Link 34
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Transcript of Link 34
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Ed
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naugust 2013
34
Find your way within campus
How to deal with a culture shock
{Survival gui
de}The ulTimaTe Thu
magazine of the hague university
of applied sciences
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Spotlight
Ready, steady…
This summer, thousands of students gathered on the fields of the Sports Department (HALO) on Laan van Poot. The eighth graders were participating in the Hague School Sports Olympiad, organised annually by sports students. text Martine Seijffert • image Mieke Barendse
‘The goal of the event is to get students in The
Hague to play more sports,’ explains HALO
student Ingeborg Dröge. Together with five
other students, she made preparations for the
event over the course of an entire year. During
the event itself, all first-year HALO students
were on hand to supervise the games – from
football to tug-of-war. Ingeborg is enthusiastic
about how the day went: ‘The students were
very motivated.’ She has not an ounce of regret
about deciding to take part in this project. ‘I’ve
learned to take charge and assume a great deal
of responsibility.’ •
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EditorialContent
link is published and produced by the communication & marketing department at the hague university.
editors room Poseidon 6 • address postbus 13336, 2501 eh den haag e: [email protected] f: 070 445 7554 i: http://link-en.hhs.nl • editors dieuwke de Boer (070 445 8851), rené rector (070 445 8813, editor-in-chief), martine seijffert (070 445 8814), youri van vliet (070 445 8796) student editors yvonne Bal, anjani Bhairosingh, ilse van Beest, esther Bliek, martin cok, patty elbersen, can güneyli, Kerttu henriksson, tim de Jong, stefan van Klink, martina Koleva, laura van langen, paul van leeuwen, danielle peterson, darren power, yvonne rijff, Éloïse ruby staff Dave van Ginhoven, Maarten Vromans, Christin Zitter • comic margreet de heer images mieke Barendse, Quintin van der Blonk, thirjeet gurwara, Bas Kijzers, Barbara mulderink, mireille schaap design Mustafa Özbek, Josean de Pie • print oBt bv, den haag advertisement Bureau nassau, achterom 100c, hoorn postbus 4130, 1620 hc hoorn e: [email protected] t: 020 – 623 0905 f: 020 – 639 0846 i: www.bureaunassau.nl issn 2210-7983 copyright it is not allowed to copy articles or images without permission of the editors. link is published monthly in dutch and three times a year in english. the next issue in english will be released on november 14. the first dutch issue on september 5.
ABout link
6 Find your way around the thU maze the building looks amazing. But where is my classroom? Find your way!
10 how to survive your first year Second year students share their experiences from their first year and they give practical tips for a good start.
17 Culture shock Studying abroad is not only new and exciting, but can be challenging as well.
14 Cooking for students: helpful tips when there are no parents around.
20 Which student association suits you best?
Columns
2 Spotlight: the Hague School Sports olympiad
4 the introduction weeks in pictures
5 Jos: columnist Jos Walenkamp
16 legal briefs: fraud?
19 Melting pot: a dish from Sierra leone
22 Gems: Win an HHs goodie bag
The Penis Plant
For journalists, summer is the silly season, often called ‘Cucum-
ber time’ in Dutch because there’s no news to report except
maybe the cucumber harvest. If you walk through the THU
building, it seems like the all the restaurants are either closing
down or not yet ready to open up whenever you pass by. An
exodus of teachers has taken place, resulting in mass migration
to France and places like it and the students: gone without a
trace. The place is just dead. The only thing going on at school
this summer is a few departments moving their offices.
Cucumber time is when journalists start grasping the craziest
events to fill their newspapers. A cat caught in a tree could be
world news and it’s almost a relief when an airplane falls out
of the sky. Thirty miners trapped in Chile: hooray! It’s tough
for journalists, because while there is certainly a maximum
amount of news you can publish in a day – at a certain point,
it’s too much for people to read – there is also a minimum:
no one buys a four-page newspaper and if you only post new
stories on your website once a month you can forget about
attracting an audience.
But that’s the problem with summer: nothing happens.
Everyone is on the beach. Even the top politicians are on
holiday. Nothing is going on and it’s frustrating, because that
minimum quota has to be reached. So you start going through
old press releases and, you might find something usefull.
Last month a football referee was beheaded in Brazil, after he stabbed a player to death. There’s bound to be at least one ‘cat
caught in washing machine’ or a naked person trapped outside
their house somewhere each summer.
You can tell it’s cucumber time for real when the penis plant
starts blooming. The Amorphophallus titanium (literally mean-
ing shapeless, gigantic penis) is rare, but a blooming plant is still
a complete waste of editorial pages. However, because it blooms
in high summer, everyone still covers this ‘earth stood still’ news.
Heck, the last time the penis plant bloomed in Leiden, 5,000
people went to check it out after being inundated with media
coverage about this biological miracle. After that, I learned that
it’s cucumber fever when the phallic blooming starts. Journalisti-
caly spoken its quiet a relief to see 2 September on the calender:
cucumber time is over for sure when the intro week begins.
René Rector
Editor-in-chief of Link
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In pictures
IntroductionStill worried about what to do during your introduction period? We asked a number of students who have gone before you to share their experiences. The results are shown on the right. Hopefully, this will give you the boost of inspiration you need for an unforgettable introduction period!
Ramon van Grieken, holding a cigarette, (Business
Administration) [1] playing tug-of-war with a good friend
during the 2012 introduction camp in order to encourage
teamwork within the new class. International Public
Management student Luis Hurtault [2] having his picture
taken by the Link photographer during orientation.
Together with her girlfriends, Romy Basart (Nutrition and
Dietetics) [3] succeeds in winning the ‘Worst Dressed’
award during the entertainment evening: ‘Our prize:
a fabulous deluxe breakfast while our fellow students
were chewing on dry sandwiches!’ Marco Sebastian
Cegarra (Facility Management) [4] was also immortalised
in a ‘questionable’ outfit during his intro camp: ‘It’s not
surprising they took a picture of me; just look at that
outfit! A brightly coloured Ed Hardy cardigan matched
with obnoxious Thai boxing trousers was definitely worth
photographing!’ Bart Kremer (also a Facility Management
student) [5] enjoying one of the day activities: belly
sliding. ‘I was completely drenched, but it didn’t matter.
