COLD APPETIZERS

CHICKEN WITH GINGER SCALLION OIL 4800

SHREDDED CHICKEN WITH PEANUT SAUCE 5500

BRINED BEEF WITH SOYA SAUCE 5200

HOT APPETIZERS

MIXED HORS D'OEUVRES PLATTER(SESAME PRAWN ON TOAST, RIBS, SATAY CHICKEN, SPRING ROLLS) 15000

VEGETARIAN MIXED HORS D'OEUVRES(CHILLI & PEPPER TOFU DEEP FRIED AUBERGINE SPRING ROLLS, SATAY VEGETABLES) 8000

JUMBO FANTAIL PRAWN 4500 each

PRAWN BALLS 7500

CHILLI & PEPPER SQUID5200

MIXED HORS D’OEUVRES PLATTER

FRIED SOFT SHELL CRAB WITH CHILLI & PEPPER 4200

DEEP FRIED CHICKEN WINGS 4200

DEEP FRIED CRISPY WON TON 3800

DEEP FRIED CHILLI & PEPPER TOFU 4200

VEGETABLE SPRING ROLLS 600 each

SPARE RIBS TRIO(Deep-fried, Chili & Pepper, Sweet & Sour) 11000

CHICKEN SPRING ROLLS 600 each

PRAWN AND MAYO SPRING ROLLS 1500 each

SPARE RIBS TRIO

SOUPSPORTION/LARGE

CRAB MEAT SWEETCORN SOUP 1800/9000

CHICKEN & SWEET CORN SOUP 1800/9000

WON TON SOUP 2400/12000

MIXED VEGETABLE TOFU (BEAN CURD) SOUP 1500/9000

CHEFS TOFU SEAFOOD SOUP 2000/8500

CREAMY SEAFOOD SOUP 2000/8500

HOT & SOUR (PEKING) SOUP 1800/9000

HOT & SOUR (PEKING) SOUP

FISH

FRIED WHOLE SWEET & SOUR FISH 16000

STEAMED WHOLE FISH WITH SOY GINGER & SPRING ONIONS 15000

FISH IN CHILLI SAUCE 7500

STEAMED WHOLE FISH WITH GINGER & SPRING ONION 15000

CHAI TANG SPECIAL SEAFOOD SAUCE(Ink Fish, Prawns and Fish) 7500

STIR-FRIED FISH WITH BROCCOLI 10500

SIZZLING FISH IN OYSTER SAUCE 7500

STEAMED WHOLE FISH WITH GINGER & SPRING ONION

PRAWNS

STEAMED KING PRAWNS WITH GARLIC (SHELL ON) 10500

DEEP FRIED KING PRAWNS WITH CHILLI & PEPPER (SHELL ON) 10500

DEEP FRIED PRAWNS IN BATTER WITH SWEET & SOUR SAUCE 10500

SZECHUAN CHILLI PRAWNS 10500

STIR-FRIED PRAWNS IN BLACK BEAN SAUCE WITH CHILLI 10500

STIR-FRIED PRAWNS WITH SEASONAL VEGETABLE 9500

STIR FRIED PRAWNS WITH SEASONAL VEGETABLE

SWEET & SOUR PRAWNS CANTONESE STYLE 9500

DEEP FRIED CHILLI & PEPPER PRAWNS 9500

PRAWNS WITH BROCCOLI 12500

STIR-FRIED PRAWNS WITH GINGER AND SPRING ONION 10500

SIZZLING PRAWNS IN WHITE SAUCE 10500

DEEP FRIED PRAWNS VERMICELLI 11000 DEEP FRIED PRAWNS VERMICELLI

SQUID

STIR-FRIED SQUID IN BLACK BEAN SAUCE 7500

DEEP FRIED SQUID WITH CHILLI AND PEPPER 7000

SIZZLING SQUID WITH GINGER AND SPRING ONION 7500

LOBSTER

FRESH LOBSTER 18500

FRESH LOBSTER

CRABFRESH CRAB (Served with choice of steamed Chinese wine, Ginger Spring Onion Chili Sauce, Black Bean Sauce, Fried onions & Scallions) 7000

