Metro Diner€¦ · Fruity Waffle Our Belgian waffle topped with blueberries, strawberries, bananas...
3
San Francisco Benedict Fried Chicken & Waffle Charleston Shrimp & Grits Griddle Greats Fruity Waffle Our Belgian waffle topped with blueberries, strawberries, bananas and powdered sugar. 850 cal. 8.29 Belgian Waffle Thick and light, a true Belgian waffle. Topped with powdered sugar. 720 cal. 6.69 Croissant French Toast Four pieces of a light, buttery croissant, battered and grilled to perfection. Topped with powdered sugar. 1040 cal. 9.99 Waffle Additions 1.00/ea Strawberries (30 cal), Blueberries (50 cal), Bananas (60 cal), Chocolate Chips (140 cal) Cinnamon Roll Pancakes Two pancakes swirled with cinnamon and sugar, topped with cream cheese icing, candied pecans, and cinnamon butter. 1420 cal. 9.99 Metro Pancake “The 12 inch challenge” 830 cal. 6.69 Lighter Fare Chicken Chopped Salad Chopped salad with chicken, shredded carrots and red cabbage, candied pecans, red onion, quinoa, tortilla crunch, blue cheese crumbles and balsamic vinaigrette. 895 cal. 10.99 Seaside Salad Grilled shrimp, tomato-basil quinoa, candied pecans and feta cheese over a bed of spinach tossed in a Greek vinaigrette. 800 cal. 11.99 Avocado Toast Fresh chopped avocado and sliced tomato on eight-grain toast. 480 cal. 7.99 Add two eggs* any style. 160 cal. 2.00 Stuffed Tomato Whole tomato split then filled with a scoop of your choice: Chicken Salad 430 cal. 7.99 Tuna Salad 390 cal. 7.99 Vanilla Yogurt with Granola Vanilla yogurt topped with strawberries, blueberries and granola. 1070 cal. 6.29 Classic Oatmeal Served with brown sugar and raisins. 530 cal. 3.99 Breakfast Favorites Fried Chicken & Waffle Half a fried chicken and a Belgian waffle, topped with powdered sugar and sweet, strawberry butter. Served with our signature sweet and spicy sauce. 2260 cal. 15.49 Biscuits & Sausage Gravy* Two buttermilk biscuits topped with our housemade sausage gravy, accompanied by two eggs any style and served with hashbrowns. 1600 cal. 10.29 Breakfast Pie* A Metro original! Layers of eggs, cheese, mushrooms, onions, peppers and red skinned potatoes, served with a side. 930-1260 cal. 9.29 Add ham, sausage or bacon 70-210 cal. 1.00 Corned Beef Hash & Poached Eggs* Slow-roasted corned beef chopped with diced red skinned potatoes. Served with two poached eggs and toast. 610-740 cal. 9.99 The Bissell Breakfast* Two eggs any style, bacon, toast, hashbrowns or grits, and a short stack of pancakes. 930-1230 cal. 10.29 Huevos Rancheros* Your choice of eggs served over fried tortilla shells, chorizo sausage, black beans, onions and peppers. Topped with melted cheese, salsa, sour cream, fried jalapeños and green onions. 1580 cal. 11.49 Eggs Galore Platters Two or Three Egg Breakfast* Eggs any style, hashbrowns, toast and choice of meat: bacon, sausage patties, sausage links, turkey sausage or Canadian bacon. 660-1200 cal. 8.29 / 9.29 Eggs, Hashbrowns & Toast* Two eggs any style, toast and hashbrowns or grits. 440-720 cal. 5.99 Protein Breakfast* Four scrambled eggs and choice of two meats: bacon, sausage patties, sausage links, turkey sausage or Canadian bacon. 470-1130 cal. 9.29 Benedicts Classic Eggs Benedict* Canadian bacon, two poached eggs on an English muffin, topped with creamy Hollandaise sauce and served with a side of hashbrowns. 800 cal. 10.49 Crab Cake Benedict* Homemade crab cakes, two poached eggs on an English muffin, topped with creamy Hollandaise sauce and served with a side of hashbrowns. 900 cal. 13.49 San Francisco Benedict* Canadian bacon, sliced avocado and tomato, two poached eggs on an English muffin, topped with creamy Hollandaise sauce and served with a side of hashbrowns. 940 cal. 11.99 Omelets Western* Ham, cheddar cheese, mushrooms, onions, tomatoes and peppers, topped with salsa. Served with toast and choice of hashbrowns or grits. 730-920 cal. 10.29 Veggie* Mushrooms, onions, peppers, cheddar cheese, asparagus and tomatoes. Served with toast and choice of hashbrowns or grits. 650-850 cal. 9.69 Meat Lovers* Bacon, sausage, ham and cheddar cheese. Served with toast and choice of hashbrowns or grits. 1070-1350 cal. 10.29 Breakfast Sandwiches Bacon, Egg & Cheese Croissant* Bacon, scrambled egg and cheddar cheese. 690 cal. 6.49 Frisco Breakfast Sandwich* Grilled deli ham, scrambled eggs and cheddar cheese on grilled sourdough. 1000 cal. 6.49 Spicy Honey Chicken Biscuit Fried chicken tender, tossed in a spicy honey sauce on a biscuit. 