After all, the sun was shining!’ Jeroen de Koning (Social
Work) [6] getting his picture taken during the ‘Proud to be
Wrong’ party. Tomas Meijer (Built Environment, wearing
an orange cardigan) [7] had already completed a week
as a coach when this picture was taken. He is pictured
here at the final party of the Oh Oh Intro 2012 event. Ilse
van Schaik (Nutrition and Dietetics) [8] getting ready for
her ‘wrong party’ and enjoying a ‘Facebook moment’.
Maria Passias (Human Resource Management) [9] showing her class, with whom she ultimately had an
‘absolutely fantastic’ year. Marrit Buteijn (Nutrition and
Dietetics) [10] had an even bigger class and took on the
job of student coach during orientation. But the winner
of this edition of ‘In Edition’ is Lola Dessauvagie (Social
Work) [11]. ‘This picture was taken at camp in August
2012. Our class is putting on a play about derailed
pregnant teen moms taking a prenatal course. We
laughed our heads off!’ •
[1]
[7] [8]
[11]
[4] [5]
[2]
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Win 50 eurosEvery issue, Link organizes a
photography contest.The assignment for the next issue will be to
take a picture of an odd notification.You might know them: post-its on
advertisement boards in the hallway, strange signs beside the road. Like the post-it on the bathroom door: ‘Everybody: please remove
your own hair from the drain.’
Send your odd notification picture before September 23 to [email protected]. Please tell us
who’s on the picture, what can be seen and who you are. The best picture will win 50 euros.
[9]
[3]
[6]
[10]
Jos
Battle for brains
Toms is an international student from Latvia with a shock of dark hair, a frank
and open face and a peculiar voice when he speaks English. He graduated from
The Hague University of Applied Sciences (THU) in July with good grades. I
know him because he took part in our minor Development Cooperation and
wrote a paper on Chinese development assistance in Africa, using 79 refer-
ences. He is someone we would like to keep here.
Another foreign student, Andreas (Germany) and I recently studied the factors
that would bind international students to the Netherlands. Just as THU values
international students for the quality of its education, the Minister for Educa-
tion, Culture and Science has come to realize the economic value of foreign
knowledge workers.
What would make bright young people like Toms and Andreas want to stay and
work here? Although the Netherlands, The Hague and THU are generally well
liked – foreigners appreciate our standard of living, socio-political environment
and the ‘welcoming Dutch culture’ – there are areas in which we can do better.
The Hague is appealing for its clean and safe environment and attractive
cultural agenda. And THU is well liked for its international study environment
as well as the level and focus of its education. It could, however, do better in
career counselling and offering (free) Dutch language courses, which would
allow international students to interact more intensely with their Dutch fellow
students.
The most important factors for knowledge workers to stay here are career
perspectives, finding a suitable job, personal relations, and finding a suit-
able spouse. Andreas and Toms have neither a spouse nor a job but want to
continue studying here. Andreas did continue to study in Leiden and recently
obtained his Masters there within a year with honours. He now has a job offer
at our Hogeschool and an invitation to do a PhD at Leiden University. Toms,
however, could not start his Masters without a transition year and now goes to
the London School of Economics.
Within four or five years, you could be Andreas or Toms. You too will be faced
with the choice of going home, going to yet another country or staying here.
Hopefully by then your decision will be made because of your personal prefer-
ences and your appreciation of the possibilities here in Holland.
Jos Walenkamp
Lector International Cooperation
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Locations
Find your way through The mazeThe first impression people have of The Hague University of Applied Sciences main campus is usually something like: ‘Wow, this place is big.’ But with this map, you and your classmates will be able to find important and interesting spots all over the Strip, Slinger (Serpentine), Rugzak (Backpack) or Ovaal (Oval), some of which serve official purposes and some of which are just nice to know. story Joost Kroon/Martine Seijffert • images Mieke Barendse
The legal aid Desk (loket Rechtsbescherming)What: The place to go if you have a
complaint, an objection or an appeal
regarding a decision or policy made
by the university. The staff there
will make sure that your complaint
gets to the right people. Open
everyday from 09:30 tot 12:30.
Where: Ovaal 1.33
Food CourtWhat: You can’t miss this spot, where you
can get something to eat, from soft ice
cream to halal cuisine. For a reasonable
price you can get food all day long. One
tip: it’s busiest between 12:00 and 13:00.
Where: Ovaal, ground floor
Dok 75What: A café and restaurant that
is run by Facility Management
students. For a good price you
can have something to eat or
drink. Open every weekday from
9:30 until 20:00.
Where: Strip, ground floor, to the
left from the main entrance
Career Centre (loopbaancentrum)What: The place to go if you have ques-
tions about your career, for the long-term
or for right now. You can take a few tests
to see what study programmes suits you
best or schedule an orientation meeting
with the staff.
Where: Ovaal 1.68Central Registration OfficeWhat: The place to take care of any
and all matters related to your regis-
tration at The Hague University.
Where: Ovaal 0.05
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Find your way through The maze nEEd to knoW
CopyshopWhat: The place to go if
you need a folder for your
assignment, or to get a bind-
ing on your booklet, or – of
course – to get copies made.
Where: Strip 0.76
libraryWhat: Here you’ll find books,
computers and workstations.
If you need some quiet to do
your work, there’s a quiet sec-
tion in the back. The library’s
catalogue is also online at the
following address: catalogus.
hhs.nl and the Library website
offers a wide range of services.
Where: Ovaal, first floor
Student affairs Bureau(Bureau Studentenzaken)What: This is where you
can go with questions about
matters pertaining to your day-
to-day life as a student, such
as questions about financial
aid or what to do if you want to
become leader of a student or-
ganisation. This should also be
your destination if you have a
student-driven initiative you’d
like to pursue.
Where: Ovaal 4.03
The BridgeWhat: A canteen in the Slinger
that also sells Ben & Jerry’s ice
cream. Open every weekday until
15:00.
Where: Slinger, third floor, be-
tween the bridges that connect to
the Ovaal
The ‘Winkelstrip’What: This part of the Atrium
is much more than a series of
shops. Here, you’ll find the Acku
culture bureau (for cool events
and courses), the International
Office (for info on exchanges or
work placements abroad) and
the ‘Haagse Winkel’ where you
can buy some cool stuff.
Where: Ovaal, ground floor
BeansWhat: The school’s coffee shop is ready
to welcome you as soon as you get sick
of the stuff that comes out of the coffee
machines and decide to grab a cup of
coffee somewhere with atmosphere.
