MRIN2

download MRIN2

of 6

Transcript of MRIN2

  • 8/19/2019 MRIN2

    1/11

    FUNDAMENTAL MEDICAL SCIENCE I

    FINAL REPORT (PROTEOMIC)

    DEVINA

    07120110064

    GROUP A1-3

    Univ!"i#$" P%i#$ &$!$'$n

    M*#$! Ri$+, In"#i## .! N$n#*n%/,

    F$%#, . M+iin

    2011

  • 8/19/2019 MRIN2

    2/11

    ASTRACT

    Proteomic experiment was involved protein so we used plasma which contain it

    to be tested. Protein have four distinct of structures which were primary structure,secondary structure, tertiary structure, and quaternary structure. It have several function

    such as enzyme, structural, and body defense (antigen versus antibody).Immunoassay

    was the chemical reaction to detect specific substrate, the analyte in blood body fluid

    sample. It can be done by using !"I#$ and %&s$g 'apid est.

    he first experiment was using !"I#$ to detect the concentration of antigen

    properties (with direct technique), antibody (with indirect technique), and primarily

    protein (with both technique). #econd experiment was by doing %&s$g experiment for 

    checing part of component virus %epatitis & with a test pac. he differences between

    !"I#$ and 'apid est were the template. !"I#$ was using microwells to checing the

    concentration. &eside, rapid test using test pac and it was a qualitative immunoassay

    by checing the presence.

    here were also third experiment looing for the concentration of blood glucose

    in case it was in normal levels or not. In this experiment, the blood glucose

    concentration was determined based on visual observation in the comparison with the

    standard series which has been reacted with *+toluidine.

    I INTRODUCTION

    Proteins are very important molecules in our cells. hey are involved in virtually

    all cell functions. !ach protein within the body has a specific function. #ome proteins

    are involved in structural support, while others are involved in bodily movement, or in

    defense against germs.

    Proteins vary in structure as well as function. hey are constructed from a set of

    - amino acids and have distinct three+dimensional shapes. &elow is a list of several

    types of proteins and their functions. $ntibodies, contractile, enzymes, hormonal,

    http://biology.about.com/library/weekly/aa050301a.htmhttp://biology.about.com/library/weekly/aa050301a.htm

  • 8/19/2019 MRIN2

    3/11

    structural, storage, and transporter were some of protein functions ('egina &ailey,

    -).

     $ reaction that occurs when an antigen combines with a corresponding antibody

    to produce an immune complex. $ substance that induces the immune system to form a

    corresponding antibody is called an immunogen. $ll immunogens are also antigens 

    because they react with corresponding antibodies/ however, an antigen may not be able

    to induce the formation of an antibody and therefore may not be an immunogen. 0or

    instance, lipids and all low+molecular+weight substances are not immunogenic.

     $n assay that quantifies antigen or antibody by immunochemical means. he

    antigen can be a relatively simple substance such as a drug, or a complex one such as

    a protein or a virus (1c2raw, -).

    It is very important that blood sugar levels are ept as close to normal as

    possible. 0or most people with diabetes, a healthy range is between 3- and 4- mgdl

    before meals and less than 5- mgdl at one to two hours after a meal (see chart

    below). $ doctor or health care provider can tell a person with diabetes about how and

    when to test blood sugar. It is helpful to eep a record of blood sugar readings several

    times during the day.

    T$!/# %+ /%" %v%" .!

    "# ''% * *$v +i$#" (/5+%)

    &efore meals 3- to 4-

    to hours after the start of a meal less than 5-

    %ypoglycemia (low blood glucose) 6- or below

    7e could have referred instead to the 8serum9 proteome but chose plasma

    because it is in a sense the larger, parent collection from which other related samples

    are derived (:. "eigh $nderson and :orman 2. $nderson,--). 7e were able to

    identify many proteins present in the moderate+ to low+abundance range in the plasma

    proteome. It can also reflect differences in blood glucose levels over time, as well as the

    http://www.answers.com/topic/antigenhttp://www.answers.com/topic/antibodyhttp://www.answers.com/topic/lipidhttp://www.answers.com/topic/immunogenichttp://www.answers.com/topic/antigenhttp://www.answers.com/topic/antigenhttp://www.answers.com/topic/antibodyhttp://www.answers.com/topic/antigenhttp://www.answers.com/topic/antibodyhttp://www.answers.com/topic/lipidhttp://www.answers.com/topic/immunogenichttp://www.answers.com/topic/antigenhttp://www.answers.com/topic/antibody

  • 8/19/2019 MRIN2

    4/11

    individual effects of biological factors that influence cellular glucose transport and the

    nonenzymatic protein glycation deglycation cycle.

