Not legally binding - Agro-alimentarias

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Not legally binding Christophe Cotillon, ACTIA with the support of European Commission DG Research Food, Agriculture, Fisheries and Biotechnology Cooperation Theme 2 in FP7 Food, Agriculture and Fisheries and Biotechnology Workprogramme 2010

Transcript of Not legally binding - Agro-alimentarias

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Christophe Cotillon, ACTIA

with the support of European Commission

DG Research

Food, Agriculture, Fisheries and Biotechnology

Cooperation Theme 2 in FP7

Food, Agriculture and Fisheries and Biotechnology

Workprogramme 2010

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Collaborative Research Frontier Research

Human Potential Research Capacity

The 7th EU Framework Programme

(2007-2013) Total Funding 53 billion €

Cooperation –Collaborative Research

€ 32.365 m

Ideas – Frontier Research € 7.460 m

People – Human Potential € 4.728 m

Capacities – Research Capacity

€ 4.217 m

JRC, non nuclear € 1.751 b

JCR, nuclear € 0.517 b

EURATOM € 2.234 b

Specific Programmes

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Cooperation programme – 10 thematic areas

Theme 2

€ 1935M

Theme 2Theme 2Theme 2Theme 2

€ 1935M1935M1935M1935M

Food, Agriculture and Fisheries and Biotechnology

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How can life-sciences and biotech research could contribute to the Lisbon objectives on economic growth, employment, sustainable development?

By building a Knowledge-Based Bio-Economy (KBBE)

Theme 2KBBE – R A T I O N A L E

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Build a European Knowledge-Based Bio-Economy (KBBE)by bringing together all stakeholders to develop the basis for new eco-efficient and competitive bio-based products

Respond to social and economic challenges, including global ones: High quality food and sustainable food

production Food-related disorders (cardiovascular,

obesity…) Infectious animal diseases and zoo-noses Sustainable agriculture/fishery and

climate change Clean biomaterials from renewable bio-

resources

Support other EU policies such as CAP, CFP, Forest Strategy, Animal Health, Environment, Energy, Development and Trade Policies

Respond quickly to emerging research needs

Support the coordination of National Research Programmes - ERA-NETS

O B J E C T I V E S

Not legally binding Support the coordination 4 Fs: Food, Fibre, Fuel and Feed

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What is the Knowledge- Based Bio-Economy?

The knowledge base: Advances in Life Sciences and Biotechnologies in convergence with other technologies such as nanotechnologies, chemistry, information technologies..,

The Bio-Economy: Includes all industries and economic sectors that produce, manage or otherwise make use of biological resources including bio-waste.

The European bio-economy has an approximate market size of over €1.5 trillion, employing more than 22 million people

4 Fs: Food, Fibre, Fuel and Feed

Sector Annual turn-over (billion €)

Employment(million)

Data source

Food 800 4.1 CIAA

Agriculture 210 15 COPA-COGECA

Paper/Pulp 400 0.3 direct (4 ind.) CEPI

Forestry/Wood industry 150 2.7 CEI-BOIS

Industrial Biotech. 50 (est.) McKinsey*

Total 1610 22.1

* estimated to be 10 % of sales within the chemical industry accounting for €125 million by 2010

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Major trends/challenges affecting the Bio-economy

1. Changing patterns in world trade: - globalisation

- CAP reform

- consumer-led production

2. Coping with climate change: - spread of plant diseases

- new varieties/crops

- coping with unpredictability

- water issues

- soil degradation

3. Feeding the increasing world population:- 6.5 bn in 2005 ⇒ 8.3 bn in 2030

- increasing calorie consumption per capita

- rising meat demand – up 70% by 2030

4. Increasing environmental considerations:- minimizing further agricultural land use

- habitat protection

- maintenance of biodiversity

5. Shifts in energy supply: - higher costs of fossil fuels/scarcity

- security of supply

- CO2 reduction

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KBBE - Activity 2.2

“Fork to farm”: Food

(including sea-food), health and well being

KBBE - Activity 2.1

Sustainable production and management of biological resources from land, forest and aquatic environments

KBBE - Activity 2.3

Life sciences, biotechnology and biochemistry for sustainable non-foodproducts and processes

Theme 2: 3 KBBE Activities

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• Enabling research („omics‟ converging

technologies, bio-informatics, biodiversity) for micro-organism, plants and animals

• Competitive, sustainable and multifunctional agriculture, forestry, fishery and aquaculture

• Animal health production and welfare; animal diseases (including zoo-noses)

• Marine resources, fishery, aquaculture

• Development of policy strategies for knowledge based bio-economy, agriculture, fishery as well as rural and coastal areas