A cup will cost you €1.10 and up. You
might catch teachers and older students
resistant to change calling it the Mocka-
more, after the place that moved out.
Where: Ground floor, on your right
when you enter the building
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Locations
Work zone with magazines and balconyWhat: Another location with a lot of possibilities.
There are computers for work and study, couches for
relaxation, tables and a (no smoking) balcony for fresh
air.
Where: On the first floor between the Ovaal and Strip
Ovaal obstacleWhat: You can walk all the way
around the Ovaal on every floor
except the first. That’s where the
Board of Directors are located. Keep
this is mind if you’re in a hurry to
get somewhere nearby.
Where: Ovaal, first floor, near the
Aula
PianosWhat: There is a piano in the
foyer (under the Aula) that can
be opened upon request by the
service centre, but it is not in the
best condition. The other piano,
in the Dok 75, sounds much nicer
and, if you sit down to play, you
might enrich the atmosphere for
the customers.
Where: Foyer, Dok 75
Dance and music RoomWhat: There is a room in the base-
ment there’s enough space to make
music or dance. It can be reserved
but you have to ask your own
Academy nicely.
Where: In the basement, room K.10
Now that you’re able to find all the official spots, you can focus on all the hidden gems. Not necessarily places that you need to know, but they are fun and nice to know for sure.
niCE to knoW
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Smoker’s BalconyWhat: A spot for smokers who don’t
want to walk all the way back to the
main entrance, where you can pop
outside to light up, or just to enjoy the
view.
Where: At the end of the Slinger on
several floors. Go left from the bridges
The lounge platformWhat: A great spot to relax if
you have a few minutes to kill,
complete with comfortable
chairs and couches.
Where: Between the Slinger and
the Rugzak, on the second floor
Poetry WallsWhat: These walls have been
covered with poems and other
inspiring texts. It’s a nice spot if
you need a pep talk or just want
to read some nice poetry. Stu-
dents from CMV, a Social Profes-
sions programme, like to think of
it as their own social corner.
Where: Ovaal, third floor, near
the bridge to the Slinger
unofficial prayer roomWhat: This is a spot selected
by students who need a place
to pray, because the university
doesn’t have any areas where
silence is guaranteed.
Where: Go through the door
to the left of Slinger 1.53 and
down the stairs
SiezoWhat: A grand café that’s under the
Slinger. A nice place for lunch or to
get drinks after exams, or to spend
an evening with friends.
Where: Johanna Westerdijkplein 70
The all-in-One work zoneWhat: a quiet spot (officially a break room) with
a printer and a coffee machine. It’s got every-
thing you need (except a power outlet) to keep
concentrated.
Where: On the 5th floor of the Slinger (around
5.75-5.85), but if you look around on other floors
in, there are other quiet spots
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Katrina Brige (20) from latviaSecond-year student of International Finance Management and Control (IFMC)Earned 50 credits last year
Survival Guide
The ultimate Thu
{survival guide}
The time has come. Your studies are starting. To help you get into the swing of things, your predecessors – now starting their second year, took some time to look back on their experiences last year and to give you some tips that will help you get off to a good start. Combine this with the advice offered by your teachers and your Educational Career Supervisor and you will have your own survival guide. story Dieuwke de Boer / Kerttu Henriksson • images Bas kijzers
‘My programme is new, so we were the guinea pigs’
I got the idea to study abroad about four years ago and after looking into different options, I chose to come to The Hague. The beginning of the year was very challenging for me. I was working 30 to 40 hours a week on top of school and this affected my studying performance. I sometimes attended classes half-asleep and I failed some exams in the beginning. I feel sad that I missed out on student life, such as partying, in a new country because I was so busy. Luckily the school made up for this, such as during business game week, when we had to work with people from different programmes. This was a great experience! The IFMC programme is new and we were the guinea pigs. On the other hand, it was a privilege since the programme was flexible, but also challenging because we didn’t have the usual guidance that students get from previ-ous years. The year was rough, but I’m happy to be here, and I can say that the people who survived this first year are true survivors.
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The ultimate Thu
{survival guide}
From day oneEverything is new. It’s tempting to take your time to
make the adjustment slowly, but you cannot afford to
fall behind, because it can be difficult to catch up. If
you don’t want to be part of the 5% of students who
drop out in December, make sure that, from day one,
you attend your classes, even if attendance is not
mandatory. Be prepared to work hard.
Get to know each otherNaturally, you will have time in the introduction pe-
riod to get to know your classmates, but it can be very
useful and fun to continue participating in activities
where you can meet more of your fellow students. If
you are ‘socially integrated’, you will feel more com-
fortable, and that, in turn, is good for your academic
performance. Find out if your study programme has a
club or a student association, for example.
Time managementCareful planning can help you avoid procrastina-
tion, if you are able to make a plan and stick to it. Try
scheduling things backwards: identify deadlines and
exam dates and work backwards to find a good start-
ing point for preparations. Be sure to include any jobs,
sports, social activities, and, if necessary, time for
sleeping in your agenda. Then you can easily identify
the bottlenecks, as well as the quiet periods. Keep in
mind that working in project groups tends to gobble
up a lot of time.
Know what is expectedWhen you start studying, there is often a gap be-
tween what you were used to at your old school
and what will be expected of you in Higher
Professional Education (HBO). That’s
why it is essential that you read your
course descriptions and instructions
carefully. Ask your teachers what you
will have to know and what you will
have to be able to do to succeed in
a course. And, if there are practice
tests, do them: they help
you get a sense of the level.
Cécile Fournis (22) from FranceSecond-year student of International and European Law (IEL)
Earned 60 credits last year
‘the cultural diversity is enriching, but also challenging’
I transferred to The Hague University from my national law school in France because I found international law to be a new, exciting field of law to study. The Hague’s international envi-ronment attracted me: this is a great city for networking. The cultural diversity is very enriching, but I also noticed that it can be a challenge. In our programme in particular, the subjects are very sensitive, making it important to be careful when com-municating with people with totally different backgrounds to avoid misunderstandings and conflicts. My greatest challenges at school were the multiple choice questions because we don’t have this concept in French law schools. What I developed most were my oral skills: giving speeches and having debates, thanks to the practical part of the programme. I now feel like I belong here, as I am surrounded by people with the same goals in life and the same goal to create an international community.
