Menu Guide Fall & Winter 2015 (East Aurora, NY)

20
Menu Guide Fall 2015 - 1 2ND SECTION / EAST AURORA ADVERTISER / ELMA REVIEW The Official Dining Guide to East Aurora, Elma and the Surrounding Areas The Official Dining Guide to East Aurora, Elma and the Surrounding Areas Great Places to Eat In and Around Your Hometown Great Places to Eat In and Around Your Hometown

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The Official Dining Guide for East Aurora, Elma & Surrounding Areas. "Great Places to Eat In and Around Your Hometown"

Transcript of Menu Guide Fall & Winter 2015 (East Aurora, NY)

Page 1: Menu Guide Fall & Winter 2015 (East Aurora, NY)

Menu Guide Fall 2015 - 12ND SECTION / EAST AURORA ADVERTISER / ELMA REVIEW

The Offi cial Dining Guide to East Aurora, Elma and the Surrounding AreasThe Offi cial Dining Guide to East Aurora, Elma and the Surrounding Areas

Great Places to Eat In and Around Your HometownGreat Places to Eat In and Around Your Hometown

Page 2: Menu Guide Fall & Winter 2015 (East Aurora, NY)

2 - Menu Guide Fall 2015

Page 3: Menu Guide Fall & Winter 2015 (East Aurora, NY)

Menu Guide Fall 2015 - 3

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mem

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ith a

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ken

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nini

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aste

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erbe

d ch

icken

with

hom

emad

e ba

sil p

esto

, may

o,

tom

ato

& m

elte

d pr

ovol

one

and

grille

d on

our

fre

shly

bak

ed fo

cacc

ia b

read

.

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athe

r Ita

lian

sala

mi,

ham

, pr

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asia

go m

eet b

aby

spin

ach,

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aste

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pper

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red

onio

ns w

ith g

arlic

ba

lsam

ic. T

hen

its g

rille

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tta ro

ll.

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ll “Cr

ack-

Up” o

ver t

his

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cris

p bl

ack

bean

and

che

ese

ques

adilla

is s

erve

d wi

th s

alsa

& s

our c

ream

.

The

Gard

ener

s Gr

illed

Chee

se P

rovo

lone

, sw

iss &

am

erica

n ch

eese

mel

ted

with

fres

h sp

inac

h &

tom

ato

on fo

cacc

ia w

/ gar

lic h

erb

butte

r

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mis

u Fr

ench

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st T

hick

Ital

ian

roun

ds

smot

here

d in

our

rich

mar

scap

one

espr

esso

cr

eam

& d

rizzle

d wi

th ti

ram

isu s

yrup

.Ou

r Sig

natu

re b

reak

fast

!!

Milla

rd “F

ill-M

e-M

ore”

Thi

s on

e is

“to

die

for”

with

pre

siden

tial s

tatu

s...

Chun

ky

chic

ken

sala

d lo

aded

with

wal

nuts

, cr

anbe

rries

, gre

ens

& re

d on

ions

. A “k

iller

” co

mbo

rolle

d in

to o

ur “B

istro

Bla

nket

”.

Mai

n St

reet

Cae

sar C

onqu

er y

our a

ppet

ite

with

this

fabu

lous

chi

cken

cae

sar s

alad

ne

stle

d in

a w

arm

spi

nach

“Tog

a”, s

ided

with

dr

esse

d fre

sh c

risp

gree

ns.

Dol

ly “P

ardo

n M

e” O

ur fa

jita is

stu

ffed

with

hu

ge m

ound

s of

chi

cken

bre

ast,

onio

ns,

mixe

d be

ll pep

pers

, che

ddar

che

ese,

and

sa

lsa n

’ sou

r cre

am, r

olle

d &

grille

d in

our

to

mat

o “B

istro

Bla

nket

”.

The

M-o

-o-o

-g A

com

bina

tion

that

will

send

yo

u in

to o

uter

spa

ce. T

ende

r roa

st b

eef,

prov

olon

e, th

inly

slice

d re

d on

ions

and

our

ta

ngy

hors

erad

ish m

ayo

serv

ed o

n a

fresh

Eu

rope

an ro

ll.

Vidl

er o

n th

e Ro

of T

his

is no

t a “n

icke

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me”

sand

wich

! Roa

sted

red

pepp

ers,

slic

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red

onio

ns, b

aby

spin

ach,

feta

, asia

go c

hees

e &

balsa

mic

vinai

gret

te in

our

spi

nach

“Bist

ro

Blan

ket”.

The

Twis

ted

Turk

ey S

assy

Tur

key

on

a pr

etze

l rol

l with

bac

on, s

mok

ed g

ouda

, ro

mai

ne, t

omat

o &

your

cho

ice

of s

auce

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lsa R

anch

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ayo

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e M

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ain

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feea

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ww

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The

Croy

roft

nam

ed a

fter a

mix

ed u

p re

lativ

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a fa

mou

s Ea

st A

uror

a Ar

tisan

. A

med

ley

of m

ixed

gree

ns, f

eta,

red

onio

n,

tom

atoe

s an

d ga

rban

zo b

eans

is to

ssed

with

ou

r bal

sam

ic vin

aigr

ette

.

Hub

bard

-in-th

e-Cu

pboa

rd O

ur c

hunk

y ch

icken

sal

ad lo

aded

with

wal

nuts

&

cran

berri

es, l

aid

upon

a b

ed o

f gre

ens,

ga

rnish

ed w

ith a

siago

che

ese,

bal

sam

ic vin

aigr

ette

& g

ourm

et c

rack

ers.

Nut

ty A

lbac

ore

A be

d of

mixe

d gr

eens

to

pped

with

alb

acor

e tu

na, s

liver

ed a

lmon

ds,

raisi

ns &

our

uni

que

crea

my

dres

sing

paire

d wi

th o

ur g

ourm

et fl

atbr

ead

crac

kers

.

Soup

of t

he D

ay H

omem

ade

soup

s, c

hili’s

&

chow

ders

mad

e fre

sh d

aily

in T

aste

’s kit

chen

. As

k wh

at to

day’s

TAS

TE m

ight

be.

All s

oups

se

rved

with

fres

h co

rn b

read

.

SERV

ED A

LL D

AY

Our

des

sert

cas

e is

stu

ff ed

with

irres

istib

le fr

esh

bake

d sw

eets

...

S’m

ores

for T

wo

or F

our

The

smel

l of h

ot to

aste

d m

arsh

mal

lows

& th

e ta

ste

of g

ooey

cho

cola

te b

etwe

en tw

o cr

isp

grah

ams

oooo

hhhh

h...

Mak

e th

em a

t you

r ta

ble.

Enj

oy th

em a

nytim

e fo

r dat

es, w

ith

your

fam

ily o

r bus

ines

s m

eetin

gs.

LIVE

MU

SIC

Wee

kend

Nig

hts

& M

ore

Che

ck

out

our

Dai

ly

“Bla

ck

Boa

rd”

Spe

cial

s

- All e

ntre

es a

re s

erve

d wi

th a

fres

h, s

prin

g ga

rden

sal

ad -

Cinn

amon

Bun

s, S

cone

s &

Pas

trie

s, M

uffin

s,

Colo

ssal

Coo

kies,

and

mor

e… B

aked

Fre

sh D

aily.

ICED

MOC

HA

- “Ou

r Spe

cial

ty”

SMOO

THIE

S:M

ango

, Str

awbe

rry,

Wild

berr

y and

Mor

e!

GIF

T CE

RTI

FICA

TES

MA

KE

GR

EAT

GIF

TS!

Page 4: Menu Guide Fall & Winter 2015 (East Aurora, NY)

4 - Menu Guide Fall 2015

Celebrating Serving the Community for Over 30 Years!

711 MAIN STREET, EAST AURORA, NY 14052

716-652-4221“The Place For Ribs” www.tonyromesea.com

Appetizers,Soups & Sides

Entrées

Featured Salads

Children’s & Lunch Menu

AvailableWings & Fingers

Tony Rome’s Specialties

HOMEMADE SOUP DU JOUR(Cup or Bowl)

BAKED FRENCH ONION SOUP(Cup or Crock)

SHRIMP COCKTAILserved with our special sauce

CLAMS CASINOserved with garlic toast – the best around!

STUFFED MUSHROOMScrabmeat stuffed, topped with Mornay sauce

BASIL MOZZARELLA LOAFA crusty loaf of Italian bread stuffed with fresh basil,

mozzarella cheese, butter & garlic

STUFFED HUNGARIAN PEPPERSStuffed with Gorgonzola cheese, hint of anchovy & fresh

basil, sautéed in olive oil. (Pepper potency may vary ~ not responsible)

HOMEMADE CRAB DIPserved warm, with multi-colored tortilla chips

PIZZA STICKS filled with cheese & pepperoni

MOZZARELLA STICKS deep fried cheese filled sticks served

with spaghetti sauce

GLOBE’S SPECIALTY FRENCH FRIES(basket) deep fried to a golden brown

ONION RINGS (basket) puff battered, served with dipping sauce

GARLIC BREADMOZZARELLA GARLIC BREAD

MOZZARELLA TOMATO BREAD

(all dressings are homemade)

GRILLED CHICKEN SALADPITTSBURGH STEAK SALAD

TERIYAKI GRILLED SHRIMP CAESARASIAN CHICKEN SALAD

TIJUANA FAJITA TENDERLOIN SALADCLASSIC JULIENNE SALAD

THURSDAYS “KIDS EAT FREE”

BARBECUED CHICKEN BREAST10oz. boneless breast, charbroiled to perfection.

CHICKEN PARMIGIANAserved with a side of pasta

SPAGHETTI or PENNE & MEATBALLS with our homemade sauce and two delicious meatballs,

choice of soup or salad

HOMEMADE BAKED LASAGNAlayered with ground beef and creamy ricotta cheese,

FETTUCINE ALFREDO with mushrooms & bacon

With Chicken • With 4 Large Shrimp

PENNE TUSCANY WITH CHICKENPenne pasta tossed with chicken, sun dried tomato

pesto, artichoke hearts, black olives, tomatoes, scallions, garlic & olive oil.

