MENUE BOOK TYROLEAN JET SERVICES

INDEX OF CONTENTSINDEX OF CONTENTSINDEX OF CONTENTSINDEX OF CONTENTS

Breakfast OverviewBreakfast OverviewBreakfast OverviewBreakfast Overview .............................................................................................................................4 Tyrolean Breakfast........................................................................................................................... 5 Salmon Breakfast ............................................................................................................................ 6 Breakfast Light............................................................................................................................... 7 Vegetarian Breakfast........................................................................................................................ 8 Tyrolean Breakfast with Cheeseplate ..................................................................................................... 9 Salmon Breakfast with Fruits ............................................................................................................10 Breakfast Light with Fruits ..............................................................................................................11 Vegetarian Breakfast with Fruits........................................................................................................12 Scrambled Egg with Grilled Sausage and Vegetables .................................................................................13 Scrambled Egg and Turkey Roll ..........................................................................................................14 Asparagus Omelette.........................................................................................................................15 Scrambled Egg and Tyrolean Breakfast .................................................................................................16 Tyrkey Roll with Toast and Breakfast Light...........................................................................................17 Asparagus Omelette and Variation of Cheese ..........................................................................................18

Examples OverviewExamples OverviewExamples OverviewExamples Overview ...........................................................................................................................19 Example Business Cold Meal .............................................................................................................20 Example Executive Cold Meal............................................................................................................21 Example Business Cold Snack ............................................................................................................22 Example Executive Cold Snack...........................................................................................................23 Example Business Hot Meal ..............................................................................................................24 Example Executive Hot Meal ............................................................................................................25 Example Business Hot Snack .............................................................................................................26 Example Executive Hot Snack ...........................................................................................................27

Starter OverviewStarter OverviewStarter OverviewStarter Overview...............................................................................................................................28 Variation of Salad ..........................................................................................................................29 Cesar Salad with Chicken Breast Strips .................................................................................................30 Cesar Salad vegetarian .....................................................................................................................31 Italian Antipasti ............................................................................................................................32 Italian Antipasti for Vegetarians ........................................................................................................33 Salad Caprese ................................................................................................................................34

Cold Meal OverviewCold Meal OverviewCold Meal OverviewCold Meal Overview ..........................................................................................................................35 Tyrolean Specialities ........................................................................................................................36 Roast Beef ....................................................................................................................................37 Variation of Fish............................................................................................................................38 Fried Chicken Breast .......................................................................................................................39 Italian Antipasti ............................................................................................................................40 Vegetarian Italian Antipasti..............................................................................................................41 Cesar Salad with Chicken Strips..........................................................................................................42 Vegetarian Cesar Salad.....................................................................................................................43 Variation of Salad with Gambas .........................................................................................................44

Cold Snack OverviewCold Snack OverviewCold Snack OverviewCold Snack Overview .........................................................................................................................45 Mixed Canapées .............................................................................................................................46 Antipasti Sticks .............................................................................................................................47 Tyrolean Canapées...........................................................................................................................48 Filled Bread Rolls ...........................................................................................................................49 English Cocktailsandwiches...............................................................................................................50 Cruditeé und Dip ............................................................................................................................51

Hot Meal OverviewHot Meal OverviewHot Meal OverviewHot Meal Overview ...........................................................................................................................52 Viennese Schnitzel ..........................................................................................................................53 Filet Mignon on Pepper Sauce ............................................................................................................54 Chicken Curry ................................................................................................................................55 Grilled Salmon Filet ........................................................................................................................56 Variation of Grilled Seafood ..............................................................................................................57 Viennese Goulash ...........................................................................................................................58 Tyrolean Tris .................................................................................................................................59 Penne with Meat- or Vegetable Sauce...................................................................................................60

Hot Snack OverviewHot Snack OverviewHot Snack OverviewHot Snack Overview ..........................................................................................................................61 Variation of Asiasnacks....................................................................................................................62 Chicken Teriyaki Sticks.....................................................................................................................63 Pizza and Quiche Snack ...................................................................................................................64

Dessert OverviewDessert OverviewDessert OverviewDessert Overview ..............................................................................................................................65 Homemade Chocolate Cake ................................................................................................................66 French Vanilla Creme - Créme brulée ....................................................................................................67 French Kiss Fruit Tart .....................................................................................................................68 Mousse au Chocolat.........................................................................................................................69 Viennese Apple Strudel.....................................................................................................................70 Crud Cheese Cake............................................................................................................................71 Variation of Petit Fours ...................................................................................................................72 Profiterole with dark Chocolate Cover...................................................................................................73

