JeopardyCarbs Protein Lipids Lab Testing Potpourri

Q $100

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Q $500

Q $100 Q $100Q $100 Q $100

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Q $300 Q $300 Q $300 Q $300

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Q $500 Q $500 Q $500 Q $500

Final Jeopardy

$100 Question from Carbs

This type of sugar has six carbons

$100 Answer from Carbs

What is a hexose sugar (glucose/fructose)?

$200 Question from Carbs

When two glucose molecules come together they form this product.

$200 Answer from Carbs

What is a disaccharide?

$300 Question from Carbs

The diagram below represent what process:

$300 Answer from Carbs

What is condensation synthesis (aka dehydration)?

$400 Question from CarbsWhat type of bond is formed between the two monosaccharides in the diagram:

$400 Answer from Carbs

What is a glycosidic linkage?

$500 Question from Carbs

The four types of polysaccharides.

$500 Answer from Carbs

What is starch, glycogen, cellulose, and chitin?

$100 Question from Protein

The monomer for protein.

$100 Answer from Protein

What is an amino acid?

$200 Question from Protein

The bond formed between two amino acids

$200 Answer from Protein

What is a peptide bond?

$300 Question from Protein

The four levels of proteins

$300 Answer from Protein

What is primary, secondary, tertiary and quarternary?

$400 Question from Protein

The following diagram represent what specific level of protein:

$400 Answer from Protein

What is a secondary beta pleated sheet?

$500 Question from Protein

If pH in your stomach changed from 2 to 6, this would happen to pepsin.

$500 Answer from Protein

What is denaturation?

$100 Question from Lipids

True or False: Lipids are polymers?

$100 Answer from Lipids

What is FALSE?

$200 Question from Lipids

This type of lipid is found in the cell membrane.

$200 Answer from Lipids

What is a phospholipid?

$300 Question from Lipids

This type of fat contains double bonds and is healthy for us.

$300 Answer from Lipids

What is unsaturated (mono or polyunsaturated)?

$400 Question from Lipids

In order, from good to bad, list the four types of fats.

$400 Answer from Lipids

What is fatty acid, unsaturated, saturated and trans fats?

$500 Question from Lipids

Explain hydrogenation of fats.

$500 Answer from Lipids

An unsaturated fat is put into an environment with high heat and hydrogen is added, changing its form from a liquid to a solid.

$100 Question from Lab Testing

The indicator used to detect the presence of starch?

$100 Answer from Lab Testing

What is Iodine?

$200 Question from Lab Testing

The indicator to test for the presence of protein and amino acids.

$200 Answer from Lab Testing

What is Biuret Reagent?

$300 Question from Lab Testing

How can we successful breakdown starch? Three factors

$300 Answer from Lab Testing

Water, amylase and boiling water bath?

$400 Question from Lab Testing

How can we successfully breakdown protein?Four factors

$400 Answer from Lab Testing

Water, pepsin, acid environment and 37’ temperature.

$500 Question from Lab Testing

Explain the following diagram:

$500 Answer from Lab Testing

The test tube indicates that before adding the test tube to a hot bath, no glucose was present ? Once it was put into a hot bath, starch was being broken down into glucose and the colour changed from low glucose (green) to medium glucose (orange).

$100 Question from Potpourri

Biuret solution was added to egg white, and a violet colour was present. What can you conclude?

$100 Answer from Potpourri

What is a positive test for protein?

$200 Question from Potpourri

Hormones such as testosterone is type of what lipid?

$200 Answer from Potpourri

What is a steroid?

$300 Question Potpourri

LDL and HDL stand for?

$300 Answer from Potpourri

What is Low Density and High Density Lipoprotein?

$400 Question from Potpourri

This type of fat will help lower LDL and raise HDL?

$400 Answer from Potpourri

What is an unsaturated fat (monosaturated)?

$500 Question from Potpourri

Why are trans fats bad?

$500 Answer from Potpourri

What is Trans fats decrease our HDL and increase our LDL?

Final Jeopardy

Explain the functions of the different types of organic molecules.

Final Jeopardy Answer• Carbohydrates: Short term energy storage• Lipids:• Fats/Oils: Long term energy storage• Phospholipids: Create the cell membrane and therefore act

as a barrier and allow only some molecules to enter or exit the cell.• Steroids:• Cholesterol: HDL brings LDL to the liver to get

broken down//in the membrane to prevent it from hardening at lower temperatures.• Proteins: Determines characteristics (hemoglobin= carries

oxygen//antibodies=rids body of foreign material)