PASTA ROMA (Vegetarian) Penne pasta tossed with green peppers, tomatoes,

Bermuda onions, artichoke hearts, black olives, sun dried tomato pesto, garlic & olive oil.

BROILED SEA SCALLOPS(Regular, Cajun or Lemon Pepper)

served with choice of soup or salad, potato & vegetable

ROME’S SCALLOPSbaked scallops topped with crabmeat dressing

BROILED FRESH HADDOCK(Regular, Cajun or Lemon Pepper)

DIJON BROILED HADDOCKTopped with our own Dijon butter blend

NEPTUNE BAKED HADDOCK(topped with crabmeat dressing)

NEW YORK STRIP (12oz.)a very generous cut, topped with a sautéed mushroom

cap & puffed battered onion ring.

FILET MIGNON (8oz.)"Ounce for ounce the BEST steak money can buy!"

Topped with a sautéed mushroom cap.

FILET MIGNON NICOLETTETopped with basil pesto, Gorgonzola cheese and an aged

balsamic vinegar reduction.

*THE CHEF’S RECOMMENDATION* ~ HUNGARIAN STYLE STRIP STEAK

NY Strip topped with our Gorgonzola stuffed hot pepper.

(Not responsible for well done steaks)

Rome’s Sandwiches

All specialty sandwiches served with fries

FRENCH DIP AU JUS on crusty torpedo roll, thin sliced roast beef

with a side of au jus

COUNTRY CHICKENon a kaiser roll, marinated chicken breast with bacon,

mozzarella & ranch dressing

REUBEN grilled on rye, thinly sliced lean corned beef, sauerkraut,

Swiss cheese & 1000 Island dressing

FRESH JUMBO BURGER (Half Pound) on a kaiser roll with lettuce, tomato & onion

add: bacon· cheese· fried onions· bleu cheese - mushrooms

BEEF ON WECKchoice top round piled highadd: bacon· cheese· mushrooms

OPEN MEATBALL BOMBER a torpedo roll topped with 3 meatballs,

sauce & melted mozzarella

NY STRIP STEAK SANDWICH8oz. NY Strip on a crusty torpedo roll with fried onion &

melted mozzarella – add sweet peppers

FRESH FISH SANDWICH on a kaiser roll, beer battered haddock with lettuce &

tomato - add cheese

GLOBE HOTEL SPECIALTY CLUBTriple decker on rye with ham, Swiss cheese, turkey

breast, sliced tomato, mayonnaise and Bermuda onion

OUR FAMOUS BBQ RIBSDinner or A La Carte(Half rack/Full rack)

select pork ribs – charbroiled with our famous zesty BBQ sauce, served with potato, vegetable & soup or salad

“OUR OTHER RIBS” HONEY BBQ RIBS(Half rack/Full rack)

WNY TRADITIONFISH FRY –

SERVED DAILY beer battered fresh haddock with coleslaw and

macaroni salad

LOCAL FAVORITECHICKEN AURORA

boneless breast of chicken, artichoke hearts, almonds, mushrooms, garlic, white wine, lemon & demi-glace

MONDAY & TUESDAYBuy Single Order, Get Single Order Free!

Check Out Our FAMOUS BASKET LUNCHES

Booking Banquets, Small Parties & Drop-Off Catering

includes chips and a drink. Over a dozen items to choose from!

FOR MORE INFORMATION: Visit us at www.tonyromesea.com

Most served with choice of soup or salad

Page 5: Menu Guide Fall & Winter 2015 (East Aurora, NY)

Menu Guide Fall 2015 - 5

We Offer Drop-Off and On-Site Catering Services (Ask for Details)ALL ITEMS AVAILABLE FOR TAKE OUT

Starters & SidesBreakfast(Served All Day)

Eggs ................................................................... $5.952 eggs served any style. Includes home fries and toast.Add Bacon, Sausage or Ham for $1.95

Create Your Own Omelette ....................... $7.953 egg omelette served with home fries and toast.Add Your Choice of 3 Ingredients: onions, peppers, mushrooms, tomato, jalapeños, bacon, sausage, ham or cheese (cheddar jack, American or swiss)Add Additional Ingredients for $0.49 each

Biscuit & Gravy ............................................. $6.952 buttermilk biscuits, smothered with our homemade sausage gravy. Includes home fries.Add Bacon, Sausage or Ham for $1.95

Stuffed French Toast ................................... $7.95Our homemade french toast stuffed with our cheese filling and your choice or blueberry, strawberry or apple.Add Bacon, Sausage or Ham for $1.95

Two Buttermilk Pancakes .......................... $5.952 large buttermilk pancakes served with home fries.Add Bacon, Sausage or Ham for $1.95

Three Buttermilk Pancakes ....................... $6.953 large buttermilk pancakes served with home fries.Add Bacon, Sausage or Ham for $1.95

Breakfast Burrito .......................................... $7.95Three eggs scrambled with cheese, peppers and onions and your choice of bacon, sausage or ham, served with home fries. On your choice of wrap (cheddar jalapeño, white or wheat)

Breakfast Sandwich ...................................... $6.952 fried eggs, cheese and your choice of bacon, sausage or ham. Served with home fries.Egg White and Turkey Sausage Available - Add $1.95

LUNCH (Beginning at 11am)

All Sandwiches Include Fries or Slaw and a PickleSubstitute Fries With Onion Rings or Cup of Soup for $1.95

French Fries ..................................................$1.95Crispy shoe string fries.

Loaded French Fries ...................................$3.95French fries topped with crispy bacon and melted cheddar jack cheese.

Onion Rings .................................................$4.95Large order of battered onion rings.

Chicken Wing Soup .... Cup $2.95/Bowl $3.95Our award winning chicken wing soup.(VOTED BEST BUFFALO SOUP 2015)

French Onion Soup (Crock) ......................$4.95Crock of baked french onion soup.

Caesar Salad ...................................................$6.95Crisp romaine lettuce, caesar dressing, croutons and fresh parmigiano reggiano cheese.Add Grilled Chicken $1.99

Garden Salad .................................................$4.95Crisp romaine lettuce topped with tomatoes, cucumber, onion, garbanzo beans and shredded cheese.With Your Choice of Dressing: Ranch, Italian, French, 1000 Island or Balsamic Vinaigrette

Fried Bologna ......................................... $6.95Thick cut german bologna topped with my own bourbon glazed onions.Add Cheese for $0.49 (pepper jack, American, swiss or provolone)

Pulled Pork Tacos .................................. $7.952 Soft shell tacos stuffed with my own Carolina style pulled pork, mango pineapple slaw and topped with sriracha aioli.

Buffalo Chicken Wrap ......................... $7.95Grilled chicken, cheese, crumbled bleu and hot sauce on your choice of wrap (white, wheat or jalepeno cheddar)

BBQ Chicken Wrap ............................... $7.95Grilled chicken, bbq sauce, mango pineapple slaw and cheese on your choice of wrap (white, wheat or jalepeno cheddar)

Italian Portobello Sandwich ............... $8.95Marinated and grilled portobello mushroom topped with artichoke, roasted red pepper brushetta and provolone cheese.

Reuben ...................................................... $8.95Lean sliced corned beef, sauerkraut, swiss cheese and 1000 island dressing grilled on rye bread.

Grilled Chicken Sandwich .................. $7.95Marinated grilled chicken topped with lettuce, tomato and mayo.

BLT Club .................................................. $7.95A double decker piled high with crispy bacon, lettuce, tomato and mayo. Served on your choice of white, wheat, rye or sourdough bread.

Tuna Melt ................................................ $7.95All white meat albacore tuna on your choice of grilled sourdough or rye bread with melted American cheese.

Burger ....................................................... $6.95Grilled 8 oz. 100% Beef burger topped with lettuce, tomato, onion and your choice of cheese (American, swiss, provolone or pepper jack)Add bacon for an additional $0.99

SidesToast ................................................................. $1.95White, wheat, rye, sourdough or english muffin.

Sausage Gravy ...............Cup $2.95 / Bowl $3.95

Meat .................................................................. $2.492 sausage patties, 2 slices of ham or 4 slices of bacon.

Yogurt .............................................................. $1.95Add blueberries, strawberries or pineapple $0.95

Home Fries ..................................................... $2.25

Bagel ................................................................. $2.49Served with cream cheese or butter.

Oatmeal ........................................................... $2.95

Add Egg ........................................................... $1.00

Pulled Pork Grilled Cheese ................. $8.95Our Carolina style pulled pork, pepper jack and American cheeses grilled on sourdough bread.

Beef On Weck ......................................... $8.95Slow cooked roast beef piled high on a hand dipped weck roll. (Plain roll on request)

Follow us on Twitter @mikeydeestruck

Visit Us On The Webwww.mikeydeescatering.com

Follow us on Facebook: /mikeydeescatering

Mikey Dee's Cafe and Catering227 Main Street, East Aurora • 810-FOOD (3663)

Page 6: Menu Guide Fall & Winter 2015 (East Aurora, NY)

6 - Menu Guide Fall 2015

PLOUGHMAN LUNCHw/ cheese, meats, spreads & fresh bread ............................. $14

SPICY CRAB DIPlump crab w/ cajun spices served with toasted bread ............$10

CALAMARIw/ sweet chile sauce ........................................................... $14

PITA PIZZAask your server for this week’s toppings ................................ $9

SMOKED TURKEYw/cranberry mayo on rye.......................................................$10

GIANT MEATBALLw/marinara & mozzarella on baguette ................................... $11

PULLED PORKw/ carolina bbq sauce on baguette ....................................... $12

THE BULLETeggs, hot sauce, fries, black bean succotash & grilled pineapple in a flour tortilla..................................................................... $9

189 BURGER lettuce, tomato & onion (add cheese or bacon $1) ............... $12

CHIPOTLE MAYO BURGERchipotle mayo, cheddar & fresh jalapenos............................. $14

BOURBON ONION BURGER189 bourbon & brown sugar caramelized onions, bacon mayo & swiss cheese ....................................................................... $14

SMOKY BLEU BURGERsmoky bleu cheese mayo & pickled tomatoes....................... $14

ALL AMERICAN BURGERbacon, fried egg & american cheese..................................... $14

