Latest 7 Christmas addition
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CHRISTMAS PARTIES 07 Breeze Once again Andrew Kay extols the virtues of this North Laine eatery: The food is stylish modern European but not in heart-warming portions. The restaurant itself is on two levels and is stylishly decorated and comfortable and the service is second to none, totally charming and helpful. The chef’s Asian origins show through too in some of his cleverly spiced dishes but he is equally at home making British classics. Their Christmas menu at £24.95 for three courses includes starters of soya-marinade scallop with celeriac puree, pancetta and chilli and lemon oil and a warm peach and frisée salad with goat’s cheese and balsamic vinegar. Main courses include the traditional roast turkey with chestnut and sage stuffing, duck fat potatoes and honey-roasted winter vegetables and a pea and mint risotto cake, asparagus, creamy chestnut mushroom, broad beans and truffle oil (v). And who can resist finishing off with Christmas pudding with brandy custard or a selection of cheese, grapes with pear chutney? And that’s just a taster of the food on offer. Booking is bound to be essential... Breeze, 98 Trafalgar Street, Brighton BN1 4ER, 01273 693377, [email protected], www.breezebrighton.co.uk The Coal Shed Restaurant At The Coal Shed they have a simple plan: to produce the best grilled meat and fish restaurant on the south coast. They believe the simple way is the best way – cooking good quality, local, sustainable, ingredients over real charcoal. While steak and fish are their signature dishes, they also have a selection of other cuts of meat, vegetarian dishes and a children’s menu. Not only have they found a local farmer who breeds the best cattle for steaks, the longhorn, but also one who prides themselves on producing the finest quality, ethically reared, environmentally sustainable meat. All the steaks have been dry aged and hung for at least 35 days, enhancing the flavour and making them even more succulent. Coal Shed specialises in a variety of cuts of meat from rump, rib eye and fillets to bigger cuts to share such as the bone-in-rib and porterhouse steaks. The private dinning room will be open from the end of October, which will hold up to 20 people. This can be booked at no extra charge and bespoke menus can be created to fit your needs. Coal Shed is open seven days a week, Monday to Sunday 12pm–4pm, Sunday to Thursday 6–10pm, Friday and Saturday 6pm–10.30pm. They also offer a specialised lunch menu with two courses for £12 Monday to Friday. The Christmas menu will be available from the beginning of November, costing £34.95 for three courses. Please contact them for further details. The Coal Shed Restaurant, 8 Boyces Street, Brighton, BN1 1AN, 01273 322998, [email protected], www.coalshed-restaurant.co.uk The Amex Stadium Celebrate Christmas in style this year at Brighton’s most exciting new venue, The Amex Stadium. There’s no need for inspiration as they have it all for you: live shows and entertainment, fantastic food and Brighton’s most stunning new venue to keep your Christmas spirit soaring well into the night. Offering shared party nights and private parties throughout December all with live entertainment, a fantastic Christmas menu and dancing through to midnight. Enjoy this Christmas in the company of colleagues, family and friends. There is something for everyone and for your ease, the entire night is all organised for you. You just need to choose from world class acrobats and dancers with the Cirque de la Celebration or dance the night away with their live Motown singer playing all your favourite Motown hits. As part of the package, enjoy a Bucks Fizz reception, two-course Christmas meal and delicious cheese buffet followed by a live show and then dancing until midnight. To round off your evening they also include a midnight survivors snack for those who make it! It is also possible to book the Party Bus back to Brighton or Hove town centres. Easy and legal, it’s the most convenient way to end your evening. The dedicated Christmas party team will take care of all your needs while the team of top chefs will delight you with their Christmas fayre. Also on offer are private parties for all group sizes, from 10 to 500 guests and Christmas lunches in the run up to the festive season. The Amex Stadium, Brighton, BN1 9BL, 01273 542343, [email protected] 005_023_LS547_xmas_parties_editorial 06/10/2011 15:48 Page 4
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Latest 7 Christmas addition
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CHRISTMAS PARTIES 07
BreezeOnce again Andrew Kay extols the virtues of this North Laine eatery: The foodis stylish modern European but not in heart-warming portions. The restaurantitself is on two levels and is stylishly decorated and comfortable and theservice is second to none, totally charming and helpful. The chef’s Asianorigins show through too in some of his cleverly spiced dishes but he isequally at home making British classics.
