Lime-dressed prawn and noodle salad
2
lime-dressed Prawn and noodle salad Page 1 © 2014 Unilever Food Solutions service.unileverfoodsolutions.com Ingredients (4 portions) Amount Measure Name 5.00 ml Garlic 5.00 pc Red chillies 5 ml 10.00 ml Brown Sugar 30.00 g Knorr Lime Seasoning 30 ml Light soya sauce 45 ml 5.00 ml fish sauce (chinese) 10.00 ml Oil, Sesame 15.00 ml Mint leaves 15.00 ml Coriander, fresh (Cilantro) 250.00 g Prawns, peeled and deveined 200.00 g Vermicelli (cheveux d'ange) 1.00 g Cucumbers 1/2 2.00 g Carrots 2 4.00 g Onions, spring 4 Coriander, fresh (Cilantro) black sesame
-
Upload
unileverfoods -
Category
Documents
-
view
214 -
download
2
description
http://www.unileverfoodsolutions.co.za/products-brands/products/knorr-seasonings/list/show/3539-8895-0-21032654.Knorr_Lime_Seasoning.html | Get creative with your salads and try out this delicious lime-dressed, prawn and noodle salad. This zesty dish is not your typical green salad but it’s just as healthy and easy to make. All you need is a couple of basic ingredients; the most important one being Knorr Lime Seasoning. It adds a refreshing taste of lime to the salad that you will love. Prawns bring this dish to life and the marinade is absolutely irresistible.
Transcript of Lime-dressed prawn and noodle salad
lime-dressed Prawn and noodle salad
Page 1
© 2014 Unilever Food Solutions
service.unileverfoodsolutions.com
Ingredients (4 portions)
Amount Measure Name
5.00 ml Garlic
5.00 pc Red chillies 5 ml
10.00 ml Brown Sugar
30.00 g Knorr Lime Seasoning 30 ml
Light soya sauce 45 ml
5.00 ml fish sauce (chinese)
10.00 ml Oil, Sesame
15.00 ml Mint leaves
15.00 ml Coriander, fresh (Cilantro)
250.00 g Prawns, peeled and deveined
200.00 g Vermicelli (cheveux d'ange)
1.00 g Cucumbers 1/2
2.00 g Carrots 2
4.00 g Onions, spring 4
Coriander, fresh (Cilantro)
black sesame
Page 2
© 2014 Unilever Food Solutions
service.unileverfoodsolutions.com
Preparation
Method
1. Marinade: Blend together all the marinade ingredients, pour over the prawnsand allow to marinate for 30 to 40 minutes. Cook the noodles and preparethe vegetables.
2. Heat a frying pan then remove the prawns from the marinade, set aside. Thenfry prawns on both sides for 1 minute or until they are cooked through.
3. Pour the set aside marinade over the prawns and allow to cook for 1 minute,then remove from heat and keep warm.
4. To assemble the dish: Take a deep bowl and portion out the noodles,followed by a handful of the vegetables. Top with the prawns and a drizzle of the mariande, garnish with blacksesame seeds and coriander.