SHRIMP & GRITSpan-fried poblano grit cake topped w/ shrimp & cajun cream sauce............................................................ $20

BEER MAC & CHEESEw/ outlaw pale ale, sharp cheddar & candied bacon.............. $14

FRIED CHICKEN DINNERw/ mashed potatoes & corn pudding .................................... $15

SEARED SEA SCALLOPSw/ smoked sweet potato puree & maple bourbon glaze......... $22

BEEF STEWrustic recipe w/ red wine, carrots, peas & toppedw/ mashed potatoes ............................................................ $12

SEAFOOD SPECIAL

PEAR & WALNUTfield greens w/ shaved parm & molasses vinaigrette............... $12

ROASTED SWEET POTATO & FETAbaby spinach w/ olives, onion & greek dressing ...................... $12

STRAWBERRY & PROSCIUTTOarugula w/ goat cheese & poppyseed dressing........................ $12

GRILLED CHICKEN CAESARchopped romaine tossed in house-made caesar dressing ......... $12

SANDWICHES SALADSadd grilled chicken to any salad $4

BURGERS ENTREESFresh brisket twice ground in houseAll burgers come with fries

All sandwiches served w/fries

HOT FRIESthick cut fries topped w/ hot peppers & hot sauce ................. $7

DEVILED EGGSclassic recipe made w/ dijon mustard & dill pickles................. $8

BASKET OF BACONthick cut Nueske’s bacon…plain or candied ............................ $9

ONION RINGSthick cut made in house ......................................................... $4

Desserts made by BLUE EYED BAKER…ask your server for our dessert menu

Closed Monday; Tues.-Thurs. 11:30am-10pm; Fri. 11:30am-12pm;Sat. 11:30am-12pm; Sun. 12noon-10pm

Page 7: Menu Guide Fall & Winter 2015 (East Aurora, NY)

Menu Guide Fall 2015 - 7

Chicken WingsBuffalo style jumbo sized (10 or 20)

Mild, Medium, Med. Hot, Hot, Extra Hot, Honey Dijon, Teriyaki, Cajun, Cajun Med., Cajun Hot, Honey Butter BBQ

Hot and Spicy BBQ, Zesty Honey Pepper or Spicy Asian.

(Suicidal also available.)Served with our homemade

bleu cheese dressing.

Fresh Mozzarella Saladwith tomatoes, baby spinach, red onions and house made

balsamic dressing.

Spinach Artichoke DipServed with fresh fried tortilla chips.

TAKE OUT AVAILABLE WHEN KITCHEN NOT AT PEAK CAPACITY.(EXTRA CHARGE FOR TAKE-OUT)

*Beef available until 10pm, Kitchen Open until 1am

*Beef on WeckOur specialty - slow roasted and

carved while you wait. Served with pickle and chips.

*Bar Bill SpecialRoast beef, ham and American or

Swiss cheese on toasted rye with pickle and chips.

*Bar-B-Q BeefServed on an onion roll with pickle and chips (best with horseradish).

Jalapeno PoppersBreaded and stuffed with cheddar

cheese, served with sour cream.

MozzalunaBreaded mozzarella half moons with oregano, romano cheese, and a touch

of garlic, served with pizza sauce.

Personal Size PizzaWith cheese and pepperoni

SpinolliSpinach, broccoli, cheese and onion,

wrapped in pizza dough.

ZeetPizza dough and pizza sauce with

beef and pork, topped with mozzarella cheese.

Onion RingsTempura Battered and skinny cut

(Also available with onion dip)

FriesWaffl e cut

(lightly battered, onion garlic seasoning)Shoestring

Beer Battered FriesVanilla Sugar Sweet Potato Fries

Bits & Pieces

What We’re Famous For

Starters

185 Main Street, East Aurora, NY 14052 • (716) 652-7959 • www.barbill.com

** Gift Certifi cates Available **

Sicilian WingsBar Bill exclusive - with Italian herbs, spices and parmesan

cheese. These wings are NOT hot and spicy!

Chicken QuesadillasLoaded with fajita spiced

chicken, tomatoes and monterey jack cheese served with salsa

and sour cream.

Chicken FingersTenderloins served with celery and our homemade bleu cheese

dressing. All Wing Flavors Available. (5)

Chicken SandwichLarge fi let, breaded and served on lightly toasted onion roll with fries

and honey mustard dressing.(Regular or Buffalo Style)

Chicken Wing PizzaReal Bar-Bill wing chicken, mozzarella cheese with spicy bleu cheese sauce.

Hot Ham & Cheese Sandwich

Thin sliced ham, Swiss cheese, toasted on rye with chips.

Fish SandwichLarge breaded cod fi let served

on lightly toasted onion roll with cheese and tartar sauce

with fries.

Fish & ChipsCrispy and crunchy cod fi let strips served with waffl e cut

fries and tartar sauce.

Coconut ShrimpJumbo butterfl ied shrimp dipped in coconut batter,

lightly fried and served with fries and our special sauce.

Page 8: Menu Guide Fall & Winter 2015 (East Aurora, NY)

8 - Menu Guide Fall 2015

Spaghetti -or- PenneSpaghetti or penne topped with our homemade sauce.

Spaghetti ParmigianaSpaghetti topped with our own homemade sauce.Smothered with Mozzarella cheese and baked to

perfection. Meat sauce & meatballs extra.

RavioliDelicately fi lled with seasoned Ricotta cheese

and topped with our homemade sauce.

LasagnaAbundant layers of pasta, meat and cheese,

topped with our homemade sauce.

Pasta BroccoliBroccoli and penne pasta are tossed with 100%

olive oil, garlic, basil & Parmesan cheese.

Stuffed ShellsMacaroni shells stuffed with seasoned Ricotta cheese and topped with our homemade sauce.

Eggplant StratoOur signature stuffed hot peppers, layered between a stack of freshly breaded eggplant, then covered in tomato sauce and melted mozzarella cheese, piled high on a bed of spaghetti.

Baked PennePenne topped with our own homemade sauce.

Smothered with Mozzarella cheese and baked to perfection. Sausage or mushrooms extra.

Baked ManicottiFlat macaroni rolled and stuffed with ricottacheese, topped with sauce and mozzarella.

Fettuccine AlfredoFettuccine tossed with a butter, cream

and Parmesan cheese sauce.

Eggplant ParmigianaFresh breaded, fried eggplant in our homemade tomato sauce, topped with mozzarella cheese, and oven baked. Served with a side of pasta.

Italian FeastA combination of lasagna, chicken parmigiana and fettuccine alfredo.

Parmigana TrioLightly breaded chicken breast, veal cutlets and spaghetti,

all baked with our homemade sauce and mozzarella.

Sausage with Mushrooms and PeppersItalian sausage, sautéed mushrooms and bell peppers topped with our homemade marinara sauce, served over linguine.

All entrees include bread with butter and choice of soup, traditional or Caesar salad.

Prime Pork Chop10 oz. prime pork chop grilled with a tuscan rub served with

a side vegetable and your choice of baked potato or pasta.

Filet of Tenderloin10 oz. of grilled tenderloin medallions, served with a vegetable

and your choice of pasta, baked potato, or french fries.

NY Strip Steak12 oz. strip steak grilled with our Tuscan rub.

Served with a vegetable and your choice of pasta, baked potato, or French fries.

Land & Sea5 oz. of grilled tenderloin medallions, scallops and shrimp scampi style. Served with a vegetable and your choice of pasta, baked potato or french fries.

Tenderloin Marsala10 oz. of grilled tenderloin medallions topped with fresh mushrooms delicately sauteed in a marsala

wine sauce. Served with a vegetable and your choice of baked potato, french fries or pasta.

All entrees include bread with butter and choice of soup, traditional or Caesar salad.

Fruitti Di MareAn abundance of scallops, shrimp, and mussels, sautéed with bell peppers, tomatoes and mushrooms in a garlic,

wine sauce then served on a bed of angel hair pasta.

Parmesan Crusted HaddockA tender fi sh fi let baked with garlic parm crust, delicately

placed over a bed of sautéed spinach. Served with your choice of pasta or baked potato.

Mediterranean ShrimpSautéed shrimp, kalamata olives, sundried

tomatoes and fresh basil in a tomato garlic pesto, tossed with penne pasta and feta cheese.

Scallop Shrimp MilanScallops, shrimp, sun-dried tomatoes and artichoke

hearts are delicately sautéed in a butter, garlic, wine sauce, served over angel hair pasta.

Shrimp ScampiShrimp sautéed with garlic, butter and a hint

of lemon served over angel hair pasta.

Crabmeat AlfredoTender snow crab sauteed in a butter, cream and

Parmesan cheese sauce, served over linguini.

Seafood MedleyScallops, shrimp, crab and bell peppers sautéed in a

light, creamy Bell pepper sauce, served over linguine.

Seafood MarinaraScallops, shrimp, crab and mushrooms. Sautéed in

a marinara wine sauce, served over linguine.

Linguine with Clam Sauce1 pound of clams delicatly simmered

in a red or white clam sauce.

Ravioli with CrabOur tender raviolis are delicately fi lled with seasoned ricotta

cheese and topped with tender snowcrab and a bell pepper cream sauce.

Seafood TrioGarlic Parmesan crusted haddock delicately placed over a bed of spinach, scallops and shrimp in our scampi sauce.

Served with your choice of pasta or baked potato.

242 Main St., East Aurora - 655-01003720 Seneca St., W. Seneca - 674-0123

6824 Erie Road, Derby - 947-9171

Minestrone • Pasta FagioliSoup of the Day • Chef Salad

Caesar SaladRomaine lettuce, croutons and Romano cheese, tossed

in a creamy Caesar dressing. Add Chicken.

Black & Bleu Salad Seasoned tenderloin tips over fresh greens, red

onion, tomatoes, craisins, walnuts and crumbly bleu cheese served with our balsamic vinaigrette.

Antipasto SaladA delicious assortment of meats, cheeses

and garden fresh vegetables.

Tuscan SaladFresh mixed greens, sliced apples, craisins, walnuts and bleu

cheese crumbles drizzled with our balsamic vinaigrette.Add chicken.

Grilled Chicken SaladTender marinated chicken strips on a bed of

lettuce, tomato, carrots and black olives, topped with monterey jack and cheddar cheese.

