special pasta or sauce orders or substitutions.

All above pasta dinners include bread & butter, soup or salad.

All dry pasta is imported 100% Durum Semolina.

Fish & Seafood...Pesce

Fresh Broiled Haddock $15.95 With lemon & butter sauce, marinara sauce, or with lemon & dill sauce.

Fried Fresh Fish Haddock - Breaded or Beer Battered (Fridays only) $12.99 With cole slaw and french fries.

Haddock Francais- lightly battered haddock sautéed in a lemon butter wine sauce served over a bed of fresh sautéed escarole $15.50

Broccoli and Clams $16.95 Fresh littleneck clams and broccoli in a light clam sauce over linguine.

Zuppa Di Clams $16.95 Fresh littleneck clams sautéed in a light marinara sauce over linguine.

Fish & Seafood...Pesce (con’t)

Red or White Clam Sauce over linguine $16.95 Fresh littleneck clams combined with chopped clams in a white sauce or marinara tomato sauce over linguine.

Hot Antipasto $24.95 Northside's signature dish: clams, mussels, shrimp, artichokes, sweet and hot peppers, eggplant sautéed with marinara sauce. Served over linguine or linguine on the side.

Calamari Marinara $15.95 Tender squid sautéed with onions in marinara sauce over a bed of linguine.

Fresh Mussels - Fresh Prince Edward Island Mussels $15.95 Sautéed in a marinara or bianco sauce over a bed of linguine.

Pesce Ala No-Nox $15.95 Fresh haddock sautéed in a white wine sauce with a hint of marinara sauce over linguine.

Jumbo Stuffed Shrimp Scampi $19.95 Shrimp stuffed with Northside's famous casino stuffing, with garlic, lemon butter sauce over linguine.

Steamed Seafood $20.95 6 Clams, 4 shrimp, 20 mussels, steamed to perfection.

Lobster & Shrimp $22.95 4 oz. lobster tail with jumbo shrimp sauteed with marinara or white wine sauce served over linguine.

Northern Pasta $19.95 Shrimp sautéed with sundried tomatoes, sweet peas, black olives, with parmesan cheese, finished with a sauce of fresh garlic and olive oil, served over homemade fettuccine.

Seafood Fra Diavolo $20.95 Fresh clams, shrimp, mussels, haddock, scallops, and hot & sweet peppers, in a spicy marinara sauce over linguine.

Seafood Cioppino $20.95 Fresh clams combined with chopped clams, mussels, shrimp and scallops, in a basil clam broth or basil marinara sauce over linguine.

Dinner Entrees (con’t)

Beef...Carne

….and Northside Inn House Specialties

Artichoke Hearts Francais(6) $15.95 Battered and sautéed in a lemon, butter wine sauce.

Eggplant Parmesan $13.95 Sliced eggplant breaded & covered with provolone cheese and tomato sauce.

Eggplant Lasagna Florentine $15.95 Layers of fried eggplant with artichoke hearts, sun dried tomatoes, mushrooms, and spinach baked and served with our marinara sauce and melted provolone cheese

Kansas City Strip Steaks (Choice Center Cut) (12 oz.) $24.95, (16 oz.) $28.95 Includes sautéed mushrooms.

Kansas City Gorgonzola (12 oz.) $25.95 (16 oz.) $29.95 Choice Center cut strip steaks topped with gorgonzola cheese and fresh herbs.

Porterhouse Steak 20oz. (Choice Center Cut) $32.95 "The King of Steaks" Includes sautéed mushrooms.

Pork Chop $17.95

16 oz. center cut Pork Chop broiled to perfection - your choice prepared Cajun style, or with asiago cheese and sundried tomatoes, or with honey mustard sauce on the side.

Kansas City Gorgonzola (12 oz.) $24.95 (16 oz.) $28.95 Choice Center cut strip steaks topped with gorgonzola cheese and fresh herb All above entrees include bread, soup or salad & choice of french fries, ziti, shells, or linguine pasta in a tomato sauce. Any other pasta or sauces will be an additional charge. All menu prices are subject to change.

Desserts Homemade Ultimate Chocolate Cake $5.95

Homemade Tiramisu $5.95

Homemade Carrot Cake $5.95

Homemade Peanut Butter Pie $5.95

Sherbet / Vanilla ice cream $3.50

Fresh filled Cheese Cannoli $4.50

Fresh filled Cheese Canolli Choc. Shell $4.95

Homemade Cheesecake $5.50

Homemade Cheesecake with strawberries $5.95

Spumoni $3.95

Wine List

Premium House Wines

Columbia Crest (Washington) Chardonnay, Cabernet Sauvignon, Merlot $6.50/glass, $19.95/bottle

Diseno (Argentina} Malbec $7.00/glass, $22.95/bottle

Francis Ford Coppolla (California) Rosso $7.00/glass, $23.95/ bottle

Rex Goliath (California) Chardonnay, Cabernet Sauvignon, Merlot $6.00/glass $19.95/bottle

White Wines

Best with lighter dishes, such as salad, seafood or fowl. * Prices by the bottle

Pinot Grigio, Cavit (Italy) $22.95 Pinot Grigio, Barone Fini (Italy) $22.95 Chardonnay, Dr. Frank Salmon Run (New York) $23.95 Sauvignon Blanc, Brancott (New Zealand) $24.00

Chardonnay, Kendall Jackson (California) $33.95

Chardonnay, Columbia Crest (Washington) $19.95

Riesling, Wagner (New York) $22.95

Blush Wines

Refreshing, fruity, and crisp; ideal for lighter entrees.