360 cal. 3.99 *Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutritional information available upon request. Salads & Soups Chicken Tender Salad Buttermilk marinated chicken tenders over mixed greens, cucumbers, tomatoes, shredded carrots, red onions, tortilla crunch and hard-boiled egg. 830-1180 cal. 9.99 Chicken Salad - Salad Our homemade chicken salad with grapes, celery, mayo and pecans served over a garden salad. 970-1400 cal. 9.99 Brooklynn’s Greek Salad Feta cheese, tomatoes, cucumbers, red onion, pepperoncini, Kalamata olives, over a garden salad with Greek vinaigrette. 740 cal. 7.49 Add grilled chicken 130 cal. 3.00 Add grilled shrimp 120 cal. 5.00 1/2 Sandwich & Soup Turkey & Swiss, Ham & Cheddar or Chicken Salad. Served with a cup of soup. 450-670 cal. + soup 7.69 Chicken Noodle Soup Classic housemade soup with chicken, celery, carrots, Cup 3.29 and onions. 90/180 cal. Bowl 5.29 Chili Hearty and housemade, topped with cheddar cheese. Cup 3.99 300/600 cal. Bowl 5.99 Soup of the Day Check the Blackboard for Cup 3.29 our daily offerings. Bowl 5.29 NEW NEW
Transcript of Metro Diner€¦ · Fruity Waffle Our Belgian waffle topped with blueberries, strawberries, bananas...
Served with choice of: Seasoned Fries (300 cal), Homemade Chips (430 cal), Steamed Broccoli (190 cal), Steamed French-style Green Beans (130 cal), Steamed Vegetable Medley (190 cal), Chilled Tomato-Basil Quinoa (230 cal), Grilled Squash & Zucchini (160 cal), Cole Slaw (210 cal), Mashed Potatoes (320 cal).
Substitute Fresh Seasonal Fruit (110 cal), Garden Salad (160 cal), Mac & Cheese (290 cal) or Onion Rings (410 cal) for $.50.
San Francisco BenedictFried Chicken & Waffle Charleston Shrimp & Grits METRO SIRLOIN SPECIALChicken Pot PieBolD CITY BURGER
BURGERS & SandwichesBold City Burger*Half-pound Angus burger topped withProvel cheese, bacon, sausage patty,caramelized onions, fried jalapeños,lettuce, tomato and garlic aioli on abrioche bun. 1230 cal. 11.99
All American Burger*Half-pound Angus burger, Americancheese, tomato and lettuce slaw(shredded lettuce, chopped pickleand mayo). 990 cal. 9.99
Bacon, Mushroom, Swiss Burger*Half-pound Angus burger, hickory smokedbacon, lettuce, tomato, Swiss cheese and sautéed mushrooms. 990 cal. 10.99
Metro’s Holy Davoli Burger*Half-pound Angus burger topped withlettuce slaw (shredded lettuce, choppedpickle and mayo) in between two grilledcheese sandwiches stuffed withAmerican cheese, tomato and hickorysmoked bacon. 1690 cal. 12.99 Add a fried egg 80 cal. 1.00
Big Bern’s Pork TenderloinFried tenderloin, topped with provel cheese, wilted spinach, caramelized onions, bacon,fried jalapeños, tomato and garlic aioli ongrilled Italian bread. 1560 cal. 12.49
French DipTender, house-roasted and seasonedroast beef with melted provolone on atoasted hoagie roll, au jus. 750 cal. 10.49
Philly Cheese SteakHouse-roasted and seasoned roast beeftopped with grilled onions & peppers,melted provel cheese on a toastedhoagie roll. 1270 cal. 11.49
Fried ChickenButtermilk marinated chicken, provel cheese,bacon, honey mustard, lettuce and tomatoon a brioche bun. 970 cal. 9.99
Pulled PorkBBQ pulled pork and cole slaw on a brioche bun. 1050 cal. 9.99
Tuna MeltTuna, celery, seasonings, mayo, provolonecheese on toasted white bread, servedopen faced. 700 cal. 9.99
Metro ClubHam, turkey, bacon, Swiss, cheddar, lettuce, tomato and mayo on three slices of whitetoast. 1320 cal. 11.49
Chicken ParmesanTender fried chicken, marinara sauce andmozzarella on a toasted hoagie roll. 1000 cal. 10.49
Chicken Salad CroissantRoasted chicken, chopped pecans, grapes,celery and mayo served on a flaky croissantwith lettuce and sliced tomato. 660 cal. 9.49
Classic ReubenDeli-sliced corned beef, sauerkraut,melted Swiss cheese and housemadethousand island dressing on grilledrye bread. 900 cal. 10.49
Monte CristoFried sourdough sandwich stuffed withturkey, ham, cheddar and American cheese, topped with powdered sugar. Served withraspberry preserves. 1050 cal. 11.99
Grilled 3 CheeseCheddar, Swiss and provolone ongrilled white bread. 570 cal. 6.49 Add ham & tomato 240 cal. 2.00 Add bacon & tomato 130 cal. 2.00
Big Mike’s BLT (Double Decker)Three slices of toast, eight slices of bacon, lettuce, tomato and mayo. 830 cal. 9.49
Avocado Veggie WrapFresh avocado, spinach, shredded carrots,black beans, fried jalapeños, red onion,cheddar cheese, chipotle ranch and sourcream in a tomato basil tortilla. 910 cal. 8.99 Add grilled chicken 130 cal. 2.00
