Non-Communicable Diseases Disease that is not transmitted by another person, a vector, or the...
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Transcript of Non-Communicable Diseases Disease that is not transmitted by another person, a vector, or the...
Non-Communicable Diseases
Non-Communicable Diseases
Disease that is not transmitted by another person, a vector, or the environment
Cardiovascular Disease is one of the most common and preventable diseases
CancerUncontrollable growth of abnormal
cellsMore than 100 types
Occurs because of DNA damageA buildup can cause a tumor
Abnormal mass of tissue that has no natural role in the body
Types of Tumors2 types: benign and malignant
Benign - grows slowly and is noncancerous but could interfere with normal body functions
Malignant - spreads to other tissues and is cancerous
Metastasis - spread of a cancer from one organ or part to another non-adjacent organ or part
Types of CancerLymphomas – affect immune system
Leukemias – affect blood-forming organs
Carcinomas – affect glands and body linings including skin
Sarcomas – affect connective tissues
Common CancersWomen – 1. Breast2. Lung3. Colorectal4. Cancer of the
Uterus
Men – 5. Prostate6. Lung7. Colorectal
• Order for both men and women can change based upon race/ethnicity
General Signs and SymptomsUnexplained weight loss
10 or more pounds in a relatively short amount of timeFever
Usually occurs after the cancer has spread to other partsFatigue
Does not get better with restPain
Can be an early symptom with certain cancers or a later symptom with cancers that have spread
Skin changes Discoloration, rashes
Some cancers have more specific signs and symptomswww.cancer.org
Risk Factors for CancerExposure to carcinogens (cancer-causing
substance)Tobacco and UV light are most common
Tobacco and tobacco smoke contain at least 43 different carcinogens215,000 new cases of lung cancer related to
smoking are diagnosed each yearRadiation (UV light)
Skin that is tanned is your skin’s reaction to damage from the UV light
Risk Factors for CancerSTD’s
Human Papillomavirus (HPV) can cause cervical cancer
Hepatitis B can cause liver cancer Dietary Factors
High fat, low fiber diets often linked with colon, breast, and prostate cancers
HeredityFamily history can determine if you are at a
higher risk
Treatments for CancerSurgery to remove cancerous massesRadiation therapy uses radioactive
substances to kill cancer cells and shrink cancerous masses
Chemotherapy uses chemicals to destroy cancer cells
Immunotherapy activates a person’s immune system to recognize specific cancers and destroy them
Hormone therapy uses medicines to interfere with the production of certain hormones that facilitate cancer growth.
DiabetesType 1 and Type 2A chronic disease that affects the way body cells convert
sugar into energyInsulin producing cells in the Pancreas are either
inefficient or destroyedInsulin helps glucose enter body cells
Type 1 accounts for 5 – 10% of all diabetes casesBody fails to produce insulin and glucose builds up in the
bloodCells begin attacking and destroying cells in the pancreas
that produce insulinDaily doses of insulin are required through injections or
a specially attached pump
DiabetesType 2 accounts for 90-95% of all cases
Usually appears in adults over age 40 Disease is developing in younger adults, teens,
and childrenBody is unable to use insulin properly or is not
making enoughLow-fat, low-calorie foods rich in protein and
limited in carbohydrates and regular physical activity help manage diabetes
Risk Factors of Type 2 DiabetesHigh blood pressureHigh blood triglyceride (fat) levelsGestational diabetes or giving birth to a baby
weighing more than 9 poundsHigh-fat and carbohydrate dietHigh alcohol intake
Risk Factors of Type 2 DiabetesSedentary lifestyleObesity or being overweightEthnicity: Certain groups, such as African
Americans, Native Americans, Hispanic Americans, and Japanese Americans, have a greater risk of developing type 2 diabetes than non-Hispanic whites.
Aging: Increasing age is a significant risk factor for type 2 diabetes. The risk of developing type 2 diabetes begins to rise significantly at about age 45, and rises considerably after age 65.
Complications from DiabetesBlood-glucose levels that are elevated
(hyperglycemia) over a long period of time can lead to:Heart AttackStrokeBlindnessKidney FailureNerve Damage
HypoglycemiaSymptoms occur very quickly
Too low of a blood-glucose level
Shakiness Nervousness or anxiety Sweating, chills and
clamminess Lightheadedness or
dizziness Rapid/fast heartbeat Hunger and nausea Blurred/impaired vision Tingling or numbness in
the lips or tongue Weakness or fatigue Lack of coordination Unconsciousness
Irritability or impatience Confusion, including
delirium Headaches Anger, stubbornness, or
sadness Nightmares or crying
out during sleep Seizures Coma
Treatments for DiabetesLow-fat, low-calorie foods rich in protein and
limited in carbohydrates and regular physical activity help manage diabetes
Insulin injections help manage blood glucose levels
There is no cure but weight loss has shown to greatly manage symptoms