Just the Facts

Just the Facts  

V 2.10.16 PAGE 1  

Company Overview

HISTORY

Harry Lemmons of Dallas, Texas, founded Saladmaster (a privately owned company) in 1946.

Regal Ware, Inc. (a privately owned company) acquired Saladmaster in 1979 – current.

Saladmaster is a globally registered trademark with active Independent Authorized Dealerships operating

in over 65 countries worldwide.

With more than seven decades of experience, Saladmaster is one of the longest running companies in the

direct sales industry.

Consumers purchase Saladmaster products after seeing product demonstrations so that consumers can

make informed decisions regarding the best products to fill their needs. Saladmaster products are not sold

through retail venues.

Product History

MANUFACTURING:

Year Product Notes

1950

The first type of cookware Saladmaster introduced was Mirror Masterbuilt Aluminum Cookware. This was before stainless steel cookware was even available to the market.

1951

Saladmaster was the first direct sales company to market 18-8 (3-ply) stainless steel cookware.

1982

Saladmaster introduced T-304 (5 ply) surgical stainless steel cookware.

1994

Saladmaster was the first cookware company to introduce 316L stainless steel on the interior surface of the cookware.

2001 Saladmaster once again broke away from conventional cooking equipment with Versa Tec™ and the Versa Loc™ Detachable Handle System. This ushered in an era of the complete kitchen system.

2008

Saladmaster introduced the world to 316Ti stainless steel on the interior surface of the Saladmaster cookware line.

Just the Facts

V 2.10.16 PAGE 2  

MANUFACTURING (Continued)

Throughout history, Saladmaster cookware has and continues to be made in the United States using steel

sourced from steel mills located in the United States and Switzerland, through exclusive agreements with

Regal Ware.

Some Saladmaster premium products and gift items that aren’t used to cook food on top of the stove are

sourced from Italy, Asia, Germany, and other locations. Quality control processes ensure each and every

product baring the Saladmaster trademark meet our high standards for quality.

Historical U.S.A. Cookware Manufacturers: West Bend & Regal Ware, Inc.

Saladmaster Cookware Construction

INTERIOR SURFACE

Saladmaster’s 316Ti (UNS 31635) is a titanium stabilized austenitic chromium-nickel stainless steel,

containing molybdenum. The addition of this:

• Increases corrosion resistance;

• Improves resistance to pitting chloride ion solutions; and

• Provides increased strength at elevated temperatures.

The properties are similar to those of type 316, except that 316Ti, due to the addition of titanium, can be

used at elevated sensitization temperatures. This also improves corrosion resistance, and particularly

against sulfuric, hydrochloric, acetic, formic and tartaric acids, acid sulfates and other alkaline chlorides.

Reference: ATI 316Ti™ Stainless Steel: Austenitic

This same 316 steel is used for pharmaceutical and medical purposes, and is the primary component of

Saladmaster’s interior surface metal. The titanium (Ti) addition to 316 steel, makes up slightly less than .1%

of the material in 316Ti. However, it does improve the performance of the metal. This also supports

Saladmaster’s core focus of providing the best food preparation products in terms of chemical resistance,

heat conductivity, cleanliness, convenience and durability.

http://www.azom.com/article.aspx?ArticleID=6641

http://www.guden.com/itemdisplay/Type-316-Stainless-Butt-Hinges

http://www.nemaenclosures.com/blog/304-and-316-stainless-steel/

http://www.azom.com/article.aspx?ArticleID=2868#_Applications_1

Just the Facts  

V 2.10.16 PAGE 3  

THERMAL HEAT-CONDUCTING CORE

Between the inner and outer layers of stainless steel lies a thermal heat-conducting core that transfers

heat across the bottom and up the sides of the pan. The core is made of heat-conducting aluminum, which

provides the maximum heat transfer capabilities possible, to ensure the highest standards are met for even

heat distribution and performance.

EXTERIOR SURFACE The 400-series ferritic steel exterior provides the ultimate capabilities for cooking with induction, gas,

ceramic and electric cooktop surfaces.