Cheese OverviewCheese OverviewCheese OverviewCheese Overview ...............................................................................................................................74 Cheese Sticks .................................................................................................................................75 Parmesanplate ...............................................................................................................................76 International Cheese Variation ...........................................................................................................77

Meals for Kids OverviewMeals for Kids OverviewMeals for Kids OverviewMeals for Kids Overview.....................................................................................................................78 Bears Breakfast „Winnie Puh“...........................................................................................................79 Biene Maja Snack ...........................................................................................................................80 „The little King“ Snack .....................................................................................................................81 Mixed „Nemo“ Plate ........................................................................................................................82 „Tigerduck“ Menu ...........................................................................................................................83 The strong „Wickie“ Menu.................................................................................................................84

Breakfast Breakfast Breakfast Breakfast OverOverOverOverviewviewviewview

Cold Breakfast Business CBB I – CBB IV

CBB I CBB II CBB III CBB IV

Cold Breakfast Executive CBE I – CBE IV

CBE I CBE II CBE III CBE IV

Hot Breakfast Business HBB I – HBB III

HBB I HBB II HBB III

Hot Breakfast Executive HBE I – HBE III

HBE I HBE II HBE III

TTTTyrolean Breakfastyrolean Breakfastyrolean Breakfastyrolean Breakfast

Tyrolean ham and bacon, slices of cheese, fresh cream cheese

* fruit bowl

* butter, small jar with jam

CBB I

Salmon BreakfastSalmon BreakfastSalmon BreakfastSalmon Breakfast

Scottish smoked salmon with horseradish cream, Camembert cheese, fresh cream cheese

* homemade fruit muesli


CBB II

BreakfastBreakfastBreakfastBreakfast Light Light Light Light

ham of turkey, fresh cream cheese, Edam cheese and fresh vegetables

* natural yoghurt with honey


CBB III

Vegetarian BreakfastVegetarian BreakfastVegetarian BreakfastVegetarian Breakfast

Variation of cheese and fresh vegetables *

fresh fruit salad *

butter, small jar with jam

CBB IV

TTTTyrolean Breakfast with Cheeseplateyrolean Breakfast with Cheeseplateyrolean Breakfast with Cheeseplateyrolean Breakfast with Cheeseplate

Tyrolean ham and bacon, variation of cheese and fresh cream cheese

* natural yoghurt with fresh berries


CBE I

Salmon Breakfast with FruitsSalmon Breakfast with FruitsSalmon Breakfast with FruitsSalmon Breakfast with Fruits

Scottish smoked salmon with horseradish cream, Camembert cheese, fresh cream cheese

* cut fruits

* homemade muesli

* butter and small jar of jam

CBE II

BreakfastBreakfastBreakfastBreakfast Light Light Light Light with Fruitswith Fruitswith Fruitswith Fruits

ham of turkey, fresh cream cheese, Edam cheese and fresh vegetables

* plate of fresh fruits

* natural yoghurt with fresh berries

* butter and small jar with jam

CBE III

Vegetarian Breakfast with FruitsVegetarian Breakfast with FruitsVegetarian Breakfast with FruitsVegetarian Breakfast with Fruits

variation of cheese and fresh vegetables

* variation of fresh fruits

* natural yoghurt with honey

* butter and small jar of jam

CBE IV

Scrambled Egg with Grilled Sausage and VegetablesScrambled Egg with Grilled Sausage and VegetablesScrambled Egg with Grilled Sausage and VegetablesScrambled Egg with Grilled Sausage and Vegetables

scrambled egg with grilled sausage, broccoli and fried tomato

* fruit bowl

* small jar with jam, butter

HBB I

Scrambled Egg and Turkey RollScrambled Egg and Turkey RollScrambled Egg and Turkey RollScrambled Egg and Turkey Roll

toast filled with scrambled egg, sautéed mushrooms and cherry tomatoes

* fresh fruit salad


HBB II

Asparagus OmeletteAsparagus OmeletteAsparagus OmeletteAsparagus Omelette

asparagus omelette with parsley potatoes and grilled tomatoes

* natural yoghurt with fruits


HBB III

Scrambled Egg and Tyrolean BreakfastScrambled Egg and Tyrolean BreakfastScrambled Egg and Tyrolean BreakfastScrambled Egg and Tyrolean Breakfast

scrambled egg with grilled sausage, broccoli and grilled tomato

* Tyrolean ham and bacon, slices of cheese, fresh cream cheese

* fruit bowl


HBE I

Tyrkey Roll wTyrkey Roll wTyrkey Roll wTyrkey Roll with Toast and Breakfastith Toast and Breakfastith Toast and Breakfastith Toast and Breakfast LLLLightightightight

toast filled with scrambled egg, sautéed mushrooms and cherry tomatoes

* low fat turkey ham, cream cheese, Edam cheese and fresh vegetables

* fresh fruit salad, small jar with jam, butter

HBE II

Asparagus OmeletAsparagus OmeletAsparagus OmeletAsparagus Omelette and Variation of Cheesete and Variation of Cheesete and Variation of Cheesete and Variation of Cheese