Buffalo Chicken SaladOur deliciously spicy breaded Buffalo chicken, on a bed of crisp lettuce with tomatoes, celery, carrots, and bleu cheese crumbles all topped with monterey jack and cheddar cheese.

Caprese SaladFresh mozzarella cheese, sliced Roma tomatoes and red

onions are served over a bed of spinach and chopped basil, then drizzled with balsamic vinaigrette.

Mediterranean Chicken SaladMandarin oranges, walnuts, craisins, grilled chicken

and fontinella cheese over a bed of spinach.

Soup & Salads

Pasta

Seafood

Steak & Chops

HOURS: MON.-THURS. 11AM-10PM, FRI. & SAT. 11AM-11PM, SUN. NOON-10PM

www.pasquales.com

ITALIAN RESTAURANT

All entrees include bread with butter and choice of soup, traditional or Caesar salad.

Full Service Bar AT ALL LOCATIONS

Veal & ChickenAll entrees include bread with butter and choice of

soup, traditional or Caesar salad.

Chicken -or- Veal ParmigianaTender cutlets lightly breaded, topped with tomato

sauce and a blanket of mozzarella cheese. Served with a side of pasta.

Chicken -or- Veal and ShellsCombination of our delicious chicken or veal and

stuffed pasta shells, served parmigiana style.

Chicken -or- Veal VincenzaSautéed chicken or veal cutlets served with fresh

mushrooms, roasted red peppers and melted provolone in garlic, lemon and wine sauce over delicate angel hair pasta or with a baked potato.

Chicken -or- Veal MarsalaLightly fl oured chicken or veal cutlets topped with fresh mushrooms delicately sauteed in a marsala

wine sauce. Served with a vegetable and your choice of baked potato, french fries or pasta.

Chicken SalernoChicken, sundried tomatoes, kalamata olives, and fresh basil all tossed with penne pasta and

feta cheese in a tomato garlic pesto.

Parmesan Crusted ChickenSautéed chicken breasts with artichoke hearts and sundried tomatoes in a garlic butter wine

sauce, fi nished with a parmesan crust and served over linguine or with a baked potato.

Pasta Chicken with SpinachPenne, chicken, spinach and feta cheese tossed in 100% olive oil, garlic, basil and Parmesan cheese.

WE HAVE A Great Wine Selection

Page 9: Menu Guide Fall & Winter 2015 (East Aurora, NY)

Menu Guide Fall 2015 - 9

Everyday Specials

437 Olean Rd., East Aurorap 716.714.5695

TAKE-OUT OR DELIVERY AVAILABLE

DISCOUNTS:SENIORS & VETERANS: GET 10% OFF YOUR ORDER

DINE-IN ONLY

WINTER HOURS: Mon.-Tues. 11am-4pm;Wed.-Sat. 11am-9pm; Sun. 12-8pm

Visit Us on Facebook for more Specials

PIZZASSides, Subs, Fingers, Seafood & Sandwiches

Everyday Combos

Lunch Specials (until 3pm)

PastabilitiesAll dinners served with a dinner salad and garlic knots

*Gluten Free available 10” Pizza

Personal Small Large SheetCheese $6.49 $8.49 $11.99 $21.19Cheese + 1 Item $7.49 $9.29 $13.99 $28.19Additional Toppings $.50 $.75 $1.50 $3.00White Pizza $7.49 $13.97 $17.89 $26.19Olive oil base with tomatoes, onions and cheeseChicken Finger $7.49 $13.95 $17.89 $31.19Bleu cheese base, with your choice of sauce, cheese and celeryBBQ Chicken Finger $7.49 $13.95 $17.89 $31.19BBQ base with chicken � ngers, cheese and celerySteak in the Grass $7.49 $13.95 $17.89 $31.19Olive oil base, steak, spinach, light garlic and cheeseVeggie $6.75 $13.75 $17.75 $30.19White pizza base with fresh mushrooms, onions, black olives, hot or sweet peppers and melted mozzarellaMeatlovers $7.49 $13.95 $17.89 $31.19Cheese pizza topped with the hungryman ‘s favorites- pepperoni, Italian sausage, bacon, meatballs and hamChicken Bacon Ranch $7.49 $13.95 $17.89 $31.19Ranch dressing topped with chicken � ngers, diced bacon, and topped with cheddar jack cheeseBeef on Weck $6.75 $13.75 $17.75 $30.19Tender beef and gravy topped with melted cheese and a salted weck crustTaco Pizza $6.75 $13.75 $17.75 $30.19Seasoned ground beef served over a salsa based crust, with melted cheddar jack cheese. Topped with lettuce, tomatoes and black olivesZa Steak $7.49 $13.95 $17.89 $31.19Garlic olive oil and a blend of cheeses, topped with fresh steak peppers, mushrooms and onionsOld World $9.99 $17.99Red sauce and parmesean

*NEW PIZZAS*Small 14” $13.95 • Large 16” $17.89

Sundays Boss’s Sauce Day:Buy Any Pasta, Get 2nd Pasta 50% O� Mondays $1.00 o� Any 12” sub

Tuesdays Buy 2 Tacos, Get 1 FREE Wednesdays Large Cheese Pizza $8.99

or $1.50 O� Any Specialty PizzaThursday Buy 2 Subs, Get 1 Free

(Equal Or Lesser Value)

Small Cheese (1 item + 10 wings) $18.49Large Cheese (1 item + 20 wings) $28.99Large Cheese (1 item + 30 wings) $32.99Sheet Pizza (1 item + 50 wings) $50.99

Stuffed Shells $6.993 jumbo shells stu� ed with ricotta cheese and topped with homemade sauce

Eggplant Parmesan $6.99Lightly breaded eggplant baked and served with a side of spaghetti

Spaghetti $4.75Spaghetti and Meatballs $6.25Baked Spaghetti $5.25Extras: mushrooms $.50; Italian sausage $1.00

*Prices subject to change

Homemade Soup & Chili

SERVED DAILY

FishFrys

Friday’s only $9.99

Mediterraneanbasil pesto sauce, mushrooms, artichoke hearts,

mozzarella & parmesan cheesesReuben

tender corned beef, sauerkraut, swiss and mozzarella cheese, creamy Russian base

Davincicreamy white garlic base, fresh spinach, tomatoes,

capicola and three cheese blendRoyal King

creamy white base, Italian sausage, capicola, tomatoes and mozzarella

Tuna Melttuna � sh, tomatoes, cheddar and mozzarella cheese, caraway seeds

Chicken WingsIncludes bleu cheese and celery.

Hot, medium, mild, bbq, garlic parmesan, cajun

10-$9.99 · 20-$15.99 · 30-$20.99 50-$28.99

Chicken FingersIncludes fries

Single (5) $9.99 • Double (10) $14.99

Homemade Lasagna $ 6.99Pasta Broccoli $5.99Rigatoni and broccoli tossed in a olive oil garlic sauce Add Chicken $3.00Fettuccine Alfredo $6.99 Add Chicken $3.00Chicken Parmesan $7.99Served with a side of spaghetti

Pasta Supreme $7.99Bowtie pasta tossed with Italian sausage, pepperoni, green peppers, mushrooms and our own tomato cream sauce

2 Slices of Cheese & Pepperoni Pizza with a med. drink....... $4.991 Slice of Pizza & Salad with a Small Drink ......................$5.996” Cold Sub with fries and small drink .............................$5.99

Page 10: Menu Guide Fall & Winter 2015 (East Aurora, NY)

10 - Menu Guide Fall 2015

PIZZA MENUSheet Pizza – 18”x26” • 32 piecesLarge Pizza – 17” • 8 slicesSmall Pizza – 13” • 8 slicesPersonal Pizza – 9” • 4 slicesPizza by the Slice

Additional Toppings Extra:Cheese, Pepperoni, Hot Banana or Hot Cherry Peppers, Fresh

Sweet Peppers, Jalapeno Peppers, Onions, Anchovies, Fresh Mushrooms, Black Olives, Green Olives, Italian Sausage, Bacon,

Meatballs, Spinach, Ham, Pineapple.Double Dough Available Upon Request

SPECIALTY PIZZAS Sheet • Large • Small • Personal

SALADSLarge Chef Salad • Large Taco SaladLarge Tuna Salad • Large Antipasto

Large Grilled Chicken SaladLarge Chicken Finger Salad

Ask About Our Various Salad Dressings

SPECIALTY SANDWICHESAll burgers served on a Costanzo’s hard roll, spicy buffalo roll or pretzel roll, with brew city fries and a crisp pickle.

WRAPSAny 1/2 Sub Cold or Hot

Can Be A Wrap!

TUESDAY:$1.00 OFF Any Whole Sub

WEDNESDAY:Large Cheese & Pepperoni Pizza

ONLY $12.95Not valid with any other offers or coupons.

Not valid on holidays or the day before.

Small Cheese & Pepperoni w/10 Wings* - $16.99Large Cheese & Pepperoni w/20 Wings* - $27.99Large Cheese & Pepperoni w/50 Wings* - $39.99Sheet Cheese & Pepperoni w/50 Wings* - $50.99

*CHOOSE FROM REGULAR OR BONELESS WINGSNot valid with any other offers or coupons.

Not valid on holidays or the day before.

EVERYDAY SPECIALS!

Ask About Our Various Salad Dressings

WRAPS

Serving only the best in your neighborhood for over 15 years!

www.leospizzeriaonline.comHours: Sun.-Thurs. 11am-11pm; Fri.& Sat. 11am-12midnight

BAR OPEN 1AM OR LATER DAILY!Fast Delivery - $3 within a 2 mile radius! Outside 2 miles Delivery Charge Varies

142 Grey Street, East Aurora .......716-655-46462077 Seneca Street Buffalo ........... 716-822-56662249 South Park Ave. Buffalo ....... 716-821-5360

Gift Cards Available

Ultimate 4 Cheese Steak ‘n Chicken Finger Pizza

White base with 4 cheeses, steak and chicken fingers, sauced to your liking.

Steak ‘n Stuffed Pepper PizzaGarlic butter base with steak, diced stuffed banana peppers

and monterey cheddar cheese.

