Leveraging Weight Loss Type 2 Diabetes 2012 Part 1 of 4

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    Leveraging Weight Loss in the

    Treatment of Type 2 Diabetes

    Part 1 of 4

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    Overview

    Overweight/obesity health risks associated with type 2

    diabetes American Diabetes Association (ADA) guidelines for

    medical nutrition therapy (MNT) and lifestyle changes

    Glycemic benefits and additional advantages of weight lossin type 2 diabetes

    Application to clinical practice

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    BodyWeight(lb)

    200

    220

    240

    260

    280

    300

    320

    Adapted from Kendall DM, et al. 2004 International Diabetes Center, Minneapolis, MN. All rights reserved.

    Years

    DiabetesDiagnosis

    Onset

    Prediabetes (IFG, IGT)

    Metabolic Syndrome

    Fasting Glucose

    Postmeal Glucose

    Glucose(m

    g/dL)

    50

    100

    150

    200250

    300

    350

    Obesity, Inactivity,

    Genetics

    RelativeFunction

    -10 -5 0 5 10 15 20 25 30

    Insulin Resistance

    Insulin Response

    0

    50

    100

    150

    200

    250

    -15

    Progressive -Cell Defect (glucose specific)

    Amylin Response

    Oral Agents/Incretin Enhancers

    Basal Insulin

    Basal/Bolus Insulin

    Amylin Replacement

    Natural History of Type 2 Diabetes and Obesity

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    Prevalence of Overweight and Obesity

    Among Adults Diagnosed With Diabetes

    BMI = body mass index.

    Centers for Disease Control and Prevention. MMWR Morb Mortal Wkly Rep. 2004;53:1066-1068.www.cdc.gov/mmwr/preview/mmwrhtml/mm5345a2.htm. Accessed April 9,2008.

    20-64 650

    20

    40

    60

    80

    100

    Age (years)

    %

    Obese (BMI 30)

    Overweight or Obese (BMI 25)

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    Health Risks of Obesity

    Increased morbidity

    Hypertension Dyslipidemia

    Coronary heart disease

    Type 2 diabetes

    Stroke Cancer (endometrial, breast, colon)

    Impairments in health-related quality of life andpsychosocial well-being

    Sleep apnea Osteoarthritis

    Increased mortality

    NIH-NHLBI. Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults. 1998.

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    Excess Weight in Individuals With Type 2Diabetes Increases Mortality Risk

    Comorbidities of Obesity

    TC = total cholesterol; Ref category = normal weight without the risk factor.

    Wei M, et al. JAMA. 1999;282:1547-1553.

    Relative Risk of All-Cause Death by BMI Categories for Selected Mortality Predictors

    Ref Category Normal Overweight Obese

    RelativeRisk

    Adjusted

    forAgeandE

    xamYear

    0

    0.5

    1

    1.5

    2

    2.5

    3

    3.5

    TC >239 Diabetes Hypertension Smoker

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    Additional Problems Associated With

    Obesity in Individuals With Type 2 Diabetes

    Exacerbation of metabolic risk factors

    Hyperglycemia

    Dyslipidemia

    Increased thrombogenic risk (eg, increased PAI-1) Increased insulin resistance and glucose intolerance

    Increased risk of hypertension and cardiovascular disease

    Increased mortality

    Mortality ratio for individuals with diabetes whose body

    weights are 20% to 30% above ideal is 2.5 to 3.3 times

    higher than those of normal body weight

    PAI-1 = Plasminogen activator inhibitor-1.

    Maggio CA, et al. Diabetes Care. 1997;20:1744-1766.

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    Additional Problems Associated With

    Obesity in Individuals With Type 2 Diabetes

    Exacerbation of metabolic risk factors

    Hyperglycemia

    Dyslipidemia

    Increased thrombogenic risk (eg, increased PAI-1) Increased insulin resistance and glucose intolerance

    Increased risk of hypertension and cardiovascular disease

    Increased mortality

    Mortality ratio for individuals with diabetes whose body

    weights are 20% to 30% above ideal is 2.5 to 3.3 times

    higher than those of normal body weight

    PAI-1 = Plasminogen activator inhibitor-1.

    Maggio CA, et al. Diabetes Care. 1997;20:1744-1766.

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    Standards of Medical Care in Type 2

    Diabetes: 2008 ADA Glycemic Goals

    A1C

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    Standards of Medical Care in Type 2 Diabetes:

    2008 ADA Weight Recommendations

    Weight loss is an important therapeutic objective1

    85% of individuals with type 2 diabetes are obese/overweight2

    Physical activity and behavior modification are important1

    Moderate weight loss (5% in short-term studies)1 Decreased insulin resistance

    Improved measures of glycemia and lipemia

    Reduced blood pressure

    The importance of controlling body weight in reducing risks

    related to diabetes is of great importance but sustaining

    weight loss is difficult1

    1. American Diabetes Association. Diabetes Care. 2008;31(suppl 1):S12-S78.2. www.cdc.gov/mmwr/preview/mmwrhtml/mm5345a2.htm. Accessed April 9,2008.

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    Modest Weight Loss Can Drastically

    Reduce Abdominal Visceral Fat

    Before Weight Loss

    (95 kg, BMI 32)

    After 10% Weight Loss

    (85 kg, BMI 29)

    Desprs J-P. Baillires Clin Endocrinol Metab. 1994;8:629-660.

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    Weight Loss in Type 2 Diabetes:

    Study Objective and Design

    Objective: Determine if modest weight loss would provide

    a long-term benefitWeight Control Program

    Group treatment

    Individualized treatment goals to produce

    a 1-kg/wk weight loss

    Calorie/food restriction with focus on reduced

    fat intake

    Gradual increase of exercise goals with finalgoal of 3.2 km/d, 5 days per week

    Behavior-modification strategies

    1-Year Follow-up Physical

    Wing RR, et al. Arch Intern Med. 1987;147:1749-1753.

    N=114Type 2 diabetes

    treated with insulin,

    orals, diet only, or

    insulin plus oral

    medications

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    Weight Loss in T2DM Dramatically Improves

    Glycemia and Metabolic Risk Factors

    Body Weight (%)

    A1C

    Body Weight (kg)

    0

    -0.4

    0.4

    0.8

    -0.8

    -1.2

    -1.6

    -20

    -40

    0

    Triglycerides (mg/dL)

    -60

    -80

    -100

    HDL-C (mg/dL)

    8

    6

    10

    12

    4

    2

    0

    Body Weight (kg)

    Wing RR, et al. Arch Intern Med. 1987;147:1749-1753.

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    Hamdy O, et al. Diabetes Care. 2003;26:2119-2125.Monzillo LU. Obes Res. 2003;11:1048-1054.

    Chan

    geFrom

    Baselin

    e(%) IL-6 TNF- hCRP PAI-1 Leptin

    P