La Paz Taqueria Menu

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Bueno! Bonito! y Barato! la paz taqueria • 5 mill road, durham, nh 03824 • 1-603-868-TACO • [email protected]

description

Our regular menu

Transcript of La Paz Taqueria Menu

Page 1: La Paz Taqueria Menu

Bueno! Bonito! y Barato!

la paz taqueria • 5 mill road, durham, nh 03824 • 1-603-868-TACO • [email protected]

Page 2: La Paz Taqueria Menu

la paz taqueria • 5 mill road, durham, nh 03824 • 1-603-868-TACO • [email protected] Split checks are limited to 3 per table. 18% gratuities added to tables of 8 or more. 10% gratuity on catering orders. Shirts & hats available upon request.

Vegetarian, vegan & wheat free options available. All salsas, guacamoles & beans are vegetarian unless otherwise noted.

Antojitos (small bites)Queso Fundido ...................................................................................... 5.50 with chorizo or chicken .............................................................................7.25 Baked monterrey jack & queso blanco cheeses served with our homemade tortilla chips & pico de gallo.

Tostones ........................................................................................................ 4.25 Fried plantains with house garlic cream or chipotle mayo dipping sauce.

Papas Fritas ................................................................................................ 3.95 with house chili & jack cheese .............................................................. 5.75 Thin cut fries served with a chipotle mayo sauce.

Tecolote Taster ......................................................................................... 4.75 House corn tortilla chips & cheddar cheese with avocado on the half shell and lime wedges.

Chips & Salsa ............................................................................................ 3.75 Bowl of tangy salsa fresca and corn tortilla chips.

Chips & Guacamole .............................................................................. 4.75 bowl of fresh guacamole with corn tortilla chips.

Aperitivos (starters)Calamares Fritos .................................................................................... 6.95 Chipotle marinated & fried calamari with pico de gallo, avocado & garlic crema

Flautas: 2 crispy fried corn tortillas with guacamole, queso fresco & shredded lettuce on top.Frijoles (pinto beans) ............................................................................... 4.95Pollo (grilled chicken) ............................................................................... 5.95Bistec Marinado (braised beef ) ............................................................ 5.95

Empanadas: 2 deep fried flour shells with choice of fillings and salsa: Verduras ......................................................................................................... 5.95

Mushrooms with roasted poblano pepper, tomato, garlic & queso fresco.

Pollo ................................................................................................................. 6.95 Grilled chicken with onion, poblano pepper, tomato, potato & queso fresco.

Chorizo ............................................................................................................7.25 Spicy local made sausage, potatoes, onions & roast tomatoes.

Tostadas: fried corn tortilla: Bistec Marinado ..................................................................................... 5.95

Braised beef, spinach & queso fresco. Nachos Grandes ........................................................................................7.95 With chicken, pork, chorizo or beef ..................................................10.25 Large plate of corn tortillas with melted monterey jack cheese & black beans, pico de gallo, guacamole & sour cream sprinkled with jalapeno peppers & black olives.

Sopas y Ensaladas (soups & salads)Chili (Vegetarian) .......................................................Cup 4.75 Bowl 6.75 Pinto beans, tomatos, garlic, peppers, cilantro & lime with side of corn tortilla chips. Add $2 for chicken, steak or pork.

La Paz Salad ............................................................................................... 5.25 Mesclun lettuce with avocado, radish & carrots with house dressing

Caesar Salad ............................................................................................ 5.95 With grilled chicken or shrimp .............................................................. 8.95 Romaine lettuce with house caesar dressing & croutons.

Taco Salad ................................................................................................... 6.95 With choice of grilled chicken, steak, pork or shrimp .................. 9.25 Fried corn tortilla bowl with a bed of romaine lettuce, rice, beans & monterey jack cheese.

Tacos6” griddle warmed corn tortilla with shredded lettuce, guacamole, rice, pinto beans, monterey jack cheese and pico de gallo. Frijoles (beans) ............................................................................................. 3.95 Puerco (shredded roast pork) ................................................................. 4.75 Pescado Frito ................................................................................................. 4.75

Marinated & fried fish with shredded cabbage, pico de gallo and salsa roja.

Pollo (marinated & grilled chicken ) ................................................... 4.50 Carne Asada (marinated & char grilled steak) ................................ 5.25 Camarones (grilled shrimp ).................................................................... 4.95

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la paz taqueria • 5 mill road, durham, nh 03824 • 1-603-868-TACO • [email protected] Split checks are limited to 3 per table. 18% gratuities added to tables of 8 or more. 10% gratuity on catering orders. Shirts & hats available upon request.

Vegetarian, vegan & wheat free options available. All salsas, guacamoles & beans are vegetarian unless otherwise noted.