Chicken Finger ‘n Stuffed Pepper PizzaGarlic butter base with chicken fingers sauced to your liking. Diced stuffed banana peppers and monterey cheddar cheese.

Bacon Cheeseburger PizzaBacon cheeseburger sauce base, flame broiled burgers,

monterey cheddar cheese and crispy bacon. Lettuce & tomato on request.

Meat Lovers PizzaRed sauce base, mozzarella, pepperoni, meatball, ham, bacon

and sausage.

Hawaiian PizzaRed sauce base, ham, pineapple, mozzarella and

monterey cheddar Cheese.

White PizzaMade with fresh minced garlic, fresh tomatoes, onions,

and a blend of white cheeses.

Chicken Bacon Ranch PizzaRanch dressing base, diced chicken fingers, mozzarella and

monterey cheddar cheese topped with bacon. Hot, medium or mild on request.

Chicken Finger PizzaBleu cheese base, chicken fingers with your choice of sauce

and mozzarella cheese. Lettuce and tomato on request.

Veggie PizzaWhite base, mushrooms, onions, green & black olives and

hot & sweet peppers.

The Works PizzaRed sauce base, mozzarella, pepperoni, sausage, green and black olives, hot & sweet peppers, onions, mushrooms and

jalapeños. Anchovies on request.

Classic Steak PizzaWhite base, mushrooms, onions, sirloin tip steak and cheese

with your choice of hot or sweet peppers.

Taco PizzaSalsa, seasoned taco meat and monterey cheddar, lettuce,

tomato & black olives on request.

Stuffed Hot Pepper PizzaRed sauce base, diced stuffed banana peppers,

mozzarella and monterey cheddar cheese.

Cheesy Meatball PizzaRed sauce base, hearty amount of meatballs,

mozzarella, fontanelle and oregano.

Player’s Choice PizzaBleu cheese base, fingers sauced to your liking.

Turkey, mozzarella and bacon.

Cowboy Steak PizzaBBQ sauce base, steak, onion rings and

monterey cheddar blend.

Mac ‘n Cheese Pizza(EA LOCATION ONLY)

Garlic butter, macaroni & cheese, mozzarella and monterey cheddar blend.

Authentic Steak and CheeseShaved sirloin tip steak, finely chopped topped with melted

American cheese and freshly sauteed onions.

Honey Bee MeltHoney BBQ chicken fingers and crispy bacon, served with ranch

dressing and melted monterey jack cheddar cheese.

Fried Bologna SandwichSliced german bologna, fried with onions and melted yellow

American cheese on a hard roll with Weber's horseradish prepared mustard.

Hot Roast BeefHot, sliced roast beef piled on top of horseradish, lettuce & tomato with melted yellow American cheese on a hard roll.

Kali’s Turkey MeltThin sliced turkey, buttermilk ranch dressing and mozzarella

cheese baked on a hard roll.

Tuna MeltOur homemade tuna fish with yellow American cheese baked

on a hard roll

Hot Pretzel MeltHot turkey, roast beef or ham served on a warm pretzel roll

smothered with nacho cheese.

Glazed BBQ Chicken SandwichTender chicken breast grilled to perfection, then glazed with

tangy BBQ sauce and topped with fresh lettuce, tomato, onion & American cheese.

Spicy Chicken Finger SandwichSpicy hot chicken fingers, fried jalapeno caps, melted pepper jack cheese, crispy bacon, ranch dressing, lettuce and tomatoes, onions

on request. Served on a Costanzo's spicy buffalo roll!

Page 11: Menu Guide Fall & Winter 2015 (East Aurora, NY)

Menu Guide Fall 2015 - 11

Steak ‘N BaconSteak ‘N Onion Rings

Steak ‘N Stuffed PepperChicken Finger ‘N

Stuffed Pepper

Sausage ‘N Stuffed Pepper

SUBMARINESWheat Rolls Available on Request.

Please – No Splitting Subs.All Subs Come with Mayo or Oil, Lettuce & Tomato, Onions

on Request Choice of Cheese. Mozzarella, Provolone, American, Swiss American, Swiss or Pepper jack

SPECIALTY SUBSAll served on garlic bread with monterey cheddar cheese.

Lettuce, tomatoes and onions “ALL” on request.

PREMIUM BURGERSAll Burgers served on a Costanzo’s Hard Roll, Spicy Buffalo Roll

or Pretzel Roll, with Brew City Fries and a Crisp Pickle. Onions on Request.

SERVED ALL DAY,

EVERYDAY!

Chicken Finger DinnersIncludes Crisp Celery, Bleu Cheese Dip & Brew City Fries

Single Order (5) • Double Order (10)Bucket (25)

(Fries not included for 25 Fingers)

Large Soft Shell TacosMild • Medium • Hot • Suicidal

Extras: Sour Cream - Extra Cheese Veggie • Steak • Beef

Chicken Finger • Grilled Chicken

APPETIZERS"NEW" Taco Fries

A double order of brew city fries topped with seasoned taco beef and nacho cheese.

Loaded Brew FriesA double order of brew city fries smothered with

hot nacho cheese and topped with crispy bacon pieces

SAMPLER2 Fingers, 2 Pizza Logs, 5 Fried Mushrooms,

2 Poppers & 2 Mozzarella Sticks(NO SUBSTITUTIONS)

Stuffed Hot Banana Peppers (3)Leo's Chimichanga

Deep fried cheese burrito with chicken or steak. Served with side of nachos, cheese and salsa.

Garlic BreadPlain • with Cheese • with Spinach, Tomatoes & Cheese

Brew City FriesBaked Banana Pepper Rings

Onion RingsFried Dough

Shaken Ranch FriesShaken Bleu Cheese Fries

Mozzarella Sticks (5)Queso Sticks (6)

Bread SticksAvailable with Cheese

Fried Mushrooms (15)Jalapeno Poppers (5)

Pizza Logs (4)Nachos with Cheese

Extras: Extra Cheese, Jalapenos, Salsa

Ring of Fire Cheeseburger100% angus beef topped with battered jalapeno caps smothered

in pepper jack cheese, hot spicy mayo, lettuce & tomato.

Stuffed Banana Pepper Burger100% angus beef topped with creamy mayo, lettuce, tomato and

one large stuffed pepper with monterey cheddar cheese.

Loaded Fry Burger100% angus beef loaded with fries, crispy bacon bits,

hot nacho cheese, mayo, lettuce and tomato.

All American Cheeseburger100% angus beef topped with American cheese,

mayo, lettuce & tomato.

Sweet Honey BBQ Bacon Cheeseburger

100% angus beef grilled with our signature honey BBQ sauce, topped with buttermilk ranch dressing, American cheese,

bacon, lettuce & tomato.

Mushroom Swiss Burger100% angus beef sauteed mushrooms and a slice of swiss cheese,

topped with creamy mayo, lettuce & tomato.

Cowboy BurgerBBQ sauce with onion rings and melted

monterey cheddar cheese.

Sub/Wrap Platters Available

Chicken Wings•NO TRANS FATS•

Includes Crisp Celery and Bleu Cheese Dip.

Single Order (10)Double Order (20)Triple Order (30)

Bucket (50)Extras:

Extra Bleu Cheese Dip • Extra Celery SticksExtra Sauce • Split Wings

Boneless WingsBleu Cheese, Crispy Celery & Brew City Fries

10 Pieces (w/Fries) • 20 Pieces (w/Fries)50 Pieces (w/Fries)

SAUCES AVAILABLE: Mild • Medium • Hot • BBQ • Suicidal

Hot Honey • Honey BBQ • Honey MustardHoney Garlic • Spicy Garlic Parmesan • Sweet Chili Siracha • Sweet BBQ • Garlic Parmesan • Hot Cajun

11 oz. Beer Battered Haddock

Coleslaw, Brew City Fries, Macaroni Salad, Lemon &

Tartar Sauce

FISH FRY

QuesadillasIncludes French Fries, Nacho Cheese & Salsa

CHEESE • CHICKEN • STEAKExtras: Fried Onions, Hot Peppers or Sweet Peppers

Cold SubsHam & Salami

SalamiCappicola

HamCheese (Baked on Request)

Roast BeefAssorted

(Ham, Salami, Cappicola)Tuna

Turkey BreastThree Deli Meats

Hot SubsFried BolognaItalian Sausage

B.L.TCheeseburger (Angus Beef)

Royal (Sausage, Cappicola, Salami - Baked) BBQ Chicken Breast

Turkey ClubBacon Cheeseburger (Angus Beef)

Chicken Finger SubSteak (Sirloin Tip)Steak & Spinach

Chicken & SpinachChicken Finger Club

All-Star's Choice(Bacon Cheeseburger & Chicken Fingers)

Leo’s Favorite (Steak & Sausage)The Stinger

(Steak & Chicken Fingers)Player’s Choice

(Turkey, Bacon & Chicken Finger)Fish Sub

Submarine Extras:Fried Mushrooms Hot or Sweet Peppers, Extra Cheese,

Bacon, Extra Meat

Pizza SubsPizza (Cheese, Pepperoni)

White Sub (Baked)Meatball (Baked)

Sausage & CappicolaSausage Parmesan

Chicken Finger ParmesanChicken Bacon Ranch

Page 12: Menu Guide Fall & Winter 2015 (East Aurora, NY)

12 - Menu Guide Fall 2015

“Consider the apple. Plucked and eaten in solitude ~ just an apple. Baked in a crust and cooled on a windowsill ~ the essence of a nation. O� ered as a gift with a sultry smile ~ the downfall of man.” The true inspiration for cooking comes from seeing and holding in your hands perfect ingredients ~ ingredients that � ll you with the pleasure of being alive.