White Zinfandel, Sutter Home (California) 15.95

Wine List (con’t)

House Wines By the Glass, 1/2 Carafe and Full Carafe

Chardonnay $5.00 $9.95 $16.95

Cabernet Sauvignon $5.00 $9.95 $16.95

White Zinfandel $5.00 $9.50 $16.95

Merlot $5.00 $9.95 $16.95

Giacobazzi Lambrusco $5.50 $9.95 $16.95

Lake Niagara, Widmer $4.95 $9.95 $15.95

Chianti $5.50 $9.95 $18.95

Pinot Grigio $5.50 $9.95 $19.95

Shiraz $5.00 $9.95 $17.95

Riesling $6.00 $9.95 $19.95

Pinot Noir $5.50 $10.50 $18.95

Red Wines

With hearty dishes, such as red meal, game or pasta. * Prices by the bottle Montepulciano, Citra (Italy) $18.95

Chianti, Piccini D.O.C.G. (Italy) $22.95

Chianti Classico, Ruffino Aziano (Italy) $32.95

Chianti Classico Riserva, Banfi (Italy) $39.95

Chianti Riserva, Ducale Gold Label, Ruffino (Italy) $63.95

Amarone, Recchia (Italy) $69.95

Barolo, Pertinace (Italy) $69.95

Wine List (con’t)

Santa Cristina, Antinori (Italy) $24.95 Cabernet Sauvignon, Columbia (Washington) 28.95 Cabernet Sauvignon, Columbia Crest (Washington) $19.95 Cabernet Sauvignon Ghost Pines (California) $38.95 Cabernet Sauvignon, Franciscan (California) $44.95

Cabernet Sauvignon, Meridian (California) $22.95

Pinot Noir, Camelot (California) $21.95

Merlot, Columbia Crest (Washington) $19.95

Merlot, Talus (California) $18.95 Merlot, Estancia (California) $28.95 Merlot, Blackstone (California) $23.95 Meritage, Dr. Frank Salmon Run (New York) $23.95 Shiraz, Yellow Tail(Australia) $18.95

Champagne & Sparkling Wines

Truly festive before, during or after dinner. * Prices by the bottle

Great Western Extra Dry (New York) 21.95

Cinzano Asti Spumante (Italy) 27.95

Coffees & Cordials

Italian Coffee $6.95 Amaretto, coffee with whipped cream

Jamaican Coffee $6.95 Tia Maria, coffee & whipped cream

French Coffee $7.95 Grand Marnier, coffee

Northside Coffee $6.95 Grand Marnier, Kahlua, Amaretto

Irish Coffee $6.95 Irish Whiskey, coffee with whipped cream

Italian-Irish Coffee $6.50 Frangelico, and Baileys

Spanish Coffee $6.50 Kahlua, coffee with whipped cream

Espresso $2.95

Cappuccino $3.50

Mochacino $3.25

Catering Menu

Hors d'oeuvres Menu

Clams Casino (50 pieces) $75.00

Jumbo Stuffed Mushroom Caps With casino stuffing or gorgonzola & bacon (50 pieces) $65.00

Fresh Fruit Tray (Seasonal) Sm. Tray (25-30 people) $48.95 Lg. Tray (40-50 people) $69.95

Fresh Vegetable Tray With sour cream dill dip or ranch dip Sm. Tray (12-16 people) $29.95 Lg. Tray (20-25 people) $35.95

Sicilian Cold Tray Sm. Tray (10-15 people) $43.00 Lg. Tray (20-25 people) $69.95

International Cheese Tray Sm. Tray (10-15 people) $42.95 Lg. Tray (20-25 people) $57.95

Appetizers and Salad

Caesar Salad w/Homemade Croutons anchovies optional half pan $33.95 full pan $58.95

Tossed Mixed Garden Salad w/choice of two dressings half pan $31.95 full pan $54.95 all Romaine lettuce add $1.50 half pan or $3.00 full pan

Shrimp Cocktail market price per piece (colossal)

Artichoke Hearts French $1.60/each (minimum 10 pieces)

Catering Menu (con’t)

Hors d'oeuvres Menu

Sautéed Escarole & Beans half pan $35.95 full pan $65.95 w/sausage add $10.00 half pan or $19.00 full pan Fried Calamari half pan $49.95 or full pan $89.95 served with our fresh marinara sauce Sicilian Fried Calamari (fried and sautéed with red onions, banana peppers, and roasted red peppers) half pan $59.95 or full pan $99.95 served with our fresh marinara sauce