FP7 KBBE - Activity 2.1Sustainable production and management of biological resources

from land, forest and aquatic environments

www.ec.europa.eu/research/agriculture/index_en.html

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FP7 KBBE - Activity 2.2“Fork to farm”: Food (including sea-food), health and well being

• Consumer, societal, industrial and health aspects of food and feed

• Nutrition, diet related diseasesand disorders

• Innovative food and feed processing

• Improved quality and safety of food, beverage and feed

• Total food chain concept

www.cordis.europa.eu/fp7/kbbe/home_en.htm

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FP7 KBBE - Activity 2.3Life sciences, biotechnology and biochemistry for sustainable

non-food products and processes

• Novel sources of biomass and bioproducts

• Marine and fresh-water biotechnology (blue biotechnology)

• Industrial biotechnology: novel high added-value bio-products and bioprocesses

• Biorefinery

• Environmental biotechnology

• Emerging trends in biotechnology

www.cordis.europa.eu/fp7/kbbe/home_en.htm

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• Enabling research („omics‟ converging

technologies, bio-informatics, biodiversity) for micro-organism, plants and animals

• Competitive, sustainable and multifunctional agriculture, forestry, fishery and aquaculture

• Animal health production and welfare; animal diseases (including zoo-noses)

• Marine resources, fishery, aquaculture

• Development of policy strategies for knowledge based bio-economy, agriculture, fishery as well as rural and coastal areas

FP7 KBBE - Activity 2.1Sustainable production and management of biological resources

from land, forest and aquatic environments

www.ec.europa.eu/research/agriculture/index_en.html

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Enabling research

.Genetic and genomic tools to increase the breeding efficiency in fruit trees (CP-

IP – 6ME)

Deepened and enlarged European cooperation in the area of Molecular Plant Sciences - ERA-NET (CSA-SA)

Characterisation of biodiversity resources for wild crop relatives to improve crops by breeding (CP-FP)

Increased sustainability of all production

systems (agriculture,

forestry, fisheries and aquaculture);

plant health and crop protection

•Integrating mitigation and adaptation options for sustainable livestock production under climate change – SICA (Latin America, African Mediterranean Partner Countries, African ACP) (CP-IP – 9ME)

Sustainable organic and low-input dairy production (CP-IP – 6ME)

Sustainable water resources management (WRM) and Soil fertility conservation for food production in Africa - SICA (CP-IP – 4ME)

Improving European berries production, quality and nutritional value (Strawberries, Currents, Blackberries, Blueberries and Raspberries) (CP-FP)

Integrated pest management in farming systems of major importance for Europe (CP-IP – 9ME)

• 1/5Call FP7-KBBE-2010-4Activity 2.1, Sustainable production Topics & Funding Schemes

- CP-IP: collaborative project (large scale integrating project)- CP-FP: collaborative project (small or medium-scale focused research project)- CSA-SA: Coordination and Support action (supporting action)- CSA-CA: Coordination and Support action (coordinating action)

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Increased sustainability

of all production

systems (agriculture,

forestry, fisheries and aquaculture); plant health

and crop protection

•Deepened and enlarged cooperation between phytosanitary (statutory plant health) research programmes - ERA-NET (CSA-SA)

Understanding of the basic mechanisms involved in coping strategies of fish towards improvement of welfare (CP-IP – 4,5 ME)

Improving European mollusc aquaculture: disease detection and management (CP-FP)

• 2/5Call FP7-KBBE-2010-4Activity 2.1, Sustainable production Topics & Funding

Schemes

- CP-IP: collaborative project (large scale integrating project)- CP-FP: collaborative project (small or medium-scale focused research project)- CSA-SA: Coordination and Support action (supporting action)- CSA-CA: Coordination and Support action (coordinating action)

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Optimised animal health,

production and welfare

across agriculture,

fisheries and

aquaculture

Development of vaccines and improvement of detection systems to control helminth parasite infections of livestock and reservoirs – SICA (Latin America and/or Asia and/or African Mediterranean Partner Countries and/or African ACP) (CP-IP – 9ME)

Promoting coordination and cooperation at international level of research programmes in the area of animal health, in particular infectious diseases including zoonoses. Mandatory ICPC (Latin America and Asia) (CSA-CA)

Development and integration of animal based welfare indicators in livestock species (CP-IP – 4,5 ME)

Improving integration in farm animal welfare research in an enlarged Europe(CSA-CA)

Swine influenza surveillance network (CSA –CA)

Pathogenesis and transmission of influenza in pigs (CP-IP – 5 ME)

