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Transcript of Mcdonald's
“One world, One Burger”- McDonald’s
WELCOME TO THE WORLD OF McDonald’s
Hi, friends I am Ronald’s
Guess !!!!!! Why I am here in ICMHRD
YES, I am here to tell you about my story.
Story of McDonald's
ButFriends,
These are my three friends who help me to tell you my story
Let me introduce them
Let me introduce to my friends, They are from Dual A
Hi, this Is Me
Hi, I am Chintan
Hi!!!! I am Chirag
And,I am Chandni
AGENDA• HISTORY• SOME FACTS ABOUT
McDONALD’S• VISION• PAST AND PRESENT
STRATEGY• SWOT ANALYSIS• 7 P’S• CRM• ORGANISATIONAL
STRUCTURE
So, Let’s go, Listen My story, Agenda of My story is
"McDonald's vision is to be the world's best quick service restaurant experience. Being the best means providing outstanding quality, service, cleanliness, and value, so that we make every customer in every restaurant smile."
McDonald's Mission Statement
One’s upon a time
When I was Baby
.
As word of their success spread, franchisees started showing interest. However, the franchising system failed because the
McDonald's was started as a drive-in restaurant by two brothers, Richard and Maurice McDonald in California, US in the year 1937. The business, which was generating $200,000 per annum in the 1940s, got a further boost with the emergence of a revolutionary concept called 'self-service.'
The brothers used assembly line procedures in their kitchen for mass production. Prices were kept low. Speed, service and cleanliness became the critical success factors of the business. By mid-1950s, the restaurant's revenues had reached $350,000.
Mcdonald’s History
• At this point, Ray Kroc (Kroc), distributor for milkshake machines.Expressed interest in the business, and he finalized a deal with the McDonald brothers in 1954.
•He established a franchising company, the McDonald System Inc. and appointed franchisees.
•In 1961, he bought out the McDonald brothers' share for $2.7 million and changed the name of the company to McDonald's Corporation. In 1965, McDonald's went public...
Currently McDonald's operates in 121 countries & having more than 30000 restarunt and serving 53 Mn customers everyday
McDonald’s History
Chak De
INDIA
McDonald’s in India
• Entered in India 1996
• McDonald's India is a 50 – 50 JV partnership between MCDONALD’S CORPORATION (U.S.A) and two Indian businessman Amit Jatia and Vikram Bakshi
• Localisation: DON’T OFFER ANY BEEF OR PORK ITEM IN
INDIA IN PRODUCT LIKE MCVEGGIE, PIZZA
MCPUFF ETC.THEY USE SPICES FAVOURED BY INDIANS
SOFT SERVES AND MCSHAKES ARE EGGLESS
• Actively Involver in many social activities likegi CHILD EDUCATION, PULSE POLIOiesetc.
McDonald’s History INDIA
• 1996 …the first McDonald’s restaurant opened on Oct. 13, at Basant Lok, Vasant Vihar, New Delhi. It was also the first restaurant in the world not serving beef on its menu
• 1997…the first Drive –Thru restaurant at Noida • 1999…the first Mall location restaurant at Ansal Plaza –
New Delhi • 2000…the first highway restaurant at Mathura • 2001…the first thematic restaurant at Connaught Place• 2002…the first restaurant in a food court at 3C’s,
Lajpat Nagar and the first restaurant at the Delhi Metro Station at Inter State Bus Terminus
History in India
Declining market share Weak product developmentWeak product development Quality and taste of products
Brand Equity…world-wideBrand Equity…world-wide 42% of US fast-food 42% of US fast-food hamburger businesshamburger business Consistency of foodConsistency of food Successful items: Fries, Happy Successful items: Fries, Happy Meal, Aloo tikki, Egg McMuffin, Meal, Aloo tikki, Egg McMuffin, PromotionsPromotions Overseas marketOverseas market Balance sheet positionBalance sheet position
International expansionInternational expansion Only serving 1% of the world’s Only serving 1% of the world’s populationpopulation Growing dining-out marketGrowing dining-out market
Mature/overstored industryMature/overstored industry Strength of competitionStrength of competition More health-conscious More health-conscious consumersconsumers Fluctuation of foreign exchange Fluctuation of foreign exchange rates; Economiesrates; Economies
McDonald’s SWOT Analysis
Next
Returns
6.7%
4.5%
14.7% 14.4%
9.1%
17.7%
12.3%
10.2%
16.6%
13.0% 14.6%
14.7%
0.0%
2.0%
4.0%
6.0%
8.0%
10.0%
12.0%
14.0%
16.0%
18.0%
20.0%
1994 1995 1996 1997
Revenue Net Income Profit margin
Income Trends
SWOT
Whose food do Americans really like best?