    %&s$g %epatitis & #urface $ntigen 'apid est ;evice (7hole

    &lood#erumPlasma) is a qualitative, solid phase, two+site sandwich immunoassay for

    the detection of %&s$g in whole blood, serum or plasma. he membrane is pre+coated

    with anti+%&s$g antibodies on the test line region of the ;evice. ;uring testing, the

    whole blood, serum or plasma specimen reacts with the particle coated with anti+%&s$g

    antibodies. %&s$2 stands for hepatitis & surface antigen. If it is found, along with other

    specific antibodies, it means the person has a hepatitis & infection (

  • 8/19/2019 MRIN2

    5/11

    In the experiment of %&s$g rapid test, we brought all the reagents and specimen

    to room temperature and used the test pac by removed it from foil pouch and placed

    on clean dry surface. --u" of the specimen or control were dispensed by using pipette

    into the sample well on the card. he result was interpreted after > minutes.

    In !"I#$ (!nzyme+"ined Immunosorbent $ssay), first the -u" of standard,

    specimens, and controls were dispensed into appropriate wells, then -- u" of zero

    buffers were also dispensed into each well and they were all mixed before had to

    incubated at room temperature for 4- minutes. after that, the incubation mixture were

    removed and the microtiter wells were rinsed and fliced > times with distilled water.

    he need to be stried sharply onto absorbent paper to removed all residual water

    droplets. >- u" of enzyme con?ugate reagent was dispensed into each well and gently

    mixed for > seconds, then incubated at room temperature for 4- minutes.

     $gainst, the incubation mixture was removed by flicing plates contents into

    waste container and the microtiter wells was also rinsed and fliced > times with distilled

    water. he wells were sharply stried before --u" of 1& reagent was dispensed into

    each well and mixed for > seconds then incubated at room temperature for - minutes.

    he reaction was stopped by adding -- u" stop solution to each well, and mixed for 4-seconds until or until the blue color changes to yellow color completely. he optical

    density was read at @>- nm with a microtiter reader within > minutes.

    7e also determined colorimetric of blood sugar lever by provided --mgdl of

    glucose standard and prepared concentration glucose standard point and ml of A *+

    toluidine was added and mixed then incubated for - minutes in boiling water bath.

     $bsorbance had to be measured at B4-nm and > tubes was prepared to be filled by

    concentration, glucose standard, and water.

    ube filled with >- concentration, -.>ml of glucose standard, and -.6> water.

    ube filled with 5- concentration, -.@ml of glucose standard, and -.B ml of water. ube

    4 filled with -- concentration, -.>ml of glucose standard, and -.>ml of water. ube @

    filled with >- concentration, -.Bml of glucose standard, and -.@ of water. "ast tube was

    blan and only filled with ml of water.

  • 8/19/2019 MRIN2

    6/11

    &lood glucose had to be measured before blood from vein was drawn and

    transferred to centrifuge tube. #erum need to being obtained by centrifugation of blood

    for - minutes. glucose concentration had to be determined in the provided serum

    sample of patient using *+toluidine method. In dry test tube, -.ml of distilled water

    standard glucose serum then ml of toluidine reagent was added and mixed in each

    tube. he tube have to covered with aluminium foil and put in boiling water bath for -

    minutes. after that, test tubes had to being cooled under tap water and the absorbance

    ready to read at max B4-nm. he concentration had to be calculated of < in

    provided blood samples using absorbance reading of standard glucose.