Asparagus omelette with parsley potatoes and grilled tomato

* variation of cheese and fresh vegetables

* natural yoghurt with fruits, small jar of jam, butter

HBE III

Examples Examples Examples Examples OverviewOverviewOverviewOverview

Example Business Cold Meal Example Executive Cold Meal

Example Business Cold Snack Example Executive Cold Snack

Example Business Hot Meal Example Executive Hot Meal

Example Business Hot Snack Example Executive Hot Snack

Example Business Cold MealExample Business Cold MealExample Business Cold MealExample Business Cold Meal

Please choose one dish out of the following menu:

Cold Meal

Dessert orororor Cheese

Example Executive Cold MealExample Executive Cold MealExample Executive Cold MealExample Executive Cold Meal


Starter

Cold Meal

Dessert or Cheese

Example Business Cold SnackExample Business Cold SnackExample Business Cold SnackExample Business Cold Snack


Cold Snack


Example Example Example Example Executive Cold SnackExecutive Cold SnackExecutive Cold SnackExecutive Cold Snack


2 different Cold Snacks


Example Business Hot MealExample Business Hot MealExample Business Hot MealExample Business Hot Meal


Hot Meal


Example Executive Hot MealExample Executive Hot MealExample Executive Hot MealExample Executive Hot Meal


Starter

Hot Meal


Example Business Hot SnackExample Business Hot SnackExample Business Hot SnackExample Business Hot Snack


Hot Snack


Example Executive Hot SnackExample Executive Hot SnackExample Executive Hot SnackExample Executive Hot Snack


Cold Snack

Hot Snack


Starter Starter Starter Starter OverviewOverviewOverviewOverview

Variation of Salad Cesar Salad with Chicken Breast Strips

Cesar Salad vegetarian Italian Antipasti

Italian Antipasti for Vegetarians Salad Caprese

Variation of SaladVariation of SaladVariation of SaladVariation of Salad

variation of tomato, gherkin, carrots and mixed leaf salads

Starter I

Cesar SalaCesar SalaCesar SalaCesar Saladddd with Chicken Breast Stripswith Chicken Breast Stripswith Chicken Breast Stripswith Chicken Breast Strips

chicken breast strips on mixed leaf salad with Cesar dressing

Starter II

Cesar SalaCesar SalaCesar SalaCesar Saladddd vege vege vege vegetariantariantariantarian

mixed salad variation with Parmesan strips, croutons, sweet pepper strips and Cesar dressing

Starter III

IIIItaliantaliantaliantalian AAAAntipastintipastintipastintipasti

variation of Prosciutto Crudo, Milan salami and grilled vegetables

Starter IV

ItaliItaliItaliItalian Antipastian Antipastian Antipastian Antipasti for Vfor Vfor Vfor Vegetaegetaegetaegetariansriansriansrians

vvvvariation of grilled vegetables with „Grana Padano“ Parmesan cubes

Starter V

SaladSaladSaladSalad Caprese Caprese Caprese Caprese

tomatoes with Mozzarella and fresh basil

Starter VI

Cold MealCold MealCold MealCold Meal OverviewOverviewOverviewOverview

Tyrolean Specialities Roast Beef

Variation of Fish Fried Chicken Breast

Italian Antipasti Vegetarian talian Antipasti

Cesar Salad with Chicken Strips Vegetarian Cesar Salad

Variation of Salas with Gambas

TTTTyrolean Specialitiesyrolean Specialitiesyrolean Specialitiesyrolean Specialities

spicy Tyrolean ham, roast beef, small spicy sausage, mountain cheese and spicy vegetable stick