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Talk out your doubtsA lot of first-year students feel insecure. Can I
handle this? Am I in the right place? You might
not think it’s tough or cool, but it is certainly smart
to talk about your doubts. Visit your Educational
Career Supervisor (ECS), mentor or tutor. Together,
you can find out if your expectations for your study
programme are correct and, if necessary, you can
get help in switching to another study. Your ECS
can help you, even if your insecurities are about
your own capabilities or about a personal situation.
They can give you advice and, if needed, refer you
to support courses, the career centre, or the Student
Counsellor (Decaan).
Seek out study buddiesNot everyone is cut out for sitting
at home, alone, and studying in a
disciplined and concentrated man-
ner. Studying together can help. You
can go through assignments, help one
another when you don’t understand something, and
brainstorm. As an added benefit, it provides incentive
to study and social checks and balances (you’ll have
someone demanding to know, ‘where were you?’ if
you don’t show up to study).
Discover your learning styleDo you like working with diagrams and summaries,
or is one read-through enough for you to understand
the material? Do you want a teacher to tell you exactly
what you need to know, or do you seek out your own
information and apply it? It is useful to know your
learning style. You can find out by doing an online
learning style test (ask your ECS for help). Then you’ll
know your strengths and weaknesses and it will help
you in your development. Experiment and find the
working style that suits you best.
Know the rulesDon’t get caught off guard by the rules of The Hague
University of Applied Sciences. Read the Student’s
Danielle Peterson (28) from the united StatesSecond-year student of International Public Management (IPM)
Earned 60 credits last year
‘it is important to find people you work well with’
I have lived in the Netherlands for six years now and when I de-cided to go back to school, IPM was the only English programme that really interested me. I travel three hours every day between school and home, but I find it essentially important to attend classes. My advice for other students is to treat the classes as if they were mandatory. This will really help you pass your exams.
What came to me as a surprise was the amount of teamwork we have in the programme. This was challenging in the
beginning, since not everyone is motivated, which makes it important to find people you work well with. I, for instance, set up a study group together with my friends. Although in the Netherlands I will always be ‘the foreigner’, I feel at home here and I plan to stay.
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Charter for your study programme, so you can learn
that you need to earn at least 50 credits, the subjects
for which you are required to receive a passing mark
during the first year, and whether you can make up
for low scores within a subject area. You will also find
practical answers to such questions as “How do I call
in sick?” and “How do I sign up for exams?”.
ask questionsYou can expect professionalism and knowledge from
your teachers, but don’t think that they are just going
to tell you everything. Forget that passive approach.
Get curious and critical. Dare to ask questions and tell
your teachers what you really want to know. And, if
you don’t understand something, point it out.
Buy those booksThey’re expensive, and you don’t know yet what
they’re worth to you, but it is still smart to buy your
schoolbooks right away, at least for the first period.
After that, you can always check around to see if you
can borrow or copy other books. Make sure you have
everything you need at the start of term so you can
get right to work and get the most out of the mate-
rial. Don’t wait until the last minute and remember:
everyone will need their own copy during exams and
are not likely to lend it out. If you don’t have your own
books, you have to depend on other students, and not
everyone appreciates that.
language and mathEnglish and mathematics can be an issue. The level
at many high schools does not quite match the level
at HBO. If you know that language is your weak
point, or that you have a tough time with math, get
on top of it and ask for support, because help is
available and can save you from stress and study
delays. You can request additional lessons or
arrange a tutor. Keep in mind that reading,
especially (quality) newspapers alongside
your schoolbooks will help with your language
development. •
Will Yue (24) from China and arubaNo longer a student of International Business and Management Studies (IBMS) Earned 45 credits last year
‘i learned to respect other cultures’
The IBMS programme was very different from hospitality management, which I studied previously. It requires dedication: about sixty percent of the workload is preparation for classes. You need to remember to click the answers of online homework before you go partying and miss the deadline, which is during the weekend! Reading the slides and books is essential for the exam. Also, the mock exams give you a good idea of what the actual exam will be like, so I found them very helpful. Due to a lack of motivation, I did not earn the fifty credits needed to con-tinue to the second year. I am now going to transfer my credits to the Rotterdam Business School and continue IBMS there or will choose another study programme. But I don’t feel like I wasted my time, as I had an amazing year. One of the most important things I learned from the IBMS multicultural programme is to re-spect other cultures. For example, we had an intercultural week during which we learned a lot about all the different countries represented in the school programmes.
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Cooking
Kitchen competencies
Now that you moved out of your parents’ house, you have to start cooking for yourself. Here are some tips and a recipe from The Hague’s own TV chef Pierre Wind, a student’s perspective on cooking and an overview of the most important kitchen supplies to show you that it doesn’t have to be too difficult. story Joost Kroon • image Willem Sluyterman van loo
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G ood gastronomy starts with good
groceries. You can find a lot at the
cheaper supermarkets, but don’t be
afraid to try a proper greengrocer for your fruits
and vegetables. You have more choices and it’s
usually cheaper. The same goes for the butcher,
but no matter where you go, the better meats are
going to be pricier.
Pierre Wind has a good trick. ‘I decide in advance
how much I’m willing to spend,’ he says, ‘and
I leave it up to the greengrocer or the market
vendor to tell me what they have to offer for that
price. Depending on the groceries I end up with,
I figure out how to prepare my meal. Maybe I put
my peppers in a soup and maybe I fill them with
meat and put them in the oven instead.’ Commu-
nications student Nicole Nedermeijer has another
tip for saving a few cents: ‘Generic brands like
Euroshopper are your best friend,’ she says.
‘They don’t look great, but they’re cheap.’
If you’re going to cook, it’s important to have the
right equipment. Beyond the standard pans and
spatulas there are a lot of useful tools that can
make your life a lot easier [see sidebar]. But, tools
aren’t everything. You learn a lot from experience.
Nicole started cooking for herself while still living
with her parents. ‘I started out making chicken
with soy sauce and these days, I’ve cooked it so
often I hardly have to look at the recipe,’ she says.
Keep in mind that even if you’re well prepared,
you’re still going to make some mistakes. Nicole,
for example, had to learn the hard way that
aluminium foil is not a good substitute for baking
paper when you’re making pizza. ‘At first, we
thought the pizza had a copper taste,’ she says,
‘then we realised we were eating the aluminium
foil.’ But, even if you come to the conclusion that
cooking isn’t your thing, Nicole says it’s not the
end of the world. ‘After all, anybody can heat up a
chicken tandoori if they need to.’ •
essential extras in your kitchen• A sharp knife (from Ikea, for
example)• An assortment of bowls• A grater• A blender• A mixer• A can opener• A garlic press• A peeler TiP Visit the Haagse Markt on the Herman Costerstraat. It’s open Monday, Wednesday, Friday and Saturday from 9:00 to 17:00.TiP If you’re by yourself, it’s best to cook a lot at one time and put several meals in the freezer. It’s cheaper than making a meal for one everyday.
