LUNCH FROM 11.30 Order at the counter with your table number · LUNCH CLASSICS Upgrade to sweet...

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LUNCH CLASSICS Upgrade to sweet potato fries for 1.00 Wookey Hole Cheddar Ploughman’s 9.50 Silver skin onions, Branston pickle, apple, celery, rainbow slaw & ½ a freshly baked ciabatta (v) Home Baked Ham, Poached Eggs & Chips 10.95 Beer Battered ‘Catch of the Day’ & Chips 11.95 Sustainably caught fresh fish, ‘skin on’ fries, peas, hand chopped tartare sauce & lemon Sweet Potato & Bean Burger 10.95 Brioche bun, pickles & minted yoghurt, ‘skin on’ fries & rainbow slaw (v) 8oz British Beef Burger 12.95 Served in a brioche bun with dill pickles, Cheddar & Garsons burger sauce, ‘skin on’ fries & rainbow slaw TOASTIES & CIABATTA’S Served with ‘shoots & leaves’ and ‘skin on’ fries 7.95 Home Baked Ham & Cheddar Toastie The Ultimate Grilled Cheese Toastie(v) Toasted Ciabatta B.L.T Toasted Ciabatta with Mozzarella, Tomato, Basil & Pesto(v) THE GREAT BRITISH JACKET POTATO Beans & Cheese(v) 7.95 Tuna Mayo 7.95 Chilli Con Carne 7.95 Whipped Smoked Salmon, Cream Cheese & Chives 7.95 Cheese(v) 7.50 Beans(v) 7.50 Extras: Cheese, Rainbow Slaw or Ham 1.50 each THE FARMACY Visit our salad counter and choose either to build your own, or grab a ready to go salad of your choice. Made using farm grown produce where seasonally possible and full of ingredients that are designed to nourish your Mind, Body & Soul! Vegan options available, please ask a member of staff Gluten Free Bread Available (v) vegetarian (vg) vegan (gf) gluten free (lf) low fat Allergen Information: Our menu dishes are prepared in environments that are not totally free from allergen ingredients. Our hygiene practices are designed to reduce the risk of allergen contamination and our catering teams receive training to help ensure that these standards are met. Should you have concerns about the ingredients in our dishes; please do not hesitate to ask a member of our catering team who will happily assist you. Menu subject to availability. ‘Skin on’ Fries 2.25 Sweet Potato Fries 2.75 House Salad 1.75 Rainbow Slaw 1.75 Onion Rings 1.75 ON THE SIDE LUNCH FROM 11.30 Order at the counter with your table number RESTAURANT SOUP OF THE DAY Ask for today’s flavour 4.95 LIGHTER BITES Smashed Avocado & Poached Egg on Sourdough Toast topped with; Prosciutto di Parma 6.45 Spinach & Seeds 6.45(v) Smoked Salmon 6.95 Sumac Roast Aubergine 7.95 (vg) With hummus, pomegranate, coriander & served on a flat bread Smoked Haddock & Pea Shoot Risotto 9.95 (gf) (lf - less than 500kcal) New Season Asparagus, Poached Duck Egg & Prosciutto di Parma 9.50

Transcript of LUNCH FROM 11.30 Order at the counter with your table number · LUNCH CLASSICS Upgrade to sweet...

L U N C H C L A S S I C SUpgrade to sweet potato fries for 1.00

Wookey Hole Cheddar Ploughman’s 9.50Silver skin onions, Branston pickle,

apple, celery, rainbow slaw & ½ a freshly baked ciabatta (v)

Home Baked Ham, Poached Eggs& Chips 10.95

Beer Battered ‘Catch of the Day’& Chips 11.95

Sustainably caught fresh fish, ‘skin on’ fries, peas, hand chopped tartare sauce & lemon

Sweet Potato & Bean Burger 10.95Brioche bun, pickles & minted yoghurt,

‘skin on’ fries & rainbow slaw (v)

8oz British Beef Burger 12.95Served in a brioche bun with

dill pickles, Cheddar & Garsons burger sauce, ‘skin on’ fries & rainbow slaw

T O A S T I E S& C I A B A T T A ’ SServed with ‘shoots & leaves’

and ‘skin on’ fries 7.95

Home Baked Ham & Cheddar Toastie

The Ultimate Grilled Cheese Toastie(v)

Toasted Ciabatta B.L.T

Toasted Ciabatta with Mozzarella,Tomato, Basil & Pesto(v)

T H E G R E A T B R I T I S HJ A C K E T P O T A T O

Beans & Cheese(v) 7.95

Tuna Mayo 7.95 Chilli Con Carne 7.95

Whipped Smoked Salmon, Cream Cheese & Chives 7.95

Cheese(v) 7.50 Beans(v) 7.50

Extras: Cheese, Rainbow Slaw or Ham 1.50 each

T H E F A R M A C YVisit our salad counter and choose either to build

your own, or grab a ready to go salad of your choice.Made using farm grown produce where seasonally possible and full of ingredients that are designed

to nourish your Mind, Body & Soul!Vegan options available, please ask a member of staff

Gluten Free Bread Available (v) vegetarian (vg) vegan (gf) gluten free (lf) low fatAllergen Information: Our menu dishes are prepared in environments that are not totally free from allergen ingredients. Our hygiene practices are designed to reduce the risk of allergen contamination and our catering teams receive training to help ensure that these standards are met. Should you have concerns about

the ingredients in our dishes; please do not hesitate to ask a member of our catering team who will happily assist you. Menu subject to availability.

‘Skin on’ Fries 2.25Sweet Potato Fries 2.75

House Salad 1.75

Rainbow Slaw 1.75Onion Rings 1.75

O N T H E S I D E

L U N C H F R O M 1 1 . 3 0Order at the counter with your table number

R E S T A U R A N T

S O U P O F T H E D A YAsk for today’s flavour 4.95

L I G H T E R B I T E S

Smashed Avocado & Poached Eggon Sourdough Toast topped with;

Prosciutto di Parma 6.45

Spinach & Seeds 6.45(v)

Smoked Salmon 6.95

Sumac Roast Aubergine 7.95 (vg)With hummus, pomegranate, coriander

& served on a flat bread

Smoked Haddock & Pea Shoot Risotto 9.95(gf) (lf - less than 500kcal)

New Season Asparagus, Poached Duck Egg& Prosciutto di Parma 9.50