CM I

RRRRoastoastoastoast B B B Beefeefeefeef

tender roast beef with horseradish cream and salad garnish

CM II

Variation of FishVariation of FishVariation of FishVariation of Fish

Variation of premium fish and seafood on salad sprouts

CM III

Fried Fried Fried Fried Chicken BreastChicken BreastChicken BreastChicken Breast

Fried chicken breast with potato salad and cranberries

CM IV

IIIItalitalitalitalianananan AAAAntipastintipastintipastintipasti

variation of Prosciutto Crudo, Milan salami and grilled vegetables

CM V

Vegetarian Italian AntipastiVegetarian Italian AntipastiVegetarian Italian AntipastiVegetarian Italian Antipasti

variation of grilled vegetables with „Grana Padano“ parmesan cubes

CM VI

CCCCeeeesar Salasar Salasar Salasar Salad with Chicken Stripsd with Chicken Stripsd with Chicken Stripsd with Chicken Strips

chicken breast strips on mixed leaf salad with Cesar dressing

CM VII

Vegetarian Vegetarian Vegetarian Vegetarian CCCCesesesesarararar S S S Salaalaalaaladddd

mixed salad variation with parmesan strips, croutons, pepper strips and Cesar dressing

CM VIII

VVVVariation of Salad with Gambasariation of Salad with Gambasariation of Salad with Gambasariation of Salad with Gambas

gambas on tomatoes, frisée salad, ruccola und salad sprouts

CM IX

Cold Snack Cold Snack Cold Snack Cold Snack OverviewOverviewOverviewOverview

Mixed Canapées Antipasti Sticks

Tyrolean Canapées Filled Bread Rolls

English Cocktailsandwiches Cruditeé and Dip

Mixed CanapéMixed CanapéMixed CanapéMixed Canapéeseseses

Tyrolean homemade spicy bacon on baguette

* Scottish smoked salmon and gambas canapé

* Brie cheese on whole wheat bread

CS I

Antipasti Antipasti Antipasti Antipasti SticksSticksSticksSticks

Tyrolean homemade ham on honeydew melon

* mozzarella balls with cherry tomatoes

* gamba on fresh vegetables

CS II

Tyrolean CanapéesTyrolean CanapéesTyrolean CanapéesTyrolean Canapées

Tyrolean ham and pickle *

salami and olive *

Tyrolean mountain cheese on whole wheat bread

CS III

Filled Bread RollsFilled Bread RollsFilled Bread RollsFilled Bread Rolls

whole wheat bread and bio-brown bread filled with Tyrolean fresh herb-cream cheese and cheddar cheese

* ham of turkey and sprouts

CS IV

EnglisEnglisEnglisEnglish Cocktailsandwichesh Cocktailsandwichesh Cocktailsandwichesh Cocktailsandwiches

Cocktail Sandwiches filled with Scottish smoked salmon

* Edam cheese and salad sprouts

* Tyrolean farmer ham and egg

CS V

CruditCruditCruditCruditeeeeé und Dipé und Dipé und Dipé und Dip

variation of vegetable sticks with *

Tyrolean cream cheese dip and egg spread

CS VI

Hot Meal Hot Meal Hot Meal Hot Meal OverviewOverviewOverviewOverview

Viennese Schnitzel Filet Mignon on Pepper Sauce

Chickencurry Grilled Salmon Filet

Variation of grilled Seafood Viennese Goulash

Tyrolean Tris Penne with meat- or vegetablesauce

Viennese SchnitzelViennese SchnitzelViennese SchnitzelViennese Schnitzel

Viennese Schnitzel (escalope) of Turkey with parsley potatoes and cranberries

HM I

FFFFilet ilet ilet ilet Mignon on Pepper SauceMignon on Pepper SauceMignon on Pepper SauceMignon on Pepper Sauce

Filet Mignon on pepper sauce with pole beans coated in bacon and Duchesse potatoes

HM II

Chicken CurryChicken CurryChicken CurryChicken Curry

Chicken Curry with basmati rice, almonds and pineapple

HM III

Grilled Salmon FiletGrilled Salmon FiletGrilled Salmon FiletGrilled Salmon Filet

grilled Salmon Fillet on leaf spinach and au gratin potatoes

HM IV

Variation Variation Variation Variation of Grilled Seafoodof Grilled Seafoodof Grilled Seafoodof Grilled Seafood

variation of grilled seafood with Italian vegetables

HM V

ViennViennViennViennese Goulashese Goulashese Goulashese Goulash

Viennese Goulash of beef with bread dumplings

HM VI

TyTyTyTyroleroleroleroleanananan Tris Tris Tris Tris

Ravioli filled with cheese, Ricotta and spinach on melted butter with parmesan strips

HM VII

PPPPenne enne enne enne with Meatwith Meatwith Meatwith Meat---- or Vegetable Sauce or Vegetable Sauce or Vegetable Sauce or Vegetable Sauce