Chop up the (pealed) garlic cloves and the red pepper – without the seeds or the white part that holds them. Mix the garlic and pepper with at least hundred millilitres of oil. Cut four slices from the eggplant, lengthwise, without the stem or ‘tail’. Put these slices into the oil mixture until it’s time to bake. Beat two eggs together in a bowl. You’ll need this later.
At the same time, prepare the cous-cous by following the instructions on the box. Slice up the (washed) tomatoes and cut your (pealed) onion into rings. Mix the tomato and onion and add flavour by making a dressing with one part vinegar and two parts oil. If you’re feeling adventurous, you could use a peeler to get a long piece of tomato peel and roll it into a tomato
rose. It’s a nice garnish, but it’s not absolutely necessary.
Heat up a non-stick pan and put some of the oil mixture in it. Then, take the eggplant slices dip them in your egg batter and fry until golden brown. Add salt as needed.
For each person at the table, take a cup and cover the inside of it with plastic foil. Then fill the cup with cooked couscous. Pack it in tight and then flip the cup over onto a plate and, voila: you have a nice mound of couscous. Put the tomato slices and onion rings next to the couscous and lay the eggplant slices across them. Put the tomato rose (if you made one) in the middle. This is an ideal meal for your vegetarian friends.
Couscous with eggplant and tomato A recipe from Pierre Wind
• 2 eggs (beaten)• 1 eggplant (aubergine)• 2 cloves of garlic• 1 (Spanish) chilli pepper• 1 packet of couscous• 3 tomatoes• 1 onion• Salt, Vinegar and oil from
your kitchen cupboard
16 LINK • 34
Legal briefs
Not even registered, but still cheating
Exam week got off to a rocky start for Student S. from the law programme (HBO-Rechten). When he arrived for an exam he was told that something went wrong with his registration. Even though he was asked to leave, S. sat down and started the exam, and when he was caught cheating, things really went sideways. Or did they? story Anjani Bhairosingh
The factsS. showed up for his Labour Law exam. When it appeared that he had not
properly registered for the exam, he was asked to go, but he did not agree and
refused to leave his seat. The invigilator claims that S. had no identification
and used inappropriate language. Then, S. was caught cheating and, as a re-
sult, the Exam Board banned him from the next opportunity to re-sit the exam.
S. appealed the decision.
The argumentsStudent S. claims that he did have identification. He says he produced a driv-
ing license and contests the accusation of inappropriate language. He claims
that registration problems with exams are supposed to be dealt with after
the exam, so he had every reason to stay. He does, however, admit to the
cheating, but he feels that the punishment he received is excessive and filed
an objection.
The counterargumentsThe exam was voided because of the registration problem and the Exam Board
for the Academy of Public Administration, Law and Safety decided to ban S.
from the next Labour Law exam because of the fraud.
The verdictThe Appeals Board says that Exam Board’s decision was overturned because
the student’s registration for the exam was invalid. Which means, that, in a
way, he never actually took it. As a result, he cannot be punished for cheating.
The academy director can, however, take disciplinary measures against the
student if there is proof of inappropriate behaviour towards the invigilator.
The Appeals Board verdicts in favour of the student.
Do you have a bone to pick with the Exam Board? You don’t have to take it lying down. For the rules and procedures, visit the legal aid desk (loket rechtsbescherming) or check out this page on the student portal: studentennet.hhs.nl/loketrechtsbescherming (in Dutch).
34 • LINK 17
Meet the Dutchies
The honeymoon phaseWhen you’ve just got off the plane every aspect of the
country seems new and exciting. ‘The very first thing
that I noticed when I arrived in the Netherlands were
the people,’ says Radoslav Tsvetkov, a 21-year-old
ICM student from Bulgaria. ‘I’ve never seen such tall
people. I was walking through my neighborhood and I
had to look up to almost every person I met.’ You might
know it from being on holiday… on the first day every-
thing seems a real Walhalla. This phase of discovery
is rich in surprises and it’s very energizing. You feel on
top of the world: there you are, living in a completely
foreign country! Everything is fresh and unexpected.
You notice some details immediately, like culinary
peculiarities, or the way people greet you; and the
excitement of decoding their meaning and novelty is
great. For Zheng Zhou (20), a European Studies student
from China, it wasn’t hard to get used to the Dutch
food. ‘My friends get tired of the fact that I want to eat
stamppot (mashed potatoes with onion and vegeta-
bles) all the time. I am just a big fan! I like Dutch food so
much that I have put on weight since I have been here.’
Some things you’ll discover after weeks or months. It’s
a continuing process and it’s quite enjoyable.
The honeymoon is overBut then the scope and consequences of these
contrasts kick in and the fun starts to wear off. You
start noticing differences, but in an unpleasant way.
Things become frustrating and irritating. Everything
seems to happen in order to grate on your temper—it
rains too much, it’s too cold, or the food is bland.
You start to feel different or misunderstood. This
happens because you’ve lost the rose-tinted glasses
you were wearing, and you realize just how different
your host country is from your own. ‘I remember as
if it was yesterday,’ recalls Catalin Guguiu (22), an
International Law student. ‘I got off the plane and
I felt a cold wind on my skin. It was 20 August and
I thought “Well, maybe it’s just bad weather today,”
Culture Shock
You’ve heard it mentioned as you packed your bags and prepared to move abroad: culture shock. THU students who are already used to the weird Dutch customs will tell you all about the four phases of your international experience in Holland. story Éloïse Ruby / Martine Seijffert • image Barbara Mulderink
The challenge of moving abroad
18 LINK • 34
but the wind and rain went on for days, even weeks.’
Adelia Hahyrettin (20), a European Studies
student, noticed something different about
the hospitality of the Dutch: ‘In Russia or in
Turkey you don’t need to make any appoint-
ments to meet your friends, you
can just appear out of the
blue and the door will al-
ways be open. When
I visit my Dutch
friends, they don’t
have things to
offer me - only
tea or coffee, and
maybe a biscuit or
two. When friends of
mine come to my place,
I even cook for them.’