Best-tasting food?
Wendy’s 36%*
Burger King 32%McDonald’s21%
Best-tasting burgers?
Burger King 42%
Wendy’s 32%
McDonald’s 17%
* Percent of respondentsSWOT
Mc -Strategies
International Growth
Forward Integration
-Distribution through Franchisees
Backward Integration
-Local Sourcing, Cold Chain, Suppliers
Market penetration & Development
- McDelivery
New Product Development
- Aloo Tikki, Salad
Veg- Menu
Non- Veg Menu
Add ons Check our Meals
Frozen Desserts
Beverages
Our Products
Next
Beverages
Cold Coffee
Ice Tea
Soft Drinks
Mc Shakes
Hot Serves
Menu
Cold-Coffee
Menu
Hot ServesCappucino, Café Mocha, Plain Tea,
Cardamom Tea, Hot Chocolate
Nutrition at glance
Type(Quantity)
Serving sizein
gms
Proteinin
gms / serve
Caloriesin kCal / serve
Protein%
Carb.
in gms / serve
Fatin
gms / serve
Carb%
Fat
%
Cappucino150
4 4 2 503
3 1
Café Mocha 150
4 4 2 47 3 3 1
Plain Tea 150
2 8 1 46 1 5 0
Cardamom Tea 150
2 8 1 47 1 5 0
Hot Chocolate 150
4 17 1 90 3 11 0
Menu
Ice-Tea
Menu
McShakesMcShakes™
Nutrition at glance
Type(Quantity)
Serving sizein
gms
Proteinin
gms / serve
Caloriesin kCal / serve
Protein%
Carb.
in gms / serve
Fatin
gms / serve
Carb%
Fat
%
Chocolate(S/M/L)
275400500
71013
527594
71013
298433541
333
191919
333
Strawberry(S/M/L)
275400500
71012
466784
71012
270393491
222
171717
222
Menu
Coca-ColaNutrition at glance
Type(Quantity)
Serving sizein gms
Proteinin gms / serve
Caloriesin kCal /
serve
Protein%
Carb.
in gms / serve
Fatin gms / serve
Carb%
Fat
%
Coca Cola(S/M/L)
300400500
000
324253
000
126128210
000
111111
000
Fanta(S/M/L)
300400500
000
395265
000
156208260
000
131313
000
Sprite(S/M/L)
300400500
000
364860
000
144192240
000
121212
000
Menu
Frozen Desserts
Soft Serve Cone
Mc Swirl
Soft Serve
Flavor Burst
Floats
Menu
Flavour Burst
Menu
Floats
Menu
McSwirl
Nutrition at glance
Serving size
in gms
Proteinin gms /
serve
Caloriesin kCal /
serveProtein%
Carb. in gms / serve
Fatin gms /
serveCarb% Fat %
81 3 20 7 159 4 24 9
Menu
Soft ServesNutrition at glance
TypeServing sizein gms
Proteinin
gms / serve
Caloriesin
kCal / serve
Protein%
Carb. in
gms / serve
Fatin
gms / serve
Carb%Fat %
Soft Serve with Hot Fudge (Small) 86 3 25 3 140 4 29 4
Soft Serve with Hot Fudge (Medium) 143 6 43 5 241 4 30 4
Soft Serve with Strawberry (Small) 86 3 23 3 126 3 26 3
Soft Serve with Strawberry (Medium) 143 4 39 4 208 3 27 3
Menu
Soft Serve Cone
Menu
Nutrition at glance
Serving sizein gms
Proteinin gms /
serve
Caloriesin kCal /
serveProtein%
Carb. in gms / serve
Fatin gms /
serveCarb% Fat %
71 2 16 2 95 3 22 4
Non- Veg Menu
Chicken McCurry
Chicken Maharaja Mac
McChicken
Fiet-O-Fish
Chicken Mexican Wrap
Chicken McGrill
Menu
Filet-O-FishFilet-O-Fish™
Fried, breaded fillet of fish, with a half slice of processed cheddar cheese, special tartar sauce served between steamed buns.