Griddle GreatsFruity WaffleOur Belgian waffle topped withblueberries, strawberries, bananasand powdered sugar. 850 cal. 8.29
Belgian WaffleThick and light, a true Belgian waffle.Topped with powdered sugar. 720 cal. 6.69
Croissant French ToastFour pieces of a light, buttery croissant,battered and grilled to perfection. Toppedwith powdered sugar. 1040 cal. 9.99
Waffle Additions 1.00/eaStrawberries (30 cal), Blueberries (50 cal),
Bananas (60 cal), Chocolate Chips (140 cal)
Cinnamon Roll PancakesTwo pancakes swirled with cinnamon and sugar, topped with cream cheese icing, candied pecans, and cinnamon butter. 1420 cal. 9.99
Metro Pancake“The 12 inch challenge” 830 cal. 6.69
Lighter FareChicken Chopped Salad Chopped salad with chicken, shredded carrots and red cabbage, candied pecans, red onion, quinoa, tortilla crunch, blue cheese crumbles and balsamic vinaigrette. 895 cal. 10.99
Seaside Salad Grilled shrimp, tomato-basil quinoa,candied pecans and feta cheese over abed of spinach tossed in a Greekvinaigrette. 800 cal. 11.99
Avocado ToastFresh chopped avocado and slicedtomato on eight-grain toast. 480 cal. 7.99 Add two eggs* any style. 160 cal. 2.00
Stuffed TomatoWhole tomato split then filled with a scoop of your choice: Chicken Salad 430 cal. 7.99 Tuna Salad 390 cal. 7.99
Vanilla Yogurt with GranolaVanilla yogurt topped with strawberries, blueberries and granola. 1070 cal. 6.29
Classic OatmealServed with brown sugarand raisins. 530 cal. 3.99
Breakfast FavoritesFried Chicken & Waffle Half a fried chicken and a Belgianwaffle, topped with powdered sugarand sweet, strawberry butter. Servedwith our signature sweet and spicysauce. 2260 cal. 15.49
Biscuits & Sausage Gravy*Two buttermilk biscuits topped with ourhousemade sausage gravy, accompanied bytwo eggs any style and served withhashbrowns. 1600 cal. 10.29
Breakfast Pie*A Metro original! Layers of eggs, cheese, mushrooms, onions, peppers andred skinned potatoes, served with a side.930-1260 cal. 9.29 Add ham, sausage or bacon 70-210 cal. 1.00
Corned Beef Hash & Poached Eggs*Slow-roasted corned beef chopped withdiced red skinned potatoes. Served with two poached eggs and toast. 610-740 cal. 9.99
The Bissell Breakfast*Two eggs any style, bacon, toast, hashbrowns or grits, and a short stack of pancakes. 930-1230 cal. 10.29
Huevos Rancheros*Your choice of eggs served over fried tortilla shells, chorizo sausage, black beans, onionsand peppers. Topped with melted cheese,salsa, sour cream, fried jalapeños andgreen onions. 1580 cal. 11.49
Eggs GalorePlatters
Two or Three Egg Breakfast*Eggs any style, hashbrowns, toast and choice of meat: bacon, sausage patties, sausage links, turkey sausage or Canadian bacon. 660-1200 cal. 8.29 / 9.29
Eggs, Hashbrowns & Toast*Two eggs any style, toast and hashbrowns or grits. 440-720 cal. 5.99
Protein Breakfast*Four scrambled eggs and choice of two meats: bacon, sausage patties, sausage links, turkey sausage or Canadian bacon. 470-1130 cal. 9.29
BenedictsClassic Eggs Benedict*Canadian bacon, two poached eggs on an English muffin, topped with creamy Hollandaise sauce and served with a side of hashbrowns. 800 cal. 10.49
Crab Cake Benedict*Homemade crab cakes, two poachedeggs on an English muffin, topped withcreamy Hollandaise sauce and servedwith a side of hashbrowns. 900 cal. 13.49
San Francisco Benedict*Canadian bacon, sliced avocado andtomato, two poached eggs on an English muffin, topped with creamy Hollandaisesauce and served with a side ofhashbrowns. 940 cal. 11.99
OmeletsWestern*Ham, cheddar cheese, mushrooms, onions, tomatoes and peppers, topped with salsa. Served with toast and choice of hashbrownsor grits. 730-920 cal. 10.29
Veggie*Mushrooms, onions, peppers, cheddarcheese, asparagus and tomatoes. Servedwith toast and choice of hashbrownsor grits. 650-850 cal. 9.69
Meat Lovers*Bacon, sausage, ham and cheddar cheese. Served with toast and choice of hashbrownsor grits. 1070-1350 cal. 10.29
Breakfast SandwichesBacon, Egg & Cheese Croissant*Bacon, scrambled egg and cheddar cheese. 690 cal. 6.49
Frisco Breakfast Sandwich*Grilled deli ham, scrambled eggsand cheddar cheese on grilledsourdough. 1000 cal. 6.49
Spicy Honey Chicken BiscuitFried chicken tender, tossed in a spicyhoney sauce on a biscuit. 360 cal. 3.99
*Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutritional information available upon request.
