My_culinary_journey_till_now pdf

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My culinary journey till now Start from 22 December 2010 @

Transcript of My_culinary_journey_till_now pdf

My culinary journey till now

Start from 22 December 2010

@

FRIST 6 MONTH @ BAKERY

Chocolate sculpture by me

My picture cake

Train cake made by me with the help of my pastry chef

My1st platting

Fruit platter by me for my vice president of hotel

Pre-platted salad

Pre-platted dessert

My 1st won creation

me@ train the trainer class for Radisson blu GRT and Radisson blu temple bay mahablipuram

by- R.C. CHOPRA

Proud moment given by Radisson to mewon bronze medal @ SICA culinary competition in three course

set dinner menu

My three dish @ SICA competition

My dessert @ SICA

CARROT CHEESE AND WALNUT SAUSSAGE

MY main course @ SICA

MILLI FULLI OF HARISA SALMON ,KING CRAB WIT THIN CRUST FOCASSIA

MY STARTER @SICA

BEET AND DILL PANNA COTTA WITH FENNEL SALAD

MY 1ST MEDAL

New journey @ westin Chennai velachery

1st salad of westin @ buffet

1st @ westin by me and my team

Buffet cheese platter

Sunday brunch

Making live sushi

Mozzarella stuffed cherry tomatowith micro greens

Some test full

Beet root money bag on cucumber

Some platted salad by me

Some platted salad by me cont.…

Some platted salad by me cont.…

Some platted salad by me cont.…

Some platted salad by me cont.…

Some platted salad by me cont.…

Roasted sweet potato with romaine and red bell pepper salsa

Roasted and crunchy fennel with orange

Chef competition @ westin Chennai velachery on 20 Oct. 2013

Deconstructed Insalata Capresewith green mango sorbet

dukkah crusted roasted salmon On the bed of mash green peaWith smoked salmon tarter , Coriander tabouleh , tomatoAnd salmon roe.

Carrot walnut and cheeseSausage with caramelizedfruits

1st prize

Chef competition @ westin Chennai velachery on 20 Oct. 2013

@ HYATT AmritsarFrom 20nd December 2013 to 3rd July 2014

Some salad @ Hyatt….

Some salad @ Hyatt….

Salad Buffet display @ Hyatt

Salad Buffet display @ Hyatt

Salad Buffet display @ Hyatt

Salad Buffet display @ Hyatt

Some more…..

Again @ bakery for few day

Last working day @ Hyatt

Four points by Sheraton ,

Agra

Few of my platting …..

Caprese salad

Canapés …..

Mono portion salads…….

Watermelon and fets salad

Tomato and bocconcini with Garlic chip

Fried idly with beetrootcoulis

Just green salad …in my way…

Some more……salad and canapé

Salads……….

Ceaser salad

Watermelon and orange with micro greens

Papadi chat ….

Ghevar and Rasmalai mousse milli feuille

Again tried hand in bakery….

Pizza salad!!!!!

Mini pizza with tangy mango salsa and microgreens

Going on………

“thank you”