Their Christmas menu at £24.95 for three courses includes starters ofsoya-marinade scallop with celeriac puree, pancetta and chilli and lemon oiland a warm peach and frisée salad with goat’s cheese and balsamic vinegar.Main courses include the traditional roast turkey with chestnut and sagestuffing, duck fat potatoes and honey-roasted winter vegetables and a peaand mint risotto cake, asparagus, creamy chestnut mushroom, broad beansand truffle oil (v). And who can resist finishing off with Christmas puddingwith brandy custard or a selection of cheese, grapes with pear chutney? Andthat’s just a taster of the food on offer. Booking is bound to be essential...Breeze, 98 Trafalgar Street, Brighton BN1 4ER, 01273 693377,[email protected], www.breezebrighton.co.uk
The Coal ShedRestaurantAt The Coal Shed they have asimple plan: to produce thebest grilled meat and fishrestaurant on the southcoast. They believe thesimple way is the best way –cooking good quality, local,sustainable, ingredientsover real charcoal. Whilesteak and fish are theirsignature dishes, theyalso have a selection ofother cuts of meat,vegetarian dishes and achildren’s menu.
Not only have theyfound a local farmer whobreeds the best cattle forsteaks, the longhorn, butalso one who pridesthemselves on producingthe finest quality, ethicallyreared, environmentally sustainable meat. All the steaks have been dry agedand hung for at least 35 days, enhancing the flavour and making them evenmore succulent. Coal Shed specialises in a variety of cuts of meat from rump,rib eye and fillets to bigger cuts to share such as the bone-in-rib andporterhouse steaks.
The private dinning room will be open from the end of October, which willhold up to 20 people. This can be booked at no extra charge and bespokemenus can be created to fit your needs.
Coal Shed is open seven days a week, Monday to Sunday 12pm–4pm,Sunday to Thursday 6–10pm, Friday and Saturday 6pm–10.30pm. They alsooffer a specialised lunch menu with two courses for £12 Monday to Friday.
The Christmas menu will be available from the beginning of November,costing £34.95 for three courses. Please contact them for further details.The Coal Shed Restaurant, 8 Boyces Street, Brighton, BN1 1AN, 01273322998, [email protected], www.coalshed-restaurant.co.uk
The Amex StadiumCelebrate Christmas in style this year at Brighton’s most exciting new venue,The Amex Stadium. There’s no need for inspiration as they have it all for you:live shows and entertainment, fantastic food and Brighton’s most stunningnew venue to keep your Christmas spirit soaring well into the night.
Offering shared party nights and private parties throughout December allwith live entertainment, a fantastic Christmas menu and dancing through tomidnight. Enjoy this Christmas in the company of colleagues, family andfriends. There is something for everyone and for your ease, the entire nightis all organised for you. You just need to choose from world class acrobatsand dancers with the Cirque de la Celebration or dance the night away withtheir live Motown singer playing all your favourite Motown hits.
As part of the package, enjoy a Bucks Fizz reception, two-courseChristmas meal and delicious cheese buffet followed by a live show andthen dancing until midnight. To round off your evening they also include amidnight survivors snack for those who make it! It is also possible to bookthe Party Bus back to Brighton or Hove town centres. Easy and legal, it’s themost convenient way to end your evening.
The dedicated Christmas party team will take care of all your needs whilethe team of top chefs will delight you with their Christmas fayre. Also onoffer are private parties for all group sizes, from 10 to 500 guests andChristmas lunches in the run up to the festive season.The Amex Stadium, Brighton, BN1 9BL, 01273 542343,[email protected]
005_023_LS547_xmas_parties_editorial 06/10/2011 15:48 Page 4