VERSA LOC™ DETACHABLE HANDLES Saladmaster’s ergonomic, removable Versa Loc handle system (including long and side handles, the

Electric Oil Core Skillet legs, handle assembly, cover knobs and finger guards) is designed and

manufactured from a superior, high-quality phenolic material. Since the beginning of Saladmaster’s

cookware history, phenolic handles have been an important part of our product line. The phenolic material

provides a long-lasting durability and resistance to heat and chipping. The aesthetic properties of phenolic

allow for unique designs and textures, while providing high-polish abilities that add distinct beauty to each

piece. While the handles are not designed for ovenware, phenolic can withstand temperatures up to 350°

Fahrenheit F (or 177° Celsius C). The Versa Loc handle system and fittings are manufactured in Germany,

using high-quality standards, state-of-the-art equipment and proprietary design methods and technology.

The Versa Loc handles have a superior detachable mechanism, with a button release that has been

exclusively designed for Saladmaster. The functionality of the detachable handles provides excellent

transformation from cookware, by removing the handles, to becoming ovenware, serving ware, and

storage ware.

http://www.wisegeek.com/what-is-phenolic.htm

COOKWARE BRACKETS Our Saladmaster cookware brackets are constructed of Type 304 stainless steel, which represents an

excellent combination of corrosion resistance and fabricability. Type-304 stainless steel is a nickel

austenitic alloy and is used for a variety of applications due to its resistance to corrosion, prevention of

product contamination, resistance to oxidation, ease of fabrication, excellent formability, beauty of its

appearance, ease of cleaning, its lasting strength with a low weight, and for its toughness.

Just the Facts  

V 2.10.16 PAGE 4  

VAPO-VALVE™ The Saladmaster Vapo-Valve is a registered trademark, and is an integral feature and benefit to the

Saladmaster cooking method. Introduced and incorporated into the first Saladmaster cookware line, Mirror

Masterbuilt, which was introduced in 1949, the Vapo-Valve technology is as important to our cooking

methods today as it was when introduced more than seven decades ago. It’s designed, weighted and

calibrated to produce an audible clicking sound that signals during the cooking process and before the

food inside the pan reaches the boiling point of 212° F (or 100° C). This audible sound indicates it’s time to

lower the temperature setting on the cooktop to “Low” when cooking in Saladmaster cookware, and to

position the electrical probe temperature setting below 212° F (100° C) when cooking with the Saladmaster

Electric Oil Core products. The Vapo-Valve is at the heart of the Saladmaster language, “Medium-Click-

Low is all you need to know.”

THE SALADMASTER FOOD PROCESSOR The world-renowned Saladmaster Food Processor or sometimes referred to as the “Saladmaster Machine”

is our company’s namesake product, and was one of the first food processors ever made.

The Saladmaster Food Processor has been our signature product since our company’s inception in 1946,

and it continues to rank number one, above all other product categories, in Saladmaster’s product usage

reports.

There are a combined total of 25 steps in the manufacturing process that give the Saladmaster Food

Processor its beauty and versatility:

The Saladmaster Food Processer is constructed of a zinc die-casting process, with layers of copper applied

to seal the zinc and build dimension, followed by nickel and heavy chrome-plating processes that are

scientifically measured to achieve its’ beautiful luster while protecting the underlying metal layers.

Careful attention to detail is required at every step to ensure the longevity and quality for a lifetime.

Each of the final adjustment steps are proprietary, to ensure Saladmaster has the best, most consistent

quality possible in the cutting and slicing of the foods prepared with the Saladmaster Food Processor.

Each Saladmaster Food Processor is then packaged with five cutting cones that are constructed of 400-

series stainless steel for everlasting sharpness, beauty and protection.

Just the Facts  

V 2.10.16 PAGE 5  

` THE SALADMASTER FOOD PROCESSOR (Continued)

Silicone suction cups are custom fitted to the base of the food processor for secure positioning on kitchen

countertops.

The food guide was custom designed by industrial engineers and is manufactured through an injection

molding process for a perfect secure fit to the Saladmaster Food Processor hopper. This custom-designed

craftsmanship enables perfect cutting of fruits and vegetables.

