MenuFOOD & DRINKS

123 Glebe Point Road

(02) 9660 6870Mon-Thurs: 4pm to 12am

Fri-Sun: 12pm to 12am

www.tommysbeercafe.com.auAPR 19

Beer liston tapgambrinus pilsner 0.33l 6.2 | 0.5l 9.9Brewed in the city of pilsner, pale gold colour with a deliciously bitter taste,alc vol 5%

budejovicky budvar lager 0.33l 6.2 | 0.5l 9.9continuing 700 years of the finest traditional czech lager brewing method, 90-day maturing period, alc vol 5%

pilsner urquell 0.33l 6.2 | 0.5l 9.9the original Czech pilsner brewed with noble saaz hops and soft water of Plzen, alc vol 4.4%

cernovar dark lager 0.33l 6.2 | 0.5l 9.9classic dark lager from five types of malt, nutty brown colour, thick dark amber head, czech republic, alc vol 4.9%

czech cut 0.33l 6.2 | 0.5l 9.9 a blend of dark & regular lager is a tradition of czech beer lovers featuring a perfect amber colour, alc vol 4.9%

liebenweiss beer 0.33l 6.2 | 0.5l 9.9 a german wheat beer, full-bodied yet zesty in flavour flavour which is the result of a high proportion of wheat malt and high carbonation, alc vol 5.5%

snake bite 0.5l 9.9lager and mango syrup

crystal lager 0.33l 7.9lager infused with german gold sparkling wine

diesel or shandy 0.5l 9.9 cernovar lager with coca cola or sprite

(all beers are also available in 1 litre size)

bottleerdinger non-alcoholic 0.33l 6.8the world’s best low-alcohol beer, alc vol less than 0.4%

erdinger weissbier 0.5l 11.5the best german wheat beer, alc vol 5.3%

staropramen 0.5l 10.5Prague brewer since 1869, soft malty flavour, gentle bitterness Brwing since 1869, alc vol 5.0%

zywiec 0.5l 10.9a traditional lager from poland, since 1852, alc vol 5.6%

velkopopovicky kozel dark 0.5l 9.9‘’billy goat’’ a smooth lager style dark malt, brewed in czech town plzen, alc vol 3.8%

dreher bak 0.5L 13.9an old fashioned hungarian dark beer, alc vol 7.30%

Celia 0.33L 8.5Organic Gluten Free czech lager, alc vol. 4.5%

floris cherry beer 0.33l 9.5cherry belgian wheat beer, 30% pure fruit, alc vol 3.6%

floris passion fruit beer 0.33l 9.5passionfruit belgian wheat beer, 30% pure fruit, alc vol 3.6%

delirium tremens 0.33l 14.5selected as the ‘’best beer in the world ‘’, a full bodied belgian beer with a dry finish and three types of yeast, alc vol 8.5%

BEER

Snackspretzel 4.8freshly baked & served with butter

pork crackling 5.5shoe string crispy pork cracklings

bread basket 6.5an assortment of continental bread with garlic & herb butter

haloumi cheese 7.5grilled cheese on pickled cabbage

potato pancake 6.9pan fried mini potato marjoram pancakes and horseradish cream

mini hot dogs 7.9two vienna veal cocktail sausages, freshly baked bread rolls, tomato sauce & crunchy cabbage and mustard-onion salsa

grilled csabai 7.5spicy hungarian sausage with rye bread and mustard

Traditional smoked cheese 8.9seasonal cheese directly from our cold smoke-house

crumbed champignons 14.5golden fried button mushrooms served with pickled gherkin aioli

buffalo cheek 12.9 slowly braised buffalo cheek on parsley potato mash, pork crackling, dark beer and rosehip jus

Tommy’s Wood boardstrio of dips 14.2our home-made duck liver paté, soft beer cheese, roast pork pate served with a freshly baked pretzel and bread

smoke house 16.9hungarian csabai sausage and matured edam cheese from our cold smoke-house, mustard, horseradish, pickled selection and bread

one meter sausage 32 cents per centimetre / 32audthe longest sausage in town! massive 100cm sausage on wooden slab, served with a bowl of chips

Weekly specialsmonday 15.99one meter sausage, the longest sausage in town! Massive 100cm sausage on a wooden slab

tuesday 15.99hunter schnitzel with mashed potatoes, side salad and mushroom sauce

wednesday 15.99hungarian veal goulash with soft dumplings

thursday 19.99mixed sausage platter german thuringer, swiss bratwurst, cheese debreziner, colcannon of potato, bacon & white cabbage

friday lunch only 19.99pork knuckle with sauerkraut, horseradish, mustard, pickled selection and continental bread

Mains

slovak halusky 22.9home made baby potato gnocchi, creamy bryndza cheese and bacon

strapacky 22.9home made baby potato gnocchi pan-fried with sauerkraut and crispy bacon

hungarian veal goulash 24.9traditional hot paprika goulash served with dumplings

shepherd’s bag 25.9sautéed chicken breast, mushrooms, shallots, capsicum, hot paprika, tomato salsa and red wine in a potato pancake with melted cheese

svieckova 25.9a traditional czech recipe, marinated and braised eye fillet in creamy root vegetable sauce served with steamed dumplings

mixed sausage platter 25.8german bratwurst, swiss bratwurst, cheese debreziner served on mashed potato, sauerkraut, beer jus, mustard and condiments

pork belly 26.9slowly roasted pork belly with crackling on mashed potatoes, sauerkraut, apple chutney and grilled csabai

roasted duck 29.9roasted free range half-duck served with traditional bread dumplings and braised red cabbage

mixed platter 29.9a tasting platter of veal schnitzel on mash, roasted duck on braised red cabbage and pork belly on sauerkraut