Feeling stuck: that moment you hit rock bottom
For some people, the next phase on the
agenda is a period of minor depres-
sion. You’ll reject the country you are
living in and its culture entirely.
The language barrier can
become a real weight
and cause you to
withdraw as much
as possible from
all contact with
the host culture.
Disillusionment
and frustration set-
tle on you and the only
thing you want to do is go
home. You know you are expe-
What you should know about the Dutchies:Bicycles are everywhere. It doesn’t matter if it’s raining or if the centre of a town is crowded with pedestrians. As long as they are allowed, cyclists own the streets. Best thing to do is to get one yourself and join in (see page 21).
When waiting for the train to arrive, it can be convenient to choose your position wisely, especially during rush hours. As soon as the train stops, everyone is trying to jump in first, sometimes without even waiting for the arriving passengers to get off the train.
Don’t expect to walk on escalators. Dutchies turn into a gnashing inert blob once they reach these moving staircases.
When meeting someone you know from your social network, kissing three times on alternate cheeks is appropriate.
Dutchies aren’t overly proud nationalists, generally. But be beware: although they don’t show their pride, be prudent in criticizing their cultural heritage. Wait for a European or world championship in soccer or skating and see the true nature of the Dutch lion.
If a Dutchie says ‘no’, he/she usually means ‘no’. If it comes across as blunt or rude, try to imagine that the Dutch person thinks he/she is just being honest.
The Dutchies are very proud of the emancipation of women in the past decades. This development has its peculiarities though, especially when a woman goes out for a drink or dinner with a man she has just met. He might suggest to split the bill, hence the modern phrase ‘going Dutch’. The older generation would call this a ‘Dutch treat’.
Halfway through November, the preparations for an ‘inappropriate’ but traditional children’s festivity begin. The festivity is Sinterklaas (after which Santa Claus was named originally). The inappropriate part is that Sinterklaas (a benefactor saint who brings presents to put into the children’s shoes) is accompanied by black, clumsy assistants (Zwarte Piet – Black Peter). Watch with fascination how in the third week of November the annual discussion about banning Black Peter starts. It stops with relief and hypocrisy on the day of the festivity: 5 December.
When answering the phone to an unknown number or when calling someone you don’t know very well, you start with saying your full name. Don’t start the conversation without introducing yourself.
Since you’re now a student, you might want to be familiar with the Dutch term ‘borrel’. This means having social drinks starting at around 5pm, but can start even earlier. It usually involves beer and ‘bitterballen’ (Dutch fried ragout with some traces of meat in it) and it ends when everyone is starving for dinner.
34 • LINK 19
Melting pot
Garri from Sierra Leone
First-year International Public Management student Myra Asamani offers a hearty dish from her homeland of Sierra Leone. She also intro-duces us to ‘the feather in Sierra Leone’s cap’, a staple African ingredi-ent called Garri. story Darren Power • image Quintin van der Blonk
What is the dish?What I’m making today is a
bean-based sauce and deep-fried
plantain slices, served with garri,
a dry breadcrumb-like powder, on
the side. It’s a well-known West-
African dish and eaten by many
people in Sierra Leone, usually
for lunch or dinner. It’s so popular
there, you could say it’s the fried
potatos of Sierra Leone. It’s not
just a snack, though; it’s more of a
complete meal, providing protein,
iron, vitamins, and carbohydrates.
Does this dish have any higher cultural meaning?Well, aside from being typical of
West-African culture, the dish has
some Biblical significance. Jesus
was said to have fed many people
with simple ingredients, like bread
and fish, and the beans and garri reflect that idea of simplicity. It’s like our ver-
sion of it. We would also usually eat this with our hands, scooping the beans
up with a piece of plantain. I know people that say eating with cutlery changes
the taste – they have to touch the food.
Can you tell me more about Garri?Sure! Garri is a West-African staple – it’s really the feather to Sierra Leone’s
cap. Some know it as the tapioca plant.
It’s cassava root that’s been peeled,
fermented, dried and then ground up. It’s
used to make everything from porridge to
bread, and has also been used as a rem-
edy for a sore stomach. You can find it at
the Haagse Markt in The Hague. It’s not
the star of this dish, though. We’re just
going to sprinkle it over everything to soak up the sauce.
Would you like to invite Link into your kitchen and tell us about your roots? Send an email to [email protected]
ReCiPe On linK OnlineFor the recipe and a short video on how to make the dish from Sierra
Leone, go to link-en.hhs.nl
riencing culture shock when any of these symptoms
occur: loneliness, homesickness, social withdrawal,
use of stereotypes to judge others, inability to accept
any aspects of host culture, discomfort, irritability,
impatience, insecurity, mood swings, insomnia… For
Gabriela Slavova (22), who moved to Japan for two
years because of her mother’s professional situation
when she was 12, the toughest time happened sev-
eral months after she moved and settled in to school.
‘It hit me around Christmas time,’ she remembers,
‘when I started really missing my friends and my fam-
ily. I felt some feelings of depression, I wanted to go
back to Bulgaria for the holidays.’
learning to accept your new homeDuring the struggle that takes place in these few
months of culture shock, you might still manage to
find some positives and create some form of routine.
By doing this bit by bit, settling into the host country
then becomes easier. Even if you do not understand
all aspects of the culture, you can learn to accept
them. In this adjustment phase, you learn to tolerate
some aspects of the host culture; you compromise and
solve the problems you had during the ‘disintegra-
tion’ phase. Making friends and talking about one’s
experience is also an important way of adjusting. ‘I
did get very homesick for about a week,’ says Zheng
Zhou. ‘It is inevitable when getting used to the new
environment because everything is new. I just let it be
and time cured everything. I tried my best to adapt to
the brand new lifestyle and after I made new friends, I
did not feel isolated anymore!’
If you are dealing with culture shock, it’s important
to talk about your difficulties with family and friends.
There is a balance to be found between complaining
and glossing over difficulties. Being overly positive
and repressing the painful or uncomfortable reality of
culture shock means that the difficulties will only pile
up in the long run. Asking for help is perfectly accept-
able, as is relying on friends’ support (for professional
help at THU see the story ‘The Ultimate THU survival
guide’ on page 10). Asking for help will also give you
the energy to face the reality of your experience and
to actively start looking for solutions to your culture
shock problem. Remind yourself that when you’re
feeling down and out of place, it will not last forever.