Burritos10” griddle warmed flour tortilla with shredded lettuce, guacamole, black beans, rice, monterrey jack cheese, salsa fresca and sour cream with side of chips. Frijoles (beans) ..............................................................................................7.25 Chile Relleno ..................................................................................................7.50

Grilled poblano stuffed with queso blanco, peppers & mushrooms. Pollo (marinated & grilled chicken ) ...................................................7.75 Puerco (shredded roast pork ) ...............................................................7.95Carne Asada (marinated & char grilled steak ) .............................. 8.50

Pescado (marinated & fried fish ) .......................................................... 8.25

Quesadillas10” grilled flour tortilla with beans, monterrey jack & cheddar cheese and side of sour cream & salsa fresca.Frijoles (beans) ............................................................................................. 5.50Pollo (marinated & grilled chicken) ................................................... 6.50 Chorizo (spicy local pork sausage ) ......................................................7.25 Puerco (shredded roast pork ) .............................................................. 6.95 Carne Asada (marinated & char grilled steak ) ................................7.25 Camarones (grilled shrimp ).................................................................... 6.50

Platos Fuertes (main entrees)

EnchiladasThree baked corn tortillas served with shredded lettuce, sour cream, guacamole, rice & black beans. Choice of filling and sauce: Verdes: spicy green tomatillo salsa with:

Cheese ..................................................................................................... 9.25 Chicken .................................................................................................10.25 Beef .........................................................................................................11.25

Rojas: mild red chile salsa with: Cheese ..................................................................................................... 9.25 Chicken .................................................................................................10.25 Beef .........................................................................................................11.25

Enmoladas: delicious spicy, chocolate mole sauce with: Cheese ...................................................................................................10.75 Chicken .................................................................................................11.75 Beef .........................................................................................................12.75

Pollo con Mole ........................................................................................16.50 Half chicken slow roasted in delicious spicy chocolate mole sauce, served with rice, beans and grilled seasonal vegetables.

Chile Relleno ..........................................................................................14.95 Roast poblano chiles stuffed with queso blanco, rice and beans and baked, served with grilled vegetables.

Puerco Barbacoa ...................................................................................16.75 Bosco’s guava pork barbecue, slow roasted overnight, served with rice & black beans and grilled vegetables.

Churrasco ...................................................................................................17.95 Marinated & grilled skirt steak served with chimichurri sauce, sweet potato fries and grilled seasonal vegetables.

Pescado Asado .........................................................................................17.50 Grilled fish (varies) with house marinade served with rice, black beans & grilled seasonal vegetables.

Acompanar (sides)Arroz (Mexican rice ) ............................................................................... 2.50

Frijoles negros (organic black beans ) ............................................. 2.75

Frijoles pintos (organic pinto beans) ................................................ 2.75

Tortilla chips (house made corn chips) ........................................... 2.50

Grilled corn tortillas (order of 3 ) .................................................... 1.50

Warm flour tortillas (order of 3 ) ..................................................... 1.50

Guacamole: avocado, lime juice, cilantro, onions, tomatos & seasoning. (4 oz.).............................................................................................................. 4.00 (8 oz)............................................................................................................... 8.00

Pico de gallo: chunky red salsa with tomatos, onions, green peppers, garlic, cilantro & citrus juice. (no heat) ...................................................75

Salsa verde: pureed green salsa with tomatillos, onions, garlic, chiles, cilantro & citrus juice. (mild) ......................................................................75

Salsa chipotle: smoked jalapeno peppers, onions, garlic & cilantro & citrus juice. (moderate) ..................................................................................75

Salsa roja: pureed red salsa with tomato, guallilo chiles, onions, garlic & citrus juice. (hot) ..........................................................................75

Salsa habanero: red salsa with tomatos, habanero chiles, onions, garlic & citrus juice. (hottest) ....................................................................75

Crema: sour cream ........................................................................................50

Garlic crema: garlic cream sauce ...........................................................75

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Bueno! Bonito! y Barato! We dig organic. We think it is a good way of doing business. Good for our customers. Good for our community. Good for our environment. La Paz sources as much as we can from farmers & vendors that use natural methods. We search out our local markets for fresh products in season. We make an effort to run the business in a way that is in line with these beliefs.

This food may be served raw or undercooked and have nuts that may cause illness. Please ask your server if you are unsure or consult your doctor.

Por Los Chamacos (for the kids)Frijoles y arroz (beans & rice) ............................................................. 3.00

Quesadilla with cheese, beans, chicken or steak ................. 4.00 6” grilled flour tortilla

Taquitos with cheese, beans, chicken or beef ........................ 4.00 2 crispy fried corn tortillas

Postres (desserts)Empanada de Chocolate .................................................................... 4.50 Deep fried flour pocket with chocolate filling. with vanilla ice cream & our special berry sauce ........................... 6.50

Flan ................................................................................................................. 4.75 Traditional Mexican dessert – a creamy, rich coconut custard topped with a delicious berry sauce.

