YARD’S BRAWLER

VICTORY PRIMA PILS

YUENGLING LAGER

FLYING FISH HOPFISH IPA

MAJIC HAT #9

SAM ADAMS BOSTON SEASONAL

BLUE MOON

STELLA ARTOIS

GUINESS DRAUGHT

MILLER LITE

DRAFT

YARD’S PHILADELPHA PALE ALE

DOGFISH HEAD 60 MINUTE IPA

WALT WHIT BELGIAN WHITE

VICTORY GOLDEN MONKEY

RIVERHORSE HOP HAZARD

GOOSE ISLAND SOFIE SAISON

LOCAL

HEINEKEN

CORONA

CORONA LIGHT

AMSTEL LIGHT

IMPORTED

VICTORY HELLES

DUVEL

OMMEGANGE HENNEPIN

CRAFT LARGE FORMAT

LANDSHARK

COORS LIGHT

BUD LIGHT

BUDWEISER

MILLER LIGHT

SAMUEL ADAMS BOSTON LAGER

ANGRY ORCHARD

DOMESTIC

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition. An automatic 18% service charge will be added to parties of six or larger.

CLASSIC RED SAILOR SANGRIAGran gala triple orange liqueur, blackberry brandy, malbec, seasonal fruit

SPRUCE STREET WHITE SANGRIAtriple sec, sauvignon blanc, lemongrass essence, mint, orange, lemon

PEPPERED BACON BLOODY MARYAbsolut peppar, tomato juice, hot sauce, lemon, lime, salt, pepper, Worcestershire, horseradish, applewood smoked bacon

JUPITER GERMAIN MIMOSASt. Germain elderflower liqueur, champagne, orange juice

TALL SHIP MULEGolia ultra premium vodka, ginger beer, fresh melon, lime

BLACK CHERRY BOURBON SMASHEffen black cherry vodka, Woodford bourbon, grenadine, cola

POMEGRANTE ON THE WATERFRONTRevivalist Botanical Gin, pomegranate juice, tonic, lime

CHAMPAGNE GRAPEFRUIT MOJITOCruzan estate, grapefruit, champagne, muddle mint, agave

KEATING’S EXTRA DIRTY MARTINITito’s vodka, rosemary, spanish olive

FIREBALL CIDERFireball whiskey, apple cider, granny smith apple

HAND CRAFTED COCKTAILS

9 glass23 carafe

9 glass23 carafe

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9

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10

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition. An automatic 18% service charge will be added to parties of six or larger.

ULTIMATE GRILLED CHEESEapplewood bacon, heirloom tomato, red onion, smoked mozzarella, guyère, brioche

KEATING’S SIGNATURE CHEESEBURGERcrispy fried onion, lettuce, tomato, Yard’s cheddar ale, brioche

BANG BANG SHRIMP TACOSwatercress, pickled radish, napa slaw, salsa verde, chipotle honey aioli, soft shell tortilla

GRILLED SALMON BLTmarinated heirloom tomatoes, applewood bacon, herb mayo, rustic roll

CLASSIC PHILADELPHIA CHEESESTEAKshaved steak, green bell pepper, caramelized onion, mushroom, Yard’s cheddar ale, amaroso roll

ROPE & ANCHOR CHICKEN SANDWICHbaby green, heirloom tomato, red onion, applewood smoked bacon, smoked mozzarella, dijon mayo

WHARF TURKEY BURGERwatercress, raisin carrot slaw, wasabi bleu cheese

*all handhelds served with skin on french fries

HANDHELDS

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14

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition. An automatic 18% service charge will be added to parties of six or larger.

FIRECRACKER SHRIMPgrilled jumbo shrimp, horseradish aioli

URBAN FRIED CALAMARIsweet and spicy cherry peppers, arrabbiatta, srirachi aioli CAST IRON SPINACH AND ARTICHOKE DIProasted garlic, cayenne pepper, three cheese blend, rustic flatbread CHEESESTEAK LANDING EGGROLLSshaved steak, green bell pepper, caramelized onion, provolone, Yard’s cheddar ale, roasted tomato coulis

GOAT CHEESE FRITTERSelderflower honey, blackened pepper, chipotle cumin aioli

HARBORSIDE BUFFALO WINGSspicy chipotle cilantro lime, creamy bleu cheese

OLD PHILLY STYLE NACHOSspicy chili carne, refried bean, guacamole, cheddar, jalapeno jack cheese, house crafted pico OLD BAY CRAB CAKEMaryland crab cake, old bay seasoning, Dijon mustard grain, lemon, watercress leaf, sriracha aioli

MARGARITA FLATBREADfresh mozzarella, tomato ragu, roma tomato, ribbons of basil

THE BUTCHER FLATBREADhot and sweet pork sausage, pepperoni, mozzarella, oregano, chili flake

HARVEST FLATBREADbuttnernut squash, balsamic onion, black pepper goat cheese, arugula

STARTERS

13

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10

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9

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11

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11

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition. An automatic 18% service charge will be added to parties of six or larger.