Schnitzels

cheese schnitzel 21.9crumbed edam cheese served with your choice of mashed potatoes or french fries and gherkin aioli (vegetarian)

hunter schnitzel 22.9crumbed chicken breast, mashed potatoes, creamy herbed mushroom sauce and salad

swiss veal schnitzel 25.9crumbed veal escallops topped with melted cheese and smoked ham, french fries and gherkin aioli

oktoberfest giant pork schnitzel 28.9a golden fried giant schnitzel served with french fries and spicy tomato relish

sidesALL SIDES 6.9 french fries, mashed potatoes, braised red cabbage, sauerkraut, bread dumpling, fresh cabbage,

Party menu(a minimum of 6 people for a set menu. price per person. please book in advance, or allow extra time for preparation)

bohemian platter 35.5

degustation entree and bohemian platter 42.5

degustation entree, bohemian platter and traditional strudel 48.5

the entree includes: trio of dips, pork cracklings, crumbed mushrooms, pretzels, bread

the bohemian platter includes: roasted duck, schnitzel, pork belly, grilled csabai sausage, sauerkraut, braised red cabbage, dumplings, mashed potatoes,

the dessert includes: traditional strudel

Whole Pig on the Spit

buffet serves up to 25 people set price $1200This banquet includes snacks on arrival, buffet with range of salads, breads and other dishes. Our house chef will serve the banquet on the night in private room of your choice.Marinaded in dark beer and cooked slowly for 7 hours on our charcoal garden spitPlease talk to our friendly staff to arrange your next celebration with monumental suckling pig

Drinksabsinthsdoubs mystique 55% 12.5these eleven-mountain herbs form part of the age-old french recipe, indulge with dripping iced-water into the green elixir (african)

mr jekyl 55% 11.5stimulate your senses with sugar and water fountain (german)

green fairy 60% 12.5from a distillery dates back to 1518 (czech)

dabel 70% 14.5the devil’s absinthe with the hallmark powerful taste of wormwood (czech)

grande absente 69% 15.5served with water fountain 35mg/kg of thuyone n (french)

mixed drinksrumer 9.9czech key rum, vanilla, lime and fizzy squash

beton 8.9czech becherovka, tonic and fresh lemon

r & a 13.9czech vanilla rum, almond liqueur, orange, lime and brown sugar

applesinth 16.5green fairy absinth, cloudy apple and flaming sugar

lemonade Joe 10.8funky long fizzy mix of czech vanilla rum, lemon becherovka, fresh lemon and lemonade

european spirits & liqueursbecherovka 8.9a traditional herb & spice recipe founded 1807, delicious spirit with original taste, also available in a lemon variant (czech)

vilmos 8.9premium hungarian pear brandy (hungary)

slivovitz 8.9spirit of eastern europe made from plums (czech)

slivovitz gold 10.5a 10-year aged premium gold plum brandy alc vol 50% (czech)

borovicka 8.9the traditional slovak spirit made of juniberries (slovakia)

tuzemak rum 8.9svejk’s traditional czech rum (czech)

fernet 8.9herb-based spirit, lemon flavour best served with tonic and fresh lemon

Fernet citrus 8.9herb-based spirit, lemon flavour (czech)

bergfeuer 50% 12.5tirolean finest alpine spirit (austria)

zubrowka bison vodka 9.5the result of a tradition going back to the 14th century (poland)

jagermeister 9.5a German digestif made with 56 herbs and spices

unicum zwack 9hungarian herb liqueur since 1790 (hungary)

unicum sliva 9hungarian herbed liqueur plum flavoured (hungary)

lindenhof butterscotch 9.5smooth, soft toffee taste, enjoy it ice-cold (german)

Wine listwhite wineSecret Garden chardonnay (Big Rivers NSW) 9/45

Thomas Goss riesling (Adelaide Hills SA) 9.5/47

Garfish pinot grigio (Adelaide Hills) 9/45

Lost Turtle sauv/blanc (Marlborough NZ) 9/45

Stonefish chardonnay (Margaret River) 9.5/47

Alliance de Loire Rose ( Loire Valley FRANCE) 8/40

red wineSecret Garden cab/sav (Big Rivers NSW) 9/45

Happs pinot noir 9.5/47 (Margaret River WA)

Kilikanoon GMS 2015 (Clare valley) 9.5/47

Cape Margaret Cabernet Sauvignon 9.5/47 (Margaret River WA)

Stonefish reserve shiraz (Barossa valley NSW ) 9.5/47

Scarpantoni block 3 shiraz (McLaren Vale SA ) 65

sparklingBlue Nun Gold edition 9/4522 carat gold leaves ( Germany)

Di Gorgio pinot noir chardonnay piccolo 200ml 10.5

NON-Alc. Drinkssoft drinksmineral water 500ml 5.8

Soda 4.9coca cola, sprite, diet cola, lift, tonic water, raspberry lemonade, soda

Lemon, Lime & Bitters 5.5

juices 5.5 orange, apple, cranberry

Tea & Coffeecoffee 4ristretto, short black, long black, machiatto,

cappuccino, latte, flat white, mocha 4/5.5

hot chocolate, chai latte 3.8/5

organic loose leaf teas 4.8earl grey, english breakfast, green sencha, chamomile, peppermint

The End!