Gluten Friendly We have many dishes that can be prepared gluten-friendly. Please ask your server to see our gluten-friendly menu! Substitute Gluten-Free Bread (+10 cal) $1.00
ShaReablesCheese FriesCrispy seasoned French fries toppedwith mixed cheeses, bacon, andfried jalapeños with ranch. 870 cal. 6.99
Onion RingsThick cut, panko breaded onionrings with ranch. 880 cal. 6.49
Loaded Chili ChipsPotato chips topped with housemade chili,fried jalapeños, melted cheddar, chipotleranch and green onions. 850 cal. 6.99
Lunch & DiNNER FavoritesIron City MeatloafOur famous griddle-seared meatloafwith rich brown gravy, creamy mashedpotatoes and steamed French-stylegreen beans. 1180 cal. 11.99
Charleston Shrimp & GritsTwo fried grit cakes infused with cheese, roasted red peppers and andouillesausage. Topped with shrimp, sausage,onions and peppers in a shrimp sauce. Garnished with chopped bacon and green onions. 1460 cal. 16.99
Chicken Tender PlateButtermilk marinated chicken tenders,seasoned, hand-breaded and friedgolden brown. Served with cole slawand seasoned fries. 900 cal. 10.69
Shepherd’s PieSeasoned ground beef and pork, roastedcarrots, celery and mushrooms, green peasin a rich brown sauce, topped with creamymashed potatoes and mixedcheese. 1100 cal. 10.49
Pot RoastSeasoned and slow cooked with tenderroasted carrots, celery and mushroomsand served in our rich brown gravy overcreamy mashed potatoes. 950 cal. 12.49
Roasted Turkey Plate Seasoned turkey breast roasted in-housewith rich turkey gravy, cornbread stuffing, creamy mashed potatoes, steamedFrench-style green beans and cranberry sauce. 1030 cal. 12.49
Fried Chicken Plate Half a fried chicken, creamy mashed potatoes with a rich brown gravy, steamed vegetable medley and our signature sweet andspicy sauce. 1860 cal. 15.49
Chicken Pot Pie Tender chicken, roasted carrots, celeryand mushrooms, green peas in our velvety cream sauce and topped with a golden,flaky puff pastry. 990 cal. 11.99
Fish & ChipsWild caught North Atlantic cod fillets,beer battered and fried crispy, withtartar sauce, cole slaw and seasonedfries. 1040 cal. 11.99
*Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.2,000 calories a day is used for general nutrition advice, but calorie needs vary.
