Title : Khanom Tom

Author : suba_7Kamonchanok

(Kamonchanok Duangkaew)

Advisors:Ms.Janson Konna, Mr.Kittipong

Thaiwat, Mr.Akkachai Suriye, Mrs.Chisa

Rakwanna, Ms.Jeerapha Tancharoen

and Ms.Watchara Yaem-maak.

Statement of problem: Sub District ( Khanom Tom )

This recipe call Khanom Tom Khaow. Khanom Tom Khaow is an ancient Thai dessert in Sukothai period and is used in some ceremonies together with Khanom tom Daeng. And I won't talk about Khanom Tom Daeng in this recipe. Khanom Tom Khaow are using flour, sugar, and coconut and flour ball filled with simmered coconut and sugar, cooked and sprinkled with white grated coconut meat which gives it the name "Khamon Tom Khaow

Objectives: Sub District Cusine ( Khanom Tom)

1.To study about community and community cusine of Sukhothai and Bandanlanhoi in topic of Khanom Tom, enables me to develop an understanding of my place within my community and conserve it.2.To compare my experience with my friends and learner aboard, specifically in my own community, country.

3.To use English in order to exchange information and communicate effectively.

Process: Sub District Cusine ( Khanom Tom )

Stage1 Study and research the tourist spots of to create the presentation (Power Point presentation, E-book or Flash) and post in http://cc.britishcouncil.org/studentdialogues/ School Projects/Better Community Better Life

Stage2 Community culture investigation & survey in topic of Khanom Tom

Stage3 Community cultural branding presentation (Sub District Cusine) in topic of Khanom Tom

Stage4 Post the cultural branding presentation in http://cc.britishcouncil.org/studentdialogues/ School Projects/Better Community Better Life to compare the

experience with learner aboard

Stage5 Better Community and Better Life presentation and exhibition (at school or community).

Lanhoi Sub district is at the southern-

most part of northern Thailand,. Lan hoi

Sub district is considered to west –

Wang ta kro in the western part of

Sukhothai Province, northern Thailand,

based on the physical features. The

area cover 182square kilometers.

Lanhoi Sub district is at the southern- most part of northern Thailand,. Lan hoi Sub district is considered to west – Wang ta kro in the western part of Sukhothai Province, northern Thailand,

North : Bandanlanhoi local government

Bandanlanhoi district

South : Nampu Sub District, Kirimas

District.

East : Wang Ta Kro Sub District,

Bandanlanhoi District.

West : Bandan sub District ,Bandanlanhoi

district

There are 10 villages

• Moo 1 Lan Hoi The population • Moo 2 Lan Hoi The population• Moo 3 Cherng Ki Ri The population 443• Moo 4 Ban Nong Kwang The population • Moo 5 Ban Nong Tao The population 860• Moo 6 Ban Wang Ta Bag The population 594• Moo 7 Ban wang kon Puay The population 685

• Moo 8 Ban Na Lom The population• Moo 9 Ban Rai Teng The population 825• Moo 10 Ban Sa Dao Ngam The population 403

( Khanom Tom )

This recipe call Khanom Tom Khaow. Khanom Tom Khaow is an ancient Thai dessert in Sukothai period and is used in some ceremonies together with Khanom tom Daeng. And I won't talk about Khanom Tom Daeng in this recipe. Khanom Tom Khaow are using flour, sugar, and coconut and flour ball filled with simmered coconut and sugar, cooked and sprinkled with white grated coconut meat which gives it the name "Khamon Tom Khaow

Ingredients

1. 1 kg. glutinous rice flour

2. 4 cups water

3. 3 coconuts

4. 1 1/2 kg. palm sugar

How to make Khabom Tom

1. Grate coconut meat.

2. Mix 1 cup of water with palm sugar. Stir till the sugar dissolves over the heat, add coconut meat. Stir for another 30 minutes.

3. Knead the flour by adding water gradually.

4. Form the dough from step.3 into flat, and round shape. Drop in boiling water. Remove it from the water when it is floating over. Wash with cool water, then put it in the prepared coconut meat.

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How to make Khabom Tom