No Needless Malnutrition
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Transcript of No Needless Malnutrition
No Needless Malnutrition
• Julie Dawes – Executive Lead
• Debbie Sutton- Project Manager
CQC 5Meeting nutritional needs
• People are encouraged and supported to have sufficient food and drink that is nutritional and balanced, and a choice of food and drink to meet their different needs.
Day to Day?
• Assess, plan and monitor patients’ nutritional and hydration needs.
• Support patients who need help with eating and drinking.
• Choice of food and drink.
NNM Strategy
CQC5
AssessPlan
MonitorSupport Choice
Need to know
Assess, plan, monitor
MUST Training Resources
IPL projects
Support
Helping patients
eatRed Tray Supplements
Meeting needs
Choice
The Nutrition and
Hydration Digest
Consensus Statement
Hydrant project
Working with other Workstreams
Malnutrition
Falls
Tissue Viability
Future Directions?
• Social Services
• Voluntary Sector
• Nutrition Nurse Network
• Community Healthcare Trusts and Teams