Nutrition at glance
Serving sizein gms
Proteinin gms / serve
Carb.in gms / serve
Fatin gms / serve
145 13 49 23
Caloriesin kCal / serve
Protein% Carb% Fat %
462 9 34 16
Menu
Chicken Maharaja Mac
Nutrition at glance
Serving sizein gms
Proteinin gms / serve
Carb.in gms / serve
Fatin gms / serve
255 32 54 26
Caloriesin kCal / serve
Protein% Carb% Fat %
573 12 21 10
ChickenMaharaja Mac™
2 Grilled chicken patties with a smoke-flavoured mayonnaise, fresh onions, tomatoes, processed cheddar cheese in a toasted sesame seeded bun.
Menu
Chicken McCurry Pan
Nutrition at glance
Chicken McCurry Pan™[Chicken ‘n’ Tomato]
A blend of Italian tomato curry sauce tempered with thyme, basil and oregano mixed with chicken and capsicum, freshly baked on a rectangular spiced bread and topped with cheese.
Serving sizein gms
Proteinin gms /
serve
Carb.in gms /
serve
Fatin gms /
serve
190 18 48 11
Caloriesin kCal /
serveProtein% Carb% Fat %
365 10 25 6Menu
McChicken
Nutrition at glance
Serving sizein gms
Proteinin gms /
serve
Carb.in gms /
serve
Fatin gms /
serve
172 17 48 23
Caloriesin kCal /
serveProtein% Carb% Fat %
470 10 28 14
McChicken™
Specially seasoned, breaded & fried chicken patty, with lettuce, veg. mayonnaise and toasted sesame seed bun.
Menu
Chicken McGrillChicken McGrill™
Grilled chicken patty flavoured with mint mayonnaise, and dressed with fresh onions and tomatoes in a toasted bun.
Nutrition at glance
Serving sizein gms
Proteinin gms /
serve
Carb.in gms /
serve
Fatin gms /
serve
140 16 35 12
Caloriesin kCal /
serveProtein% Carb% Fat %
309 11 25 8
Menu
Chicken Mexican Wrap
Menu
Chicken Mexican Wrap™
A traditional Mexican soft flat bread that envelops crispy golden brown chicken encrusted with a Mexican Cajun coating, and a salad mix of iceberg lettuce, carrot, red cabbage and celery, served with eggless mayonnaise, tangy Mexican Salsa sauce and cheddar cheese
Nutrition at glance
Serving sizein gms
Proteinin gms /
serve
Carb.in gms /
serve
Fatin gms /
serve
192 14 37 21
Caloriesin kCal /
serveProtein% Carb% Fat %
392 7 19 11
McVeggie™
McAloo Tikki™
Paneer Salsa Wrap
Crispy Chinese
Veg McCurry Pan™
Pizza McPuff™
Veg Menu
Menu
Crispy ChineseCrispy Chinese
A crispy patty that is seasoned with oriental flavours, topped with a creamy vegetarian Schezwan sauce and crunchy iceberg lettuce and served between two fresh buns.
Nutrition at glance
Serving sizein gms
Proteinin gms /
serve
Carb.in gms /
serve
Fatin gms /
serve
144 7 50 19
Caloriesin kCal /
serveProtein% Carb% Fat %
400 5 34 13
Menu
McALOO TikkiMcAloo Tikki™
Fried breaded potato & peas patty that is flavoured with a special spice mix, fresh tomato slices, onion, and veg. tomato mayonnaise between toasted buns.
Nutrition at glance
Serving size
in gms
Proteinin gms /
serve
Carb.in gms /
serve
Fatin gms /
serve
150 6 53 15
Caloriesin kCal /
serveProtein% Carb% Fat %
367 4 35 10
Menu
McCurry Pan
Nutrition at glance
Serving sizein gms
Proteinin gms /
serve
Carb.in gms /
serve
Fatin gms /
serve
194 16 39 27
Caloriesin kCal /
serveProtein% Carb% Fat %
463 8 20 14
Paneer Salsa Wrap™
A traditional Mexican soft flat bread that envelops crispy golden brown cottage cheese encrusted with a Mexican Cajun coating, and a salad mix of iceberg lettuce, carrot, red cabbage and celery, served with eggless mayonnaise, tangy Mexican Salsa sauce and cheddar cheese.
Menu
McVeggieMcVeggie™
Breaded fried vegetable patty consist of peas, carrots, green, beans, red capsicum, potatoes, onions, rice and seasoning. The burger also includes lettuce, eggless mayonnaise in a toasted sesame seed bun.