Each precision engineered manufacturing step of the Saladmaster Food Processor is essential for a lifetime

of product performance.

Occasionally the question is asked, why the Saladmaster Food Processer isn’t made in the U.S.A. The

Saladmaster Food Processer manufacturing processes are completely different from our cookware

manufacturing processes. While our cookware is made with sophisticated double action hydraulic draw

technology and mechanical presses, the leg section and hopper are formed through zinc die cast injection

molds with multiple layers of plating processes, as previously described. Today, this type of manufacturing

is commonly found in Asia.

ELECTRIC OIL CORE “EOC” SKILLETS & MULTI-PURPOSE 5-QUART ROASTER - “MP5” Advanced engineering has enabled us to provide you with a sophisticated stainless steel cooking utensil

that is perfect for baking, braising, pan-broiling, roasting, sautéing, simmering, stewing and stir-frying.

The innovative design of the Stainless Steel Electric Oil Core Skillet and 5-Quart Multi-Purpose Roaster

provides even heat distribution across the bottom and up the sides of the units to prevent sticking and

burning. The oil core allows the units to retain the heat, making them perfect for table and buffet service.

EOC & MP5 CONSTRUCTION There are a combined total of 35 manufacturing steps during the production process for Saladmaster

electric oil core products.

The inner shell of Saladmaster’s electric oil core products is constructed of hard, polished 316Ti stainless

steel, which resists pitting, cracking and chipping while protecting the quality, texture and flavor of food.

The outer shell is constructed of Type 304 stainless steel, which is easy to clean. These products are made

of the finest craftsmanship and are designed to retain their beautiful appearance for years.

Just the Facts  

V 2.10.16 PAGE 6  

EOC & MP5 CONSTRUCTION (Continued)

The amazing oil core provides fast, even heat distribution for EOCs and MP5s over the entire cooking

surface. The oil core effectively eliminates hot spots thanks to a special blend of petroleum-based

synthetic oil. This oil never needs to be replaced.

With the electric touch-pad heat control probe removed, the EOCs and MP5s can be easily washed in the

sink or placed in a dishwasher. Water will not damage the heating element, which is sealed beneath the

cooking surface, and is protected from moisture and corrosion.

The oil core retains heat long after the unit is unplugged. Because of this, food will maintain proper serving

temperatures without the cord attached when used to serve at the table.

THE SALADMASTER LIMITED LIFETIME WARRANTY Saladmaster offers a Limited Lifetime Warranty that covers defects in materials and workmanship of our

products for the original owner on the following items when they are purchased from a Saladmaster

Independent Authorized Dealer:

• Cookware Pieces & Cookware Sets

• Electric Oil Core Skillets (10-inch (25 cm ), 12-inch (30 cm), & Multi-Purpose 5-Quart (4.7 L)

• Saladmaster Food Processor

• Premium Products

The Saladmaster Limited Lifetime Warranty may not apply to promotional products, and does not apply to

the electronic digital probe for the electric oil core skillets and multi-purpose pan.

Should a replacement become necessary, product or parts should be sent to:

SALADMASTER ATTN: Customer Service Department

1100 Schmidt Road West Bend, WI 53090

Just the Facts  

V 2.10.16 PAGE 7  

TRADEMARKS Saladmaster trademarks and taglines are registered trademarks owned by Regal Ware, Inc.

Some of these trademarks include:

• Saladmaster®

• We Change Life™

• Vapo-Valve™ (Refiling registration in process)

• Versa Loc™

A ® mark should accompany the first use of the logo in any document. Subsequent logos that appear in

materials do not need to include the ® mark.

A ™ mark should accompany the first use of the tagline “We Change Life” in any document copy, unless

“We Change Life” was already included in the logo lockup. Likewise, when using any trademarked terms

such as "Vapo-Valve™ in copy, the first instance should include the ™ mark, and subsequent uses should

not include the ™ mark.

***A ® should accompany the first use of the word Saladmaster in document copy, but only if the logo does

not appear on that page. If the logo does appear on the page, no ® on the word Saladmaster is necessary.

Please refer to the Saladmaster Brand Standards for complete details brand usage.