    III RESULT

    A ELISA

    '  C -.5463

    # C (-.->5 D -.55) =

    C -.4

  • 8/19/2019 MRIN2

    7/11

    # C (-.4- D -.-B@) =

    C -.-36

    y C ax E c

    y C concentration

    x C absorbance

    y C -3.6(-.4) F 3.>53

    C + 4.63>6

    y C -3.6(-.-36) F 3.>53

    C + 3.@5

    &"A/ R$'i+ T"#

    "eft ($) C *ur sample (negative)

    'ight (&) C #ample from a donor whom nown had positive %epatitis & acute

    C %+ S/$! $n#i#$#in

  • 8/19/2019 MRIN2

    8/11

  • 8/19/2019 MRIN2

    9/11

    #@ >- -.B>B -.B>5 -.B>6

    &"$:

    G

    -.56 -.53 -.55

    H C -.--@x F -.-B>'  C -.334

    y C -.--@x F -.-B>

    -.55 C -.--@x F -.-B>

    -.4>4 C -.--@x

    x C 55.> mgd"

    IV DISCUSSION

    he principle of !"I#$ is to detection of antibody+antigen complex that involves

    enzyme reaction. !"I#$ has direct technique and indirect technique. In direct !"I#$,

    capture antibody has been coding in solid phase for checing the serum wether it was

    exist or not and reacted with secondary %'P*. $fter they were bend, the 1&

    substrate was added. ;irect !"I#$ was use to checing the antigen when indirect

    !"I#$ was for checing the antibody which antigen was coding first. &ut *n !"I#$

    experiment, we found that our curved wasnt acceptable because it seems abnormal

    that it should be. 7e thought it might happen because our group error due mixed the

    sample so we cant get any conclusion to determined the health range. 7hen we trying

    to mae the curve, it seems unusual. It wasnt straight as it should, but loos bend. #o

    we only inserted three samples of data to get better curve and conclusion. $nd its

    appeared as in the result. $nd because of the error we made, we cant get anyconclusion about the healthy range which was nown was less than 5.> ngml.

    *n %&s$g 'apid est we have had negative result of hepatitis+& acute.

    7e determined it because only one purplish red test band appears in the control region.

    &ecause if it was positive, in addition of the control purplish red test band, a distinct

    purplish red test band also appears in the test region. $nd if neither test band nor

  • 8/19/2019 MRIN2

    10/11

    control band appears, the specimen should be tested again using a new test card

    because it was invalid. 7e Interpret the result based on the band appearance because

    one strip means the person is negative for %epatitis &. his is because while the serum

    moves through capillary action and goes to the reaction site, no antigen was found with

    the antibody. $t test site, there is no binding of the antigen with antibody to the anti+

    %&s$g neither there was a dye substrate to colored the polyclonal of anti+%&s$g. $t the

    control zone, all the antibodies bind with the anti+antibodies (anti+anti %&s$g) because

    there was an anti+mouse $b, and the enzyme there can wor.

    7e also did experiment for looing of blood sugar quantitation and based on our

    result, we had agreed that it was normal. *ur curved also acceptable with our final

    result that have been interpreted by it colored which was observed and compared to the

    standard series as its reacted with the *+toluidine based on visual. 1ore glucose, more

    reaction with *+toluidine more color created. *+toluidine reacts in hot glacial acetic acid

    with the terminaldehyde group of glucose to produce a blu+green colored condensation

    product that can be measured colorimetrically at lamda maximum B4-nm in this

    method. hats why the highest rate concentration of blood glucose has the most dense

    colored. he concentration of normal blood glucose was @.@ + B. mmol" (5+-

    mgd"). $fter having meal was 6.5 mmol" (@-mgd"). &oth of our sample was taen

    from the same person which means had same blood glucose concentration. &ased onour result, the concentration of blood glucose was 55.>mgd" so it was a normal levels

    of blood glucose.

    V REFERENCES

  • 8/19/2019 MRIN2

    11/11

    'egina &ailey. Protein 0unctions. $bout &iology. -.

    [email protected]:ovember

    1c2raw %ill.Immunoassay. #cience and echnology.-.

    ;epartment of %ealth. he Importance of