Serving sizein gms
Proteinin gms /
serve
Carb.in gms /
serve
Fatin gms /
serve
172 8 60 25
Caloriesin kCal /
serveProtein% Carb% Fat %
491 4 35 14
Nutrition at glance
Menu
Pizza McPuffVeg McCurry Pan™[Brocolli ‘n’ Mushroom]
A rich Béchamel eggless sauce mixed with exotic vegetables like broccoli, baby corn, mushrooms, red capsicum and freshly baked on rectangular spiced bread with a cheese topping.
Nutrition at glance
Serving sizein gms
Proteinin gms /
serve
Carb.in gms /
serve
Fatin gms /
serve
190 18 48 11
Caloriesin kCal /
serveProtein% Carb% Fat %
365 10 25 6
Menu
Paneer Salsa WrapPizza McPuff™
Mixed vegetables (carrot, beans, capsicum, onion and green peas), mozzarella cheese mixed with tomato sauce and spice blend coated with a savoury dough.
Nutrition at glance
Serving sizein gms
Proteinin gms /
serve
Carb.in gms /
serve
Fatin gms /
serve
80 4 26 14
Caloriesin kCal /
serveProtein% Carb% Fat %
245 5 33 17
Menu
• Product Development– Successes: Fries, Happy Meal, Big Mac, Egg
McMuffin, Promotions
– Failures: McPizza, Fajita, Carrot Sticks,
McLean, and the Arch Deluxe
Past Mc Product Strategies
I Love Children
I Have Gifts For them,
They Can play Games also
I Love Children- Happy Meal
Promotion
World Location Year wise
Place
McDonald's opened its doors in India in October 1996. Ever since then, our family restaurants in Mumbai, Delhi, Pune, Ahmedabad, Vadodara, Ludhiana, Jaipur, Noida Faridabad, Doraha, Manesar and Gurgaon have proceeded to demonstrate.
• The ambience and the environment is same at
all the outlets of McDonald's.
McDonald’s Outlets
Pepole
• Each outlet is headed by a Restaurant Manager . He is responsible for the daily operation and customer interaction.
• Delivery Crew Member carries basic operation of a restaurant. Ensures customer satisfaction at the restaurants.
• In order to motivate there employees they give them stars as per their performance.
Training At HemburgerHamburger University – McDonald’s Center of Training Excellence
Since its inception, training at Hamburger University has emphasized consistent restaurant operations procedures, service, quality and cleanliness. It has become the company’s global centre of excellence for McDonald’s operations training and leadership development
February 24, 1961, Hamburger Universities first class of 14 students graduated Today, more than 5,000 students attend HAMBURGER UNIVERSITY each year Since 1961, more than 80,000 restaurant managers, mid-managers and owner/operators have graduated from this facility
Organizational Chart
Physical Evidence
Cleanness, speed, Quality and transparency of process is biggest evidence
Social Events sponsored by McDonald's
Supply Chain
Overview Cold Chain LocalSourcing Suppliers
Supply Chain
Our growth plan for the next three years is more a function of getting our logistics and cold chain right rather than going to far off places.“
- Amit Jetia, managing director, McDonald's India, Mumbai Joint Venture,
Supply Chain
Suppliers Mfg Dist. Retai Customer
Material Flow
Supply ChainTrikaya Agriculture - Supplier of Iceberg
Lettuce.successfully grows speciality crops like iceberg lettuce, special herbs and many oriental vegetables. Farm infrastructure features:
A specialized nursery with a team of agricultural experts.
Drip and sprinkler irrigation in raised farm beds with fertilizer mixing plant.
Pre-cooling room and a large cold room for post harvest handling.
A large cold room and a refrigerated van for transportation where the temperature and the relative humidity of this crop is maintained between 1º C and 4º C and 95% respectively
Vista Processed Foods Pvt. Ltd. - Supplier of Chicken and Vegetable range of products.A joint venture with OSI Industries Inc., USA, and McDonald's India Pvt. Ltd. Vista Processed Foods Pvt. Ltd. produces a range of frozen chicken and vegetable foods. A world class infrastructure at its plant at Taloja, Maharashtra, has: Separate processing lines for chicken and vegetable foods. Capability to produce frozen foods at temperature as low as -35 Degree Celsius to retain total freshness. International standards, procedures and support services.
Supply ChainDynamix Diary - Supplier of Cheese.Dynamix has brought immense benefits to farmers in Baramati, Maharashtra by setting up a network of milk collection centres equipped with bulk coolers. Easy accessibility has enabled farmers augment their income by finding a new market for surplus milk. The factory has: Fully automatic international standard processing facility. Capability to convert milk into cheese, butter/ghee, skimmed milk powder, lactose, casein & whey protein and humanised baby food. Stringent quality control measures and continuous Research & Development.