Salads & SoupsChicken Tender SaladButtermilk marinated chicken tenders over mixed greens, cucumbers, tomatoes, shreddedcarrots, red onions, tortilla crunch andhard-boiled egg. 830-1180 cal. 9.99
Chicken Salad - SaladOur homemade chicken salad with grapes, celery, mayo and pecans served over agarden salad. 970-1400 cal. 9.99
Brooklynn’s Greek SaladFeta cheese, tomatoes, cucumbers, red onion, pepperoncini, Kalamata olives, over a garden salad with Greek vinaigrette. 740 cal. 7.49 Add grilled chicken 130 cal. 3.00 Add grilled shrimp 120 cal. 5.00
1/2 Sandwich & SoupTurkey & Swiss, Ham & Cheddar orChicken Salad. Served with a cup ofsoup. 450-670 cal. + soup 7.69
Chicken Noodle Soup Classic housemade soup with chicken, celery, carrots, Cup 3.29 and onions. 90/180 cal. Bowl 5.29
Chili Hearty and housemade,topped with cheddar cheese. Cup 3.99300/600 cal. Bowl 5.99
Soup of the Day Check the Blackboard for Cup 3.29our daily offerings. Bowl 5.29
Metro Sirloin Special* USDA Choice 9 oz. seasoned and seared, center-cut sirloin. Served with creamymashed potatoes and steamedvegetable medley. 925 cal. 14.99
Chicken ParmesanTender fried chicken fillets topped withmarinara and melted mozzarella cheese. Served over linguine marinara with aside of crusty garlic bread. 975 cal. 12.49
Beef Tips*Seasoned and seared beef tips in ourmushroom gravy with creamy mashed potatoes and steamed broccoli. 910 cal. 13.49
Lemon Dill Salmon*Seared salmon, seasoned with lemon and dill. Served with chilled tomato-basil quinoa and steamed green beans.790 cal. 14.99
Dijon ChickenSautéed chicken with a Dijon-lemon glazeover roasted vegetable-wild rice and steamed green beans. 740 cal. 10.99
Pulled Pork Mac StackA half-pound of BBQ pulled pork piledover creamy macaroni & cheese and our cheddar cornbread waffle topped withmaple butter. 2190 cal. 12.99
Seafood PlatterShrimp and wild caught North Atlanticcod fillets, beer battered and fried crispy, with tartar sauce, cole slaw andseasoned fries. 1440 cal. 13.49
Add a Fresh Garden Salad for 2.99
Available at Dinner onlyNEW
NEW
NEW
NEW
Served with choice of: Seasoned Fries (300 cal), Homemade Chips (430 cal), Steamed Broccoli (190 cal), Steamed French-style Green Beans (130 cal), Steamed Vegetable Medley (190 cal), Chilled Tomato-Basil Quinoa (230 cal), Grilled Squash & Zucchini (160 cal), Cole Slaw (210 cal), Mashed Potatoes (320 cal).
Substitute Fresh Seasonal Fruit (110 cal), Garden Salad (160 cal), Mac & Cheese (290 cal) or Onion Rings (410 cal) for $.50.
San Francisco BenedictFried Chicken & Waffle Charleston Shrimp & Grits METRO SIRLOIN SPECIALChicken Pot PieBolD CITY BURGER
BURGERS & SandwichesBold City Burger*Half-pound Angus burger topped withProvel cheese, bacon, sausage patty,caramelized onions, fried jalapeños,lettuce, tomato and garlic aioli on abrioche bun. 1230 cal. 11.99
All American Burger*Half-pound Angus burger, Americancheese, tomato and lettuce slaw(shredded lettuce, chopped pickleand mayo). 990 cal. 9.99
Bacon, Mushroom, Swiss Burger*Half-pound Angus burger, hickory smokedbacon, lettuce, tomato, Swiss cheese and sautéed mushrooms. 990 cal. 10.99
Metro’s Holy Davoli Burger*Half-pound Angus burger topped withlettuce slaw (shredded lettuce, choppedpickle and mayo) in between two grilledcheese sandwiches stuffed withAmerican cheese, tomato and hickorysmoked bacon. 1690 cal. 12.99 Add a fried egg 80 cal. 1.00
Big Bern’s Pork TenderloinFried tenderloin, topped with provel cheese, wilted spinach, caramelized onions, bacon,fried jalapeños, tomato and garlic aioli ongrilled Italian bread. 1560 cal. 12.49
French DipTender, house-roasted and seasonedroast beef with melted provolone on atoasted hoagie roll, au jus. 750 cal. 10.49
Philly Cheese SteakHouse-roasted and seasoned roast beeftopped with grilled onions & peppers,melted provel cheese on a toastedhoagie roll. 1270 cal. 11.49
Fried ChickenButtermilk marinated chicken, provel cheese,bacon, honey mustard, lettuce and tomatoon a brioche bun. 970 cal. 9.99
Pulled PorkBBQ pulled pork and cole slaw on a brioche bun. 1050 cal. 9.99
Tuna MeltTuna, celery, seasonings, mayo, provolonecheese on toasted white bread, servedopen faced. 700 cal. 9.99
Metro ClubHam, turkey, bacon, Swiss, cheddar, lettuce, tomato and mayo on three slices of whitetoast. 1320 cal. 11.49
Chicken ParmesanTender fried chicken, marinara sauce andmozzarella on a toasted hoagie roll. 1000 cal. 10.49
Chicken Salad CroissantRoasted chicken, chopped pecans, grapes,celery and mayo served on a flaky croissantwith lettuce and sliced tomato. 660 cal. 9.49
Classic ReubenDeli-sliced corned beef, sauerkraut,melted Swiss cheese and housemadethousand island dressing on grilledrye bread. 900 cal. 10.49
Monte CristoFried sourdough sandwich stuffed withturkey, ham, cheddar and American cheese, topped with powdered sugar. Served withraspberry preserves. 1050 cal. 11.99