Penne with tasty meat- or vegetable sauce and Parmesan strips

HM VIII

Hot Snack Hot Snack Hot Snack Hot Snack OverviewOverviewOverviewOverview

Variation of Asiasnacks Chicken Teriyaki Sticks

Pizza and Quiche Snack

VVVVariation ariation ariation ariation ofofofof A A A Asiasnackssiasnackssiasnackssiasnacks

spring rolls, Samosa and Seafood Deli with sweet chilli sauce

HS 1

ChickenChickenChickenChicken TTTTeriyeriyeriyeriyakiakiakiaki Sticks Sticks Sticks Sticks

chicken sticks marinated with Teriyaki sauce on sprouts

HS II

Pizza Pizza Pizza Pizza andandandand Quiche Snack Quiche Snack Quiche Snack Quiche Snack

variation of mini pizza and mini quiches

HS III

Dessert Dessert Dessert Dessert OverviewOverviewOverviewOverview

Homemade Chocolate Cake Créme Bruleé

French Kiss Fruit Tart Mousse au Chocolat

Viennese Apple Strudel Crud Cheese Cake

Variation of Petit Fours Profiterole with Chocolatecover

HHHHomemade Chocolate Cakeomemade Chocolate Cakeomemade Chocolate Cakeomemade Chocolate Cake

Dessert I

French Vanilla Creme French Vanilla Creme French Vanilla Creme French Vanilla Creme ---- CCCCréme bréme bréme bréme bruléeruléeruléerulée

Dessert II

FFFFrenchrenchrenchrench K K K Kiss iss iss iss FFFFrurururuit Tartit Tartit Tartit Tart

Dessert III

MMMMousse au ousse au ousse au ousse au CCCChocolathocolathocolathocolat

Dessert IV

VienneseVienneseVienneseViennese AAAApple Strudelpple Strudelpple Strudelpple Strudel

Dessert V

Crud Cheese CakeCrud Cheese CakeCrud Cheese CakeCrud Cheese Cake

Dessert VI

VVVVariation ariation ariation ariation ofofofof PPPPetit etit etit etit FFFFoursoursoursours

Dessert VII

PPPProfiterole rofiterole rofiterole rofiterole with dark Chocolate Coverwith dark Chocolate Coverwith dark Chocolate Coverwith dark Chocolate Cover

Dessert VIII

Cheese Cheese Cheese Cheese OverviewOverviewOverviewOverview

Cheese Sticks Parmesanplate

International Cheese Variation

Cheese SticksCheese SticksCheese SticksCheese Sticks

variation of Mozzarella, sheep cheese and French Camembert

Cheese I

PPPParmesanarmesanarmesanarmesanplateplateplateplate

Parmesan Grana Padano with walnuts and grapes

Cheese II

IIIInternational nternational nternational nternational Cheese VariationCheese VariationCheese VariationCheese Variation

variation of Cheddar, Brie, Tilsiter and Dolce Bianca cheese

Cheese III

Meals for Kids Meals for Kids Meals for Kids Meals for Kids OverviewOverviewOverviewOverview

BreakfastBreakfastBreakfastBreakfast

Bears Breakfasts

SnackSnackSnackSnack

Biene Maja Snack The little King Snack

Mixed Nemo Plate

Hot MealHot MealHot MealHot Meal

Tigerduckmenu The strong Wickie Menu

Bears BreakfastBears BreakfastBears BreakfastBears Breakfast „Winnie Puh“ „Winnie Puh“ „Winnie Puh“ „Winnie Puh“

natural yoghurt with honey, variation of sausages

* Nutella (nut-chocolate spread) and Kinder-Surprise” chocolate egg

KCB 1

BBBBiene iene iene iene MMMMaja Snackaja Snackaja Snackaja Snack

variation of mixed sticks salami & sweet corn cheese & grapes cherry tomatoes and gherkin Grissinis

* vanilla creme

KCS I

„„„„The little King“The little King“The little King“The little King“ Snack Snack Snack Snack

sandwiches with ham, salami and Edam cheese

* Muffin

KCS II

MixedMixedMixedMixed „„„„NNNNemoemoemoemo“ “ “ “ PlatePlatePlatePlate

mixed vegetable sticks with dip

* fruit sticks

KCS III

„Tigerduck“ Menu„Tigerduck“ Menu„Tigerduck“ Menu„Tigerduck“ Menu

penne with sauce bolognaise

* Muffin

KHM I

The strong „Wickie“ MenuThe strong „Wickie“ MenuThe strong „Wickie“ MenuThe strong „Wickie“ Menu

baked chicken breast strips on Duchesse potatoes and sweet corn

* vanilla creme

KHM II

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