Livestock Marketing
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Transcript of Livestock Marketing
Livestock Marketing
Annie’s ProjectFebruary 6, 2007Coweta Oklahoma
What is Marketing?
Definition:A term used to cover those activities of firms associated with the sales and distribution of product(s). MIT Dictionary of Modern Economics
The process of producers monitoring input and output market conditions, managing market risk and controlling the movement of products into the market
Livestock Marketing
Every operation should develop a marketing plan.
To develop a marketing plan, producers must answer the 3 W’s What? Where? When?
What?What product is being produced?
Market animals Size, weight, sex, breed
Replacement animals Age, open or bred, breed, sex
Niche markets All natural, organic, etc.
Knowing what product is going to be sold helps determine an operations market potential.
Where? Off of the farm
No commission or transportation costs Need to know current market situation Weight?
Auction Barn Easiest No problems collecting money May not receive complete worth of livestock
Cooperatives Able to group like kind and weight Usually receive higher prices Must of right kind and type to participate
Livestock Marketing Channels
Producer
Consumer
Trader/Middleman
Processors
Purveyors
Cooperatives
Food Service
Retail
Local MarketRegional Market
When?
Most livestock prices have a seasonal pattern. Prices are higher and lower than average for
certain types and weight groups during certain times of the year.
These changes are generally caused by: Increased demand
Holidays Summer BBQ season
Decreased supply Production cycles
500-600# Steers OKC 1973 to Present
20
40
60
80
100
120
140
SEASONAL PRICE INDEX -- UTILITY COWSSouthern Plains, 1999-2008
0.80
0.85
0.90
0.95
1.00
1.05
1.10
1.15
Jan Mar May Jul Sep Nov
Index
Max.Index
Avg.Index
Min.Index
SEASONAL PRICE INDEX -- FED STEERSSouthern Plains, 1999-2008
0.85
0.90
0.95
1.00
1.05
1.10
1.15
1.20
Jan Mar May Jul Sep Nov
Index
Max.Index
Avg.Index
Min.Index
SEASONAL PRICE INDEX -- FEEDER STEERS700-800 Pounds, Southern Plains, 1999-2008
0.85
0.90
0.95
1.00
1.05
1.10
1.15
Jan Mar May Jul Sep Nov
Index
Max.Index
Avg.Index
Min.Index
SEASONAL PRICE INDEX -- STEER CALVES500-600 Pounds, Southern Plains, 1999-2008
0.85
0.90
0.95
1.00
1.05
1.10
1.15
Jan Mar May Jul Sep Nov
Index
Max.Index
Avg.Index
Min.Index
Oklahoma Cattle Seasonal Price Chart
0.9
0.92
0.94
0.96
0.98
1
1.02
1.04
1.06
JAN
FEB
MA
R
AP
R
MA
Y
JUN
JUL
AU
G
SE
P
OC
T
NO
V
DE
C
Ave
rage
Pri
ce In
dex
4/500 LB
6/700 LB
7/800 LB
FED
COWS
Oklahoma Goat Seasonal Price Chart
80%
85%
90%
95%
100%
105%
110%
115%
Jan Feb Mar Apr May June July Aug Sep Oct Nov Dec
20-40 lbs. 40-60 lbs. 60-80 lbs.
Basis, What is it?
Basis is the difference between the local cash price and the Chicago Mercantile Price.
OKC Steer PriceMINUS
CME Feeder Cattle Price EQUALS
Basis
CME Feeder Cattle Futures PriceNovember 16, 2009
OPEN HIGH LOW LAST SETT CHGE NOV09 93.50 93.50 93.10 93.10 93.10 -0.05JAN10 92.70 92.875 92.05 92.375 92.375 -0.20MAR10 93.65 93.65 93.10 93.30 93.30 -0.30APR10 94.55 94.55 94.15 94.35 94.35 -0.20MAY10 95.50 95.50 95.075 95.15 95.15 -0.35AUG10 97.20 97.20 97.05 97.10 97.10 -0.10SEP10 97.90 97.90 97.90 97.90 97.90 -0.325OCT10 98.975 98.975 98.975 98.975 98.975 -0.025
400-500# 500-600# 600-700# 700-800#
January 28.52 16.16 5.25 0.10
February 33.81 22.30 9.85 1.96
March 34.83 24.51 13.48 1.87
April 32.66 22.64 12.78 3.00
May 27.80 19.45 10.78 2.17
June 24.45 15.26 8.44 2.55
July 23.20 13.48 7.35 2.00
August 20.47 12.30 6.75 1.78
September 20.22 10.54 6.72 1.62
October 21.21 9.20 4.92 1.47
November 26.96 14.51 5.51 3.07
December 26.96 14.15 5.04 2.26
OKC 5-Year Average Basis
Risk ManagementThe use of different management techniques
in order to reduce the amount of risk.Types of Risk
ProductionThe uncertainty of weather, disease, insects, weeds and infertile breeding stock.
PriceFluctuations in price due to unforeseen events.
FinancialUncertainty of operations ability to pay off debts, future interest rates, future borrowing ability and needs, and etc.
Risk Management ToolsProduction Risk
Keep up to date on the latest production practices and never be afraid to seek more information
Advanced input pricing (Booking ahead)Price Risk
Futures contracts and options Forward pricing contracts
Financial Risk Keep good records Keep up to date on all financial statements and
reports
Value Added Opportunities
PreconditioningCooperative marketing/purchasingRetained ownership through custom feedingStrategic alliancesNiche Markets
OrganicNatural
Summary
Every livestock operation needs to develop a marketing plan.
Remember the 3 W’sWhatWhereWhen
There are risk management tools available.Be sure to investigate value added
opportunities.