L&D Final
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Transcript of L&D Final
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ABC analysis and otherinventory models
Case Study-4: Chemical
Company
Group-8
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Inventory Control Techniques
Effective inventory management requires the understanding
and knowledge of the nature of inventories and for this
purpose, there are some models ABC analysis
HML analysis
SAP analysis
VED analysis
FSN analysis
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Classification of Inventory Control
TechniquesTechnique Basis Main Use
ABC (always better
control)
Value of Conception To controlraw materials,
components and WIP inventories in
the normal course of business
HML (high, medium,
low)
Unit price of the
material
Mainly to controlpurchase
VED (Vital, essential,
desirable)
Criticalityof the
component
To determine the stocking levelof
spare parts
FSN (Fast moving, slowmoving, non moving)
Consumption ofpatternof the components
To control Obsolescence
SAP (Scarce, Available,
Plenty toobtain)
Problems faced in
procurement
Lead time analysis and purchasing
analysis
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ABC Analysis One of the most important considerations of control is the value of
annual consumption of inventory items in a year.
Only a small numberof inventory items consume a verylarge shareof inventory consumption during the year.
A little larger numberof inventory items covers a moderate share ofannual inventory consumption.
A verylarge numberof items just cover a very small share of annualinventory consumption.
These facts gave birth to the concept of ABC analysis.
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Quantitative analysis It has been observed that in an industrialunit only 20% of items have 75% of the
annual inventory consumption,
30% of the items have 15% of annual inventory consumption.
50% of the items have only 10% of the annual inventory consumption.
Since 75% of the annual consumption of inventory is covered byonly 20% of theitems in the inventory, these items deserve highest attention and are classifiedas A items.
Similarly 30% of the items covering 15 % of the inventory investment are B classitems
Balance 50% of the inventory items are termed as C class items.
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ExampleItem Description Annual Consumption in
units)
Cost per unit (Rs)
Hydrochloric Acid
Benzene
Packing Drums
Lac
Wax
Ethylene
Chlorine
Methyl AlcoholDenatured Spirit
Sodium Acetate
Castor Oil
Commercial Camphor
Commercial gum
Amide
Corrugated cartons
Linseed Oil
Lemon grassCommercial talcum powder
Red oxide
Xylene
Toluene
Ethyl acetate
Kerosene oil
Petroleum jelly
Coal tar
Refined charcoal
4500
650
2000
55
4000
7000
2500
400075
100
100
100
25
2500
50
100
60200
900
1000
400
50
100
100
50
150
4 / litre
9 / kg
15 per drum
10 / kg
1 / kg
5.75 / kg
5.50 / kg
11/litre12 / litre
13 / kg
35 / kg
6 / kg
5/kg
1/kg
10 / piece
90 / kg
150 / kg25/kg
5/kg
12/kg
7/kg
13/kg
20/litre
25/kg
12/kg
35/kg
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Determination of rank by annual usageItem Description
Annual Consumption in
units)Cost per unit (Rs) Annual Usage Rank
Hydrochloric Acid 4500 4 18000 4
Benzene 650 9 5850 9Packing Drums 2000 15 30000 3
Lac 55 10 550 24
Wax 4000 1 4000 13
Ethylene 7000 5.75 40250 2
Chlorine 2500 5.5 13750 5
Methyl Alcohol 4000 11 44000 1
Denatured Spirit 75 12 900 20
Sodium Acetate 100 13 1300 19
Castor Oil 100 35 3500 14
Commercial Camphor 100 6 600 22
Commercial gum 25 5 125 26
Amide 2500 1 2500 16
Corrugated cartons 50 10 500 25
Linseed Oil 100 90 9000 7
Lemon grass 60 150 9000 8
Commercial talcum powder 200 25 5000 11
Red oxide 900 5 4500 12
Xylene 1000 12 12000 6
Toluene 400 7 2800 15
Ethyl acetate 50 13 650 21
Kerosene oil 100 20 2000 18
Petroleum jelly 100 25 2500 17
Coal tar 50 12 600 23Refined charcoal 150 35 5250 10
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Categorizing items in ABC rankingRank
Item Description Cumulative annual
usage (Rs.)Annual usage %
Category
assigned
1 Methyl Alcohol 44000 44000 20.07986309
A2 Ethylene 40250 84250 38.44837422
3 Packing Drums 30000 114250 52.139189964 Hydrochloric Acid 18000 132250 60.35367941
5 Chlorine 13750 146000 66.62863662
6 Xylene 12000 158000 72.10496292
7 Linseed Oil 9000 167000 76.21220764
B
8 Lemon grass 9000 176000 80.31945237
9 Benzene 5850 181850 82.98916144
10 Refined charcoal 5250 187100 85.38505419
11 Commercial talcum powder 5000 192100 87.66685682
12 Red oxide 4500 196600 89.72047918
13 Wax 4000 200600 91.54592128
C
14 Castor Oil 3500 204100 93.14318311
15 Toluene 2800 206900 94.42099258
16 Amide 2500 209400 95.5618939
17 Petroleum jelly 2500 211900 96.70279521
18 Kerosene oil 2000 213900 97.6155162619 Sodium Acetate 1300 215200 98.20878494
20 Denatured Spirit 900 216100 98.61950941
21 Ethyl acetate 650 216750 98.91614375
22 Commercial Camphor 600 217350 99.18996007
23 Coal tar 600 217950 99.46377638
24 Lac 550 218500 99.71477467
25 Corrugated cartons 500 219000 99.94295493
26 Commercial gum 125 219125 100
219125
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Advantages
Helps to exercise selective control
Gives rewarding results quickly
Helps topoint out obsolete stocks easily.
