Marketing Mich
5
Costing MAIN INGREDIENTS QUANTITY PRICE TOTAL Cocoa – 500G 2 90 180 Oatmeal – 1KG 1 88.90 88.90 White Sugar – 1KG 1 47 47 White Sugar – ½ KG 1 24 24 Milk – 1L 1 65.80 65.80 Butter – 225G 1 33.40 33.40 Peanut Butter 1 59.35 59.35 Vanilla Extract 1 9.60 9.60 TOTAL P 508.05
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Transcript of Marketing Mich
Costing
MAIN INGREDIENTS
QUANTITY PRICE TOTAL
Cocoa – 500G 2 90 180
Oatmeal – 1KG 1 88.90 88.90
White Sugar – 1KG 1 47 47
White Sugar – ½ KG 1 24 24
Milk – 1L 1 65.80 65.80
Butter – 225G 1 33.40 33.40
Peanut Butter 1 59.35 59.35
Vanilla Extract 1 9.60 9.60
TOTAL P 508.05
Costing
INDIRECT MATERIALS PRICE
Baking Sheet 63.10
Baking Cups 80.60
Packaging Materials per dozen 100
TOTAL P243.70
Costing
MAIN INGREDIENTS UNIT COST
Cocoa 2
Oatmeal .98
White Sugar .79
Milk .73
Butter .37
Peanut Butter .66
Vanilla Extract .11
Total Cost P5.64
Unit cost= total cost of each material / number of cookies expected to be made*90 cookies were estimated to be made out of the bought ingredients
LENOVO PC
Costing
INDIRECT MATERIAL UNIT COST
Baking Sheet .70
Baking Cups .90
Total Cost P1.60
Main Ingredients 5.64
Indirect Materials 1.60
Total Cost per Cookie P7.24
Proposed Selling Price
Total Cost of One Dozen Cookies
P7.24 unit cost x 12 86.88
Packaging materials per dozen 100
Total Cost per Dozen P186.88
Total Cost per Dozen P186.88
Add: Target Profit per box 50.00
Proposed Selling Price P236.88 = P237