Grilled 3 CheeseCheddar, Swiss and provolone ongrilled white bread. 570 cal. 6.49 Add ham & tomato 240 cal. 2.00 Add bacon & tomato 130 cal. 2.00
Big Mike’s BLT (Double Decker)Three slices of toast, eight slices of bacon, lettuce, tomato and mayo. 830 cal. 9.49
Avocado Veggie WrapFresh avocado, spinach, shredded carrots,black beans, fried jalapeños, red onion,cheddar cheese, chipotle ranch and sourcream in a tomato basil tortilla. 910 cal. 8.99 Add grilled chicken 130 cal. 2.00
Griddle GreatsFruity WaffleOur Belgian waffle topped withblueberries, strawberries, bananasand powdered sugar. 850 cal. 8.29
Belgian WaffleThick and light, a true Belgian waffle.Topped with powdered sugar. 720 cal. 6.69
Croissant French ToastFour pieces of a light, buttery croissant,battered and grilled to perfection. Toppedwith powdered sugar. 1040 cal. 9.99
Waffle Additions 1.00/eaStrawberries (30 cal), Blueberries (50 cal),
Bananas (60 cal), Chocolate Chips (140 cal)
Cinnamon Roll PancakesTwo pancakes swirled with cinnamon and sugar, topped with cream cheese icing, candied pecans, and cinnamon butter. 1420 cal. 9.99
Metro Pancake“The 12 inch challenge” 830 cal. 6.69
Lighter FareChicken Chopped Salad Chopped salad with chicken, shredded carrots and red cabbage, candied pecans, red onion, quinoa, tortilla crunch, blue cheese crumbles and balsamic vinaigrette. 895 cal. 10.99
Seaside Salad Grilled shrimp, tomato-basil quinoa,candied pecans and feta cheese over abed of spinach tossed in a Greekvinaigrette. 800 cal. 11.99
Avocado ToastFresh chopped avocado and slicedtomato on eight-grain toast. 480 cal. 7.99 Add two eggs* any style. 160 cal. 2.00
Stuffed TomatoWhole tomato split then filled with a scoop of your choice: Chicken Salad 430 cal. 7.99 Tuna Salad 390 cal. 7.99
Vanilla Yogurt with GranolaVanilla yogurt topped with strawberries, blueberries and granola. 1070 cal. 6.29
Classic OatmealServed with brown sugarand raisins. 530 cal. 3.99
Breakfast FavoritesFried Chicken & Waffle Half a fried chicken and a Belgianwaffle, topped with powdered sugarand sweet, strawberry butter. Servedwith our signature sweet and spicysauce. 2260 cal. 15.49
Biscuits & Sausage Gravy*Two buttermilk biscuits topped with ourhousemade sausage gravy, accompanied bytwo eggs any style and served withhashbrowns. 1600 cal. 10.29
Breakfast Pie*A Metro original! Layers of eggs, cheese, mushrooms, onions, peppers andred skinned potatoes, served with a side.930-1260 cal. 9.29 Add ham, sausage or bacon 70-210 cal. 1.00
Corned Beef Hash & Poached Eggs*Slow-roasted corned beef chopped withdiced red skinned potatoes. Served with two poached eggs and toast. 610-740 cal. 9.99
The Bissell Breakfast*Two eggs any style, bacon, toast, hashbrowns or grits, and a short stack of pancakes. 930-1230 cal. 10.29
Huevos Rancheros*Your choice of eggs served over fried tortilla shells, chorizo sausage, black beans, onionsand peppers. Topped with melted cheese,salsa, sour cream, fried jalapeños andgreen onions. 1580 cal. 11.49
Eggs GalorePlatters
Two or Three Egg Breakfast*Eggs any style, hashbrowns, toast and choice of meat: bacon, sausage patties, sausage links, turkey sausage or Canadian bacon. 660-1200 cal. 8.29 / 9.29
Eggs, Hashbrowns & Toast*Two eggs any style, toast and hashbrowns or grits. 440-720 cal. 5.99
Protein Breakfast*Four scrambled eggs and choice of two meats: bacon, sausage patties, sausage links, turkey sausage or Canadian bacon. 470-1130 cal. 9.29
BenedictsClassic Eggs Benedict*Canadian bacon, two poached eggs on an English muffin, topped with creamy Hollandaise sauce and served with a side of hashbrowns. 800 cal. 10.49
Crab Cake Benedict*Homemade crab cakes, two poachedeggs on an English muffin, topped withcreamy Hollandaise sauce and servedwith a side of hashbrowns. 900 cal. 13.49
San Francisco Benedict*Canadian bacon, sliced avocado andtomato, two poached eggs on an English muffin, topped with creamy Hollandaisesauce and served with a side ofhashbrowns. 940 cal. 11.99
OmeletsWestern*Ham, cheddar cheese, mushrooms, onions, tomatoes and peppers, topped with salsa. Served with toast and choice of hashbrownsor grits. 730-920 cal. 10.29
Veggie*Mushrooms, onions, peppers, cheddarcheese, asparagus and tomatoes. Servedwith toast and choice of hashbrownsor grits. 650-850 cal. 9.69
Meat Lovers*Bacon, sausage, ham and cheddar cheese. Served with toast and choice of hashbrownsor grits. 1070-1350 cal. 10.29
Breakfast SandwichesBacon, Egg & Cheese Croissant*Bacon, scrambled egg and cheddar cheese. 690 cal. 6.49
Frisco Breakfast Sandwich*Grilled deli ham, scrambled eggsand cheddar cheese on grilledsourdough. 1000 cal. 6.49
Spicy Honey Chicken BiscuitFried chicken tender, tossed in a spicyhoney sauce on a biscuit. 360 cal. 3.99
*Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutritional information available upon request.