40 SOUTH GROVE STREET, EAST AURORA, NY 14052 · 716-652-5552 · www.roycroftinn.com

Served Monday - Saturday 7-10 am Served Sunday - Thursday 5-9 pm; Friday & Saturday 5-10 pm

Served Monday - Saturday 3pm until closing

Served Monday - Saturday 11:30 am to 3 pm

Lunch at the Inn

Harvest Cobb Saladapple | pear | chopped bacon | dried cranberries | egg | Gorgonzola | grilled chicken breast

Buttermilk Biscuits and Gravytwo fresh buttermilk biscuits | house made sausage gravy | sausage patties | two fried eggs Filet of Beef Tenderloin | seasoned and grilled | demi-glace | whipped white truffle cream

whipped potatoes | seasonal vegetable

Kurobuta Rack of Pork | local apple cider brined | grilled | apple cranberry butterwhipped potatoes | seasonal vegetables

Atlantic Day Boat Sea Scallops | pan seared | creamy pumpkin and mascarpone risottotoasted pecans | Brussel sprout petals

Braised Veal Short Ribs | with local beer, root vegetables and aromatics | bordelaise saucebeech mushroom and celery leaf salad | whipped potatoes

Culver White Peking Duckling | seared breast | leg confit ravioli with brie, cherry and applebourbon, sweet potato and apple gastrique | coriander First Light Creamery yogurt

Quinoa Stuffed Acorn Squash | Brussel sprout petals | cipolin onions | dried fruitsfresh herbs | toasted pine nuts | First Light Creamery roasted pumpkin yogurt

Lobster Risotto | 8 ounce cold water tail | wild mushroom, local goat cheese, toasted pine nut risottoclarified butter

Faroe Island Salmon | pan seared with N.Y. State maple glazecandied walnut harvest rice | oven roasted cauliflower

Shrimp and Lobster Bisque | Seasoned croutons

Romaine Heart | English cucumber|heirloom tomatoesapplewood smoked bacon | buttermilk bleu cheese

Stuffed Artichoke Hearts | House made anduille sausage and F.L.C. pepperjack cheese|wrapped in bacon|roasted garlic aioli

Fresh Oysters | Daily selection of east and west coast oysterspickled cucumber and ginger relish | Krista’s hot sauce and lemon

Gingerbread Belgian Wafflefresh vanilla whipped cream and maple butter | fresh seasonal berries | warmed New York State maple syrup

• NEW CREATIONS WEEKLY •

Chicken and WaffleBelgian style waffle | fried chicken breast | cranberry

syrup | creamy brie cheese | Inn-cut fries

Seasonal Quinoa Wrapspiced butternut squash | dried cranberries | arugula | caramelized fennel chipotle honey goat cheese

cranberry beans | tomato cucumber side salad

Braised Veal Short Ribslow braised in local beer, root vegetables & aromatics | Bordelaise sauce

beech mushroom and celery leaf salad | whipped potatoes

Craftsman CrêpesInn-made crêpes created and priced daily

NEW CREATIONS OFFERED DAILY... Complete Your Experience with an Inn Made Dessert!

welcome to The ROYCROFT Inn.“Art is an expression of man’s joy in his work” At the Roycroft Inn we bring this testimonial to life in every meal we create. 4

Dinner at the Inn

The Craftsman Lounge

Breakfast at the Inn

Sundays 10 am to 3 pmSunday Brunch at the Inn

Our Award Winning Brunch features...

• Carving Station •chef's daily selections

• Omelette Station •made-to-order

• Specialty Stations •chef's choice

A wonderful selection of both sweet and savory entrées and much more...

*Menu Items Subject to Change

Entrées

Chipotle Pumpkin Hummus | Grilled flat bread|fresh veggies for dipping

Crab Cakes | fresh crab meat|chipotle lime mayonnaise| roasted corn salad| lemon

Truffle Chips | Smoked gorganzola cheese |white truffle oil |sea salt

Steak Burger | 10 oz burger|briocheroll|NY sharp cheddarNorth Country apple smoked bacon|Inn cut fries

Andrew NuernbergerEXECUTIVE CHEF

Page 13: Menu Guide Fall & Winter 2015 (East Aurora, NY)

Menu Guide Fall 2015 - 13

“Consider the apple. Plucked and eaten in solitude ~ just an apple. Baked in a crust and cooled on a windowsill ~ the essence of a nation. O� ered as a gift with a sultry smile ~ the downfall of man.” The true inspiration for cooking comes from seeing and holding in your hands perfect ingredients ~ ingredients that � ll you with the pleasure of being alive.

40 SOUTH GROVE STREET, EAST AURORA, NY 14052 · 716-652-5552 · www.roycroftinn.com

Served Monday - Saturday 7-10 am Served Sunday - Thursday 5-9 pm; Friday & Saturday 5-10 pm

Served Monday - Saturday 3pm until closing

Served Monday - Saturday 11:30 am to 3 pm

Lunch at the Inn

Harvest Cobb Saladapple | pear | chopped bacon | dried cranberries | egg | Gorgonzola | grilled chicken breast

Buttermilk Biscuits and Gravytwo fresh buttermilk biscuits | house made sausage gravy | sausage patties | two fried eggs Filet of Beef Tenderloin | seasoned and grilled | demi-glace | whipped white truffle cream

whipped potatoes | seasonal vegetable

Kurobuta Rack of Pork | local apple cider brined | grilled | apple cranberry butterwhipped potatoes | seasonal vegetables

Atlantic Day Boat Sea Scallops | pan seared | creamy pumpkin and mascarpone risottotoasted pecans | Brussel sprout petals

Braised Veal Short Ribs | with local beer, root vegetables and aromatics | bordelaise saucebeech mushroom and celery leaf salad | whipped potatoes

Culver White Peking Duckling | seared breast | leg confit ravioli with brie, cherry and applebourbon, sweet potato and apple gastrique | coriander First Light Creamery yogurt

Quinoa Stuffed Acorn Squash | Brussel sprout petals | cipolin onions | dried fruitsfresh herbs | toasted pine nuts | First Light Creamery roasted pumpkin yogurt

Lobster Risotto | 8 ounce cold water tail | wild mushroom, local goat cheese, toasted pine nut risottoclarified butter

Faroe Island Salmon | pan seared with N.Y. State maple glazecandied walnut harvest rice | oven roasted cauliflower

Shrimp and Lobster Bisque | Seasoned croutons

Romaine Heart | English cucumber|heirloom tomatoesapplewood smoked bacon | buttermilk bleu cheese

Stuffed Artichoke Hearts | House made anduille sausage and F.L.C. pepperjack cheese|wrapped in bacon|roasted garlic aioli

Fresh Oysters | Daily selection of east and west coast oysterspickled cucumber and ginger relish | Krista’s hot sauce and lemon

Gingerbread Belgian Wafflefresh vanilla whipped cream and maple butter | fresh seasonal berries | warmed New York State maple syrup

• NEW CREATIONS WEEKLY •

Chicken and WaffleBelgian style waffle | fried chicken breast | cranberry

syrup | creamy brie cheese | Inn-cut fries

Seasonal Quinoa Wrapspiced butternut squash | dried cranberries | arugula | caramelized fennel chipotle honey goat cheese

cranberry beans | tomato cucumber side salad

Braised Veal Short Ribslow braised in local beer, root vegetables & aromatics | Bordelaise sauce

beech mushroom and celery leaf salad | whipped potatoes

Craftsman CrêpesInn-made crêpes created and priced daily

NEW CREATIONS OFFERED DAILY... Complete Your Experience with an Inn Made Dessert!

welcome to The ROYCROFT Inn.“Art is an expression of man’s joy in his work” At the Roycroft Inn we bring this testimonial to life in every meal we create. 4

Dinner at the Inn

The Craftsman Lounge

Breakfast at the Inn

Sundays 10 am to 3 pmSunday Brunch at the Inn

Our Award Winning Brunch features...

• Carving Station •chef's daily selections

• Omelette Station •made-to-order

• Specialty Stations •chef's choice

A wonderful selection of both sweet and savory entrées and much more...

*Menu Items Subject to Change

Entrées

Chipotle Pumpkin Hummus | Grilled flat bread|fresh veggies for dipping

Crab Cakes | fresh crab meat|chipotle lime mayonnaise| roasted corn salad| lemon

Truffle Chips | Smoked gorganzola cheese |white truffle oil |sea salt

Steak Burger | 10 oz burger|briocheroll|NY sharp cheddarNorth Country apple smoked bacon|Inn cut fries

Andrew NuernbergerEXECUTIVE CHEF

Page 14: Menu Guide Fall & Winter 2015 (East Aurora, NY)

14 - Menu Guide Fall 2015

by the dozen

Stuffed Mushrooms

Spring Rolls

Coconut Shrimp

Crab Cakes & Remoulade

Smoked Salmonwith dill pizzelle and creme fraiche

Chicken Satéwith peanut sauce

Sesame Chicken & Plum Sauce

Crab Saladwith lime in cucumber

Black Bean & Corn Wontons

Bacon Wrapped Scallops

Fig & Goat Cheese in Phyllo

Potato Pancakeswith creme fraîche

Choice of Crostini

Tomato Shortcakes

Our Classic Torta Rustica

HORS D’OUERVES

SEASONAL SIDES

COLD

HOMEMADE SOUPS

MADE DAILY

FROZENDINNERS TO GO

BEGINNINGS FOR A CROWD

HOT ENTRÉES SALAD CHOICES

CAKE MENU

DESSERTS

Roasted Filetwith whipped horseradish

Beef BurgundyPork Tenderloin

with cranberry & rosemary

Grilled Chicken Fettuccinewith vegetables

Coconut ChickenLemon ChickenChicken Breast

with sundried tomato cream

Chicken à la KingTraditional LasagnasBacon Mac & Cheese

Whole Poached Salmon

“Daily’s Own”Pear Feta

StrawberryHarvest Salad

with pumpkin croutons

Berries & Goat CheeseSpinach Salad

with honey-roasted butternut squash, feta, cranberries and pumpkin seeds

Cobb ∙ Caesar

PilafsGarlic Smashed Potatoes

Roasted Vegetables

Lemon ChickenPork Tenderloin

with cranberry rosemary sauce

Pot RoastMeat, Vegetable & Mexican Lasagna

Shepherd’s PieChicken Pot Pie

Mac & CheeseEggplant Parmesan

Signature Sandwiches & Flats

Poached Salmon

Seasonal Crudité & DipCheese & FruitDips & Spreads

our own hummus

AntipastoCharcuterieNaan PizzasBaked Brie

Please allow 48 hours notice for orders.