You are building an unforgettable experience that will
make you stronger in the long run. •
This article was written with the help of students who followed the minor Journalism & Media.
20 LINK • 34
Student associations
Plunge into The hague student life by joining an association
Are you thinking of joining a student association but have no idea what’s out there? This overview will help you choose the association that suits you best. story Patty Elbersen • image Mireille Schaap
34 • LINK 21
i n addition to the various student associations that focus on a
specific study programme, The Hague and Delft boast at least
20 other student associations you can join. All of these associa-
tions hold an ‘open month’ for new students in The Hague. Numer-
ous parties and events are organized in September and October.
The following associations offer information in English and/or are
of special interest to international students.
interaccess Founded by and for the international students of The Hague, Inter-
Access organizes activities such as lectures with prominent guest
speakers, discussion seminars, presentations, festivals and trips.
Various excursions, bicycle tours and other outings, poker tourna-
ments and parties are organized at weekends. The association’s
mixers are often held at THU’s sports canteen: inter-access.nl
Papillon eventsEver since Papillon Events came onto the scene, Tuesdays have
become the night to go out for The Hague’s international student
population. What started as an initiative for a party organized by
two students at The Hague University of Applied Sciences has now
become a weekly event at Club 7, known as ‘We love Tuesdays’.
Papillon Events also organizes an international night in Millers,
held every first Thursday of the month: papillonevents.org or
check the Papillon Events NL Facebook page.
Red Cross Student Desk The hagueThe Red Cross offers students opportunities to organize and coor-
dinate its projects as a way to build their enthusiasm for volunteer
work. Visit the Red Cross Student Desk The Hague Facebook page
for more information.
B-Cycle-itB-Cycle-It is not really a student association but a non-profit or-
ganisation that specializes in renting bikes to exchange students.
B-Cycle-It was founded in 2009 by a group of friends in order to
help their fellow student be more mobile and independent through
cycling. The bikes had to be cheaper than the bus and more reliable
than the street bikes. Hence B-Cycle-It rents out bikes for 10-30
euros per month (the price depends on how many months you are
renting the bike): b-cycle-it.nl
PelargosHave you always wanted to row? The Pelargos student association
has its own boat shed on the Cruquiuskade, which is the quay right
behind the main building. Weather permitting, the teams row on
the canals or in poor weather they train indoors. Training sessions
are always followed by drinks at the association’s favourite Pub,
De Momfer. Information in English can be found under the ‘Interna-
tional’ tab on their website: intro.pelargos.nl
The hSSO Valerius OrchestraThe Hague’s newest chorus and orchestra welcomes all student
musicians and singers in the city. For information (Dutch and Eng-
lish) about the association and rehearsal times, visit their website.
There’s a small button ‘for English, press here’ at their homepage:
studentenorkest.nl •
Bring your own… or buy it
Studying for a degree without a computer is unimaginable today. And an old computer with Windows 95 software is simply not going to cut it. The Hague University of Applied Sci-ences has quite a large number of computer workstations, but clever students bring their own computers. Having your own computer does not necessarily have to cost an arm and a leg, especially where software is concerned.
The university has been working together with Surfspot for many years. Once you are registered as a student with the university, you can log on to the website (surfspot.nl) and buy useful and legal software for next to nothing. Microsoft Office, the Creative Suite from Adobe, static processing programs – all of the most common programs are available via the website. As icing on the cake, you can also take various computer classes via Surfspot. The classes themselves are free; you only pay a fee to take the exam.
Is buying software still out of the affordable range? If you can access the Internet, you can also use the most common software (including Word, PowerPoint and Excel) via your the Hague University of Applied Sciences student account. It’s easy: simply go to the application portal (apps.hhs.nl), click on the program you want to use and set to work. This also lets you work on your home computer, your laptop or tablet or even on the train.
The most commonly used software is installed on the computers in the computer rooms, but these rooms are often packed, no matter how many extra computers are installed. So the university encour-ages students to buy their own computer. The Wi-Fi network was improved last year, which means that within the university buildings you can go online with a laptop as much as you like.
Those with Apple products are encouraged to take a look at this fruit-ful brand’s website, where students receive a ten percent discount. Windows enthusiasts can benefit from the university’s collaboration with CampusShop, which offers a range of laptops that meet almost all users’ requirements. CampusShop offers excellent service also. If, for example, your laptop starts acting up, you can get a loaner laptop while yours is being repaired. Tip: if your computer needs replacing or you’re thinking about buying a computer for the first time, have a look at CampusShop.nl
22 LINK • 34
This month, Link is raffling off seven goodie bags with
surprises from De Haagse Winkel (Ovaal 0.79), sports
office Bureau Hogeschoolsport (Ovaal 0.72) and a voucher
for a free lunch for two at café Dok75 (Strip 0.02).
De Haagse Winkel is filling some of the goodie bags
with the one and only The Hague University
of Applied Sciences hoody, a vintage T-shirt,
THUAS pen, compass, stress ball, THUAS
school notebook and fun USB sticks with four
GB of storage. The sports office is giving away
four combi-passes that allow you to work out
free of charge as well as participate in all group
classes and training sessions that will be held in
the THU gym. The offer will be valid from September 2013
to January 2014. Café Dok75 is placing a lunch coupon in every
goodie bag that lets you enjoy lunch with a classmate/friend or
other person for free. You will also each get two free drinks.
how to winWant to win a goodie bag? Send an e-mail by 30 August to
[email protected] with the answer to the following question: How
many credits do you need to earn your first year to pass (‘BSA
norm’)? The winners will be announced on our Facebook page –
facebook.com/thulinkonline – during the introduction.
Magical yet credible
‘Wanted: someone to travel back in time with me. This is not a joke.’ The film Safety Not Guar-anteed shows how a small ad in the paper can become an entire story. Unique personalities meet and, although the plot is rather predictable, the magic continues until the very end.
The time travel ad in the paper is noticed by a journalist from Seat-tle Magazine. Together with two interns, he sets out to a coastal town in America to find the mysterious man (Kenneth) who claims he can
travel back in time and only needs a partner to make it happen. One of the interns, Darius (played by Aubrey Plaza), turns out to be just the person
Kenneth is looking for. Both are outsiders and feel out of place in a world that often brings them more pain than pleasure.
All the same, their backgrounds do not weigh down the film. The cheerful piano pieces, little jokes and odd conversations make the story humorous and light-hearted. It is not surprising that the film was made by the same producer who did Little Miss Sunshine, in which a jour-ney in a Volkswagen Transporter and combination of crazy characters keep you smiling from scene to scene.
