Ki d 's M enu M E NU M a c & S p i na c h S p a g h et t i ...
Transcript of Ki d 's M enu M E NU M a c & S p i na c h S p a g h et t i ...
www.VerasKitchenDesta.comCarry-out | Delivery | Catering
9255 Center Street | Manassas, Virginia 20110|703-479-7655
Kid's MenuMac & SpinachSpaghetti with MeatballsGrilled Cheese sandwich with fries
9.95
Toasted Almond CakeCarrot CakeCheese CakeTiramisu
4.95Desserts
Beverages
SODA 1.95
MILKSHAKES 4.95
ETHIOPIAN CULTURAL COFFEEServed in a pot for two.
6.95
GINGER BOOST TEA 3.95
Choice of chocolate and vanilla
COFFEE & TEA 2.95
JUICE 3.95
Choice of Orange juice or Lemonade.
Fresh ginger, honey, lemon and Tumeric.Served hot or cold.
Coke, Diet Coke, Sprite, ginger ale, carbonated water (canned).
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Consuming raw or under cooked meats, poultry, seafood,shellfish or eggs may increase your risk of food borne illness.
Vera's KitchenDESTA
MENU
TRIO COMBINATIONAny three Ethiopian entrees.
For one: 23.95 For two: 46.95
SoupsSOUP OF THE DAYLENTIL SOUP
SALAD 9.95
PASTA SALAD 10.95
Spring mix, tomatoes, onions, artichoke.
Penne pasta, mixed peppers, tomatoes, redonions, and olives.
6.95 cup8.95 bowl
Salads
GRILLED CHICKEN SUBPesto, arugula, tomato, Swiss cheese with hint of Awaze. 11.95
RAINBOW WRAP (V)Avocado, arugula, tomato, shredded carrot,hummus, cucumber Balsamic vinaigrette in atomato basil wrap. Add Feta cheese for $1.00
TUNA WRAP OR SANDWICHCelery, red onion, boiled egg, tomatoes, bell peppers and provolone cheese.
Sandwiches
STEAK & CHEESE SUBSliced beef, melted cheese, bell peppers, onionsand mayonnaise.
Choice of sides: French fries, onion rings, or spring salad.
OMELETTEEggs, cheddar cheese, onions, peppers,tomatoes, spinach with side of avocado.
10.95
TOFU & MUSHROOM MIX (V)Mix of tofu, sun-dried tomatoes, mushroomsspinach, onion, turmeric. Served with wheat toast.
11.95
SMOKED SALMONServed with cream cheese, tomatoes, andcapers on a Plain or Everything flavored bagel.
9.95
SMOOTHIEBlend of tropical fruits with lemon zest.
4.95
FOULLE Ethiopian style Fava beans mixed with fetacheese, tomatoes, red onions, and jalapenosserved with toasted wheat bread.
11.95
Served all day.
LENTIL HUMMUSServed with Injera Crisps.
8.95
Appetizers
TIBSSauteed beef, tomatoes, onions, jalapeno.
16.95
BEYAYNETU (V)Lentil, collard greens, mushrooms, cabbage,split pea, and chick peas.
15.95
CREAMY CHICKEN PASTAGrilled chicken breast, spinach and sun-dried tomatoes.
15.95
TUNA KITFOAhi Tuna chopped and soaked in basil, oliveoil, and Mitmita (hot and spicy). Served withcollard greens and tofu-cardamom
17.95
Ethiopian Entrees
VEGETABLE SAMBUSA 7.95Three fried vegetable pastries. BEG WOT
Chunky lamb cubes made with spicy Berbere(hot) sauce.
17.95
Entrees available in lunch-sized portion for $4.00 less.Choice of 100% Teff Injera, rice or quinoa.
Choice of two sides from Beyaynetu entree (if ordered separately).
11.95
11.95
12.95
ENKULAL & INJERA FIRFIRScrambled eggs sautéed with onions, tomatoes,
peppers. Injera Wot mix. Served with bread.12.95
Trio CombinationCatering SampleEnkulal & Firfir
DORO WOTBone-in chicken, hard-boiled egg made withspicy Berbere (hot) sauce.
17.95
TOMATO-BASIL QUICHEServed with soup or spring salad.
12.95
SIGA ALICHA (Mild)Beef cubes cooked with onions, garlic, gingerand turmeric.
17.95
Pasta