Note Taking and Research
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Note Taking and ResearchNote Taking and ResearchWhy, How, and What?
Affirmative Action/EEO College
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Cy-Fair College Branch Library
Note Taking & Research - Note Taking & Research - Why?Why?
When researching a topic for class project, you usually need to find:
News ArticlesBooksInternet pagesVideos
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Note Taking & Research - Note Taking & Research - Why?Why?Taking useful notes from these
information sources is important, but …
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Note Taking & Research - Note Taking & Research - Why?Why?… how do I take & organize notes
that are truly helpful?
FAST FOOD Note 256
McDonald’s, Wendy’s, Jack-in-the-
Box, Taco Bell, Subway, KFC
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Note Taking & Research - Note Taking & Research - Why?Why?
Keeping detailed notes from research sources:
Helps organize ideasGives credit to original authorFollows NHMCCD Academic Integrity Policy
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Note Taking & Research:Note Taking & Research:How to Organize ItHow to Organize It
Organize information using:Index cardsSticky notesSheets of paperElectronic files
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Note Taking & Research:Note Taking & Research:What to List for Sources What to List for Sources UsedUsedWhen using various sources:
list identifying information for each source on separate cards
(see MLA format for citing sourcesexamples on next 2 slides)
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Note Taking & Research:Note Taking & Research:What to List for Sources What to List for Sources UsedUsedNote Card Example for a Book Source
FAST FOOD-PROBLEMS #24
Schlosser, Eric.
Fast Food Nation: The Dark Side of the All-American Meal
Boston: Houghton, 2001.
Subject
Author
Title Information Source # Place of
Publication Publisher
Key to Numbers on Note Card Above:
Date of Publication
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Note Taking & Research:Note Taking & Research:What to List for Sources What to List for Sources UsedUsed
Note Card Example for a Article in aLibrary Database (ProQuest) Source
FAST FOOD-NUTRITION #25
Boyle, Matthew. “Can You Really Make Fast
Food Healthy.” Fortune 9 Aug. 2004: 134- .
Research Library. ProQuest. Cy-Fair Coll.
Lib., Cypress, TX. 18 Oct. 2005
<http://proquest.umi.com/login>.Subject Author Article TitleInformation Source #
Publisher of Database
Magazine Title, Date, Page Numbers
Database Name
Key to Numbers on Note Card Above:
Library Owning DatabaseDate When Article Was
FoundDatabase Search Page URL
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Note Taking & Research:Note Taking & Research:How to List InformationHow to List Information
List in your notes:Summarized, paraphrased, or quoted information (PDF file link – click to review note-taking strategies)
Include ideas that support your research question
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Note Taking & Research:Note Taking & Research:How to List InformationHow to List Information
List in your notes:
1. Subject header for each note2. Important words in bold, capital
letters, or highlighting3. Number for each source and
letter for each note in that source
Include ideas that support your research question
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Note Taking & Research:Note Taking & Research:How to List InformationHow to List Information
List in your notes:(see example on next slide)
4. Page numbers where information can be found
5. Source information abbreviated or complete (e.g., author, title, etc.)
Include ideas that support your research question
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Note Taking & Research:Note Taking & Research:How to List InformationHow to List Information
List in your notes:
Schlosser, EricFast Food Nation
(paraphrased information) – Fast food restaurant working conditions frequently REQUIRE EMPLOYEES TO FACE ARROGANT CUSTOMERS, upset about the service or their food. – p. 81
FAST FOOD-PROBLEMS Note 24a
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Note Taking & Research:Note Taking & Research:How to List InformationHow to List Information
List in your notes:(see example on next slide)
Symbols & color coding for:
Include ideas that support your research question
highlighted in pink
Direct quotations (DQ) –
highlighted in yellow
Your original ideas (OI) –
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Note Taking & Research:Note Taking & Research:How to List InformationHow to List Information
List in your notes:Color code your original ideas (OI)
in yellow highlighting
(OI) – When eating at fast food places, I go inside to order because I:
1. Believe they give better service there than at the drive through
2. Can see if they’re giving me food that fell on the floor
FAST FOOD-PROBLEMS Note 23 (OI)
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Note Taking & Research:Note Taking & Research:How to List InformationHow to List Information
List in your notes:Color code direct quotations (DQ)
in pink highlighting
FAST FOOD-PROBLEMS Note 24b (DQ)
(DQ) – “A Taco Bell employee said that food dropped on the floor was often picked up and served.” p. 222
Schlosser, EricFast Food Nation
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Note Taking & Research:Note Taking & Research:More Tips for Keeping TrackMore Tips for Keeping Track
Extra tips for documenting sources: Keep all photocopies of sources
List all Internet sources used in your paper
Remember to cite non-text information such as charts, graphs, photos, and music
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Note Taking & Research:Note Taking & Research:ReviewReview
• Why? - Keep track of information & abide by academic integrity rules
• How? – Use note cards or electronic files with unique numbers/letters for source information
• What? – Include text, photos, music, Internet pages, etc. that support your research question + source information
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Note Taking & Research:Note Taking & Research:SourcesSources
Lester, James D. and James D. Lester, Jr. Writing
Research Papers: A Complete Guide. 10th ed. New
York: Longman, 2001.
Plotnick, Jerry. “Paraphrase and Summary.” U.
Coll.
Writing Workshop, U of Toronto. 28 Sept. 2005
<http://www.utoronto.ca/ucwriting/paraphrase.ht
ml>.
Schlosser, Eric. Fast Food Nation: The Dark Side of
the
All-American Meal. Boston: Houghton, 2001.