“All About Chocolate”Peanut Butter Cup

Chocolate on ChocolateChocolate Truffl e · Chocolate Carrot

Chocolate GanacheWhite Chocolate Raspberry

“All About Flavor”House Carrot · Cassata

Coconut Cream · Lemon PoundChapman Apple CakeAssorted Cheesecakes

www.DailysCatering.com

594 Main Street, (In front of Aurora Outfi tters), East Aurora655-2282

HOURS: TUESDAY-FRIDAY 9:30AM-6PM; SATURDAY 10AM-2PM

MOST AVAILABLE INSINGLE & FAMILY SERVINGS

We specialize in creating gourmet cuisine for private or offi ce based events.Menus are designed to meet your individual needs, whether it be Full-Service or Drop-off for Homes or Businesses

Dessert Trays

Fresh Baked Pies & Tarts

Assortment of Breakfast Breads,

Muffi ns and Pastries

Call ahead to place a customized order.Pick-up or Delivery

Ask about our Daily Dinner Club Gluten Free Available

BREAKFAST PLATTERS

Ask about our choice of Grain and Quinoa Salads

Page 15: Menu Guide Fall & Winter 2015 (East Aurora, NY)

Menu Guide Fall 2015 - 15

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Page 16: Menu Guide Fall & Winter 2015 (East Aurora, NY)

16 - Menu Guide Fall 2015

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Page 17: Menu Guide Fall & Winter 2015 (East Aurora, NY)

Menu Guide Fall 2015 - 17

1009 Olean Rd., East Aurora • 716-652-5310BREAKFAST • LUNCH • DINNER • BANQUETS • BAKED GOODS

Breakfast MenuToast Choices: Homemade whole wheat, white, wheat, rye,

Cinnabon®, 12 grain, English muffi n, bagel, Add 50¢ for home fries; Add 50¢ for Egg Beaters

Iron kettle SpecialTwo eggs, bacon, ham or sausage, toast, home fries, pancakes or French toast

Eggs BenedictTwo poached eggs, ham, English muffi n, hollandaise sauce, home fries

Steak & EggsTwo eggs, steak, toast

Bacon & EggsTwo eggs, bacon, toast

Sausage & EggsTwo eggs, sausage patties, toast

Iron kettle 2/2/2Two eggs, bacon, ham or sausage, pancakes or french toast

Chicken Souvlaki Two eggs, greek chicken, home fries, pita

Hash & EggsTwo eggs, corned beef hash,toast

Ham & EggsTwo eggs, ham steak, toast

Eggs & Home FriesTwo eggs, home fries, toast

Sausage Gravy & Biscuit; Add two eggsBreakfast Wrap with home fries

Breakfast Sandwich with home fries

Iron Kettle Restaurant

OmelettesThree egg omelettes served with toast... Add 75¢ for eggbeaters

Three Cheese • Sausage, Onion, Cheddar • Ham & CheeseSpinach Feta • Mushroom Swiss • Western • Farmers

Greek • Broccoli Cheese • Veggie • CheeseCreate Your Own Omlette

PancakesButtermilk • Chocolate Chip • Blueberry

French ToastAdd 75¢ for egg beaters

French Toast • Whole Wheat • Homemade Whole Wheat12 Grain • Raisin French Toast

Belgian Malted Waffles2 Waffl es

1 Strawberry Waffl e, 1 Blueberry Waffl e & 1 Chocolate Chip Waffl e

SINCE 1947

AppetizersCrab Cakes (4) • Chicken QuesadillaFrench Onion Soup • Soup of the Day

Soup & Salad BarDeli Sandwiches

Served with chips and a pickle • Your choice of cheese, lettuce, tomato, onion, mayoAdd Soup & Salad Bar

Turkey • Ham • Roast Beef • Tuna Salad

Garden saladsShrimp Caesar Salad • Steak Caesar Salad • Chicken Caesar Salad

Crispy Chicken Cheddar B.L.T. Salad • Chicken Souvlaki Salad Steak Souvlaki Salad • Chicken Taco Salad • Beef Taco Salad

Wraps & SubsServed with Soup & Salad Bar

Turkey Club • Buffalo Chicken • Crispy Chicken Cheddar B.L.T. Chicken Souvlaki Salad • Chicken Caesar Salad

Chicken Finger • Ham • Roast Beef • Turkey • Tuna SaladGrilled Chicken with Mushroom & Cheese • Cheeseburger

SandwichesServed with Soup & Salad Bar

Turkey Bacon Club • Ham & Cheese Club • French DipAngus Beef on Weck • Corned Beef Rueben • Turkey Reuben

Grilled Chicken Sandwich • Cajun Chicken Sandwich • Tuna MeltHot Roast Beef • Hot Roast Turkey • Grilled Cheese, Bacon & Tomato

Hot off the GrillServed with chips and a pickle

Hamburger • Cheeseburger • Hot Dog • Grilled CheeseGrilled Ham & Cheese • B.L.T.

Angus BurgersServed with Soup & Salad Bar

Angus Burger • Cheeseburger • Bacon CheeseburgerBacon Blue Cheeseburger • Mushroom Swiss Burger

Cheddar BBQ Bacon • Black & Blue Burger • Provelone & Bacon

Pasta DishesServed with Soup & Salad Bar

Chicken ParmesanChicken breast, marinara sauce, mozzarella, angel hair pasta

Fettucini AlfredoFettucini tossed with cream, butter and parmesan

Baked Stuffed ShellsTopped with marinara sauce and mozzarellaAngel Hair and Homemade Meatballs

Topped with marinara sauce and homemade meatballsAngel Hair Parmesan

Angel hair pasta topped with marinara sauce with melted mozzarella cheese

SeafoodServed with Soup & Salad BarSeafood Fettucini Alfredo

Shrimp, scallops, crabmeat, fettucini, cream, butter and parmesanSeafood Marinara

Shrimp, scallops, crabmeat, fettucini and marinaraSelect One: Sea Scallops • Salmon • Shrimp

Served with choice of potato and vegetable

Iron Kettle Fish FryWednesday & Friday

Add Soup & Salad Bar $2.95Served with coleslaw, macaroni salad, choice of potato and rye bread.

Choose from: battered, breaded, broiled, lemon pepper, cajunSmall Fish Fry 8oz. • Large Fish Fry 12oz. and Up

Seafood PlatterCod, shrimp, scallops, crab cake

Dinner MenuServed with your choice of potato and vegetable, Soup & Salad Bar

Surf & Turf Platter NY strip steak, shrimp, scallopsN.Y. Strip Steak 10 oz. classic NY strip steak

B.B.Q. Ribs Slow roasted pork ribsB.B.Q. Ribs & Chicken Half rack of tender pork ribs & B.B.Q. chicken breast

Pork Chops Twin 4 oz. center cut grilled pork chopsTurkey & Stuffi ng Oven roasted turkey breast, stuffi ng, gravy, cranberry sauceLiver, Onions & Bacon Old Fashioned Favorite... Lightly breaded and sauteed

Angus Roast Beef Slow roasted, sliced thin, topped with beef gravyGrilled Chicken Breasts Boneless grilled chicken breasts

Angus Chopped Sirloin 8 oz. chopped sirloin served on toast, topped with beef gravy

Basket DinnersServed with Soup & Salad Bar

Our Famous Fried Chicken • Popcorn Shrimp • Chicken Fingers

Kids MenuIncludes beverage and ice cream

Grilled Cheese and Fries • Hamburger and Fries • Cheeseburger and Fries Hot Dog and Fries • 2 Chicken Fingers and Fries • Angel Hair and Meatball

Kids Salad Bar

Page 18: Menu Guide Fall & Winter 2015 (East Aurora, NY)

18 - Menu Guide Fall 2015

206 Main St, East Aurora(716) 652-2950

STARTERS

SUBS

PIZZAS

PERSONAL PIZZAS

SANDWICHES

Mozzarella SticksOnion Rings

(small or large)

NachosChoice of Beef or Chicken

Chicken FingersHot, Medium, Mild, BBQ. Served with fries.

Beer Battered ShrimpTry them tossed in Cajun or Buffalo Sauce

Sweet Potato Fries(small or large)

Shoestring or Curly Friessmall or large • add cheese sauce

Loaded Shoestring or Curly FriesTater Tots

(small or large)

Loaded Tater TotsSide Winders

Battered potato spirals • small or large

Loaded Side WindersChicken Wings

Hot, Med, Mild, BBQ, Garlic BBQ, Cajun, Honey Garlic, Teriyaki, Thai Chili, Creamy Parmesan, Boss Sauce, Garlic Parmesan,

Cajun Garlic ParmesanSINGLE ∙ DOUBLE ∙ TRIPLE ∙ BUCKET

Pizza RollsCheese and Pepperoni

Corn NuggetsDeep fried sweet corn, served with BBQ sauce

RibeezBaby back pork ribs, smothered in BBQ or

Boss sauce. Served with sidewinders.

Steak SubChopped steak topped with mushrooms,

onions, mozzarella, lettuce & tomato.

Chicken Finger SubPizza Sub

Mozzarella and pepperoni

Stinger Sub Chicken Tenders, chopped steak,

bleu cheese.

Hamburger1/3lb fresh ground beef burger cooked to

your liking.

Cheeseburger1/3lb fresh ground beef burger, topped with

your choice of cheddar or mozzarella.

Pizza Burger1/3lb fresh ground beef burger, topped with

mozzarella, pepperoni, and pizza sauce.

Sunny Burger1/3lb fresh ground beef burger, topped with,

a fried egg, bacon, and cheddar cheese.

Black & Bleu Burger1/3lb fresh ground beef burger, seasoned

with cajun topped with crumbly bleu cheese.

Western Burger1/3lb fresh ground beef burger cooked to

your liking, smothered in BBQ sauce topped with cheddar, and fried onions.

Chicken Caesar Wrap Grilled Chicken Breast SandwichChoice of cheese, served with lettuce,

tomato, red onion, and mayo.

Shrimp Po'boy WrapFried battered shrimp, lettuce, tomato,

bacon, and mayo. Add Cajun

All sandwiches include lettuce, tomato, onion & fries. Add pretzel roll.