Plato de Frutas .......................................................................................... 4.00 Fruit plate – an assortment of the day.

Helado ......................................................................................... 5.50 Vanilla ice cream drizzled with chocolate sauce or caramel & whipped cream. With a shot of tequila or bourbon on top. (varies)

Spiritos y Café (non-alcoholic drinks)Hibiscus & Rose Hipped Ice Tea ........................................................ 2.50Fresh squeezed limeade .......................................................................... 2.50Cranberry, orange juice........................................................................... 2.00Bottled sodas – Orangina, Ginger Beer, Orange Soda ................ 2.00Fountain Drinks - Coke, Diet Coke, Ginger Ale, Sprite ............. 1.75Dasani – bottled water ............................................................................ 1.75Coffee & Tea – caffeinated & decaf. ................................................... 1.75Leche – Stonyfield Farm whole milk ................................................ 1.00

Visítenos Facebook ............................................www.facebook.com/lapaztaqueria Website .................................................................... www.lapaztaqueria.com

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Bottles ............................................................................................................ 4.00 San Lucas lager (El Salvador), Negra Modelo lager (Mexico), Corona Extra lager (Mexico), Harpoon IPA (Massachusetts), Sierra Pale Ale (California), Dogfish Head 60 IPA (Delaware), Budweiser, Budweiser Light lagers (USA), Red Bridge (gluten free - USA), Clausthaler Amber (Germany), Xingu Black Beer schwarzbier (Brazil)

Rogue Chipotle Ale (Oregon) ................................................................ 5.00

Tap ................................................................................................................... 4.00 Dos Equis Amber (Mexico), Smuttynose IPA (New Hampshire)

Cans ................................................................................................................ 2.50 Pabst, Shlitz lagers (USA)

Margaritas*

Escuela Vieja (old school) .....................................................................7.00 Old school margarita with tequila blanco, lime-orange sour mix, triple sec.

La Pazita ........................................................................................................7.00 House margarita with tequila blanco, orange liquor, lime juice & agave nectar to taste.

Suave .............................................................................................................. 8.00 The smooth margarita made with tequila reposado, gran marnier & lime juice.

Hibiscus ........................................................................................................ 8.00 House margarita flavored with hibiscus cordial.

Lagerita ........................................................................................................ 8.00 Dos Equis, tequila, lime juice & orange slice.

Flights ....................................................................................prices will vary.Taste any 3 tequilas, rums or bourbons. Tequilas come in several varieties, we serve: blanco, plata, reposado & anejo, and many brands – ask your server or bartender for selections.

Vino * We offer red & white wine by the glass

Rojo ............................................................................................................... 6.00Malbec, house redBlanco .......................................................................................................... 6.00Sauvignon Blanc, house whiteSangria A wine punch common to Spain & Portugal

Tinto ....................................................................................................... 6.00 Sangria made with red wine, fruit & liquors.

Princessa ............................................................................................... 6.00 Sangria made with white wine, fruit & liquors.

Especiales de la Casa*Mojito ............................................................................................................. 8.00 Classic Cuban cocktail with rum, lime juice, sugar & fresh mint try with tequila instead of rum.

Caipirinha ................................................................................................... 8.00 Brazil’s drink of choice with cachaca, lime juice and sugar.

Oscura y Tormentosa - “dark & stormy” ................................... 8.00 The ever popular sailor’s drink made with rum, ginger beer & slice of lime.

Piña Colada ................................................................................................ 8.00 Coconut cream, pineapple juice and rum or tequila.

La Pazado ..................................................................................................... 8.00 La Paz’ version of the old fashioned with tequila, agave nectar, angostura bitters and orange.

Tequila Sunrise ......................................................................................... 8.00 Tequila, orange juice and grenadine.

La Cucaracha ............................................................................................ 9.00 A flaming drink with layers of Kahlua, tequila & high proof rum – drink with straw!

Bloody Maria ............................................................................................. 8.00 A spicy tomato juice with seasonings and tequila, celery, olives & onions.

Santa Fe ........................................................................................................ 8.00 A Mexican Manhattan with anejo tequila, sweet vermouth, orange bitters & orange zest.

Salty Dog ...................................................................................................... 8.00 Tequila & grapefruit juice.

Mayan Ruin ................................................................................................ 9.00 To be determined by...you! Help us create this signature drink! If it makes the grade you’ll get it free, and we’ll add it to the menu!

* other traditional mixed drinks are offered as well.

* any drink can be made frozen – ask your bartender! Other fruit concoctions available as well.

Spiritos y Cervezas (spirits & beers)