Main Entrees Italian Sausage w/Peppers & Onions $10.50/lb Homemade Meatballs $1.75/each

Chicken Parmesan $5.00/each (minimum 10 pieces)

Chicken French $5.00/each (minimum 10 pieces)

Chicken Marsala w/ Mushrooms $5.00/each (minimum 10 pieces)

Italian Roasted Chicken w/Rosemary & Garlic $1.95/each ( 3 days advance notice please) Mixed pieces (bone-in). Order in multiples of 8 pieces per chicken Pastas and Side Dishes Pasta Primavera half pan $33.95 full pan $63.95

Catering Menu (con’t)

Pastas and Side Dishes

Tortellini in Rosa Sauce half pan $39.95 full pan $69.95

Jumbo Stuffed Shells $2.50/each (minimum 10 pieces)

Baked Homemade Lasagna with Meat Sauce. . .$8.95

(minimum 8 pieces)

Baked Ziti w/Meat Sauce & Riccotta Cheese half pan $41.95 full pan $74.95

Baked Ziti w/Plain Sauce half pan $28.95 full pan $53.95

Baked Ziti w/Meat Sauce half pan $33.95 full pan $63.95

Baked Ziti w/Marinara Sauce half pan $30.95 full pan $53.95

Eggplant Parmesan half pan $33.95 full pan $59.95

Baked Broccoli Cheddar Casserole with toasted cracker crumb crust half pan $34.95 full pan $63.95

Northside Italian Potatoes half pan $25.95 full pan $45.95

Catering Menu (con’t)

Optional

Plastic Serving Utensils $1.50/set

Paper plates and plastic ware $.55/ per person

Soda (asst. flavors) & Bottled Water $1.25 per can or bottle

All orders include Italian bread & butter

Half pans serve approximately 10 - 15 servings Full pans serve approximately 25 -30 servings

In keeping with The Northside Inn tradition, all food is homemade to order

*Please call for our dessert selection

*All orders may be pickup up at our restaurant at a pre-determined time Minimum amount for deliveries is $100.00

A $20.00 delivery charge will be added to all deliveries.

Prices subject to a 8% sale tax

All prices subject to change

Please let us cater your next office party, graduation, holiday get-together or picnic.

Luncheon Buffet Menu Minimum 30 People Served Mon.-Fri. until 2:00 pm Sat. and Sun. until 3:00 pm

Tossed Garden Salad with choice of two dressings

Baked Ziti

Choice of Chicken French, Chicken Cacciatore, Chicken Marsala with mushrooms, Chicken Parmesan, or Italian Roasted Chicken

Choice of Broccoli Casserole or Sauteed Escarole & Beans

Eggplant Parmesan

Choice of Spumoni, Sherbet, or Vanilla Ice Cream

Coffee or tea and bread and butter

$14.50 per person Monday thru Friday

$15.50 per person Saturday and Sunday

$7.95 children 10 and under

No take home or doggie bags available with this menu

To accommodate all requests, a minimum of 48 hrs is requested

For Reservations, please call Telephone: #585-248-3470

Brunch Buffet Menu Danish Scrambled Eggs Bacon or Breakfast Sausage Waffles Mixed Green Salad Italian Roasted Chicken Baked Ziti with Homemade Sauce Roasted Italian Potatoes Orange or Cranberry Juice Coffee or Tea

No take home or doggie bags with this menu.

$16.95 per person plus 18% gratuity and 8% sales tax Due to the volatile nature of food costs prices are subject to change Please call (585)-248-3470 for reservations

Family Style Menu Served Family Style-Sit Down Minimum 20 People Tossed Italian Garden Salad Escarole and Beans or Eggplant Parmesan Appetizer Baked Ziti Chicken French, Chicken Marsala, Chicken Cacciatore,Italian Oven Roasted Chicken, or Chicken Parmesan Coffee or Tea Spumoni, Sherbet or Vanilla Ice Cream Bread and Butter $18.95 per person Sunday thru Thursday $19.95 per person Friday and Saturday $9.95 for children 10 and under Add Italian Sausage, Peppers and Onions to the above menu for an additional $3.00 per person Prices do not include 8% sales tax and 18% gratuity This menu is not available on holidays. No take home or doggie bags available with this menu.

Grand Italian Fiesta Served Family Style - Sit Down Minimum 6 People

Homemade Soup

Hot Antipasto

Sautéed Escarole & Beans

Tortellini Alfredo

Baked Ziti

Italian Sausage, Peppers & Onions

Eggplant Parmesan

Veal French

Chicken Cacciatore

Choice of Spumoni, Sherbet, Lemon Ice or Vanilla Ice Cream

(The above includes Italian bread & butter along with coffee or tea)

Beer, wine, liquor or soft drinks may be purchased for an additional charge

$31.95 per person plus 8% Sales Tax & 20% Gratuity

No take home or doggie bags available with this menu.

To accommodate all requests, a minimum of 48hrs is suggested