CHILLI CRAB 6500

CHILLI CRAB

CHICKEN

STIR-FRIED CHICKEN WITH DRIED CHILI & PEPPER (BONED) 6800

DICED CHICKEN WITH CASHEW NUTS 7300

SIZZLING CHICKEN IN BLACK BEAN SAUCE WITH CHILLI 6800

DEEP FRIED CHICKEN WITH HONEY LEMON SAUCE 6800

SZECHUAN CHILLI CHICKEN 6800

STIR FRIED CHICKEN WITH GINGER SPRING ONION6500

STIR FRIED CHICKEN WITH GINGER SPRING ONION

CHICKEN CURRY 6500

CRISPY CHICKEN(With Prawn Crackers, Cucumber andPeanut Sauce) 8000

CHICKEN IN OYSTER SAUCE 6500

DICED CHICKEN IN CHILLI SAUCE 6500

SWEET & SOUR CHICKEN CANTONESE STYLE 6800

CRISPY CHICKEN

BEEFSTIR-FRIED BEEF WITH BAMBOO SHOOT 6500

STIR-FRIED BEEF WITH CASHEW NUT 6800

BEEF CURRY 6500

SHREDDED BEEF WITH GREEN PEPPER6500

CRISPY SHREDDED BEEF WITH CARROTS 6500

SIZZLING FILLET BEEF WITH BLACK PEPPER SAUCE6800

STIR-FRIED FILLET BEEF WITH DRY CHILLI AND SPRING ONION6800

STIR-FRIED BEEF IN OYSTER SAUCE6500

SIZZLING BEEF WITH GINGER & SPRING ONION6800

STIR-FRIED BEEF WITH BLACK BEAN SAUCE CHILLI6500

STIR-FRIED BEEF WITH SEASONAL VEGETABLE6800

CRISPY SHREDDED BEEF WITH CARROTS

DUCK

WHOLE PEKING DUCKServed with Pancakes, Spring Onion, Cucumber HoiSin Sauce) 30000

CRISPY AROMATIC DUCK(Served With Pancakes, Spring Onion, Cucumber & Hoisin Sauce) 15000/PORTION

PORKSHREDDED PORK WITH GREEN PEPPER 6500

PORK SPARE RIBS(Choose between sweet and sour, deep-fried or chilli pepper) 7500

SWEET & SOUR PORK CANTONESE STYLE 6800

STIR-FRIED SLICED PORK WITH CASHEW NUTS 7200

STIR-FRIED SHREDDED PORK WITH PRESERVED VEGETABLE 6500

WHOLE PEKING DUCK

TOFU (BEAN CURD)

STUFFED AUBERGINE, GREEN PEPPER & TOFU WITHMINCED PRAWN IN BLACK BEAN SAUCE 6800

DEEP FRIED TOFU WITH SWEET & SOUR SAUCE 6500

MA PO' TOFU 6200

VEGETABLES

CANTONESE BROCCOLI WHITE SAUCE 7000

STEAMED MIXED VEGETABLES(Chinese vegetable black fungus. MushroomBroccoli. Green and red pepper) 7500

BRAISED MDE MUSHROOMS WITH CHINESE VEGETABLE 5500

SIZZLING STIR-FRIED VEGETABLES IN BLACK BEAN SAUCE 6000

STIR-FRIED MIXED VEGETABLES 5200

STEAMED MIXED VEGETABLES

NOODLESMIXED VEGETABLES CHOW MEIN 4000

KING PRAWN CHOW MEIN 8000

CHICKEN CHOW MEIN 6000

FRIED NOODLE WITH BEANSPROUT 4500

CRISPY NOODLE WITH MIXED SEAFOOD 7000

MIXED SEAFOOD NOODLE IN HOT & SOUR SOUP 7500

SINGAPORE VERMICELLI 7000

TOFU (BEAN CURD)

STUFFED AUBERGINE, GREEN PEPPER & TOFU WITHMINCED PRAWN IN BLACK BEAN SAUCE 6800

DEEP FRIED TOFU WITH SWEET & SOUR SAUCE 6500

MA PO' TOFU 6200

VEGETABLES

CANTONESE BROCCOLI WHITE SAUCE 7000

STEAMED MIXED VEGETABLES(Chinese vegetable black fungus. MushroomBroccoli. Green and red pepper) 7500

BRAISED MDE MUSHROOMS WITH CHINESE VEGETABLE 5500

SIZZLING STIR-FRIED VEGETABLES IN BLACK BEAN SAUCE 6000

STIR-FRIED MIXED VEGETABLES 5200

SINGAPORE VERMICELLI

RICE

HOUSE SPECIAL RICE(With pieces of mixed meat and shrimp) 6200

HOUSE SPECIAL RICE(With pieces of prawns and calamari) 7000

MIXED VEGETABLES FRIED RICE WITH EGG 5000

SHRIMP FRIED RICE 5800

CHICKEN FRIED RICE 5500

MINCED BEEF FRIED RICE 5500

EGG FRIED RICE4800

STEAMED FRAGRANT RICE4000

PINEAPPLE SHRIMP RICE6200

HOUSE SPECIAL RICE

DESSERTS

MOIST CHOCOLATE BROWNIE & ICE CREAM 3500

ICE CREAM (2 SCOOPS) 2000

SEASONAL FRUIT PLATTER 3500

STICKY TOFFEE PUDDING ICE CREAM 4000 STICKY TOFFEE PUDDING ICE CREAM