In Safety Not Guaranteed, Kenneth (Mark Duplass) steals the show, with his black ninja scarf in his hair, army pants and denim jacket, old yellow Ford Mustang
and spastic movements because he always thinks he’s being followed. The bond he develops with Darius is not surprising, but the tension build-up is wonderfully peppered with small, unexpected turns. Two FBI agents, for instance, suddenly turn up wearing long coats and, until the very end, viewers wonder whether or not Kenneth really has built a time machine. The ending is magical, as are the eighty minutes leading up to it. • MS
Gems
REadERs CaMpaign
lllllsafety not guaranteedgenre: Comedy/DramaIn cinemas from 8 August.
Winan hhs goodie
bag
Welcome to O’Casey’s Irish Pub
Noordeinde 140 The Haque Holland • www.ocaseys.nl
O’Casey’s is the biggest international bar of The Hague Come in and enjoy a pint of
tm and
some of our traditional Irish food. We offer daily entertainment on 2 floors and in Sarah’s Garden
wich used to be part of our Queen’s Royal Gardens
Come in and enjoy a pint of some of our traditional Irish food. We offer daily
My thE hagUE
34 • LINK 23
Where should you go in The Hague? And what should you avoid? Here are five (hidden) gems from Dimitar Vasilev, a fourth-year ICM-student from Bulgaria. ‘The Grote Markt is really like coming home!’ story René Rector
• image thirjeet Gurwara
Do you party a lot?In my first year I partied constantly, starting from Wednesday till
Sunday. My best advice: start going out on Friday evening and leave
it to weekends. Otherwise, you’ll sacrifice your study to it. Now, I am
more critical and I pick my parties more carefully.
The place to be in The Hague…Generally: the Grote Markt. It’s really like coming
home. It’s easy to meet your friends there, and it
has the atmosphere like it’s one big terrace, one
happy family. If I’m not going out, I have a thing
for parks. The Haagse Bos is my favorite spot for
a picnic by the water. It’s very laid back.
Favorite spot in school?If you need a moment for yourself… go to the Slinger, up on the high-
est floors. The higher you climb, the more privacy and silence there
is. It’s my favorite spot to think.
A spot in The Hague that’s ready for demolition?Being an expat, I don’t think I’m in the position to
criticize The Hague. But what really annoys me
are the never-ending street repairs. The Dutch
start repairing their streets if there are two tiles
out of place. It’s totally unnecessary, if you ask
me.
Best restaurant?L.A. American Food (Gedempte Gracht 667). There is nothing Amer-
ican about it. But as a student, I like nutritious food, and cheap food,
of course. Nothing beats their ‘kip met rijst en groente’ (chicken-rice
with vegies). They sell it for three euros and it tastes fantastic.
Hidden gems?I’ve spent the best evenings in the beer-soaked
bars just around the corner. A few months
ago, I discovered this marvelous pub called
La Grenouille (de Kikker) on Molenstraat 13. They
have live music almost every night. There’s only
twelve seats or so, but the atmosphere is beyond
compare. If I’m in the mood for some deep house
music, the beach club Whoosah (Zwarte pad 66) is perfect.
Eating a chicken burger in a Vegetarian snack Bar
A guy walks in to a vegetarian snack bar and orders a bratwurst. It sounds like the beginning of a joke, but at ‘De Vegetarische Snackbar’ on the Stationsplein in The Hague, it hap-pens often. And there’s more: you can get satay, a bacon burger or even a Bear’s Claw (a meatball with onion rings on a skewer that’s popular among the Dutch).
It sounds good, as long as the meatless chicken burger (€4.50) and the vegetarian bratwurst (€3.50) are tasty. The former comes in a sturdy bun with lettuce and mayonnaise and the latter comes in cardboard and seems surprisingly small. As far
as the taste goes, in both cases, the ‘original’ is better.
But, then there’s the €6 Karma Special (Broodje Karma Speciaal), the animal-friendly equivalent of a Shoarma sandwich. Combined with French fries cooked in rice oil (€1.50) and an organic juice (€2.50-€3.75), it makes for a great lunch or a nighttime snack. • MV
lllllde Vegetarische snackbarStationsplein 5A The Hague
tune in, uplink, the independent news source for the
hague University of applied sciences, keeps
you up to date on thU news, interesting facts
and background information.
Read the link MagazineDistributed throughout THU every month (in
Dutch) and several times a year in English.
Check out link onlineGet the latest news (in English) online:
link-en.hhs.nl
Join us on FacebookThere are daily updates on facebook.com/
thulinkonline
do you have something to report? Contact us at: [email protected]
24 LINK • 34
The Flip Side
intro 2013…JOin uS?
Attend orientation week in early September and get to know the university, your study programme, your fellow students and the city. story Youri van Vliet • image Quintin van der Blonk
Central introductionThe Hague University of Applied Sciences
is organising a central introduction week
from 2-6 September. Various outdoor pubs,
bars, lounges and canopies will be set up on
the square in front of the main entrance, on
the inner court and in the garden behind the
main building. Throughout the entire week,
you can get information about the different
student unions (see page 21 to find out which
union is right for you!) and organisations like
Studeren op Maat (assistance to students
with disabilities) and the Haagse Studen-
tenvakbond (student union). You can also
take part in a range of activities. Link will be
holding a photo shoot with a professional
photographer between 11 am and 2 pm on 5
and 6 September. We often need students for
our cover, but naturally you can also stop by
just to have a professional picture taken of
yourself and your new classmates.
Oh Oh intro 2013The Oh Oh Intro for all Hague students
starts at 3 pm on Thursday, 5 September, on
Lange Voorhout. This (free) student festival,
which lasts until 11 pm, should not be
missed. The line-up includes Friends of the
Family, Jungle by Night and Benny Rodri-
gues. A number of after-parties will also be
held until the early morning hours at such
locations as PIP (Binckhorstlaan 36), Paard
van Troje (Prinsegracht 12) and Supermarkt
on Grote Markt. For more information, visit
www.ohohintro.nl.
Want to learn more about the The hague student city?A website was recently launched with
everything you need to know about being a
student in The Hague. Here you will find in-
formation on housing, necessary documents,
student jobs, Hague nightlife and tips on how
to survive your first days in The Netherlands.
Visit www.studyinthehague.com