Lecture 35 PCR Variations & GLPs

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    PCR-based foodborne pathogen

    detection methods & applications in

    the food industry

    FS 362

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    Review

    What is polymerase chain reaction (PCR) andwhat is the purpose of this reaction?

    What role does temperature play in PCR?

    What role do primers play in PCR?

    Characteristics of well-designed primers.

    5 ways to optimize a PCR reaction.

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    DNA-based detection by PCR

    Detects chromosomal or extra-chromosomal DNA(i.e. plasmids)

    Advantages:

    Disadvantages:

    DNA

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    DNA-based detection by PCR

    DNA

    mRNA

    DNA replication

    Transcription

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    Examples used in industry

    hlyassay for Listeria monocytogenes

    Listeria spp. v. L. monocytogenes

    invA assay for Salmonella

    Salmonella v. non-Salmonella

    Multiplex for STEC

    Detection of multiple genes required to identify

    strain likely to cause severe disease

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    Multiplex PCR

    Used to target multiple genes in a single test

    Advantages

    More information from a single test

    Use less reagents/consumables

    Save on time

    Disadvantages

    Requires time for optimization

    Single PCR reaction that contains multiple, unique primer sets

    Each primer set must amplify fragments of varying sizes specific to different

    DNA sequences

    Annealing temperatures for each primer set must be similar in order to work

    correctly within a single test

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    RNA-based detection by PCR

    Reverse-transcriptasePCR

    DNA

    mRNA

    Protein/Enzymes

    Toxins and other metabolites

    Reversetranscriptase

    cDNA

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    RNA-based detection by PCR

    Advantages:

    Disadvantages:

    DNA

    mRNA

    Reversetranscriptase

    cDNA

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    Applied Biosystems Salmonella &

    L. monocytogenes Rapid Detection System

    S 2

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    Step 2

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    Step 3 RT-PCR

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    Real-time PCR Works just as conventional PCR does except:

    Involves fluorescent dye(s)

    Data collection throughout the PCR process

    Allows detection of target in real time during DNA

    amplification

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    PCR Chemistries Used to Detect

    Foodborne Pathogens

    SYBR Green

    Hydrolysis probe-based (e.g., TaqMan)

    Molecular Beacon Scorpion

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    Idaho Technoloogy Inc.

    Melt curve analysis

    EXAMPLE:

    BAX system for detection of

    L. monocytogenes or

    Salmonella

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    Probe-based PCR: Principle of FRET

    Fluorescence Resonance Energy Transfer

    Quencher dye and reporter dye

    The excited reporter dye transfers energy to a quencher

    dye rather than fluorescing

    Quencher dye must be in close proximity to a reporterdye in order to have a quenching effect

    Close proximity Separation

    Reporter/donor

    excitation

    QuencherReporter

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    Hydrolysis probe-based PCR

    Also referred to as TaqMan assay Takes advantage of 53 exonuclease activity of Taq

    Labeled probe hybridizes toDNA target sequence

    Intact probe, the reporterdoes not fluoresce

    Taq cleaves the fluorogenictag from the probe

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    RT-PCR

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    Multiplex Real-Time PCR

    TET

    FAM

    Cy5Texas Red

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    Probe-based real-time PCR

    Advantages

    Increased specificity

    Able to detect multiple targets Allows for quantification

    Faster than conventional PCR

    Disadvantages Expensive to synthesize

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    PCR Controls

    PCR Controls

    Negative Use water as the template

    Positive DNA that will give the expected result

    Internal or amplification control Monitor for PCR inhibition

    Reverse-transcriptase PCR

    RT-negative control Sample with no reversetranscriptase enzyme

    Indicator for level of contaminating genomic DNA

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    How to evaluate PCR detection methods

    (i.e., LIFE SKILLS)

    What is the target gene?

    How/why was it chosen

    What data are available to support the choice

    Virulence data? Sequence data?

    What is the target molecule?

    DNA? mRNA? rRNA?

    How is expression of mRNA assured? What is the assay and assay format?

    PCR, other amplification method, detectionwithout amplification (e.g., ACCUPROBETM)

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    How to evaluate molecular detection

    methods II

    How was the assay validated Pure cultures, spiked foods, or real samples

    What isolates or samples were used

    What was used as gold standard

    - What are the most likely reasons for false positivesand false negatives- What does a false negative most likely mean (e.g., does it

    suggest an avirulent variant)

    - How does the assay perform in the presence ofcompetitive microflora

    - What controls are included in the assay- Internal positive control?

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    Good Laboratory Practices for PCR

    Separate pre-PCR and post-PCR activities Perform in physically separate areas

    Minimize potential contamination with amplifiedproduct

    PCR can be set up in sterile hood to minimizecontamination issues.

    Use aerosol resistant pipette tips Use new pipette tips when transferring samples

    Prevent aerosolization when ejecting the tip

    Use powder-free gloves Change gloves frequently

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    GLPs for PCR

    Spin tubes (e.g., sample tubes) briefly to

    bring contents away from lid

    Avoid touching rim/inside lids of tube to

    ensure no cross-contamination occurs.

    Work slowly do not rush

    Adequately chill cooling blocks before use.

    Minimize freeze/thaw cycles for frozen

    reagents.