In case of A items careful attention can be
paid at every step such as estimate ofrequirements, purchase, safety stock,receipts, inspections, issues, etc. & closecontrol is maintained.
In case of C items, recording & followup,etc. may be dispensed with or combined.
Helps betterplanning of inventory control
Provides sound basis for allocation of funds &human resources.
Disadvantages
It doesnt take into account the criticality ofan item.
Proper standardization & codification ofinventory items needed.
Considers only money value of items &neglects the importance of items for theproduction process or assemblyorfunctioning.
Periodic review becomes difficult ifonly ABCanalysis is recalled.
When other important factors make it
obligatory to concentrate on C items more,the purpose of ABC analysis is defeated.
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HMLAnalysis
The HML classification is similar to the ABC classification, except for the fact
that instead of consumption values of items, their units values are
considered. Items are classified on the basis of theirunit value into:
H= High value items
M= Medium value items
L=Low value items
Items are listed out in descending order of unit value andmanagement then decides the limits for determining 3 categories.
Delegation of authorities is done for sanctioning of itemsaccording to their values.
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Advantages
Assess storage and security
requirements
To keep control over consumption at
the departmental head level
Determine the frequency of stock
verification
To evolve buying policies to control
purchase
To delegate authorities to different
buyers to make petty cash purchase
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Item Description Annual Consumption in units) Cost per unit (Rs) RankCategory
assigned
Lemon grass 60 150 1 HLinseed Oil 100 90 2
M
Refined charcoal 150 35 3
Castor Oil 100 35 4
Commercial talcum powder 200 25 5
Petroleum jelly 100 25 6
Kerosene oil 100 20 7
Packing Drums 2000 15 8
Sodium Acetate 100 13
9
Ethyl acetate 50 13 10
Xylene 1000 12 11
Denatured Spirit 75 12 12
Coal tar 50 12 13
Methyl Alcohol 4000 11 14
Lac 55 10 15
Corrugated cartons 50 10 16
Benzene 650 9 17
L
Toluene 400 7 18
Commercial Camphor 100 6 19
Ethylene 7000 5.75 20
Chlorine 2500 5.5 21
Red oxide 900 5 22
Commercial gum 25 5 23
Hydrochloric Acid 4500 4 24
Wax 4000 1 25
Amide 2500 1 26
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VEDAnalysisVED- vital, essential & desirable- analysis is used primarily for controlof
spare parts. The spare parts can be divided into 3 categories-
Vital
Essential
Desirable
Classification of items based on critically. Critically means how amachine is important toproduction. If the machine stops, how manymachines and workstations will come to a halt? In monetary terms,how much loss toproduction occurs?
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Vital: The spares, the stock-out ofwhich even for a shorttime will stopproduction for quite sometime are vital spares.
Essential: The spares, the absence ofwhich cannot betolerated for more than few hours or a day & which areessential for the production to continue, are essential spares.
Desired: The desirable spares are those spares which areneeded but their absence for even a week or sowill not leadto stoppage ofproduction.
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FN
SA
nalysisFNSD analysis divides the items of stores into 4
categories in the descending orderofimportance oftheir usage rate.
F stands for fast moving items that are consumed in ashort span of time.
N stands for normal moving items which areexhausted over a period of a yearor so.
S indicates slow moving items which are not issued atfrequent intervals & are expected to be exhaustedover a period.
D means dead items & the consumption of such itemsis almost nil.
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Advantages
Rate of movement of material in store andconsumption pattern forms the basis ofclassification.
Necessary to control obsolescence
The demand for fast moving items is veryhigh, so there shouldn't be shortage of items.
Slow moving items are with low turnovers so
these are not issued at frequent intervals.
Items with nil consumption come under nonmoving such as obsolete inventory.
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SAPAnalysis
Done on the basis of problem faced in the procurement of the items.
Three letters stand for Scarce, Available and Plenty to obtain.
Adopted by purchase department to determine the method of buying
and to fix the responsibilities of the buyer.
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Thank You
Group-8
Shray Arora-8
Bakul Chowdhary -9
Karan Gomber-18
Payal Gosar-19
Jatin Goyal-20
Ankit Patel-48
Nitin Sarawagi-53