Lime Teriyaki Marinade

1
Lime Teriyaki Marinade © 2014 Unilever Food Solutions service.unileverfoodsolutions.com Ingredients (1 batch) Amount Measure Name 120.00 g Knorr Lime Seasoning 120 ml 10.00 ml Oil, Sesame 5.00 g Sesame seeds 5 ml 10.00 g Coriander, fresh (Cilantro) 10 ml 2.00 pc Chillis, sliced 2 ml Dry Knorr Teriyaki Marinade 50 ml Preparation Method 1. Marinade: Add Knorr Lime Seasoning powder to water and mix to dissolve (8 tsp Knorr Lime Seasoning + 24 tsp water = 120 ml), then mix lime juice with dry Knorr Teriyaki Marinade powder. The marinade is now ready to use. Optional 1. Blend all ingredients together with the marinade. Serving Suggestion 1. Perfect with chicken breasts, salmon fillets, pork loins/stir fry, lamb cutlets and beef fillet. Add extra chilli to turn up the heat, or substitute sesame seeds with cashew nuts if you are using in a stir fry application. For a sweeter tasting dish, add a little honey

description

http://www.unileverfoodsolutions.co.za/products-brands/products/knorr-seasonings/list/show/3539-8895-0-21032654.Knorr_Lime_Seasoning.html | If you have a passion for Japanese cuisine then you’ll love this Lime Teriyaki marinade. The word teriyaki is a combination of two Japanese words "teri" which means shine and "yaki" which means grill or broil. This marinade tastes great with almost any meat, including chicken breasts, lamb cuts and beef fillet. It’s quick and easy to whip up with these two ingredients, namely, Knorr Lime Seasoning and Knorr Teriyaki Marinade powder.

Transcript of Lime Teriyaki Marinade

Page 1: Lime Teriyaki Marinade

Lime Teriyaki Marinade

© 2014 Unilever Food Solutions

service.unileverfoodsolutions.com

Ingredients (1 batch)

Amount Measure Name

120.00 g Knorr Lime Seasoning 120 ml

10.00 ml Oil, Sesame

5.00 g Sesame seeds 5 ml

10.00 g Coriander, fresh (Cilantro) 10 ml

2.00 pc Chillis, sliced 2 ml

Dry Knorr Teriyaki Marinade 50 ml

Preparation

Method

1. Marinade: Add Knorr Lime Seasoning powder to water and mix to dissolve(8 tsp Knorr Lime Seasoning + 24 tsp water = 120 ml), then mix lime juicewith dry Knorr Teriyaki Marinade powder. The marinade is now ready to use.

Optional

1. Blend all ingredients together with the marinade.

Serving Suggestion

1. Perfect with chicken breasts, salmon fillets, pork loins/stir fry, lamb cutletsand beef fillet. Add extra chilli to turn up the heat, or substitute sesame seeds

with cashew nuts if you are using in a stir fry application. For a sweeter tasting dish, add a little honey