Radhakrishna Foodland - Distribution Centre.
An integral part of the Radhakrishna Group, Foodland specialises in handling large volumes, providing the entire range of services including procurement, quality inspection, storage, inventory management, deliveries, data collection, recording and reporting. Salient strengths are: A one-stop shop for all distribution management services. Dry and cold storage facility to store and transport perishable products at temperatures up to - 22 Degrees Celsius. Effective process control for minimum distribution cost.
• They have a feedback And suggestion form available at each outlet.
• For the techno savy Customers they have a online Feed back form.
• All the upcoming product and related info are posted on there website-
www.McDonald's.com
CRM
Jumbo King — The branded vada pav chain
Dheraj Gupta
Introduced automation, packaging and Created a Brand
Jumbo King is a food chain that has branded Mumbai’s favorite snack, The Vada pav.
Vada pav is an INR 500 million market in Mumbai itself, out of which jumbo king’s share is more than 100 million
Jumbo king has broken the stereotype method and introduce hygienic manhandled vadapv.
It has become Mumbai's most visited brand with over 40,000 customers per day
Jumbo king considers McDonald's it’s “guru” and aims to become India’s McDonald’s.
Last 12 Months
5 Year Growth
Sales 22.8 Bil 7.7%
Income 1.7 Bil 11.9%
Dividend Rate 1.0034.17%
Dividend Yield 2.03% 1.90%
More financials
Fundamental Data
Debt/Equity Ratio 0.54
Gross Margin 32.78%
Net Profit Margin 7.25%
Total Shares Outstanding 1.2 Bil
Market Capitalization 59.30 Bil
Earnings/Share 1.67
Income Trends
PERIOD ENDING 30-Jun-07 31-Mar-07 31-Dec-06 30-Sep-06
Assets
Current Assets
Cash And Cash Equivalents 2,142,100 2,438,400 2,136,400 4,282,700
Short Term Investments - - - -
Net Receivables 784,600 848,000 904,200 812,500
Inventory 1,055,500 143,700 149,000 144,500
Other Current Assets 379,200 449,300 435,700 596,000
Total Current Assets 4,361,400 3,879,400 3,625,300 5,835,700
Long Term Investments 1,060,100 1,064,400 1,036,200 1,032,300
Property Plant and Equipment 20,106,600 20,975,200 20,845,700 20,526,200
Goodwill 2,198,300 2,254,300 2,209,200 2,156,100
Intangible Assets - - - -
Accumulated Amortization - - - -
Other Assets 1,268,500 1,300,200 1,307,400 1,278,900
Deferred Long Term Asset Charges - - - -
Total Assets 28,994,900 29,473,500 29,023,800 30,829,200
Balance sheet of McDonald’s
Liabilities
Current Liabilities
Accounts Payable 2,120,900 2,451,000 2,739,000 4,122,100
Short/Current Long Term Debt 288,200 613,500 17,700 454,200
Other Current Liabilities 1,020,500 - 251,400 -
Total Current Liabilities 3,429,600 3,064,500 3,008,100 4,576,300
Long Term Debt 7,885,500 8,199,900 8,416,500 8,569,400
Other Liabilities 1,652,500 1,471,000 1,074,900 1,154,300
Deferred Long Term Liability Charges 941,600 971,100 1,066,000 1,002,900
Minority Interest - - - -
Negative Goodwill - - - -
Total Liabilities 13,909,200 13,706,500 13,565,500 15,302,900
Stockholders' Equity
Misc Stocks Options Warrants - - - -
Redeemable Preferred Stock - - - -
Preferred Stock - - - -
Common Stock 16,600 16,600 16,600 16,600
Retained Earnings 25,881,200 26,592,500 25,845,600 24,585,700
Treasury Stock (14,832,700) (14,371,900) (13,552,200) (11,858,500)
Capital Surplus 3,957,000 3,731,300 3,445,000 3,228,200
Other Stockholder Equity 63,600 (201,500) (296,700) (445,700)
Total Stockholder Equity 15,085,700 15,767,000 15,458,300 15,526,300
Net Tangible Assets $12,887,400 $13,512,700 $13,249,100 $13,370,200
• McDonald's India has already contributed directly & indirectly Rs. 95 crore (approx. 16 per cent of total turnover) as revenue to the Center and the State towards Sales Tax, House tax and Income Tax in the last seven years. By 2005 this amount shall see an increase of more than 30 per cent per annum.
Contribution to Economic Growth
BYE BYE SEE U AT McDonald’S