Gluten Friendly We have many dishes that can be prepared gluten-friendly. Please ask your server to see our gluten-friendly menu! Substitute Gluten-Free Bread (+10 cal) $1.00
ShaReablesCheese FriesCrispy seasoned French fries toppedwith mixed cheeses, bacon, andfried jalapeños with ranch. 870 cal. 6.99
Onion RingsThick cut, panko breaded onionrings with ranch. 880 cal. 6.49
Loaded Chili ChipsPotato chips topped with housemade chili,fried jalapeños, melted cheddar, chipotleranch and green onions. 850 cal. 6.99
Lunch & DiNNER FavoritesIron City MeatloafOur famous griddle-seared meatloafwith rich brown gravy, creamy mashedpotatoes and steamed French-stylegreen beans. 1180 cal. 11.99
Charleston Shrimp & GritsTwo fried grit cakes infused with cheese, roasted red peppers and andouillesausage. Topped with shrimp, sausage,onions and peppers in a shrimp sauce. Garnished with chopped bacon and green onions. 1460 cal. 16.99
Chicken Tender PlateButtermilk marinated chicken tenders,seasoned, hand-breaded and friedgolden brown. Served with cole slawand seasoned fries. 900 cal. 10.69
Shepherd’s PieSeasoned ground beef and pork, roastedcarrots, celery and mushrooms, green peasin a rich brown sauce, topped with creamymashed potatoes and mixedcheese. 1100 cal. 10.49
Pot RoastSeasoned and slow cooked with tenderroasted carrots, celery and mushroomsand served in our rich brown gravy overcreamy mashed potatoes. 950 cal. 12.49
Roasted Turkey Plate Seasoned turkey breast roasted in-housewith rich turkey gravy, cornbread stuffing, creamy mashed potatoes, steamedFrench-style green beans and cranberry sauce. 1030 cal. 12.49
Fried Chicken Plate Half a fried chicken, creamy mashed potatoes with a rich brown gravy, steamed vegetable medley and our signature sweet andspicy sauce. 1860 cal. 15.49
Chicken Pot Pie Tender chicken, roasted carrots, celeryand mushrooms, green peas in our velvety cream sauce and topped with a golden,flaky puff pastry. 990 cal. 11.99
Fish & ChipsWild caught North Atlantic cod fillets,beer battered and fried crispy, withtartar sauce, cole slaw and seasonedfries. 1040 cal. 11.99
*Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.2,000 calories a day is used for general nutrition advice, but calorie needs vary.
Salads & SoupsChicken Tender SaladButtermilk marinated chicken tenders over mixed greens, cucumbers, tomatoes, shreddedcarrots, red onions, tortilla crunch andhard-boiled egg. 830-1180 cal. 9.99
Chicken Salad - SaladOur homemade chicken salad with grapes, celery, mayo and pecans served over agarden salad. 970-1400 cal. 9.99
Brooklynn’s Greek SaladFeta cheese, tomatoes, cucumbers, red onion, pepperoncini, Kalamata olives, over a garden salad with Greek vinaigrette. 740 cal. 7.49 Add grilled chicken 130 cal. 3.00 Add grilled shrimp 120 cal. 5.00
1/2 Sandwich & SoupTurkey & Swiss, Ham & Cheddar orChicken Salad. Served with a cup ofsoup. 450-670 cal. + soup 7.69
Chicken Noodle Soup Classic housemade soup with chicken, celery, carrots, Cup 3.29 and onions. 90/180 cal. Bowl 5.29
Chili Hearty and housemade,topped with cheddar cheese. Cup 3.99300/600 cal. Bowl 5.99
Soup of the Day Check the Blackboard for Cup 3.29our daily offerings. Bowl 5.29
Metro Sirloin Special* USDA Choice 9 oz. seasoned and seared, center-cut sirloin. Served with creamymashed potatoes and steamedvegetable medley. 925 cal. 14.99
Chicken ParmesanTender fried chicken fillets topped withmarinara and melted mozzarella cheese. Served over linguine marinara with aside of crusty garlic bread. 975 cal. 12.49
Beef Tips*Seasoned and seared beef tips in ourmushroom gravy with creamy mashed potatoes and steamed broccoli. 910 cal. 13.49
Lemon Dill Salmon*Seared salmon, seasoned with lemon and dill. Served with chilled tomato-basil quinoa and steamed green beans.790 cal. 14.99
Dijon ChickenSautéed chicken with a Dijon-lemon glazeover roasted vegetable-wild rice and steamed green beans. 740 cal. 10.99
Pulled Pork Mac StackA half-pound of BBQ pulled pork piledover creamy macaroni & cheese and our cheddar cornbread waffle topped withmaple butter. 2190 cal. 12.99
Seafood PlatterShrimp and wild caught North Atlanticcod fillets, beer battered and fried crispy, with tartar sauce, cole slaw andseasoned fries. 1440 cal. 13.49
Add a Fresh Garden Salad for 2.99
Available at Dinner onlyNEW
NEW
NEW
NEW
TO-GO MENU
© Metro Diner 2019 • www.metrodiner.com
Bloody Mary & Mimosa Metro Diner House Blend Cold Beer
BeveragesMimosa - 180 cal.Bloody Mary - 160 cal.House Wine (Red or White)
White Sangria - 170 cal. 3.99 Red Sangria - 170 cal. 3.99Beer & Wine - Check out our Drink Menu!