• 3/5Call FP7-KBBE-2010-4Activity 2.1, Sustainable production Topics & Funding

Schemes

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Socio-economic research

and support to

policies

•Sharing best practice and enhancing European collaboration on research, knowledge transfer and innovation in farm animal sciences (CSA-CA)

Development of modelling tools based on Farm Accountancy Data Network data adapted to assess the dynamic impacts of the Common Agricultural Policy (CP –FP – 2,5 ME)

Assessment of transition pathways to sustainable agriculture andsocial and technological innovation needs (CP –FP – 1,5 ME)

Knowledge Systems for farming in the context of sustainable rural development (CP –FP – 2,5 ME)

EU-China Partnership initiative in plant breeding – Mandatory China (CSA-CA –0,5 ME)

EU-Russia Partnership initiative in Microbes - Plants Biodiversities – Mandatory Russia (CSA-CA – 0,5 ME)

• 4/5Call FP7-KBBE-2010-4Activity 2.1, Sustainable production Topics & Funding Schemes

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Socio-economic research

and support to

policies

Using results-based management to achieve CFP objectives (CP-FP)

Improving research in support to scientific advice to fisheries management in the Mediterranean and Black Seas – Mandatory ICPC (MPC and Black Sea Countries) (CSA-CA)

.Analysis of the potential of the pine wood nematode(Bursaphelenchus xylophilus) to spread, survive and cause pine wilt in European coniferous forests in support of EU plant health policy (CP-FP)

• 4/5Call FP7-KBBE-2010-4Activity 2.1, Sustainable production Topics & Funding Schemes

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"The Ocean of Tomorrow" Joint call -Joining researchforces to meet challenges in ocean management

•Quantification of climate change impacts on economic sectors in the Arctic•(CP-IP – 11ME)

Vectors of changes in ocean and seas marine life, impact on economic sectors (CP-IP – 12,5 ME)

Sub-seabed carbon storage and the marine environment (CP-IP – 10,5 ME)

• 5/5

Call FP7-KBBE-2010-4Activity 2.1, Sustainable production Topics & Funding Schemes

- CP-IP: collaborative project (large scale integrating project)- CP-FP: collaborative project (small or medium-scale focused research project)- CSA-SA: Coordination and Support action (supporting action)- CSA-CA: Coordination and Support action (coordinating action)

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FP7 KBBE - Activity 2.2“Fork to farm”: Food (including sea-food), health and well being

• Consumer, societal, industrial and health aspects of food and feed

• Nutrition, diet related diseasesand disorders

• Innovative food and feed processing

• Improved quality and safety of food, beverage and feed

• Total food chain concept

www.cordis.europa.eu/fp7/kbbe/home_en.htm

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Production systems:Agriculture / Fisheries / Aquaculture

Processing

Sensory impact

Health and well-being of consumers

Nutritional value / digestion /health impacts

Safe, high-quality foods

Storage / transport / retail

Preparation

Environment

FP7 KBBE - Activity 2.2“Fork to farm”: Food (including sea-food), health and well being

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Consumers

•Determinants of food choice and eating habits (CP-IP – 9ME)

Media training for food and nutrition scientists (CSA-SA)

Nutrition

•Neurological pathways regulating hunger/satiety and gut behaviour (CP-IP –9ME)

•Diet and prevention of functional decline of the elderly (CP-IP – 9ME)

•Identifying research needs on malnutrition in Africa – Mandatory African ACP(CSA-SA)

Food processing

•Development of biodegradable food packaging (CP-FP)

•Strategies for personalised nutrition (CP-IP – 9ME)

Health-value-added food products for population groups at risk of poverty(CP-FP)

Call FP7-KBBE-2010-4Activity 2.2, Food –Topics & Funding Schemes

- CP-IP: collaborative project (large scale integrating project)- CP-FP: collaborative project (small or medium-scale focused research project)- CSA-SA: Coordination and Support action (supporting action)- CSA-CA: Coordination and Support action (coordinating action)

• 1/2

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Food quality and safety

•Improving integration in food safety research (CP-FP)

•Identification of the effect of processing on food contaminants (CP-FP)

Quality and safety aspects of feed (CP-FP)

Environmental impacts and total

food chain

•Transparency of food pricing (CP-FP- 1 ME)

•Eco-challenges in the food chain of the Latin American region – SICA (Latin

America) (CP-FP)

European Research Area

•Strengthening cooperation in food safety research in the enlarged European Union (CSA-CA)

Call FP7-KBBE-2010-4Activity 2.2, Food –Topics & Funding Schemes

- CP-IP: collaborative project (large scale integrating project)- CP-FP: collaborative project (small or medium-scale focused research project)- CSA-SA: Coordination and Support action (supporting action)- CSA-CA: Coordination and Support action (coordinating action)

