News 2011
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![Page 1: News 2011](https://reader030.fdocuments.us/reader030/viewer/2022020210/568c386f1a28ab02359ee702/html5/thumbnails/1.jpg)
The 2011
Novelties
![Page 2: News 2011](https://reader030.fdocuments.us/reader030/viewer/2022020210/568c386f1a28ab02359ee702/html5/thumbnails/2.jpg)
A spinning speciality that will tantalize the youngsters
and will bring back unforgettable memories to the adults.
With its light blue colour and its colourful sugar stars,
Cotton Candy will conquer the heart
of the consumers of all ages.
Cotton Candy joins today the SIMPLÈ paste range.
for gelato
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for the P.O.S.
For the point
of sale,
the brand
new floor
standing totem
will be available
to catch
youngsters’
attention.
1,5
MET
ERS
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for gelato
A combination of flavours
tempting for its resemblance
to the world famous
chocolate bar, Mars,
where the Piedmont specialty,
GIANDUIA, meets the velvety
and sweet delicacy
of MOU MARBLING and the crunchy
sensation of Kroccant.
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the perfect idea
for pastry
The well known traditional Italian praline becomes a mouth-
watering flavour, just combining layers of Gianduia gelato,
Hazelnut gelato and Hazelnut and Cocoa Marbling.
An exciting flavour inspired to a popular chocolate bar,
Snickers, by simply marbling Peanuts gelato with Peanuts
Marbling and Mou Marbling.
AMARENA
MOU MARBLING
CROSTATASEMIFREDDO
BISCUIT
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for gelato
The most beloved Italian coffee speciality
becomes the most creamy gelato.
the perfect ideaCombining Cappuccino gelato with “warm gelato”
with Selen you will tantalize your customers presenting
in the display cabinet the true Italian Cappuccino gelato.
An appealing proposal for the eyes and the palate.
CAPPUCCINOGELATO
“WARM GELATO”WITH SELEN
CAPPUCCINOGELATO
“WARM GELATO”WITH SELEN
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for gelato
The refreshing taste of the typical Sicilian drink
becomes a velvety and unique gelato flavour... Buonissimo!
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transforms every gelatoin the world'slargest gelato.
Bring in your gelato shopthe World Guinness Gelato,signed by Amarena Fabbri.
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The Guinness Gelato is made by combining
Crostata gelato with Amarena Fabbri,
Amarena Marbling and Crockoloso Gianduia.
for gelato
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for gelato
The creaminess of the white
chocolate gelato joins
the brand new CROCKOLOSO
PISTACHIO, a velvety chocolate
sauce which coats
crunchy pistachios.
Crockoloso Pistachio is the
ideal filling for surprisingly
crunchy pastry specialities.
AMARENA
MOUSSE WITHORANGE MARBLING
BISCUIT
CROCKOLOSO PISTACHIO
for pastry
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for gelato
The new crunchy marbling inspired
to the world known prism shaped
Swiss chocolate, Toblerone. Perfect
on a Fiordilatte gelato, amazing
on a Nougat and Chocolate gelato.
CROCKOLOSO ALMONDS AND HONEY
is the perfect filling for verrines
and many other pastry specialities.
DECORATION
MASCARPONE MOUSSE
CROCKOLOSOALMONDS AND HONEY
MASCARPONE MOUSSE
for pastry
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for gelato
AMARENA
MANGO MARBLING
YOGURT MOUSSE
AMARENA MARBLING
The perfect combination between
the most healthy gelato flavour
and MANGO MARBLING, a unique
sweet and sour sauce with all the
taste of the typical Asian fruit.
The intense flavour of the Mango
enriches endless pastry specialties
with its exotic flavour.
for pastry
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for gelato, restaurant and bar
The brand new Cremagelato
offers the possibility
to produce velvety soft
gelato in a granita machine!
Excellent alone,
unrivalled when combined
with Amarena Fabbri
or any of Fabbri Marblings
and Toppings.
THE RANGE:CHOCOLATE
FIORDILATTE
VANILLA
YOGURT
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for gelato and pastry
The best artisan stick?
Crunchy Stick with Amarena Fabbri!
Easy to prepare, great to bite...
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Preparing artisan sticks and sandwiches has never been so easy
with the moulds now available for artisan pastry
and gelato chefs. Try them filled with gelato or semifreddo...
The “sticks kit”
includes 2 moulds
for 6 gelato sticks,
1 displayer for 21 gelato
sticks and 50 sticks
The “sandiches Kit”
includes 2 moulds
for 6 sandwiches
and 1 displayer
for 24 sandwiches
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for gelato, restaurant and bar
Four specialities to prepare creamy desserts in a glass.
Fabbri successful range of products is enriched today
by the brand new Cremafredda Yogurt.
For a sweet
refreshing break.
Enjoy it!
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The most beloved flavour
in the world becomes a rich
and creamy dessert.
The tantalising milk flavour,
to enjoy alone, on the top
of one espresso or combined
with Fabbri Toppings.
The intense aroma
of the Italian espresso in creamy
and velvety dessert.
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for pastry
Masterpieces to seduce the eyes and the palate with bril-
liant colours and delicate tastes.
Fabbri Nappage range includes Amarena, Apricot, Caramel,
Strawberry, Passion Fruit, Pistachio, Neutral
and Chocolate.
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And today, the brand new Lemon Nappage joins the
range, with its delicate Mediterranean taste
and its light yellow brilliance.
NEW !
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fabbri 1905 spa Via Emilia Ponente, 276 - 40132 Bologna - Italia
Tel +39 051 6173111 - Fax +39 051 6173316 - [email protected]
g. fabbri deutschland GmbH Witneystrasse 1 - D-82008 Unterhaching
Tel. +49 89 665956-0 - Fax +49 89 665956-10 - [email protected]
fabbri france s.a.r.l.7, rue Albert Einstein - F-77420 Champs sur Marne
Tel. +33 1 64685575 - Fax. +33 1 64685572 - [email protected]
fabbri argentina s.r.l. Ruta Panamericana Ramal Escobar Km. 38 - Colectora Oeste n.ro 180
Garin, Pdo de Escobar - Provincia de Buenos Aires (1619)Tel. +54- 3327-41-6065 - Fax +54 -3327-416069 - [email protected]
l&l futura s.r.l. Corriego 951/55-2000 Rosario-Argentina - Tel. y Fax +55 341 4309755/438 6984/439 0142 - www.lylfutura.com.ar
fabbri uruguay - cobinir s.a. AV. del Libertador N° 1680 - 2° PISO, Montevideo, Uruguay - Tel. +54- 3327-41-6065
fabbri brasil ltda. Rua Conselheiro Elias de Carvalho, 617 - Vila Sta. Catarina CEP. 04373 000 Sao Paulo
Tel. +55 11 56789072 - Fax +55 11 55653870 - [email protected]
fabbri north america, llc. 57-01 49th Place - Maspeth, New York 11378
Tel +1 718.764.8311 - Fax +1 718.764.8314 - [email protected]
euro food systems s.a. de c.v.calle Los Juarez n°33 - Colonia San Jose Insurgentes del Benito Juarez - 03900 MEXICO D.F.
Tel +52/55/56155965 fax +52/55/56119074- [email protected]
fabbri asia pte ltd. Singapore - 238841 - 150 Orchard Road #07-02 - Orchard Plaza
Tel. +86 21 7384760 - Fax +86 21 7384763
fabbri shanghai food trading co. ltd. Room 1105-1107, N° 58 Wuhua Road, Hong Kong District, Shanghai 200086
Tel. +86 21 65123299 - Fax +86 21 65128289
www.fabbri1905.com