Cheese PizzaCheese & Pepperoni Pizza

Loaded PizzaRed sauce, topped with mozzarella, pepperoni, sausage, peppers, onion

and mushrooms.

Buffalo Chicken PizzaBleu cheese sauce, topped with mozzarella,

cheddar, celery, and chicken tenders tossed in a Buffalo sauce.

BBQ Chicken Pizza BBQ chicken, banana peppers, bacon bits,

and cheddar cheese.White Pizza

Seasoned garlic oil, topped with mozzarella, parmesan, sliced tomato, and

shaved red onion.

Taco PizzaTaco sauce topped with cheese, taco beef,

black olives, baked and finished with lettuce and tomato.

Steak PizzaSeasoned garlic oil, topped with mozzarella,

sliced mushroom, shaved red onion, and sliced steak.

Stinger PizzaSeasoned garlic oil, topped with mozzarella,

cheddar, chopped steak, chicken fingers, and shaved red onion.

Taco Tuesdays$1.50 Tacos

$1.50 Taco in a bag$4 Burrito

Wednesday Wing Night!!

50¢ wings4pm-Midnight

Football Sundays50¢ wings

2-for-1 Well Drinks

Kitchen HoursMon.-Thurs. 4pm - Midnight; Fri. 4pm-2am

Sat. Noon – 2am; Sun. Noon – 6pm(Late night Menu Available)

www.11thframelanes.com

Party PackagesPizza & Bowling

$10.00 per personIncludes: Pizza & Pop,

2 Games of Bowling and ShoesPlates, Napkins, Cups, & Forks

$12.00 per personIncludes: Pizza & Wings, Pop

2 Games of Bowling and ShoesPlates, Napkins, Cups, & Forks

Bar & Bowling$30.00 per person

Includes: Pizza & Wings,3hrs. of Well Liquor, Draft Domestic

Beer, House Wines & Pop; 3 hrs. Bowling & Shoes

Plates, Napkins, Cups, Forks

Call Today!652-2950

8 inch pizzas done your way#1 Pick One Sauce

Red Sauce, Garlic Sauce, Bleu Cheese Sauce

#2 Pick CheeseMozzarella, Cheddar, Parmesan

#3 Pick ToppingPepperoni, Sausage, Bacon,

Mild Banana Peppers, Hot Cherry Peppers,Onion, Mushrooms, Tomatoes, CeleryAdd Chicken Finger, Chopped Steak

or Chicken Breast

Page 19: Menu Guide Fall & Winter 2015 (East Aurora, NY)

Menu Guide Fall 2015 - 19

11th Frame Bar & Lanes .................................................Page 18189 Public House .......................................................... Page 6Arriba Tortilla ................................................................ Page 2Bar Bill ......................................................................... Page 7Daily’s ........................................................................Page 14Dog Bar ......................................................................Page 15Iron Kettle Restaurant ...................................................Page 17Leo’s Pizzeria ...........................................................Page 10-11Mickey Dee’s Cafe & Catering ........................................ Page 5Olde Tyme Chet’s ......................................................... Page 9Pasquales .................................................................... Page 8Pizza Del Aureos ......................................................... Page 20The Roycroft Inn ...................................................... Page 12-13Taste ........................................................................... Page 3Tony Rome’s Globe Hotel & Restaurant ............................ Page 4

CALL GAIL FORD AT 652-0320TO RESERVE YOUR SPACE!

Special Placement is given on a first come, first serve basis.

[email protected]

Spring and Summer Menu Guide

PUBLISHED JUNE 2016(inserted into the 2016 Community Companion & Visitor’s Guide)

Page 20: Menu Guide Fall & Winter 2015 (East Aurora, NY)

20 - Menu Guide Fall 2015

TRADITIONAL PIZZASCREATE YOUR OWN

PIZZA COMBINATION!Start with our fresh made dough and homemade sauce, with mounds of mozzarella cheese with your choice of toppings: Pepperoni, Mushrooms, Green Olives, Black Olives, Onions, Hot Peppers, Sweet Peppers, Ham, Bacon, Italian Sausage, Anchovies, Hamburger, Fresh Tomato, Pineapple, Grilled Chicken.

SPECIALTY PIZZASMAC n’ CHEESE PIZZAA great combination of two of your favorite foods. Our homemade dough covered with mac n’ cheese, moz-zarella and cheddar cheese. Add toppings to custom-ize your pizza. Medium size only.

BACON CHEESEBURGERMade with our homemade sauce on a layer of moz-zarella cheese, ground beef, bacon and covered with cheddar cheese.

CHICKEN CACCIATOREOlive oil, our homemade sauce, grilled chicken breast, mushrooms, sweet peppers and a hint of onion.

CHICKEN PARMESANOur homemade sauce, breaded chicken breast, moz-zarella and parmesan cheese.

THE MASTERPIECEMozzarella cheese, pepperoni, mushrooms, hot banana peppers, sweet peppers, sliced black and green olives, Italian sausage and fresh onion.

RED HOT CHICKENOur homemade sauce, mozzarella cheese, grilled chicken breast, bacon and fresh tomatoes all drizzled with medium wing sauce. A unique and delicious com-bination.

603 Oakwood, East Aurora (In Oakwood Plaza)

655-3345Hours: Mon.-Thurs. 10am-11pm;

Fri.-Sat. 10am-12am; Sun. 11am-11pm

Order Online at www.PizzaDelAureos.com

TAKE OUT & DELIVERY

ON THE SIDEGARLIC BREAD STICKS With dipping sauce. Add cheese.

OVEN BAKED GARLIC BREADWith melted mozzarella cheese

PIZZA LOGS (4) MOZZARELLA STICKS (6)FRENCH FRIESHOT n’ SPICY FRIES BBQ FRIES

WRAPSA fresh herb & garlic tortilla topped with lettuce, tomato, provolone cheese & your choice of meat.

COLD WRAPS: Ham, Assorted, Tuna, Turkey, Salami, Cheese.HOT WRAPS: Steak, Turkey Club, Fish, Sausage, Chicken Finger, BLT.

GRANDWICHESAll meats are cut fresh to order, wafer thin (Deli Style). Made on our homemade round roll layered with let-tuce, tomato and provolone cheese, topped with your choice of special oil, mayonnaise or mustard. American cheese available.

FRESH GARDEN SALADSAll our salads are made fresh to order with lettuce and tomato and topped with our homemade crou-tons. All salads come with a choice of dressing. Choice of Dressing: Lite Italian, French, Ranch, Blue Cheese.

GARDEN SALAD Small or LargeRed onion, celery, cucumber, chick peas & black olives.

HOUSE SALAD (ANTIPASTO)Red onion, celery, cucumber, chick peas, hot pep-pers, provolone cheese, salami, pepperoni, and ham.

TUNA SALADOur garden salad topped with tuna.

GRILLED CHICKEN SALADTopped with marinated, grilled chicken.

LUNCH SPECIALS#1 - “Express Lunch Pack” Grandwich of your choice with a 20oz.

beverage, a bag of chips and a mint candy

#2 - Two Slices of cheese and pepperoni pizza plus a 20oz. beverage

#3 - Grandwich of your choice and a small garden salad

#4 - Grandwich of your choice and a small salad PLUS a 20oz. beverage

#5 - Garlic Bread with mozzarella and a small salad PLUS a 20oz. beverage

#6 - One Slice of cheese & pepperoni pizza and small salad PLUS 20oz. beverage

PIZZA & WING COMBOS#1 - Medium Pizza (8 slices) Cheese &

(1) topping plus 10 wings#2 - Large Pizza (12 slices) Cheese & (1)

topping plus 15 wings#3 - Large Pizza (12 slices) Cheese & (1)

topping plus 30 wings#4 - Two Foot Pizza (24 slices) Cheese &

(1) topping plus 30 wings#5 - Party Pizza (32 slices) Cheese & (1)

topping plus 30 wings#6 - Party Pizza (32 slices) Cheese & (1)

topping plus 50 wings

GOURMET PIZZASVEGGIE PIZZAStarts with our homemade sauce layered with moz-zarella cheese, topped with broccoli & cauli ower, covered with cheddar cheese.

CLASSIC WHITE PIZZAWe start with olive oil and white spices, then mozzarella & parmesan cheese. We then add diced ripe tomatoes and fresh onions.

CALIFORNIA GRILLED CHICKENA variation of our Classic White Pizza with a generous portion of marinated grilled chicken.

“OLD WORLD” STYLEThis pizza is layered with olive oil, mozzarella cheese, pepperoni, parmesan cheese, special spices and cov-ered with our homemade sauce.

WINGSEnjoy them Mild, Medium, Hot or BBQ. Includes crisp celery sticks and chunky Del Aureo’s blue cheese dip. Crispy or extra crispy upon request

Mini (5 wings) Single (10 wings) Double (20 wings)

Triple (30 wings) Box (50 wings)

Extra Blue Cheese/Celery/Hot Sauce - Add 99¢

PIZZA SIZES MEDIUM LARGE 2 FOOT PARTY 8 slices 12 slices 24 slices 32 slices

DINNERS5 CHICKEN FINGERSServed with French fries, celery and blue cheese. Shaken in Mild, Medium, Hot or BBQ at your request.

10 CHICKEN FINGERSServed with French fries, celery and blue cheese.Shaken in Mild, Medium, Hot or BBQ at your request.

FISH FRYHaddock Fillet, served with French fries, a small salad and tartar sauce.

BEVERAGESNow featuring Coke products

20 OZ. BOTTLE • 2 LITERS • WATER

PIZZA BY THE SLICEGrab a freshly made slice with cheese, or add any ad-ditional toppings that you’d like!

COLD GRANDWICHESHam, Assorted, Tuna, Turkey, Salami, CheeseHOT GRANDWICHESSteak and Mozzarella Served with lettuce and tomato -OR- peppers and onions.

Sausage and Mozzarella Served with lettuce and tomato -OR- peppers and onions.

Chicken Finger - mild, medium, hot or BBQ

Chicken Finger Parmesan - With homemade sauce and melted mozzarella

Fish - Fried haddock llet with tartar sauce

Pizza - Sauce, mozzarella and pepperoni

Turkey Club - Turkey with bacon, lettuce and tomato

BLT - Bacon, lettuce and tomato