$2.99All Day
Breakfast SidesHashbrowns 300 cal. 2.49Homefries 320 cal. 2.49Honest to Goodness Grits 150 cal. 1.99Cheesiest Grits 300 cal. 2.49Toast, English Muffin 120-250 cal. 1.99Biscuits 320 cal. 2.49 Hickory Smoked Bacon 200 cal. 2.99Canadian Bacon 70 cal. 2.99Turkey Sausage 210 cal. 2.99Country Sausage 400 cal. 2.99
Wanna give your Hashbrowns a little kick?Onions (10), Peppers (5), Jalapeños (10), .75/ea Tomatoes (5), Mushrooms (5) Cheese (330) .75/ea Bacon (80) or Ham (60) 1.00/eaOR... ask for the Works! (500) 4.00
DINNER Sides Seasoned Fries 300 cal. 2.49Homemade Potato Chips 430 cal. 2.49Creamy Mashed Potatoes & Gravy 320 cal. 2.49Steamed Broccoli 190 cal. 2.49 Steamed French-style Green Beans 130 cal. 2.49Steamed Vegetable Medley 190 cal. 2.49Chilled Tomato-Basil Quinoa 230 cal. 2.49Grilled Squash & Zucchini 160 cal. 2.49Cole Slaw 210 cal. 2.49Mac & Cheese 290 cal. 2.99Fresh Seasonal Fruit 110 cal. 2.99Garden Salad 160 cal. 2.99Onion Rings 410 cal. 2.99
— Premium Sides —Sausage Gravy 480 cal. 3.69Biscuits & Sausage Gravy 1130 cal. 5.99Corned Beef Hash 340 cal. 4.69
Freshly Ground Coffee 0 cal. 2.39Flavored Coffee of the Day 0 cal. 2.59Hot Herbal Tea 0 cal. 2.39Fruit Juices 110-280 cal. 2.19 & 3.99
Freshly Brewed Iced Tea 0-120 cal. 2.39Flavored Iced Tea 0-120 cal. 2.59Soft Drinks 0-180 cal. 2.39Milk or Chocolate Milk 260/340 cal. 2.59
Kids’ Menu (10 & under)
Kid’s Chicken & WaffleCrispy tenders and a half aBelgian waffle, topped withpowdered sugar and sweet,strawberry butter. 690 cal. 5.99
Kid’s Platter1 scrambled egg, 2 slices ofbacon, 1 slice of toast andgrits. 280-440 cal. 4.99
Kid’s WaffleHalf a Belgian waffle, toppedwith powdered sugar. 260 cal. 3.99
Kid’s Pancakes6 silver dollar pancakes, toppedwith powdered sugar. 210 cal. 3.99
Grilled CheeseClassic grilled cheese with choice of side. 350 cal. 4.99
Chicken Tenders Crispy tenders served with choice of side. 270 cal. 4.99
Mac & Cheese Creamy macaroni and cheese with choice of side. 290 cal. 4.49
Chicken Quesadilla Grilled chicken and melted mixed cheeses in a flour tortilla with choice of side. 560 cal. 4.99
Kids’ side choices include: Fruit (40 cal), Broccoli (190 cal), Cole Slaw (210 cal), Seasoned Fries (200 cal), Homemade Potato Chips (210 cal) or Mac & Cheese (120 cal).
All Kids’ Meals include a drink (0-180 cal.)
*Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.2,000 calories a day is used for general nutrition advice, but calorie needs vary.
Metro Diner reserves the right to add a $2 split charge for shared items and gratuity for larger parties.
V8A-MDWST-TOGO-1219