• 2/2

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FP7 KBBE - Activity 2.3Life sciences, biotechnology and biochemistry for sustainable

non-food products and processes

• Novel sources of biomass and bioproducts

• Marine and fresh-water biotechnology (blue biotechnology)

• Industrial biotechnology: novel high added-value bio-products and bioprocesses

• Biorefinery

• Environmental biotechnology

• Emerging trends in biotechnology

www.cordis.europa.eu/fp7/kbbe/home_en.htm

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Call FP7-KBBE-2010 – 4Activity 2.3, Biotechnologies – Area, Topics & Funding Schemes

Novel sources of biomass and

bioproducts

Promoting global cooperation to facilitate and accelerate knowledge transfer on abiotic stress tolerance of plants – Mandatory ICPC (Latin America and/or Asia and/or Eastern Europe and Central Asia and/or ACP and/or the Mediterranean Partner Countries) (CSA-CA)

Marine and fresh-water

biotechnology (blue

biotechnology)

Sustainable culture of marine microorganisms, algae and/or invertebrates for high added value products (CP-FP)

Learning from research projects: specific dissemination action to potential users in marine genomics (CSA-CA)

Modification of marine or freshwater algae to better suit industrial applications (CP-IP – 6 ME)

Innovative aquatic biosensors (CP-FP)

1/3

- CP-IP: collaborative project (large scale integrating project)- CP-FP: collaborative project (small or medium-scale focused research project)- CSA-SA: Coordination and Support action (supporting action)- CSA-CA: Coordination and Support action (coordinating action)

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Call FP7-KBBE-2010 – 4Activity 2.3, Biotechnologies – Area, Topics & Funding Schemes

Industrial biotechnolog:

novel high added-value bio-products

and bioprocesses

•Robust and novel biocatalysts for industrial applications (CP-FP)

•Biotechnology for 'greening' the chemical industry - Industrial bioprocesses for fine and speciality chemicals and intermediates (CP-IP-9ME)

Biorefinery No topics opened for 2010

2/3

- CP-IP: collaborative project (large scale integrating project)- CP-FP: collaborative project (small or medium-scale focused research project)- CSA-SA: Coordination and Support action (supporting action)- CSA-CA: Coordination and Support action (coordinating action)

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Call FP7-KBBE-2010 – 4Activity 2.3, Biotechnologies – Area, Topics & Funding Schemes

Environmental biotechnology

Biotechnology for the environment - Soil and water treatment and bioremediation (CP-FP)

Coping with water scarcity in developing countries: Role of biotechnology in water treatment – Mandatory ICPC (African countries) (CSA-CA)

Approaches towards bioremediation of the Mediterranean Sea by exploring its microbial diversity – SICA (Mediterranean Partner Countries) (CP-FP)

Microbial diversity and metagenomic mining for biotechnological innovation (CP-IP – 6 ME)

Emerging trends in

biotechnologyNo topics opened for 2010

3/3

- CP-IP: collaborative project (large scale integrating project)- CP-FP: collaborative project (small or medium-scale focused research project)- CSA-SA: Coordination and Support action (supporting action)- CSA-CA: Coordination and Support action (coordinating action)

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FP7 KBBE - Activity 2.4Other activities

www.cordis.europa.eu/fp7/kbbe/home_en.htm

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Call FP7-KBBE-2010 – 4Activity 2.4, Other activities – Area, Topics & Funding Schemes

Other activities

Strenghtening the implementation of durable integration in FP6 Networks of Excellence (CSA-CA)

Networking non-governmental organisation involved in agricultural research for development (ARD) (CSA-CA – 0,5 ME)

Towards a Latin America & Caribbean countries Knowledge Based Bio-Economy in partnership with Europe (CSA-SA)

Network of Third Countries bio NCPs (CSA-CA)

Networking of KBBE relevant ERA-NETS (CSA-CA – 0,5 ME)

- CP-IP: collaborative project (large scale integrating project)- CP-FP: collaborative project (small or medium-scale focused research project)- CSA-SA: Coordination and Support action (supporting action)- CSA-CA: Coordination and Support action (coordinating action)

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Horizontal aspects and Coordination UnitDr Line Matthiessen, Head of [email protected]

BiotechnologiesMr. Alfredo Aguilar, Head of [email protected]

Food, Health & Well-beingMr. Antonio Di Giulio, Head of [email protected]

Agriculture, Forestry, Fisheries, AquacultureMr. Timothy Hall, Head of Unit [email protected]

Administration and FinancesMr. Patrice Lemaitre, Head of Unit [email protected]

Acting Director: Mrs Maîve [email protected]

Contacts